| FattyAcid |
Octadecatrienoic acid |
18:3 |
Fatty substances of mango seeds (Mangifera indica L.) Analytical characteristics and possibilities of use in confectionery. Note 1: Fatty acid composition and glyceridic structure Tiscornia, E.; Paganuzzi, V.; Leoni, E. Rivista Italiana delle Sostanze Grasse (1979) 56 332-338 |
Mangifera indica |
SOFA:TAB_013776
|
0.4 |
GLC-Area-% |
| FattyAcid |
Docosanoic acid |
22:0 |
Survey of seed oils for use as diesel fuels Kalayasiri, P.; Jeyashoke, N.; Krisnangkura, K. Journal of the American Oil Chemists Society (1996) 73 471-474 |
Brassica juncea |
SOFA:TAB_003401
|
1.1 |
GLC-Area-% |
| FattyAcid |
Eicosanoic acid |
20:0 |
Fatty acid profiles of 80 vegetable oils with regard to their nutritional potential Dubois, V.; Breton, S.; Linder, M.; Fanni, J.; Parmentier, M. European Journal of Lipid Science and Technology (2007) 109 710-732 |
Lupinus mexicanus |
SOFA:TAB_015357
|
0.2 |
GLC-Area-% |
| FattyAcid |
9,12-Octadecadienoic acid, (9Z,12Z)- |
18:2-delta-9c,12c |
Studies on Some Minor Oilseeds Banerji, R. Lipid / Fett (1995) 97 460-461 |
Myroxylon balsamum |
SOFA:TAB_001280
|
6.0 |
GLC-Area-% |
| FattyAcid |
Hexanoic acid |
6:0 |
Unknown, Cocus nucifera keine Literaturangabe Unknown, Cocus nucifera |
Cocos nucifera |
SOFA:TAB_004134
|
1.2 |
GLC-Area-% |
| FattyAcid |
Eicosanoic acid |
20:0 |
Fatty substances of mango seeds (Mangifera indica L.) Analytical characteristics and possibilities of use in confectionery. Note 1: Fatty acid composition and glyceridic structure Tiscornia, E.; Paganuzzi, V.; Leoni, E. Rivista Italiana delle Sostanze Grasse (1979) 56 332-338 |
Mangifera indica |
SOFA:TAB_013776
|
1.7 |
GLC-Area-% |
| FattyAcid |
5-Hexadecenoic acid, (5Z)- |
16:1-delta-5t |
Unpublished Aitzetmueller, K. unpublished results |
Thalictrum minus |
SOFA:TAB_014483
|
1.7 |
weight-% |
| FattyAcid |
Docosanoic acid |
22:0 |
Fatty acid profiles of 80 vegetable oils with regard to their nutritional potential Dubois, V.; Breton, S.; Linder, M.; Fanni, J.; Parmentier, M. European Journal of Lipid Science and Technology (2007) 109 710-732 |
Lupinus mexicanus |
SOFA:TAB_015357
|
0.0 |
GLC-Area-% |
| FattyAcid |
11-Eicosenoic acid, (11Z)- |
20:1-delta-11c |
Unpublished unpublished results MRI Bundesforschungsanstalt Muenster (1998) |
Paliurus aculeatus |
SOFA:TAB_002357
|
1.1 |
GLC-Area-% |
| Parameter |
|
Oil content |
Analyses of seed samples from 113 plant families Earle, F. R.; Jones, Q. Economic Botany (1962) 16 221-250 |
Sesbania vesicaria |
SOFA:TAB_012977
|
6.7 |
weight-% |
| FattyAcid |
Docosenoic acid |
22:1 |
Survey of seed oils for use as diesel fuels Kalayasiri, P.; Jeyashoke, N.; Krisnangkura, K. Journal of the American Oil Chemists Society (1996) 73 471-474 |
Brassica juncea |
SOFA:TAB_003401
|
48.9 |
GLC-Area-% |
| FattyAcid |
9,12,15-Octadecatrienoic acid, (9Z,12Z,15Z)- |
18:3-delta-9c,12c,15c |
Studies on Some Minor Oilseeds Banerji, R. Lipid / Fett (1995) 97 460-461 |
Myroxylon balsamum |
SOFA:TAB_001280
|
0.2 |
GLC-Area-% |
| FattyAcid |
Octanoic acid |
8:0 |
Unknown, Cocus nucifera keine Literaturangabe Unknown, Cocus nucifera |
Cocos nucifera |
SOFA:TAB_004134
|
15.0 |
GLC-Area-% |
| FattyAcid |
9-Hexadecenoic acid, (9Z)- |
16:1-delta-9c |
Unpublished Aitzetmueller, K. unpublished results |
Thalictrum minus |
SOFA:TAB_014483
|
0.1 |
weight-% |
| FattyAcid |
11,14-Eicosadienoic acid, (11Z,14Z)- |
20:2-delta-11c,14c |
Unpublished unpublished results MRI Bundesforschungsanstalt Muenster (1998) |
Paliurus aculeatus |
SOFA:TAB_002357
|
0.0 |
GLC-Area-% |
| FattyAcid |
9-Octadecenoic acid, (9Z)- |
18:1-delta-9c |
Vegetable oils. VII. Strophanthus seed oils Gunstone, F. D.; Morris, L. J. Journal of the Science of Food and Agriculture (1959) 10 522-6 |
Strophanthus intermedius |
SOFA:TAB_010754
|
38.0 |
GLC-Area-% |
| FattyAcid |
Eicosanoic acid |
20:0 |
Studies on Some Minor Oilseeds Banerji, R. Lipid / Fett (1995) 97 460-461 |
Myroxylon balsamum |
SOFA:TAB_001280
|
1.2 |
GLC-Area-% |
| FattyAcid |
Icosenoic acid |
20:1 |
Fatty substances of mango seeds (Mangifera indica L.) Analytical characteristics and possibilities of use in confectionery. Note 1: Fatty acid composition and glyceridic structure Tiscornia, E.; Paganuzzi, V.; Leoni, E. Rivista Italiana delle Sostanze Grasse (1979) 56 332-338 |
Mangifera indica |
SOFA:TAB_013776
|
0.3 |
GLC-Area-% |
| FattyAcid |
Decanoic acid |
10:0 |
Unknown, Cocus nucifera keine Literaturangabe Unknown, Cocus nucifera |
Cocos nucifera |
SOFA:TAB_004134
|
15.0 |
GLC-Area-% |
| FattyAcid |
Heptadecanoic acid |
17:0 |
Unpublished Aitzetmueller, K. unpublished results |
Thalictrum minus |
SOFA:TAB_014483
|
0.1 |
weight-% |
| FattyAcid |
Docosanoic acid |
22:0 |
Unpublished unpublished results MRI Bundesforschungsanstalt Muenster (1998) |
Paliurus aculeatus |
SOFA:TAB_002357
|
0.7 |
GLC-Area-% |
| Parameter |
|
Oil content |
Analyses of seed samples from 113 plant families Earle, F. R.; Jones, Q. Economic Botany (1962) 16 221-250 |
Sesbania sp. |
SOFA:TAB_012978
|
6.4 |
weight-% |
| Parameter |
|
Oil content |
Search for new industrial oils. V. Oils of cruciferae Mikolajczak, K. L.; Miwa, T. K.; Earle, F. R.; Wolff, I. A.; Jones, Q. Journal of the American Oil Chemists Society (1961) 38 678-681 |
Brassica juncea |
SOFA:TAB_003402
|
3.1 |
weight-% |
| FattyAcid |
11-Eicosenoic acid, (11Z)- |
20:1-delta-11c |
Studies on Some Minor Oilseeds Banerji, R. Lipid / Fett (1995) 97 460-461 |
Myroxylon balsamum |
SOFA:TAB_001280
|
1.0 |
GLC-Area-% |
| FattyAcid |
Dodecanoic acid |
12:0 |
Fatty acid profiles of 80 vegetable oils with regard to their nutritional potential Dubois, V.; Breton, S.; Linder, M.; Fanni, J.; Parmentier, M. European Journal of Lipid Science and Technology (2007) 109 710-732 |
Helianthus annuus |
SOFA:TAB_015358
|
0.5 |
GLC-Area-% |
| FattyAcid |
Docosanoic acid |
22:0 |
Fatty substances of mango seeds (Mangifera indica L.) Analytical characteristics and possibilities of use in confectionery. Note 1: Fatty acid composition and glyceridic structure Tiscornia, E.; Paganuzzi, V.; Leoni, E. Rivista Italiana delle Sostanze Grasse (1979) 56 332-338 |
Mangifera indica |
SOFA:TAB_013776
|
0.2 |
GLC-Area-% |
| FattyAcid |
9,12-Octadecadienoic acid, (9Z,12Z)- |
18:2-delta-9c,12c |
Vegetable oils. VII. Strophanthus seed oils Gunstone, F. D.; Morris, L. J. Journal of the Science of Food and Agriculture (1959) 10 522-6 |
Strophanthus intermedius |
SOFA:TAB_010754
|
28.0 |
GLC-Area-% |
| FattyAcid |
Dodecanoic acid |
12:0 |
Unknown, Cocus nucifera keine Literaturangabe Unknown, Cocus nucifera |
Cocos nucifera |
SOFA:TAB_004134
|
56.0 |
GLC-Area-% |
| FattyAcid |
Octadecanoic acid |
18:0 |
Unpublished Aitzetmueller, K. unpublished results |
Thalictrum minus |
SOFA:TAB_014483
|
3.3 |
weight-% |
| FattyAcid |
Tricosanoic acid |
23:0 |
Unpublished unpublished results MRI Bundesforschungsanstalt Muenster (1998) |
Paliurus aculeatus |
SOFA:TAB_002357
|
0.1 |
GLC-Area-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
Search for new industrial oils. V. Oils of cruciferae Mikolajczak, K. L.; Miwa, T. K.; Earle, F. R.; Wolff, I. A.; Jones, Q. Journal of the American Oil Chemists Society (1961) 38 678-681 |
Brassica juncea |
SOFA:TAB_003402
|
3.9 |
GLC-Area-% |
| FattyAcid |
Tetracosanoic acid |
24:0 |
Fatty substances of mango seeds (Mangifera indica L.) Analytical characteristics and possibilities of use in confectionery. Note 1: Fatty acid composition and glyceridic structure Tiscornia, E.; Paganuzzi, V.; Leoni, E. Rivista Italiana delle Sostanze Grasse (1979) 56 332-338 |
Mangifera indica |
SOFA:TAB_013776
|
0.1 |
GLC-Area-% |
| FattyAcid |
Docosanoic acid |
22:0 |
Studies on Some Minor Oilseeds Banerji, R. Lipid / Fett (1995) 97 460-461 |
Myroxylon balsamum |
SOFA:TAB_001280
|
2.6 |
GLC-Area-% |
| FattyAcid |
12-Octadecenoic acid, 9-hydroxy-, (9S,12Z)- |
9-OH-18:1-delta-12c |
Vegetable oils. VII. Strophanthus seed oils Gunstone, F. D.; Morris, L. J. Journal of the Science of Food and Agriculture (1959) 10 522-6 |
Strophanthus intermedius |
SOFA:TAB_010754
|
10.0 |
GLC-Area-% |
| FattyAcid |
Tetradecanoic acid |
14:0 |
Unknown, Cocus nucifera keine Literaturangabe Unknown, Cocus nucifera |
Cocos nucifera |
SOFA:TAB_004134
|
23.0 |
GLC-Area-% |
| FattyAcid |
Tetradecanoic acid |
14:0 |
Fatty acid profiles of 80 vegetable oils with regard to their nutritional potential Dubois, V.; Breton, S.; Linder, M.; Fanni, J.; Parmentier, M. European Journal of Lipid Science and Technology (2007) 109 710-732 |
Helianthus annuus |
SOFA:TAB_015358
|
0.1 |
GLC-Area-% |
| FattyAcid |
Tetracosanoic acid |
24:0 |
Unpublished unpublished results MRI Bundesforschungsanstalt Muenster (1998) |
Paliurus aculeatus |
SOFA:TAB_002357
|
0.3 |
GLC-Area-% |
| FattyAcid |
5-Octadecenoic acid, (5E)- |
18:1-delta-5t |
Unpublished Aitzetmueller, K. unpublished results |
Thalictrum minus |
SOFA:TAB_014483
|
9.6 |
weight-% |
| Parameter |
|
Oil content |
Analyses of seed samples from 113 plant families Earle, F. R.; Jones, Q. Economic Botany (1962) 16 221-250 |
Sesbania sp. |
SOFA:TAB_012979
|
5.8 |
weight-% |
| FattyAcid |
Octadecanoic acid |
18:0 |
Search for new industrial oils. V. Oils of cruciferae Mikolajczak, K. L.; Miwa, T. K.; Earle, F. R.; Wolff, I. A.; Jones, Q. Journal of the American Oil Chemists Society (1961) 38 678-681 |
Brassica juncea |
SOFA:TAB_003402
|
1.4 |
GLC-Area-% |
| FattyAcid |
saturated acids |
saturated:undefined |
Vegetable oils. VII. Strophanthus seed oils Gunstone, F. D.; Morris, L. J. Journal of the Science of Food and Agriculture (1959) 10 522-6 |
Strophanthus intermedius |
SOFA:TAB_010754
|
24.0 |
GLC-Area-% |
| FattyAcid |
Tetracosanoic acid |
24:0 |
Studies on Some Minor Oilseeds Banerji, R. Lipid / Fett (1995) 97 460-461 |
Myroxylon balsamum |
SOFA:TAB_001280
|
0.7 |
GLC-Area-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
Unknown, Cocus nucifera keine Literaturangabe Unknown, Cocus nucifera |
Cocos nucifera |
SOFA:TAB_004134
|
12.0 |
GLC-Area-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
Fatty acid profiles of 80 vegetable oils with regard to their nutritional potential Dubois, V.; Breton, S.; Linder, M.; Fanni, J.; Parmentier, M. European Journal of Lipid Science and Technology (2007) 109 710-732 |
Helianthus annuus |
SOFA:TAB_015358
|
6.4 |
GLC-Area-% |
| FattyAcid |
9-Octadecenoic acid, (9Z)- |
18:1-delta-9c |
Unpublished Aitzetmueller, K. unpublished results |
Thalictrum minus |
SOFA:TAB_014483
|
4.1 |
weight-% |
| FattyAcid |
Octadecenoic acid |
18:1 |
Search for new industrial oils. V. Oils of cruciferae Mikolajczak, K. L.; Miwa, T. K.; Earle, F. R.; Wolff, I. A.; Jones, Q. Journal of the American Oil Chemists Society (1961) 38 678-681 |
Brassica juncea |
SOFA:TAB_003402
|
10.3 |
GLC-Area-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
Positional distribution of the fatty acids in the triglycerides of mango (Mangifera indica) kernel fat Van Pee, W.; Boni, L.; Foma, M.; Hoylaerts, M.; Hendrikx, A. Journal of the American Oil Chemists' Society (1980) 57 243-245 |
Mangifera indica |
SOFA:TAB_013777
|
7.7 |
GLC-Area-% |
| FattyAcid |
9-Hexadecenoic acid, (9Z)- |
16:1-delta-9c |
Fatty acid profiles of 80 vegetable oils with regard to their nutritional potential Dubois, V.; Breton, S.; Linder, M.; Fanni, J.; Parmentier, M. European Journal of Lipid Science and Technology (2007) 109 710-732 |
Helianthus annuus |
SOFA:TAB_015358
|
0.1 |
GLC-Area-% |
| FattyAcid |
Octadecanoic acid |
18:0 |
Unknown, Cocus nucifera keine Literaturangabe Unknown, Cocus nucifera |
Cocos nucifera |
SOFA:TAB_004134
|
4.7 |
GLC-Area-% |
| FattyAcid |
Tetradecanoic acid |
14:0 |
Unpublished unpublished results MRI Bundesforschungsanstalt Muenster (1998) |
Cercis siliquastrum |
SOFA:TAB_002358
|
0.1 |
GLC-Area-% |
| Parameter |
|
Oil content |
Analyses of seed samples from 113 plant families Earle, F. R.; Jones, Q. Economic Botany (1962) 16 221-250 |
Sophora japonica |
SOFA:TAB_012980
|
6.9 |
weight-% |
| FattyAcid |
Octadecadienoic acid |
18:2 |
Search for new industrial oils. V. Oils of cruciferae Mikolajczak, K. L.; Miwa, T. K.; Earle, F. R.; Wolff, I. A.; Jones, Q. Journal of the American Oil Chemists Society (1961) 38 678-681 |
Brassica juncea |
SOFA:TAB_003402
|
13.6 |
GLC-Area-% |
| FattyAcid |
11-Octadecenoic acid, (11Z)- |
18:1-delta-11c |
Unpublished Aitzetmueller, K. unpublished results |
Thalictrum minus |
SOFA:TAB_014483
|
0.2 |
weight-% |
| FattyAcid |
Octadecanoic acid |
18:0 |
Positional distribution of the fatty acids in the triglycerides of mango (Mangifera indica) kernel fat Van Pee, W.; Boni, L.; Foma, M.; Hoylaerts, M.; Hendrikx, A. Journal of the American Oil Chemists' Society (1980) 57 243-245 |
Mangifera indica |
SOFA:TAB_013777
|
36.0 |
GLC-Area-% |
| Parameter |
|
Oil content |
NEW TROPICAL SEED OILS .4. COMPONENT ACIDS OF LEGUMINOUS AND OTHER SEED OILS INCLUDING USEFUL SOURCES OF CREPENYNIC AND DEHYDROCREPENYNIC ACID Gunstone, F. D.; Hammonds, T. W.; Steward, S. R.; Corneliu.Ja, Journal of the Science of Food and Agriculture (1972) 23 53-60 |
Myroxylon toluiferum |
SOFA:TAB_001281
|
29.0 |
weight-% |
| FattyAcid |
Octadecanoic acid |
18:0 |
Fatty acid profiles of 80 vegetable oils with regard to their nutritional potential Dubois, V.; Breton, S.; Linder, M.; Fanni, J.; Parmentier, M. European Journal of Lipid Science and Technology (2007) 109 710-732 |
Helianthus annuus |
SOFA:TAB_015358
|
4.5 |
GLC-Area-% |
| FattyAcid |
Pentadecanoic acid |
15:0 |
Unpublished unpublished results MRI Bundesforschungsanstalt Muenster (1998) |
Cercis siliquastrum |
SOFA:TAB_002358
|
0.0 |
GLC-Area-% |
| FattyAcid |
Octadecenoic acid |
18:1 |
Unknown, Cocus nucifera keine Literaturangabe Unknown, Cocus nucifera |
Cocos nucifera |
SOFA:TAB_004134
|
12.0 |
GLC-Area-% |
| FattyAcid |
Octadecenoic acid |
18:1 |
Positional distribution of the fatty acids in the triglycerides of mango (Mangifera indica) kernel fat Van Pee, W.; Boni, L.; Foma, M.; Hoylaerts, M.; Hendrikx, A. Journal of the American Oil Chemists' Society (1980) 57 243-245 |
Mangifera indica |
SOFA:TAB_013777
|
49.4 |
GLC-Area-% |
| FattyAcid |
Octadecatrienoic acid |
18:3 |
Search for new industrial oils. V. Oils of cruciferae Mikolajczak, K. L.; Miwa, T. K.; Earle, F. R.; Wolff, I. A.; Jones, Q. Journal of the American Oil Chemists Society (1961) 38 678-681 |
Brassica juncea |
SOFA:TAB_003402
|
11.6 |
GLC-Area-% |
| FattyAcid |
5,9-Octadecadienoic acid, (Z,E)- |
18:2-delta-5t,9c |
Unpublished Aitzetmueller, K. unpublished results |
Thalictrum minus |
SOFA:TAB_014483
|
4.0 |
weight-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
NEW TROPICAL SEED OILS .4. COMPONENT ACIDS OF LEGUMINOUS AND OTHER SEED OILS INCLUDING USEFUL SOURCES OF CREPENYNIC AND DEHYDROCREPENYNIC ACID Gunstone, F. D.; Hammonds, T. W.; Steward, S. R.; Corneliu.Ja, Journal of the Science of Food and Agriculture (1972) 23 53-60 |
Myroxylon toluiferum |
SOFA:TAB_001281
|
11.0 |
GLC-Area-% |
| FattyAcid |
9-Octadecenoic acid, (9Z)- |
18:1-delta-9c |
Fatty acid profiles of 80 vegetable oils with regard to their nutritional potential Dubois, V.; Breton, S.; Linder, M.; Fanni, J.; Parmentier, M. European Journal of Lipid Science and Technology (2007) 109 710-732 |
Helianthus annuus |
SOFA:TAB_015358
|
22.1 |
GLC-Area-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
Unpublished unpublished results MRI Bundesforschungsanstalt Muenster (1998) |
Cercis siliquastrum |
SOFA:TAB_002358
|
6.3 |
GLC-Area-% |
| FattyAcid |
Octadecadienoic acid |
18:2 |
Positional distribution of the fatty acids in the triglycerides of mango (Mangifera indica) kernel fat Van Pee, W.; Boni, L.; Foma, M.; Hoylaerts, M.; Hendrikx, A. Journal of the American Oil Chemists' Society (1980) 57 243-245 |
Mangifera indica |
SOFA:TAB_013777
|
5.0 |
GLC-Area-% |
| FattyAcid |
Eicosanoic acid |
20:0 |
Search for new industrial oils. V. Oils of cruciferae Mikolajczak, K. L.; Miwa, T. K.; Earle, F. R.; Wolff, I. A.; Jones, Q. Journal of the American Oil Chemists Society (1961) 38 678-681 |
Brassica juncea |
SOFA:TAB_003402
|
0.9 |
GLC-Area-% |
| FattyAcid |
Octadecanoic acid |
18:0 |
NEW TROPICAL SEED OILS .4. COMPONENT ACIDS OF LEGUMINOUS AND OTHER SEED OILS INCLUDING USEFUL SOURCES OF CREPENYNIC AND DEHYDROCREPENYNIC ACID Gunstone, F. D.; Hammonds, T. W.; Steward, S. R.; Corneliu.Ja, Journal of the Science of Food and Agriculture (1972) 23 53-60 |
Myroxylon toluiferum |
SOFA:TAB_001281
|
7.0 |
GLC-Area-% |
| FattyAcid |
9,12-Octadecadienoic acid, (9Z,12Z)- |
18:2-delta-9c,12c |
Unpublished Aitzetmueller, K. unpublished results |
Thalictrum minus |
SOFA:TAB_014483
|
22.3 |
weight-% |
| FattyAcid |
Octadecadienoic acid |
18:2 |
Unknown, Cocus nucifera keine Literaturangabe Unknown, Cocus nucifera |
Cocos nucifera |
SOFA:TAB_004134
|
3.7 |
GLC-Area-% |
| Parameter |
|
Oil content |
Analyses of seed samples from 113 plant families Earle, F. R.; Jones, Q. Economic Botany (1962) 16 221-250 |
Sophora secundiflora |
SOFA:TAB_012981
|
25.8 |
weight-% |
| FattyAcid |
9-Hexadecenoic acid, (9Z)- |
16:1-delta-9c |
Unpublished unpublished results MRI Bundesforschungsanstalt Muenster (1998) |
Cercis siliquastrum |
SOFA:TAB_002358
|
0.3 |
GLC-Area-% |
| FattyAcid |
9,12-Octadecadienoic acid, (9Z,12Z)- |
18:2-delta-9c,12c |
Fatty acid profiles of 80 vegetable oils with regard to their nutritional potential Dubois, V.; Breton, S.; Linder, M.; Fanni, J.; Parmentier, M. European Journal of Lipid Science and Technology (2007) 109 710-732 |
Helianthus annuus |
SOFA:TAB_015358
|
65.6 |
GLC-Area-% |
| FattyAcid |
Icosenoic acid |
20:1 |
Search for new industrial oils. V. Oils of cruciferae Mikolajczak, K. L.; Miwa, T. K.; Earle, F. R.; Wolff, I. A.; Jones, Q. Journal of the American Oil Chemists Society (1961) 38 678-681 |
Brassica juncea |
SOFA:TAB_003402
|
6.9 |
GLC-Area-% |
| FattyAcid |
Octadecatrienoic acid |
18:3 |
Positional distribution of the fatty acids in the triglycerides of mango (Mangifera indica) kernel fat Van Pee, W.; Boni, L.; Foma, M.; Hoylaerts, M.; Hendrikx, A. Journal of the American Oil Chemists' Society (1980) 57 243-245 |
Mangifera indica |
SOFA:TAB_013777
|
0.5 |
GLC-Area-% |
| FattyAcid |
Heptadecanoic acid |
17:0 |
Unpublished unpublished results MRI Bundesforschungsanstalt Muenster (1998) |
Cercis siliquastrum |
SOFA:TAB_002358
|
0.1 |
GLC-Area-% |
| FattyAcid |
9-Octadecenoic acid, (9Z)- |
18:1-delta-9c |
Vegetable oils. VII. Strophanthus seed oils Gunstone, F. D.; Morris, L. J. Journal of the Science of Food and Agriculture (1959) 10 522-6 |
Strophanthus congoensis |
SOFA:TAB_010755
|
39.0 |
GLC-Area-% |
| FattyAcid |
Octadecenoic acid |
18:1 |
NEW TROPICAL SEED OILS .4. COMPONENT ACIDS OF LEGUMINOUS AND OTHER SEED OILS INCLUDING USEFUL SOURCES OF CREPENYNIC AND DEHYDROCREPENYNIC ACID Gunstone, F. D.; Hammonds, T. W.; Steward, S. R.; Corneliu.Ja, Journal of the Science of Food and Agriculture (1972) 23 53-60 |
Myroxylon toluiferum |
SOFA:TAB_001281
|
59.0 |
GLC-Area-% |
| FattyAcid |
7,9,12-Octadecatrienoic acid, (E,Z,Z)- |
18:3-delta-5t,9c,12c |
Unpublished Aitzetmueller, K. unpublished results |
Thalictrum minus |
SOFA:TAB_014483
|
47.7 |
weight-% |
| FattyAcid |
9,12,15-Octadecatrienoic acid, (9Z,12Z,15Z)- |
18:3-delta-9c,12c,15c |
Fatty acid profiles of 80 vegetable oils with regard to their nutritional potential Dubois, V.; Breton, S.; Linder, M.; Fanni, J.; Parmentier, M. European Journal of Lipid Science and Technology (2007) 109 710-732 |
Helianthus annuus |
SOFA:TAB_015358
|
0.5 |
GLC-Area-% |
| FattyAcid |
Docosanoic acid |
22:0 |
Search for new industrial oils. V. Oils of cruciferae Mikolajczak, K. L.; Miwa, T. K.; Earle, F. R.; Wolff, I. A.; Jones, Q. Journal of the American Oil Chemists Society (1961) 38 678-681 |
Brassica juncea |
SOFA:TAB_003402
|
1.1 |
GLC-Area-% |
| FattyAcid |
9,12-Octadecadienoic acid, (9Z,12Z)- |
18:2-delta-9c,12c |
Vegetable oils. VII. Strophanthus seed oils Gunstone, F. D.; Morris, L. J. Journal of the Science of Food and Agriculture (1959) 10 522-6 |
Strophanthus congoensis |
SOFA:TAB_010755
|
27.0 |
GLC-Area-% |
| FattyAcid |
Octadecadienoic acid |
18:2 |
NEW TROPICAL SEED OILS .4. COMPONENT ACIDS OF LEGUMINOUS AND OTHER SEED OILS INCLUDING USEFUL SOURCES OF CREPENYNIC AND DEHYDROCREPENYNIC ACID Gunstone, F. D.; Hammonds, T. W.; Steward, S. R.; Corneliu.Ja, Journal of the Science of Food and Agriculture (1972) 23 53-60 |
Myroxylon toluiferum |
SOFA:TAB_001281
|
8.0 |
GLC-Area-% |
| FattyAcid |
Eicosanoic acid |
20:0 |
Positional distribution of the fatty acids in the triglycerides of mango (Mangifera indica) kernel fat Van Pee, W.; Boni, L.; Foma, M.; Hoylaerts, M.; Hendrikx, A. Journal of the American Oil Chemists' Society (1980) 57 243-245 |
Mangifera indica |
SOFA:TAB_013777
|
1.4 |
GLC-Area-% |
| FattyAcid |
10-Heptadecenoic acid, (10Z)- |
17:1-delta-10c |
Unpublished unpublished results MRI Bundesforschungsanstalt Muenster (1998) |
Cercis siliquastrum |
SOFA:TAB_002358
|
0.1 |
GLC-Area-% |
| FattyAcid |
9,12,15-Octadecatrienoic acid, (9Z,12Z,15Z)- |
18:3-delta-9c,12c,15c |
Unpublished Aitzetmueller, K. unpublished results |
Thalictrum minus |
SOFA:TAB_014483
|
0.4 |
weight-% |
| Parameter |
|
Oil content |
Analyses of seed samples from 113 plant families Earle, F. R.; Jones, Q. Economic Botany (1962) 16 221-250 |
Sphinctospermum constrictum |
SOFA:TAB_012982
|
2.9 |
weight-% |
| FattyAcid |
Eicosanoic acid |
20:0 |
Fatty acid profiles of 80 vegetable oils with regard to their nutritional potential Dubois, V.; Breton, S.; Linder, M.; Fanni, J.; Parmentier, M. European Journal of Lipid Science and Technology (2007) 109 710-732 |
Helianthus annuus |
SOFA:TAB_015358
|
0.3 |
GLC-Area-% |
| Parameter |
|
Oil content |
Chemotaxonomie der Pflanzen; Bd. 5: Dicotyledoneae Magnoliaceae-Quiinaceae ??? Hegnauer, R. et al. Book: Chemotaxonomie der Pflanzen; Bd. 5: Dicotyledoneae Magnoliaceae-Quiinaceae ??? (1966??) 5 149 |
Coelocaryon cuneatum |
SOFA:TAB_004136
|
47.0 |
weight-% |
| FattyAcid |
Docosenoic acid |
22:1 |
Search for new industrial oils. V. Oils of cruciferae Mikolajczak, K. L.; Miwa, T. K.; Earle, F. R.; Wolff, I. A.; Jones, Q. Journal of the American Oil Chemists Society (1961) 38 678-681 |
Brassica juncea |
SOFA:TAB_003402
|
48.9 |
GLC-Area-% |
| FattyAcid |
12-Octadecenoic acid, 9-hydroxy-, (9S,12Z)- |
9-OH-18:1-delta-12c |
Vegetable oils. VII. Strophanthus seed oils Gunstone, F. D.; Morris, L. J. Journal of the Science of Food and Agriculture (1959) 10 522-6 |
Strophanthus congoensis |
SOFA:TAB_010755
|
10.0 |
GLC-Area-% |
| FattyAcid |
Docosanoic acid |
22:0 |
NEW TROPICAL SEED OILS .4. COMPONENT ACIDS OF LEGUMINOUS AND OTHER SEED OILS INCLUDING USEFUL SOURCES OF CREPENYNIC AND DEHYDROCREPENYNIC ACID Gunstone, F. D.; Hammonds, T. W.; Steward, S. R.; Corneliu.Ja, Journal of the Science of Food and Agriculture (1972) 23 53-60 |
Myroxylon toluiferum |
SOFA:TAB_001281
|
9.0 |
GLC-Area-% |
| FattyAcid |
Eicosanoic acid |
20:0 |
Unpublished Aitzetmueller, K. unpublished results |
Thalictrum minus |
SOFA:TAB_014483
|
0.2 |
weight-% |
| FattyAcid |
Octadecanoic acid |
18:0 |
Unpublished unpublished results MRI Bundesforschungsanstalt Muenster (1998) |
Cercis siliquastrum |
SOFA:TAB_002358
|
2.5 |
GLC-Area-% |
| FattyAcid |
11-Eicosenoic acid, (11Z)- |
20:1-delta-11c |
Fatty acid profiles of 80 vegetable oils with regard to their nutritional potential Dubois, V.; Breton, S.; Linder, M.; Fanni, J.; Parmentier, M. European Journal of Lipid Science and Technology (2007) 109 710-732 |
Helianthus annuus |
SOFA:TAB_015358
|
0.2 |
GLC-Area-% |
| FattyAcid |
saturated acids |
saturated:undefined |
Vegetable oils. VII. Strophanthus seed oils Gunstone, F. D.; Morris, L. J. Journal of the Science of Food and Agriculture (1959) 10 522-6 |
Strophanthus congoensis |
SOFA:TAB_010755
|
24.0 |
GLC-Area-% |
| Parameter |
|
Oil content |
Analyses of seed samples from 113 plant families Earle, F. R.; Jones, Q. Economic Botany (1962) 16 221-250 |
Stizolobium deeringianum |
SOFA:TAB_012983
|
5.6 |
weight-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
The Triglyceride Composition of Mango (Mangifera indica) Kernel Fat van Pee, W.; Foma, M.; Boni, L. Fette, Seifen, Anstrichmittel (1981) 83 383-388 |
Mangifera indica |
SOFA:TAB_013778
|
8.0 |
GLC-Area-% |
| FattyAcid |
9-Octadecenoic acid, (9Z)- |
18:1-delta-9c |
Unpublished unpublished results MRI Bundesforschungsanstalt Muenster (1998) |
Cercis siliquastrum |
SOFA:TAB_002358
|
19.9 |
GLC-Area-% |
| FattyAcid |
Docosanoic acid |
22:0 |
Unpublished Aitzetmueller, K. unpublished results |
Thalictrum minus |
SOFA:TAB_014483
|
0.1 |
weight-% |
| FattyAcid |
Docosanoic acid |
22:0 |
Fatty acid profiles of 80 vegetable oils with regard to their nutritional potential Dubois, V.; Breton, S.; Linder, M.; Fanni, J.; Parmentier, M. European Journal of Lipid Science and Technology (2007) 109 710-732 |
Helianthus annuus |
SOFA:TAB_015358
|
0.8 |
GLC-Area-% |
