| FattyAcid |
Tetradecanoic acid |
14:0 |
Characterization of pomegranate (Punica granatum L.) seed and oils Juhaimi, Fahad Al; Özcan, Mehmet Musa; Ghafoor, Kashif European Journal of Lipid Science and Technology (2017) 119 1700074 |
Punica granatum Deve |
MSU:
|
0.05 |
weight-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
Characterization of pomegranate (Punica granatum L.) seed and oils Juhaimi, Fahad Al; Özcan, Mehmet Musa; Ghafoor, Kashif European Journal of Lipid Science and Technology (2017) 119 1700074 |
Punica granatum Deve |
MSU:
|
3.61 |
weight-% |
| FattyAcid |
9-Hexadecenoic acid, (9Z)- |
16:1-delta-9c |
Characterization of pomegranate (Punica granatum L.) seed and oils Juhaimi, Fahad Al; Özcan, Mehmet Musa; Ghafoor, Kashif European Journal of Lipid Science and Technology (2017) 119 1700074 |
Punica granatum Deve |
MSU:
|
0.06 |
weight-% |
| FattyAcid |
Octadecanoic acid |
18:0 |
Characterization of pomegranate (Punica granatum L.) seed and oils Juhaimi, Fahad Al; Özcan, Mehmet Musa; Ghafoor, Kashif European Journal of Lipid Science and Technology (2017) 119 1700074 |
Punica granatum Deve |
MSU:
|
2.13 |
weight-% |
| FattyAcid |
9-Octadecenoic acid, (9Z)- |
18:1-delta-9c |
Characterization of pomegranate (Punica granatum L.) seed and oils Juhaimi, Fahad Al; Özcan, Mehmet Musa; Ghafoor, Kashif European Journal of Lipid Science and Technology (2017) 119 1700074 |
Punica granatum Deve |
MSU:
|
8.56 |
weight-% |
| FattyAcid |
9,12-Octadecadienoic acid, (9Z,12Z)- |
18:2-delta-9c,12c |
Characterization of pomegranate (Punica granatum L.) seed and oils Juhaimi, Fahad Al; Özcan, Mehmet Musa; Ghafoor, Kashif European Journal of Lipid Science and Technology (2017) 119 1700074 |
Punica granatum Deve |
MSU:
|
8.31 |
weight-% |
| FattyAcid |
9,11,13-Octadecatrienoic acid, (9Z,11Z,13E)- |
18:3-delta-9c,11t,13c |
Characterization of pomegranate (Punica granatum L.) seed and oils Juhaimi, Fahad Al; Özcan, Mehmet Musa; Ghafoor, Kashif European Journal of Lipid Science and Technology (2017) 119 1700074 |
Punica granatum Deve |
MSU:
|
72.76 |
weight-% |
| FattyAcid |
Eicosanoic acid |
20:0 |
Characterization of pomegranate (Punica granatum L.) seed and oils Juhaimi, Fahad Al; Özcan, Mehmet Musa; Ghafoor, Kashif European Journal of Lipid Science and Technology (2017) 119 1700074 |
Punica granatum Deve |
MSU:
|
0.63 |
weight-% |
| FattyAcid |
Tetradecanoic acid |
14:0 |
Characterization of pomegranate (Punica granatum L.) seed and oils Juhaimi, Fahad Al; Özcan, Mehmet Musa; Ghafoor, Kashif European Journal of Lipid Science and Technology (2017) 119 1700074 |
Punica granatum Nizip |
MSU:
|
0.03 |
weight-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
Characterization of pomegranate (Punica granatum L.) seed and oils Juhaimi, Fahad Al; Özcan, Mehmet Musa; Ghafoor, Kashif European Journal of Lipid Science and Technology (2017) 119 1700074 |
Punica granatum Nizip |
MSU:
|
3.72 |
weight-% |
| FattyAcid |
9-Hexadecenoic acid, (9Z)- |
16:1-delta-9c |
Characterization of pomegranate (Punica granatum L.) seed and oils Juhaimi, Fahad Al; Özcan, Mehmet Musa; Ghafoor, Kashif European Journal of Lipid Science and Technology (2017) 119 1700074 |
Punica granatum Nizip |
MSU:
|
0.03 |
weight-% |
| FattyAcid |
Octadecanoic acid |
18:0 |
Characterization of pomegranate (Punica granatum L.) seed and oils Juhaimi, Fahad Al; Özcan, Mehmet Musa; Ghafoor, Kashif European Journal of Lipid Science and Technology (2017) 119 1700074 |
Punica granatum Nizip |
MSU:
|
2.83 |
weight-% |
| FattyAcid |
9-Octadecenoic acid, (9Z)- |
18:1-delta-9c |
Characterization of pomegranate (Punica granatum L.) seed and oils Juhaimi, Fahad Al; Özcan, Mehmet Musa; Ghafoor, Kashif European Journal of Lipid Science and Technology (2017) 119 1700074 |
Punica granatum Nizip |
MSU:
|
8.74 |
weight-% |
| FattyAcid |
9,12-Octadecadienoic acid, (9Z,12Z)- |
18:2-delta-9c,12c |
Characterization of pomegranate (Punica granatum L.) seed and oils Juhaimi, Fahad Al; Özcan, Mehmet Musa; Ghafoor, Kashif European Journal of Lipid Science and Technology (2017) 119 1700074 |
Punica granatum Nizip |
MSU:
|
8.43 |
weight-% |
| FattyAcid |
9,11,13-Octadecatrienoic acid, (9Z,11Z,13E)- |
18:3-delta-9c,11t,13c |
Characterization of pomegranate (Punica granatum L.) seed and oils Juhaimi, Fahad Al; Özcan, Mehmet Musa; Ghafoor, Kashif European Journal of Lipid Science and Technology (2017) 119 1700074 |
Punica granatum Nizip |
MSU:
|
71.87 |
weight-% |
| FattyAcid |
Eicosanoic acid |
20:0 |
Characterization of pomegranate (Punica granatum L.) seed and oils Juhaimi, Fahad Al; Özcan, Mehmet Musa; Ghafoor, Kashif European Journal of Lipid Science and Technology (2017) 119 1700074 |
Punica granatum Nizip |
MSU:
|
0.59 |
weight-% |
| FattyAcid |
Tetradecanoic acid |
14:0 |
Characterization of pomegranate (Punica granatum L.) seed and oils Juhaimi, Fahad Al; Özcan, Mehmet Musa; Ghafoor, Kashif European Journal of Lipid Science and Technology (2017) 119 1700074 |
Punica granatum Erdemli |
MSU:
|
0.03 |
weight-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
Characterization of pomegranate (Punica granatum L.) seed and oils Juhaimi, Fahad Al; Özcan, Mehmet Musa; Ghafoor, Kashif European Journal of Lipid Science and Technology (2017) 119 1700074 |
Punica granatum Erdemli |
MSU:
|
4.17 |
weight-% |
| FattyAcid |
9-Hexadecenoic acid, (9Z)- |
16:1-delta-9c |
Characterization of pomegranate (Punica granatum L.) seed and oils Juhaimi, Fahad Al; Özcan, Mehmet Musa; Ghafoor, Kashif European Journal of Lipid Science and Technology (2017) 119 1700074 |
Punica granatum Erdemli |
MSU:
|
0.08 |
weight-% |
| FattyAcid |
Octadecanoic acid |
18:0 |
Characterization of pomegranate (Punica granatum L.) seed and oils Juhaimi, Fahad Al; Özcan, Mehmet Musa; Ghafoor, Kashif European Journal of Lipid Science and Technology (2017) 119 1700074 |
Punica granatum Erdemli |
MSU:
|
2.57 |
weight-% |
| FattyAcid |
9-Octadecenoic acid, (9Z)- |
18:1-delta-9c |
Characterization of pomegranate (Punica granatum L.) seed and oils Juhaimi, Fahad Al; Özcan, Mehmet Musa; Ghafoor, Kashif European Journal of Lipid Science and Technology (2017) 119 1700074 |
Punica granatum Erdemli |
MSU:
|
8.43 |
weight-% |
| FattyAcid |
9,12-Octadecadienoic acid, (9Z,12Z)- |
18:2-delta-9c,12c |
Characterization of pomegranate (Punica granatum L.) seed and oils Juhaimi, Fahad Al; Özcan, Mehmet Musa; Ghafoor, Kashif European Journal of Lipid Science and Technology (2017) 119 1700074 |
Punica granatum Erdemli |
MSU:
|
7.98 |
weight-% |
| FattyAcid |
9,11,13-Octadecatrienoic acid, (9Z,11Z,13E)- |
18:3-delta-9c,11t,13c |
Characterization of pomegranate (Punica granatum L.) seed and oils Juhaimi, Fahad Al; Özcan, Mehmet Musa; Ghafoor, Kashif European Journal of Lipid Science and Technology (2017) 119 1700074 |
Punica granatum Erdemli |
MSU:
|
76.44 |
weight-% |
| FattyAcid |
Eicosanoic acid |
20:0 |
Characterization of pomegranate (Punica granatum L.) seed and oils Juhaimi, Fahad Al; Özcan, Mehmet Musa; Ghafoor, Kashif European Journal of Lipid Science and Technology (2017) 119 1700074 |
Punica granatum Erdemli |
MSU:
|
0.67 |
weight-% |
| FattyAcid |
Tetradecanoic acid |
14:0 |
Determination of Chemical Composition and Nutritive Value with Fatty Acid Compositions of African Mangosteen (Garcinia Livingstonei) Joseph, Kadanthottu Sebastian; Bolla, Sushma; Joshi, Kavita; Bhat, Medha; Naik, Krupa; Patil, Sridevi; Bendre, Sreevani; Gangappa, Brunda; Haibatti, Vidya; Payamalle, Shivanand; Shinde, Smita; Dewir, Yaser Hassan; Murthy, Hosakatte Niranjana Erwerbs-Obstbau (2016) 59 195-202 |
Garcinia livingstonei |
MSU:
|
0.22 |
weight-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
Determination of Chemical Composition and Nutritive Value with Fatty Acid Compositions of African Mangosteen (Garcinia Livingstonei) Joseph, Kadanthottu Sebastian; Bolla, Sushma; Joshi, Kavita; Bhat, Medha; Naik, Krupa; Patil, Sridevi; Bendre, Sreevani; Gangappa, Brunda; Haibatti, Vidya; Payamalle, Shivanand; Shinde, Smita; Dewir, Yaser Hassan; Murthy, Hosakatte Niranjana Erwerbs-Obstbau (2016) 59 195-202 |
Garcinia livingstonei |
MSU:
|
32.64 |
weight-% |
| FattyAcid |
9-Hexadecenoic acid, (9Z)- |
16:1-delta-9c |
Determination of Chemical Composition and Nutritive Value with Fatty Acid Compositions of African Mangosteen (Garcinia Livingstonei) Joseph, Kadanthottu Sebastian; Bolla, Sushma; Joshi, Kavita; Bhat, Medha; Naik, Krupa; Patil, Sridevi; Bendre, Sreevani; Gangappa, Brunda; Haibatti, Vidya; Payamalle, Shivanand; Shinde, Smita; Dewir, Yaser Hassan; Murthy, Hosakatte Niranjana Erwerbs-Obstbau (2016) 59 195-202 |
Garcinia livingstonei |
MSU:
|
0.59 |
weight-% |
| FattyAcid |
Octadecanoic acid |
18:0 |
Determination of Chemical Composition and Nutritive Value with Fatty Acid Compositions of African Mangosteen (Garcinia Livingstonei) Joseph, Kadanthottu Sebastian; Bolla, Sushma; Joshi, Kavita; Bhat, Medha; Naik, Krupa; Patil, Sridevi; Bendre, Sreevani; Gangappa, Brunda; Haibatti, Vidya; Payamalle, Shivanand; Shinde, Smita; Dewir, Yaser Hassan; Murthy, Hosakatte Niranjana Erwerbs-Obstbau (2016) 59 195-202 |
Garcinia livingstonei |
MSU:
|
4.44 |
weight-% |
| FattyAcid |
9-Octadecenoic acid, (9Z)- |
18:1-delta-9c |
Determination of Chemical Composition and Nutritive Value with Fatty Acid Compositions of African Mangosteen (Garcinia Livingstonei) Joseph, Kadanthottu Sebastian; Bolla, Sushma; Joshi, Kavita; Bhat, Medha; Naik, Krupa; Patil, Sridevi; Bendre, Sreevani; Gangappa, Brunda; Haibatti, Vidya; Payamalle, Shivanand; Shinde, Smita; Dewir, Yaser Hassan; Murthy, Hosakatte Niranjana Erwerbs-Obstbau (2016) 59 195-202 |
Garcinia livingstonei |
MSU:
|
54.53 |
weight-% |
| FattyAcid |
9,12-Octadecadienoic acid, (9Z,12Z)- |
18:2-delta-9c,12c |
Determination of Chemical Composition and Nutritive Value with Fatty Acid Compositions of African Mangosteen (Garcinia Livingstonei) Joseph, Kadanthottu Sebastian; Bolla, Sushma; Joshi, Kavita; Bhat, Medha; Naik, Krupa; Patil, Sridevi; Bendre, Sreevani; Gangappa, Brunda; Haibatti, Vidya; Payamalle, Shivanand; Shinde, Smita; Dewir, Yaser Hassan; Murthy, Hosakatte Niranjana Erwerbs-Obstbau (2016) 59 195-202 |
Garcinia livingstonei |
MSU:
|
5.67 |
weight-% |
| FattyAcid |
9,12,15-Octadecatrienoic acid, (9Z,12Z,15Z)- |
18:3-delta-9c,12c,15c |
Determination of Chemical Composition and Nutritive Value with Fatty Acid Compositions of African Mangosteen (Garcinia Livingstonei) Joseph, Kadanthottu Sebastian; Bolla, Sushma; Joshi, Kavita; Bhat, Medha; Naik, Krupa; Patil, Sridevi; Bendre, Sreevani; Gangappa, Brunda; Haibatti, Vidya; Payamalle, Shivanand; Shinde, Smita; Dewir, Yaser Hassan; Murthy, Hosakatte Niranjana Erwerbs-Obstbau (2016) 59 195-202 |
Garcinia livingstonei |
MSU:
|
0.84 |
weight-% |
| FattyAcid |
Eicosanoic acid |
20:0 |
Determination of Chemical Composition and Nutritive Value with Fatty Acid Compositions of African Mangosteen (Garcinia Livingstonei) Joseph, Kadanthottu Sebastian; Bolla, Sushma; Joshi, Kavita; Bhat, Medha; Naik, Krupa; Patil, Sridevi; Bendre, Sreevani; Gangappa, Brunda; Haibatti, Vidya; Payamalle, Shivanand; Shinde, Smita; Dewir, Yaser Hassan; Murthy, Hosakatte Niranjana Erwerbs-Obstbau (2016) 59 195-202 |
Garcinia livingstonei |
MSU:
|
0.57 |
weight-% |
| FattyAcid |
Docosanoic acid |
22:0 |
Determination of Chemical Composition and Nutritive Value with Fatty Acid Compositions of African Mangosteen (Garcinia Livingstonei) Joseph, Kadanthottu Sebastian; Bolla, Sushma; Joshi, Kavita; Bhat, Medha; Naik, Krupa; Patil, Sridevi; Bendre, Sreevani; Gangappa, Brunda; Haibatti, Vidya; Payamalle, Shivanand; Shinde, Smita; Dewir, Yaser Hassan; Murthy, Hosakatte Niranjana Erwerbs-Obstbau (2016) 59 195-202 |
Garcinia livingstonei |
MSU:
|
0.29 |
weight-% |
| FattyAcid |
10-Heptadecenoic acid, (10Z)- |
17:1-delta-10c |
Determination of Chemical Composition and Nutritive Value with Fatty Acid Compositions of African Mangosteen (Garcinia Livingstonei) Joseph, Kadanthottu Sebastian; Bolla, Sushma; Joshi, Kavita; Bhat, Medha; Naik, Krupa; Patil, Sridevi; Bendre, Sreevani; Gangappa, Brunda; Haibatti, Vidya; Payamalle, Shivanand; Shinde, Smita; Dewir, Yaser Hassan; Murthy, Hosakatte Niranjana Erwerbs-Obstbau (2016) 59 195-202 |
Garcinia livingstonei |
MSU:
|
0.14 |
weight-% |
| FattyAcid |
Heptadecanoic acid |
17:0 |
Determination of Chemical Composition and Nutritive Value with Fatty Acid Compositions of African Mangosteen (Garcinia Livingstonei) Joseph, Kadanthottu Sebastian; Bolla, Sushma; Joshi, Kavita; Bhat, Medha; Naik, Krupa; Patil, Sridevi; Bendre, Sreevani; Gangappa, Brunda; Haibatti, Vidya; Payamalle, Shivanand; Shinde, Smita; Dewir, Yaser Hassan; Murthy, Hosakatte Niranjana Erwerbs-Obstbau (2016) 59 195-202 |
Garcinia livingstonei |
MSU:
|
0.07 |
weight-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
Chemical and phytochemical characterizations of argan oil (Argania spinosa L. skeels), olive oil (Olea europaea L. cv. Moroccan picholine), cactus pear (Opuntia megacantha salm-dyck) seed oil and cactus cladode essential oil El Kharrassi, Youssef; Maata, Nadia; Mazri, Mouaad Amine; El Kamouni, Soufiane; Talbi, Meryem; El Kebbaj, Riad; Moustaid, Khadija; Essamadi, Abdel Khalid; Andreoletti, Pierre; El Mzouri, El Houssine; Cherkaoui-Malki, Mustapha; Nasser, Boubker Journal of Food Measurement and Characterization (2017) 12 747-754 |
Olea europaea Moroccan picholine |
MSU:
|
8.76 |
weight-% |
| FattyAcid |
9-Hexadecenoic acid, (9Z)- |
16:1-delta-9c |
Chemical and phytochemical characterizations of argan oil (Argania spinosa L. skeels), olive oil (Olea europaea L. cv. Moroccan picholine), cactus pear (Opuntia megacantha salm-dyck) seed oil and cactus cladode essential oil El Kharrassi, Youssef; Maata, Nadia; Mazri, Mouaad Amine; El Kamouni, Soufiane; Talbi, Meryem; El Kebbaj, Riad; Moustaid, Khadija; Essamadi, Abdel Khalid; Andreoletti, Pierre; El Mzouri, El Houssine; Cherkaoui-Malki, Mustapha; Nasser, Boubker Journal of Food Measurement and Characterization (2017) 12 747-754 |
Olea europaea Moroccan picholine |
MSU:
|
0.73 |
weight-% |
| FattyAcid |
Octadecanoic acid |
18:0 |
Chemical and phytochemical characterizations of argan oil (Argania spinosa L. skeels), olive oil (Olea europaea L. cv. Moroccan picholine), cactus pear (Opuntia megacantha salm-dyck) seed oil and cactus cladode essential oil El Kharrassi, Youssef; Maata, Nadia; Mazri, Mouaad Amine; El Kamouni, Soufiane; Talbi, Meryem; El Kebbaj, Riad; Moustaid, Khadija; Essamadi, Abdel Khalid; Andreoletti, Pierre; El Mzouri, El Houssine; Cherkaoui-Malki, Mustapha; Nasser, Boubker Journal of Food Measurement and Characterization (2017) 12 747-754 |
Olea europaea Moroccan picholine |
MSU:
|
2.83 |
weight-% |
| FattyAcid |
9-Octadecenoic acid, (9Z)- |
18:1-delta-9c |
Chemical and phytochemical characterizations of argan oil (Argania spinosa L. skeels), olive oil (Olea europaea L. cv. Moroccan picholine), cactus pear (Opuntia megacantha salm-dyck) seed oil and cactus cladode essential oil El Kharrassi, Youssef; Maata, Nadia; Mazri, Mouaad Amine; El Kamouni, Soufiane; Talbi, Meryem; El Kebbaj, Riad; Moustaid, Khadija; Essamadi, Abdel Khalid; Andreoletti, Pierre; El Mzouri, El Houssine; Cherkaoui-Malki, Mustapha; Nasser, Boubker Journal of Food Measurement and Characterization (2017) 12 747-754 |
Olea europaea Moroccan picholine |
MSU:
|
72.79 |
weight-% |
| FattyAcid |
9,12-Octadecadienoic acid, (9Z,12Z)- |
18:2-delta-9c,12c |
Chemical and phytochemical characterizations of argan oil (Argania spinosa L. skeels), olive oil (Olea europaea L. cv. Moroccan picholine), cactus pear (Opuntia megacantha salm-dyck) seed oil and cactus cladode essential oil El Kharrassi, Youssef; Maata, Nadia; Mazri, Mouaad Amine; El Kamouni, Soufiane; Talbi, Meryem; El Kebbaj, Riad; Moustaid, Khadija; Essamadi, Abdel Khalid; Andreoletti, Pierre; El Mzouri, El Houssine; Cherkaoui-Malki, Mustapha; Nasser, Boubker Journal of Food Measurement and Characterization (2017) 12 747-754 |
Olea europaea Moroccan picholine |
MSU:
|
13.2 |
weight-% |
| FattyAcid |
9,12,15-Octadecatrienoic acid, (9Z,12Z,15Z)- |
18:3-delta-9c,12c,15c |
Chemical and phytochemical characterizations of argan oil (Argania spinosa L. skeels), olive oil (Olea europaea L. cv. Moroccan picholine), cactus pear (Opuntia megacantha salm-dyck) seed oil and cactus cladode essential oil El Kharrassi, Youssef; Maata, Nadia; Mazri, Mouaad Amine; El Kamouni, Soufiane; Talbi, Meryem; El Kebbaj, Riad; Moustaid, Khadija; Essamadi, Abdel Khalid; Andreoletti, Pierre; El Mzouri, El Houssine; Cherkaoui-Malki, Mustapha; Nasser, Boubker Journal of Food Measurement and Characterization (2017) 12 747-754 |
Olea europaea Moroccan picholine |
MSU:
|
0.92 |
weight-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
Chemical and phytochemical characterizations of argan oil (Argania spinosa L. skeels), olive oil (Olea europaea L. cv. Moroccan picholine), cactus pear (Opuntia megacantha salm-dyck) seed oil and cactus cladode essential oil El Kharrassi, Youssef; Maata, Nadia; Mazri, Mouaad Amine; El Kamouni, Soufiane; Talbi, Meryem; El Kebbaj, Riad; Moustaid, Khadija; Essamadi, Abdel Khalid; Andreoletti, Pierre; El Mzouri, El Houssine; Cherkaoui-Malki, Mustapha; Nasser, Boubker Journal of Food Measurement and Characterization (2017) 12 747-754 |
Argania spinosa Skeels |
MSU:
|
11.8 |
weight-% |
| FattyAcid |
9-Hexadecenoic acid, (9Z)- |
16:1-delta-9c |
Chemical and phytochemical characterizations of argan oil (Argania spinosa L. skeels), olive oil (Olea europaea L. cv. Moroccan picholine), cactus pear (Opuntia megacantha salm-dyck) seed oil and cactus cladode essential oil El Kharrassi, Youssef; Maata, Nadia; Mazri, Mouaad Amine; El Kamouni, Soufiane; Talbi, Meryem; El Kebbaj, Riad; Moustaid, Khadija; Essamadi, Abdel Khalid; Andreoletti, Pierre; El Mzouri, El Houssine; Cherkaoui-Malki, Mustapha; Nasser, Boubker Journal of Food Measurement and Characterization (2017) 12 747-754 |
Argania spinosa Skeels |
MSU:
|
0.18 |
weight-% |
| FattyAcid |
Octadecanoic acid |
18:0 |
Chemical and phytochemical characterizations of argan oil (Argania spinosa L. skeels), olive oil (Olea europaea L. cv. Moroccan picholine), cactus pear (Opuntia megacantha salm-dyck) seed oil and cactus cladode essential oil El Kharrassi, Youssef; Maata, Nadia; Mazri, Mouaad Amine; El Kamouni, Soufiane; Talbi, Meryem; El Kebbaj, Riad; Moustaid, Khadija; Essamadi, Abdel Khalid; Andreoletti, Pierre; El Mzouri, El Houssine; Cherkaoui-Malki, Mustapha; Nasser, Boubker Journal of Food Measurement and Characterization (2017) 12 747-754 |
Argania spinosa Skeels |
MSU:
|
6.0 |
weight-% |
| FattyAcid |
9-Octadecenoic acid, (9Z)- |
18:1-delta-9c |
Chemical and phytochemical characterizations of argan oil (Argania spinosa L. skeels), olive oil (Olea europaea L. cv. Moroccan picholine), cactus pear (Opuntia megacantha salm-dyck) seed oil and cactus cladode essential oil El Kharrassi, Youssef; Maata, Nadia; Mazri, Mouaad Amine; El Kamouni, Soufiane; Talbi, Meryem; El Kebbaj, Riad; Moustaid, Khadija; Essamadi, Abdel Khalid; Andreoletti, Pierre; El Mzouri, El Houssine; Cherkaoui-Malki, Mustapha; Nasser, Boubker Journal of Food Measurement and Characterization (2017) 12 747-754 |
Argania spinosa Skeels |
MSU:
|
45.9 |
weight-% |
| FattyAcid |
9,12-Octadecadienoic acid, (9Z,12Z)- |
18:2-delta-9c,12c |
Chemical and phytochemical characterizations of argan oil (Argania spinosa L. skeels), olive oil (Olea europaea L. cv. Moroccan picholine), cactus pear (Opuntia megacantha salm-dyck) seed oil and cactus cladode essential oil El Kharrassi, Youssef; Maata, Nadia; Mazri, Mouaad Amine; El Kamouni, Soufiane; Talbi, Meryem; El Kebbaj, Riad; Moustaid, Khadija; Essamadi, Abdel Khalid; Andreoletti, Pierre; El Mzouri, El Houssine; Cherkaoui-Malki, Mustapha; Nasser, Boubker Journal of Food Measurement and Characterization (2017) 12 747-754 |
Argania spinosa Skeels |
MSU:
|
34.1 |
weight-% |
| FattyAcid |
9,12,15-Octadecatrienoic acid, (9Z,12Z,15Z)- |
18:3-delta-9c,12c,15c |
Chemical and phytochemical characterizations of argan oil (Argania spinosa L. skeels), olive oil (Olea europaea L. cv. Moroccan picholine), cactus pear (Opuntia megacantha salm-dyck) seed oil and cactus cladode essential oil El Kharrassi, Youssef; Maata, Nadia; Mazri, Mouaad Amine; El Kamouni, Soufiane; Talbi, Meryem; El Kebbaj, Riad; Moustaid, Khadija; Essamadi, Abdel Khalid; Andreoletti, Pierre; El Mzouri, El Houssine; Cherkaoui-Malki, Mustapha; Nasser, Boubker Journal of Food Measurement and Characterization (2017) 12 747-754 |
Argania spinosa Skeels |
MSU:
|
0.13 |
weight-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
Chemical and phytochemical characterizations of argan oil (Argania spinosa L. skeels), olive oil (Olea europaea L. cv. Moroccan picholine), cactus pear (Opuntia megacantha salm-dyck) seed oil and cactus cladode essential oil El Kharrassi, Youssef; Maata, Nadia; Mazri, Mouaad Amine; El Kamouni, Soufiane; Talbi, Meryem; El Kebbaj, Riad; Moustaid, Khadija; Essamadi, Abdel Khalid; Andreoletti, Pierre; El Mzouri, El Houssine; Cherkaoui-Malki, Mustapha; Nasser, Boubker Journal of Food Measurement and Characterization (2017) 12 747-754 |
Opuntia megacantha |
MSU:
|
12.1 |
weight-% |
| FattyAcid |
9-Hexadecenoic acid, (9Z)- |
16:1-delta-9c |
Chemical and phytochemical characterizations of argan oil (Argania spinosa L. skeels), olive oil (Olea europaea L. cv. Moroccan picholine), cactus pear (Opuntia megacantha salm-dyck) seed oil and cactus cladode essential oil El Kharrassi, Youssef; Maata, Nadia; Mazri, Mouaad Amine; El Kamouni, Soufiane; Talbi, Meryem; El Kebbaj, Riad; Moustaid, Khadija; Essamadi, Abdel Khalid; Andreoletti, Pierre; El Mzouri, El Houssine; Cherkaoui-Malki, Mustapha; Nasser, Boubker Journal of Food Measurement and Characterization (2017) 12 747-754 |
Opuntia megacantha |
MSU:
|
0.73 |
weight-% |
| FattyAcid |
Octadecanoic acid |
18:0 |
Chemical and phytochemical characterizations of argan oil (Argania spinosa L. skeels), olive oil (Olea europaea L. cv. Moroccan picholine), cactus pear (Opuntia megacantha salm-dyck) seed oil and cactus cladode essential oil El Kharrassi, Youssef; Maata, Nadia; Mazri, Mouaad Amine; El Kamouni, Soufiane; Talbi, Meryem; El Kebbaj, Riad; Moustaid, Khadija; Essamadi, Abdel Khalid; Andreoletti, Pierre; El Mzouri, El Houssine; Cherkaoui-Malki, Mustapha; Nasser, Boubker Journal of Food Measurement and Characterization (2017) 12 747-754 |
Opuntia megacantha |
MSU:
|
3.41 |
weight-% |
| FattyAcid |
9-Octadecenoic acid, (9Z)- |
18:1-delta-9c |
Chemical and phytochemical characterizations of argan oil (Argania spinosa L. skeels), olive oil (Olea europaea L. cv. Moroccan picholine), cactus pear (Opuntia megacantha salm-dyck) seed oil and cactus cladode essential oil El Kharrassi, Youssef; Maata, Nadia; Mazri, Mouaad Amine; El Kamouni, Soufiane; Talbi, Meryem; El Kebbaj, Riad; Moustaid, Khadija; Essamadi, Abdel Khalid; Andreoletti, Pierre; El Mzouri, El Houssine; Cherkaoui-Malki, Mustapha; Nasser, Boubker Journal of Food Measurement and Characterization (2017) 12 747-754 |
Opuntia megacantha |
MSU:
|
18.48 |
weight-% |
| FattyAcid |
9,12-Octadecadienoic acid, (9Z,12Z)- |
18:2-delta-9c,12c |
Chemical and phytochemical characterizations of argan oil (Argania spinosa L. skeels), olive oil (Olea europaea L. cv. Moroccan picholine), cactus pear (Opuntia megacantha salm-dyck) seed oil and cactus cladode essential oil El Kharrassi, Youssef; Maata, Nadia; Mazri, Mouaad Amine; El Kamouni, Soufiane; Talbi, Meryem; El Kebbaj, Riad; Moustaid, Khadija; Essamadi, Abdel Khalid; Andreoletti, Pierre; El Mzouri, El Houssine; Cherkaoui-Malki, Mustapha; Nasser, Boubker Journal of Food Measurement and Characterization (2017) 12 747-754 |
Opuntia megacantha |
MSU:
|
62.99 |
weight-% |
| FattyAcid |
9,12,15-Octadecatrienoic acid, (9Z,12Z,15Z)- |
18:3-delta-9c,12c,15c |
Chemical and phytochemical characterizations of argan oil (Argania spinosa L. skeels), olive oil (Olea europaea L. cv. Moroccan picholine), cactus pear (Opuntia megacantha salm-dyck) seed oil and cactus cladode essential oil El Kharrassi, Youssef; Maata, Nadia; Mazri, Mouaad Amine; El Kamouni, Soufiane; Talbi, Meryem; El Kebbaj, Riad; Moustaid, Khadija; Essamadi, Abdel Khalid; Andreoletti, Pierre; El Mzouri, El Houssine; Cherkaoui-Malki, Mustapha; Nasser, Boubker Journal of Food Measurement and Characterization (2017) 12 747-754 |
Opuntia megacantha |
MSU:
|
0.25 |
weight-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
Chemical and phytochemical characterizations of argan oil (Argania spinosa L. skeels), olive oil (Olea europaea L. cv. Moroccan picholine), cactus pear (Opuntia megacantha salm-dyck) seed oil and cactus cladode essential oil El Kharrassi, Youssef; Maata, Nadia; Mazri, Mouaad Amine; El Kamouni, Soufiane; Talbi, Meryem; El Kebbaj, Riad; Moustaid, Khadija; Essamadi, Abdel Khalid; Andreoletti, Pierre; El Mzouri, El Houssine; Cherkaoui-Malki, Mustapha; Nasser, Boubker Journal of Food Measurement and Characterization (2017) 12 747-754 |
Opuntia ficus-indica |
MSU:
|
17.09 |
weight-% |
| FattyAcid |
9-Hexadecenoic acid, (9Z)- |
16:1-delta-9c |
Chemical and phytochemical characterizations of argan oil (Argania spinosa L. skeels), olive oil (Olea europaea L. cv. Moroccan picholine), cactus pear (Opuntia megacantha salm-dyck) seed oil and cactus cladode essential oil El Kharrassi, Youssef; Maata, Nadia; Mazri, Mouaad Amine; El Kamouni, Soufiane; Talbi, Meryem; El Kebbaj, Riad; Moustaid, Khadija; Essamadi, Abdel Khalid; Andreoletti, Pierre; El Mzouri, El Houssine; Cherkaoui-Malki, Mustapha; Nasser, Boubker Journal of Food Measurement and Characterization (2017) 12 747-754 |
Opuntia ficus-indica |
MSU:
|
0.43 |
weight-% |
| FattyAcid |
Octadecanoic acid |
18:0 |
Chemical and phytochemical characterizations of argan oil (Argania spinosa L. skeels), olive oil (Olea europaea L. cv. Moroccan picholine), cactus pear (Opuntia megacantha salm-dyck) seed oil and cactus cladode essential oil El Kharrassi, Youssef; Maata, Nadia; Mazri, Mouaad Amine; El Kamouni, Soufiane; Talbi, Meryem; El Kebbaj, Riad; Moustaid, Khadija; Essamadi, Abdel Khalid; Andreoletti, Pierre; El Mzouri, El Houssine; Cherkaoui-Malki, Mustapha; Nasser, Boubker Journal of Food Measurement and Characterization (2017) 12 747-754 |
Opuntia ficus-indica |
MSU:
|
2.15 |
weight-% |
| FattyAcid |
9-Octadecenoic acid, (9Z)- |
18:1-delta-9c |
Chemical and phytochemical characterizations of argan oil (Argania spinosa L. skeels), olive oil (Olea europaea L. cv. Moroccan picholine), cactus pear (Opuntia megacantha salm-dyck) seed oil and cactus cladode essential oil El Kharrassi, Youssef; Maata, Nadia; Mazri, Mouaad Amine; El Kamouni, Soufiane; Talbi, Meryem; El Kebbaj, Riad; Moustaid, Khadija; Essamadi, Abdel Khalid; Andreoletti, Pierre; El Mzouri, El Houssine; Cherkaoui-Malki, Mustapha; Nasser, Boubker Journal of Food Measurement and Characterization (2017) 12 747-754 |
Opuntia ficus-indica |
MSU:
|
12.84 |
weight-% |
| FattyAcid |
9,12-Octadecadienoic acid, (9Z,12Z)- |
18:2-delta-9c,12c |
Chemical and phytochemical characterizations of argan oil (Argania spinosa L. skeels), olive oil (Olea europaea L. cv. Moroccan picholine), cactus pear (Opuntia megacantha salm-dyck) seed oil and cactus cladode essential oil El Kharrassi, Youssef; Maata, Nadia; Mazri, Mouaad Amine; El Kamouni, Soufiane; Talbi, Meryem; El Kebbaj, Riad; Moustaid, Khadija; Essamadi, Abdel Khalid; Andreoletti, Pierre; El Mzouri, El Houssine; Cherkaoui-Malki, Mustapha; Nasser, Boubker Journal of Food Measurement and Characterization (2017) 12 747-754 |
Opuntia ficus-indica |
MSU:
|
34.81 |
weight-% |
| FattyAcid |
9,12,15-Octadecatrienoic acid, (9Z,12Z,15Z)- |
18:3-delta-9c,12c,15c |
Chemical and phytochemical characterizations of argan oil (Argania spinosa L. skeels), olive oil (Olea europaea L. cv. Moroccan picholine), cactus pear (Opuntia megacantha salm-dyck) seed oil and cactus cladode essential oil El Kharrassi, Youssef; Maata, Nadia; Mazri, Mouaad Amine; El Kamouni, Soufiane; Talbi, Meryem; El Kebbaj, Riad; Moustaid, Khadija; Essamadi, Abdel Khalid; Andreoletti, Pierre; El Mzouri, El Houssine; Cherkaoui-Malki, Mustapha; Nasser, Boubker Journal of Food Measurement and Characterization (2017) 12 747-754 |
Opuntia ficus-indica |
MSU:
|
26.65 |
weight-% |
| Parameter |
|
Oil content |
Chemical Characterization and Oxidative Stability of Medium- and Long-Chain Fatty Acid Profiles in Tree-Borne Seed Oils Kim, Da-Som; Kim, Hoe-Sung; Lee, Kyoung-Tae; Hong, Dong-Lee; Cho, Sung-Rae; Pan, Jeong Hoon; Park, Yong Bae; Lee, Yang-Bong; Kim, Jae Kyeom; Shin, Eui-Cheol Journal of Analytical Methods in Chemistry (2018) 2018 1-9 |
Cinnamomum yabunikkei |
MSU:
|
20.17 |
weight-% |
| FattyAcid |
Decanoic acid |
10:0 |
Chemical Characterization and Oxidative Stability of Medium- and Long-Chain Fatty Acid Profiles in Tree-Borne Seed Oils Kim, Da-Som; Kim, Hoe-Sung; Lee, Kyoung-Tae; Hong, Dong-Lee; Cho, Sung-Rae; Pan, Jeong Hoon; Park, Yong Bae; Lee, Yang-Bong; Kim, Jae Kyeom; Shin, Eui-Cheol Journal of Analytical Methods in Chemistry (2018) 2018 1-9 |
Cinnamomum yabunikkei |
MSU:
|
30.22 |
weight-% |
| FattyAcid |
Dodecanoic acid |
12:0 |
Chemical Characterization and Oxidative Stability of Medium- and Long-Chain Fatty Acid Profiles in Tree-Borne Seed Oils Kim, Da-Som; Kim, Hoe-Sung; Lee, Kyoung-Tae; Hong, Dong-Lee; Cho, Sung-Rae; Pan, Jeong Hoon; Park, Yong Bae; Lee, Yang-Bong; Kim, Jae Kyeom; Shin, Eui-Cheol Journal of Analytical Methods in Chemistry (2018) 2018 1-9 |
Cinnamomum yabunikkei |
MSU:
|
65.83 |
weight-% |
| FattyAcid |
Tetradecanoic acid |
14:0 |
Chemical Characterization and Oxidative Stability of Medium- and Long-Chain Fatty Acid Profiles in Tree-Borne Seed Oils Kim, Da-Som; Kim, Hoe-Sung; Lee, Kyoung-Tae; Hong, Dong-Lee; Cho, Sung-Rae; Pan, Jeong Hoon; Park, Yong Bae; Lee, Yang-Bong; Kim, Jae Kyeom; Shin, Eui-Cheol Journal of Analytical Methods in Chemistry (2018) 2018 1-9 |
Cinnamomum yabunikkei |
MSU:
|
1.02 |
weight-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
Chemical Characterization and Oxidative Stability of Medium- and Long-Chain Fatty Acid Profiles in Tree-Borne Seed Oils Kim, Da-Som; Kim, Hoe-Sung; Lee, Kyoung-Tae; Hong, Dong-Lee; Cho, Sung-Rae; Pan, Jeong Hoon; Park, Yong Bae; Lee, Yang-Bong; Kim, Jae Kyeom; Shin, Eui-Cheol Journal of Analytical Methods in Chemistry (2018) 2018 1-9 |
Cinnamomum yabunikkei |
MSU:
|
0.38 |
weight-% |
| FattyAcid |
9-Octadecenoic acid, (9Z)- |
18:1-delta-9c |
Chemical Characterization and Oxidative Stability of Medium- and Long-Chain Fatty Acid Profiles in Tree-Borne Seed Oils Kim, Da-Som; Kim, Hoe-Sung; Lee, Kyoung-Tae; Hong, Dong-Lee; Cho, Sung-Rae; Pan, Jeong Hoon; Park, Yong Bae; Lee, Yang-Bong; Kim, Jae Kyeom; Shin, Eui-Cheol Journal of Analytical Methods in Chemistry (2018) 2018 1-9 |
Cinnamomum yabunikkei |
MSU:
|
1.82 |
weight-% |
| FattyAcid |
9,12-Octadecadienoic acid, (9Z,12Z)- |
18:2-delta-9c,12c |
Chemical Characterization and Oxidative Stability of Medium- and Long-Chain Fatty Acid Profiles in Tree-Borne Seed Oils Kim, Da-Som; Kim, Hoe-Sung; Lee, Kyoung-Tae; Hong, Dong-Lee; Cho, Sung-Rae; Pan, Jeong Hoon; Park, Yong Bae; Lee, Yang-Bong; Kim, Jae Kyeom; Shin, Eui-Cheol Journal of Analytical Methods in Chemistry (2018) 2018 1-9 |
Cinnamomum yabunikkei |
MSU:
|
0.73 |
weight-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
Chemical Characterization and Oxidative Stability of Medium- and Long-Chain Fatty Acid Profiles in Tree-Borne Seed Oils Kim, Da-Som; Kim, Hoe-Sung; Lee, Kyoung-Tae; Hong, Dong-Lee; Cho, Sung-Rae; Pan, Jeong Hoon; Park, Yong Bae; Lee, Yang-Bong; Kim, Jae Kyeom; Shin, Eui-Cheol Journal of Analytical Methods in Chemistry (2018) 2018 1-9 |
Euodia daniellii |
MSU:
|
9.8 |
weight-% |
| FattyAcid |
Octadecanoic acid |
18:0 |
Chemical Characterization and Oxidative Stability of Medium- and Long-Chain Fatty Acid Profiles in Tree-Borne Seed Oils Kim, Da-Som; Kim, Hoe-Sung; Lee, Kyoung-Tae; Hong, Dong-Lee; Cho, Sung-Rae; Pan, Jeong Hoon; Park, Yong Bae; Lee, Yang-Bong; Kim, Jae Kyeom; Shin, Eui-Cheol Journal of Analytical Methods in Chemistry (2018) 2018 1-9 |
Euodia daniellii |
MSU:
|
2.61 |
weight-% |
| FattyAcid |
9-Hexadecenoic acid, (9Z)- |
16:1-delta-9c |
Chemical Characterization and Oxidative Stability of Medium- and Long-Chain Fatty Acid Profiles in Tree-Borne Seed Oils Kim, Da-Som; Kim, Hoe-Sung; Lee, Kyoung-Tae; Hong, Dong-Lee; Cho, Sung-Rae; Pan, Jeong Hoon; Park, Yong Bae; Lee, Yang-Bong; Kim, Jae Kyeom; Shin, Eui-Cheol Journal of Analytical Methods in Chemistry (2018) 2018 1-9 |
Euodia daniellii |
MSU:
|
5.04 |
weight-% |
| FattyAcid |
9-Octadecenoic acid, (9Z)- |
18:1-delta-9c |
Chemical Characterization and Oxidative Stability of Medium- and Long-Chain Fatty Acid Profiles in Tree-Borne Seed Oils Kim, Da-Som; Kim, Hoe-Sung; Lee, Kyoung-Tae; Hong, Dong-Lee; Cho, Sung-Rae; Pan, Jeong Hoon; Park, Yong Bae; Lee, Yang-Bong; Kim, Jae Kyeom; Shin, Eui-Cheol Journal of Analytical Methods in Chemistry (2018) 2018 1-9 |
Euodia daniellii |
MSU:
|
21.4 |
weight-% |
| FattyAcid |
9,12-Octadecadienoic acid, (9Z,12Z)- |
18:2-delta-9c,12c |
Chemical Characterization and Oxidative Stability of Medium- and Long-Chain Fatty Acid Profiles in Tree-Borne Seed Oils Kim, Da-Som; Kim, Hoe-Sung; Lee, Kyoung-Tae; Hong, Dong-Lee; Cho, Sung-Rae; Pan, Jeong Hoon; Park, Yong Bae; Lee, Yang-Bong; Kim, Jae Kyeom; Shin, Eui-Cheol Journal of Analytical Methods in Chemistry (2018) 2018 1-9 |
Euodia daniellii |
MSU:
|
38.96 |
weight-% |
| FattyAcid |
9,12,15-Octadecatrienoic acid, (9Z,12Z,15Z)- |
18:3-delta-9c,12c,15c |
Chemical Characterization and Oxidative Stability of Medium- and Long-Chain Fatty Acid Profiles in Tree-Borne Seed Oils Kim, Da-Som; Kim, Hoe-Sung; Lee, Kyoung-Tae; Hong, Dong-Lee; Cho, Sung-Rae; Pan, Jeong Hoon; Park, Yong Bae; Lee, Yang-Bong; Kim, Jae Kyeom; Shin, Eui-Cheol Journal of Analytical Methods in Chemistry (2018) 2018 1-9 |
Euodia daniellii |
MSU:
|
21.95 |
weight-% |
| Parameter |
|
Oil content |
Chemical Characterization and Oxidative Stability of Medium- and Long-Chain Fatty Acid Profiles in Tree-Borne Seed Oils Kim, Da-Som; Kim, Hoe-Sung; Lee, Kyoung-Tae; Hong, Dong-Lee; Cho, Sung-Rae; Pan, Jeong Hoon; Park, Yong Bae; Lee, Yang-Bong; Kim, Jae Kyeom; Shin, Eui-Cheol Journal of Analytical Methods in Chemistry (2018) 2018 1-9 |
Euodia daniellii |
MSU:
|
33.59 |
weight-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
Chemical Characterization and Oxidative Stability of Medium- and Long-Chain Fatty Acid Profiles in Tree-Borne Seed Oils Kim, Da-Som; Kim, Hoe-Sung; Lee, Kyoung-Tae; Hong, Dong-Lee; Cho, Sung-Rae; Pan, Jeong Hoon; Park, Yong Bae; Lee, Yang-Bong; Kim, Jae Kyeom; Shin, Eui-Cheol Journal of Analytical Methods in Chemistry (2018) 2018 1-9 |
Rhus verniciflua |
MSU:
|
13.82 |
weight-% |
| FattyAcid |
Octadecanoic acid |
18:0 |
Chemical Characterization and Oxidative Stability of Medium- and Long-Chain Fatty Acid Profiles in Tree-Borne Seed Oils Kim, Da-Som; Kim, Hoe-Sung; Lee, Kyoung-Tae; Hong, Dong-Lee; Cho, Sung-Rae; Pan, Jeong Hoon; Park, Yong Bae; Lee, Yang-Bong; Kim, Jae Kyeom; Shin, Eui-Cheol Journal of Analytical Methods in Chemistry (2018) 2018 1-9 |
Rhus verniciflua |
MSU:
|
3.52 |
weight-% |
| FattyAcid |
9-Hexadecenoic acid, (9Z)- |
16:1-delta-9c |
Chemical Characterization and Oxidative Stability of Medium- and Long-Chain Fatty Acid Profiles in Tree-Borne Seed Oils Kim, Da-Som; Kim, Hoe-Sung; Lee, Kyoung-Tae; Hong, Dong-Lee; Cho, Sung-Rae; Pan, Jeong Hoon; Park, Yong Bae; Lee, Yang-Bong; Kim, Jae Kyeom; Shin, Eui-Cheol Journal of Analytical Methods in Chemistry (2018) 2018 1-9 |
Rhus verniciflua |
MSU:
|
0.72 |
weight-% |
| FattyAcid |
9-Octadecenoic acid, (9Z)- |
18:1-delta-9c |
Chemical Characterization and Oxidative Stability of Medium- and Long-Chain Fatty Acid Profiles in Tree-Borne Seed Oils Kim, Da-Som; Kim, Hoe-Sung; Lee, Kyoung-Tae; Hong, Dong-Lee; Cho, Sung-Rae; Pan, Jeong Hoon; Park, Yong Bae; Lee, Yang-Bong; Kim, Jae Kyeom; Shin, Eui-Cheol Journal of Analytical Methods in Chemistry (2018) 2018 1-9 |
Rhus verniciflua |
MSU:
|
20.54 |
weight-% |
| FattyAcid |
9,12-Octadecadienoic acid, (9Z,12Z)- |
18:2-delta-9c,12c |
Chemical Characterization and Oxidative Stability of Medium- and Long-Chain Fatty Acid Profiles in Tree-Borne Seed Oils Kim, Da-Som; Kim, Hoe-Sung; Lee, Kyoung-Tae; Hong, Dong-Lee; Cho, Sung-Rae; Pan, Jeong Hoon; Park, Yong Bae; Lee, Yang-Bong; Kim, Jae Kyeom; Shin, Eui-Cheol Journal of Analytical Methods in Chemistry (2018) 2018 1-9 |
Rhus verniciflua |
MSU:
|
60.41 |
weight-% |
| FattyAcid |
9,12,15-Octadecatrienoic acid, (9Z,12Z,15Z)- |
18:3-delta-9c,12c,15c |
Chemical Characterization and Oxidative Stability of Medium- and Long-Chain Fatty Acid Profiles in Tree-Borne Seed Oils Kim, Da-Som; Kim, Hoe-Sung; Lee, Kyoung-Tae; Hong, Dong-Lee; Cho, Sung-Rae; Pan, Jeong Hoon; Park, Yong Bae; Lee, Yang-Bong; Kim, Jae Kyeom; Shin, Eui-Cheol Journal of Analytical Methods in Chemistry (2018) 2018 1-9 |
Rhus verniciflua |
MSU:
|
0.99 |
weight-% |
| Parameter |
|
Oil content |
Chemical Characterization and Oxidative Stability of Medium- and Long-Chain Fatty Acid Profiles in Tree-Borne Seed Oils Kim, Da-Som; Kim, Hoe-Sung; Lee, Kyoung-Tae; Hong, Dong-Lee; Cho, Sung-Rae; Pan, Jeong Hoon; Park, Yong Bae; Lee, Yang-Bong; Kim, Jae Kyeom; Shin, Eui-Cheol Journal of Analytical Methods in Chemistry (2018) 2018 1-9 |
Rhus verniciflua |
MSU:
|
24.6 |
weight-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
Chemical Characterization and Oxidative Stability of Medium- and Long-Chain Fatty Acid Profiles in Tree-Borne Seed Oils Kim, Da-Som; Kim, Hoe-Sung; Lee, Kyoung-Tae; Hong, Dong-Lee; Cho, Sung-Rae; Pan, Jeong Hoon; Park, Yong Bae; Lee, Yang-Bong; Kim, Jae Kyeom; Shin, Eui-Cheol Journal of Analytical Methods in Chemistry (2018) 2018 1-9 |
Zanthoxylum schinifolium |
MSU:
|
11.26 |
weight-% |
| FattyAcid |
Octadecanoic acid |
18:0 |
Chemical Characterization and Oxidative Stability of Medium- and Long-Chain Fatty Acid Profiles in Tree-Borne Seed Oils Kim, Da-Som; Kim, Hoe-Sung; Lee, Kyoung-Tae; Hong, Dong-Lee; Cho, Sung-Rae; Pan, Jeong Hoon; Park, Yong Bae; Lee, Yang-Bong; Kim, Jae Kyeom; Shin, Eui-Cheol Journal of Analytical Methods in Chemistry (2018) 2018 1-9 |
Zanthoxylum schinifolium |
MSU:
|
1.85 |
weight-% |
| FattyAcid |
9-Hexadecenoic acid, (9Z)- |
16:1-delta-9c |
Chemical Characterization and Oxidative Stability of Medium- and Long-Chain Fatty Acid Profiles in Tree-Borne Seed Oils Kim, Da-Som; Kim, Hoe-Sung; Lee, Kyoung-Tae; Hong, Dong-Lee; Cho, Sung-Rae; Pan, Jeong Hoon; Park, Yong Bae; Lee, Yang-Bong; Kim, Jae Kyeom; Shin, Eui-Cheol Journal of Analytical Methods in Chemistry (2018) 2018 1-9 |
Zanthoxylum schinifolium |
MSU:
|
2.38 |
weight-% |
| FattyAcid |
9-Octadecenoic acid, (9Z)- |
18:1-delta-9c |
Chemical Characterization and Oxidative Stability of Medium- and Long-Chain Fatty Acid Profiles in Tree-Borne Seed Oils Kim, Da-Som; Kim, Hoe-Sung; Lee, Kyoung-Tae; Hong, Dong-Lee; Cho, Sung-Rae; Pan, Jeong Hoon; Park, Yong Bae; Lee, Yang-Bong; Kim, Jae Kyeom; Shin, Eui-Cheol Journal of Analytical Methods in Chemistry (2018) 2018 1-9 |
Zanthoxylum schinifolium |
MSU:
|
34.01 |
weight-% |
| FattyAcid |
11-Eicosenoic acid, (11Z)- |
20:1-delta-11c |
Chemical Characterization and Oxidative Stability of Medium- and Long-Chain Fatty Acid Profiles in Tree-Borne Seed Oils Kim, Da-Som; Kim, Hoe-Sung; Lee, Kyoung-Tae; Hong, Dong-Lee; Cho, Sung-Rae; Pan, Jeong Hoon; Park, Yong Bae; Lee, Yang-Bong; Kim, Jae Kyeom; Shin, Eui-Cheol Journal of Analytical Methods in Chemistry (2018) 2018 1-9 |
Zanthoxylum schinifolium |
MSU:
|
0.5 |
weight-% |
| FattyAcid |
9,12-Octadecadienoic acid, (9Z,12Z)- |
18:2-delta-9c,12c |
Chemical Characterization and Oxidative Stability of Medium- and Long-Chain Fatty Acid Profiles in Tree-Borne Seed Oils Kim, Da-Som; Kim, Hoe-Sung; Lee, Kyoung-Tae; Hong, Dong-Lee; Cho, Sung-Rae; Pan, Jeong Hoon; Park, Yong Bae; Lee, Yang-Bong; Kim, Jae Kyeom; Shin, Eui-Cheol Journal of Analytical Methods in Chemistry (2018) 2018 1-9 |
Zanthoxylum schinifolium |
MSU:
|
27.84 |
weight-% |
| FattyAcid |
11,17-Eicosadienoic acid, 14-hydroxy-, (11Z,14R,17Z)- |
14-OH-20:2-delta-11c,17c |
Chemical Characterization and Oxidative Stability of Medium- and Long-Chain Fatty Acid Profiles in Tree-Borne Seed Oils Kim, Da-Som; Kim, Hoe-Sung; Lee, Kyoung-Tae; Hong, Dong-Lee; Cho, Sung-Rae; Pan, Jeong Hoon; Park, Yong Bae; Lee, Yang-Bong; Kim, Jae Kyeom; Shin, Eui-Cheol Journal of Analytical Methods in Chemistry (2018) 2018 1-9 |
Zanthoxylum schinifolium |
MSU:
|
0.4 |
weight-% |
| FattyAcid |
9,12,15-Octadecatrienoic acid, (9Z,12Z,15Z)- |
18:3-delta-9c,12c,15c |
Chemical Characterization and Oxidative Stability of Medium- and Long-Chain Fatty Acid Profiles in Tree-Borne Seed Oils Kim, Da-Som; Kim, Hoe-Sung; Lee, Kyoung-Tae; Hong, Dong-Lee; Cho, Sung-Rae; Pan, Jeong Hoon; Park, Yong Bae; Lee, Yang-Bong; Kim, Jae Kyeom; Shin, Eui-Cheol Journal of Analytical Methods in Chemistry (2018) 2018 1-9 |
Zanthoxylum schinifolium |
MSU:
|
21.75 |
weight-% |
| Parameter |
|
Oil content |
Chemical Characterization and Oxidative Stability of Medium- and Long-Chain Fatty Acid Profiles in Tree-Borne Seed Oils Kim, Da-Som; Kim, Hoe-Sung; Lee, Kyoung-Tae; Hong, Dong-Lee; Cho, Sung-Rae; Pan, Jeong Hoon; Park, Yong Bae; Lee, Yang-Bong; Kim, Jae Kyeom; Shin, Eui-Cheol Journal of Analytical Methods in Chemistry (2018) 2018 1-9 |
Zanthoxylum schinifolium |
MSU:
|
9.4 |
weight-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
Chemical Characterization and Oxidative Stability of Medium- and Long-Chain Fatty Acid Profiles in Tree-Borne Seed Oils Kim, Da-Som; Kim, Hoe-Sung; Lee, Kyoung-Tae; Hong, Dong-Lee; Cho, Sung-Rae; Pan, Jeong Hoon; Park, Yong Bae; Lee, Yang-Bong; Kim, Jae Kyeom; Shin, Eui-Cheol Journal of Analytical Methods in Chemistry (2018) 2018 1-9 |
Hovenia dulcis |
MSU:
|
6.75 |
weight-% |
| FattyAcid |
Octadecanoic acid |
18:0 |
Chemical Characterization and Oxidative Stability of Medium- and Long-Chain Fatty Acid Profiles in Tree-Borne Seed Oils Kim, Da-Som; Kim, Hoe-Sung; Lee, Kyoung-Tae; Hong, Dong-Lee; Cho, Sung-Rae; Pan, Jeong Hoon; Park, Yong Bae; Lee, Yang-Bong; Kim, Jae Kyeom; Shin, Eui-Cheol Journal of Analytical Methods in Chemistry (2018) 2018 1-9 |
Hovenia dulcis |
MSU:
|
3.98 |
weight-% |
| FattyAcid |
Eicosanoic acid |
20:0 |
Chemical Characterization and Oxidative Stability of Medium- and Long-Chain Fatty Acid Profiles in Tree-Borne Seed Oils Kim, Da-Som; Kim, Hoe-Sung; Lee, Kyoung-Tae; Hong, Dong-Lee; Cho, Sung-Rae; Pan, Jeong Hoon; Park, Yong Bae; Lee, Yang-Bong; Kim, Jae Kyeom; Shin, Eui-Cheol Journal of Analytical Methods in Chemistry (2018) 2018 1-9 |
Hovenia dulcis |
MSU:
|
0.85 |
weight-% |
| FattyAcid |
Docosanoic acid |
22:0 |
Chemical Characterization and Oxidative Stability of Medium- and Long-Chain Fatty Acid Profiles in Tree-Borne Seed Oils Kim, Da-Som; Kim, Hoe-Sung; Lee, Kyoung-Tae; Hong, Dong-Lee; Cho, Sung-Rae; Pan, Jeong Hoon; Park, Yong Bae; Lee, Yang-Bong; Kim, Jae Kyeom; Shin, Eui-Cheol Journal of Analytical Methods in Chemistry (2018) 2018 1-9 |
Hovenia dulcis |
MSU:
|
0.43 |
weight-% |
| FattyAcid |
9-Hexadecenoic acid, (9Z)- |
16:1-delta-9c |
Chemical Characterization and Oxidative Stability of Medium- and Long-Chain Fatty Acid Profiles in Tree-Borne Seed Oils Kim, Da-Som; Kim, Hoe-Sung; Lee, Kyoung-Tae; Hong, Dong-Lee; Cho, Sung-Rae; Pan, Jeong Hoon; Park, Yong Bae; Lee, Yang-Bong; Kim, Jae Kyeom; Shin, Eui-Cheol Journal of Analytical Methods in Chemistry (2018) 2018 1-9 |
Hovenia dulcis |
MSU:
|
0.53 |
weight-% |
| FattyAcid |
9-Octadecenoic acid, (9Z)- |
18:1-delta-9c |
Chemical Characterization and Oxidative Stability of Medium- and Long-Chain Fatty Acid Profiles in Tree-Borne Seed Oils Kim, Da-Som; Kim, Hoe-Sung; Lee, Kyoung-Tae; Hong, Dong-Lee; Cho, Sung-Rae; Pan, Jeong Hoon; Park, Yong Bae; Lee, Yang-Bong; Kim, Jae Kyeom; Shin, Eui-Cheol Journal of Analytical Methods in Chemistry (2018) 2018 1-9 |
Hovenia dulcis |
MSU:
|
31.38 |
weight-% |
| FattyAcid |
9,12-Octadecadienoic acid, (9Z,12Z)- |
18:2-delta-9c,12c |
Chemical Characterization and Oxidative Stability of Medium- and Long-Chain Fatty Acid Profiles in Tree-Borne Seed Oils Kim, Da-Som; Kim, Hoe-Sung; Lee, Kyoung-Tae; Hong, Dong-Lee; Cho, Sung-Rae; Pan, Jeong Hoon; Park, Yong Bae; Lee, Yang-Bong; Kim, Jae Kyeom; Shin, Eui-Cheol Journal of Analytical Methods in Chemistry (2018) 2018 1-9 |
Hovenia dulcis |
MSU:
|
18.65 |
weight-% |
| FattyAcid |
9,12,15-Octadecatrienoic acid, (9Z,12Z,15Z)- |
18:3-delta-9c,12c,15c |
Chemical Characterization and Oxidative Stability of Medium- and Long-Chain Fatty Acid Profiles in Tree-Borne Seed Oils Kim, Da-Som; Kim, Hoe-Sung; Lee, Kyoung-Tae; Hong, Dong-Lee; Cho, Sung-Rae; Pan, Jeong Hoon; Park, Yong Bae; Lee, Yang-Bong; Kim, Jae Kyeom; Shin, Eui-Cheol Journal of Analytical Methods in Chemistry (2018) 2018 1-9 |
Hovenia dulcis |
MSU:
|
35.13 |
weight-% |
| Parameter |
|
Oil content |
Chemical Characterization and Oxidative Stability of Medium- and Long-Chain Fatty Acid Profiles in Tree-Borne Seed Oils Kim, Da-Som; Kim, Hoe-Sung; Lee, Kyoung-Tae; Hong, Dong-Lee; Cho, Sung-Rae; Pan, Jeong Hoon; Park, Yong Bae; Lee, Yang-Bong; Kim, Jae Kyeom; Shin, Eui-Cheol Journal of Analytical Methods in Chemistry (2018) 2018 1-9 |
Hovenia dulcis |
MSU:
|
29.6 |
weight-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
Chemical Characterization and Oxidative Stability of Medium- and Long-Chain Fatty Acid Profiles in Tree-Borne Seed Oils Kim, Da-Som; Kim, Hoe-Sung; Lee, Kyoung-Tae; Hong, Dong-Lee; Cho, Sung-Rae; Pan, Jeong Hoon; Park, Yong Bae; Lee, Yang-Bong; Kim, Jae Kyeom; Shin, Eui-Cheol Journal of Analytical Methods in Chemistry (2018) 2018 1-9 |
Vernicia fordii |
MSU:
|
3.84 |
weight-% |
| FattyAcid |
Octadecanoic acid |
18:0 |
Chemical Characterization and Oxidative Stability of Medium- and Long-Chain Fatty Acid Profiles in Tree-Borne Seed Oils Kim, Da-Som; Kim, Hoe-Sung; Lee, Kyoung-Tae; Hong, Dong-Lee; Cho, Sung-Rae; Pan, Jeong Hoon; Park, Yong Bae; Lee, Yang-Bong; Kim, Jae Kyeom; Shin, Eui-Cheol Journal of Analytical Methods in Chemistry (2018) 2018 1-9 |
Vernicia fordii |
MSU:
|
2.89 |
weight-% |
