Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants.
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Displaying publications 2601 - 2700 of 3120 in total
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| WANG Qiang; WANG Gang-xia TANG Jun; ZHANG Zheng-fang | 2012 | 三种洋葱籽脂肪酸成分的对比研究_王强 . Comparative Analysis of Fatty Acids of Three Allium cepa L.Seeds by GC/MS | China Condiment | 37(8) | 93-96 | NWSUAF592 | 46 | ||
| WANG Qiu-ling; MO Jian-guang; XIE Yi-xing | 2012 | 响应面法优化超临界CO_2萃取火龙果籽油工艺_王秋玲 . Optimization of Supercritical CO_2 Extraction of Pitaya Seed Oil by Response Surface Methodology | FOOD SCIENCE | 33(10) | 92-97 | NWSUAF766 | 9 | ||
| WANG Sen; XIE Bi-xia; HE Fang; YU Jiang-fan; ZHONG Qiu-ping | 2011 | 秦岭山区漆树种籽含油率与脂肪酸成分分析_王森 . Oil content and fatty acid composition of Toxicodendron vernicifluum seeds from the Qinling Mountains | JOURNAL OF CENTRAL SOUTH UNIVERSITY OF FORESTRY & TECHNOLOGY | 31(3) | 96-97 | 10.3969/j.issn.1673-923X.2011.03.020 | NWSUAF561 | 21 | |
| WANG Su; HU Qiulin; CHEN Jiwang; TIAN Xiangdong; LIU Ying | 2010 | 燕麦的脱脂研究及其脂肪酸分析_王溯 . Defatting of oat and its fatty acid composition | Chian Oils and Fats | 35(7) | 76-79 | NWSUAF825 | 11 | ||
| WANG Wenlin; ZHAO Jing; QIN Binhua; QIU Wenwu; QIN Zhenshi; ZHENG Shufang; WEI Changbin; WEI Chizhang | 2013 | 澳洲坚果脂肪酸成分分析_王文林 . Analysis of Fatty Acid Composition of Macadamia Nut | Tropical Agricultural Engineering | 37(1) | 1-3 | NWSUAF38 | 16 | ||
| WANG Xiang-nan; CHEN Yong-zhong; Wu Li-qi; LIU Ru-kuan; YANG Xiao-hu; WANG Rui; YU Ke-wu | 2008 | 油茶种子含油率和脂肪酸组成研究（GC) . Oil Content and Fatty Acid Composition of Camellia oleifera Seed | Journal of Central South University of Forestry & Technology | 28(3) | 11-17 | 10.14067/j.cnki.1673-923x.2008.03.023 | NWSUAF859 | 5 | |
| WANG Xiangfei; ZHAO Wenbin; CHENG Yuhua; TAN Yong | 2010 | 黄花瓦松中脂肪酸组成的GC_MS分析_王翔飞 . Analysis of fatty acids composition of Orostachys spinosa(L.)C.A.Mey.by GC-MS | China Medical Herald | 7(29) | 42-43 | 10.3969/j.issn.1673-7210.2010.29.021 | NWSUAF353 | 7 | |
| WANG Xuede; CUI Yingde; LIU Ribin; REN Yong | 2016 | 芝麻籽中脂肪酸组成测定及相关性分析_汪学德（GC） . Determination and correlation analysis of fatty acid composition of sesame seed | China Oils and Fats | 41(1) | 95-99 | 10.3969/j.issn.1003-7969.2016.01.022 | NWSUAF902 | 13 | |
| WANG Ya-li; ZHAO Wei-ying; LIU Si-yang; WANG Yu | 2014 | 文冠果籽油的超临界萃取及其脂肪酸组成(GC) . Supercritical extraction and fatty acid composition of seed oil in Xanthoceras sorbifolia | Nonwood Forest Research | 32(1) | 135-139 | 10.3969/j.issn.1003-8981.2014.01.025 | NWSUAF713 | 7 | |
| WANG Yan-mei; WANG Dong-hong; LIU Zhen; WANG Ling; JING Zi-jing; DAI Li | 2011 | 6个种源山桐子种子含油率和脂肪酸GC-MS分析 . Analysis of oil content and fatty acid GC/MS in Idesia polycarpa seeds from different provenances | Journal of Henan Agricultural University | 45(5) | 530-533 | NWSUAF16 | 11 | ||
| WANG Yan; WANG Jin fu; YOU Hong; CUI Yu hong | 2001 | 北五味子种子油脂和挥发油的成分分析GC-MS . The analysis of the essential oil from the seeds od Schisandra chinensis by GC-MS | Chinese Pharmaceutical Journal | 35(16) | 91-92 | NWSUAF71 | 10 | ||
| WANG Yan; WANG Xi; JIANG Zhen-ju; LIU Bin; CHEN Xiang-gui | 2015 | 石榴籽油的提取工艺优化及脂肪酸组成分析 GC-MS . Study on the Ultrasonic Assisted Extraction of Pomegranate Seed Oil and the Constituent of Its Fatty Acid | Journal of Xihua University(Natural Science Edition) | 34(2) | 94-97 | 10.3969/j.issn.1673-159X.2015.02.019 | NWSUAF644 | 13 | |
| WANG Yan; ZHONG Kui; LIN Weijing; XU Xiangying; ZHOU Sumei | 2012 | 品种与环境效应对裸燕麦油脂含量和脂肪酸组成的影响_王燕 . Effects of variety and environment on oil content and fatty acids composition of naked oats | China Oils and Fats | 37(7) | 27-32 | 10.3969/j.issn.1003-7969.2012.07.008 | NWSUAF520 | 6 | |
| WANG Yanbin; LIU Bentong; QIN Yuchuan; WANG Liling; TONG Xiaoqing; TONG Pinzhang; QIAN Hua | 2016 | 不同品种香榧种子油脂肪酸及香味物质组成分析GC-MS . Compositions of fatty acid and flavor compounds in different cultivars of Torrey grandis seed oil | China Oils and Fats | 41(2) | 101-105 | 10.3969/j.issn.1003-7969.2016.02.024 | NWSUAF112 | 13 | |
| WANG Ying qiang; LAI Bing sen; YAN Xiao lin; LU Ping; ZHENG Cheng gui; TAN Ya fang | 2000 | 亚麻子与紫苏子油种脂肪酸成分和α-亚麻酸含量的研究（GC) . Studies on Fatty Acids Composition and α-Linolenic Acid Content in Linseed Oil and Perilla Frutescents Seed Oil | ACTA NUTRIMENTA SINICA | 22(1) | 79-81 | NWSUAF818 | 20 | ||
| WANG Ying; ZHAO Xing-e; WANG Wei; KAN Jian-quan; YU Yi-jun | 2013 | 薏苡不同部位营养成分分析及评价_王颖 . Analysis and Evaluation of Nutritional Components in Different Tissues of Coix lacryma-jobi | Food Science | 34(5) | 255-259 | NWSUAF847 | 4 | ||
| WANG Yu-juan; XING Wei-nian; HE Xiao-san; DUAN Wei-hua; HUANG Wen-yin; GONG Chun | 2015 | 尾叶那藤不同地理种源差异分析 GC . Differential comparison among different geographical provenances of Stauntonia urophylla | Journal of Central South University of Forestry & Technology | 35(11) | 55-60 | 10.14067/j.cnki.1673-923x.2015.11.011 | NWSUAF707 | 6 | |
| WANG Yuan-yuan; SONG Xiao-hong; LI Cheng-ren; SHI Xiang-gang; YE Chuang-xing; MIAO Ai-qing; LI Jia-xian | 2007 | 八种山茶属植物种子油脂的脂肪酸分析 . Fatty acids analysis of seeds oil from eight kinds of Camellia plants | China Oils and Fats | 32(9) | 78-79 | 10.3321/j.issn:1003-7969.2007.09.024 | NWSUAF44 | 5 | |
| WANG Yuan; TAN Xiao-feng; XIE Peng; YUAN De-yi; CAO Yan-ni; SUN Han-zhou | 2011 | 油茶优良无性系的理化性质及脂肪酸的分析（GC) . The physical and chemical properties of the seed oil and its fatty acid compositions of Camellia oleifera superior clones species | Journal of Central South University of Forestry & Technology | 31(6) | 70-74 | 10.3969/j.issn.1673-923X.2011.06.012 | NWSUAF855 | 3 | |
| WANG Zhao-yu; LIN Jing-ming; XU Zeng-Fu | 2008 | 不同来源麻疯树种子的含油量和脂肪酸组成分析GC-MS . Test of oil contents and fatty acid composition in Jatropha curcas seeds collected from different regions | Journal of Southern Medical University | (5) | 1045-1046 | NWSUAF106 | 10 | ||
| WEI Changbin; LIU Shenghui; ZANG Xiaoping; SUN Guangming | 2008 | 澳洲坚果油脂肪酸组成分析_魏长宾 . Fatty acid composition analysis of macadamia oil | China Oils and Fats | 33(9) | 75-76 | 10.3321/j.issn:1003-7969.2008.09.024 | NWSUAF37 | 0 | |
| WEI Ming; LIAO Cheng-hua | 2011 | 绵阳元宝枫种仁油脂成分分析研究_魏明 . Component analysis of oil in acer truncatum bunge kernel in Mianyang | SCIENCE AND TECHNOLOGY OF FOOD INDUSTRY | 32(2) | 127-128 | NWSUAF481 | 6 | ||
| WEI Wen-liang; JIN Meng-yang; MA Chong; FENG Shun-shan | 2007 | 续随子油脂肪酸组成分析_危文亮 . Fatty acid composition analysis of Euphorbia lathyris L. seed oil | China Oils and Fats | 32(5) | 70-71 | 10.3321/j.issn:1003-7969.2007.05.020 | NWSUAF814 | 20 | |
| WEI Wenliang; JIN Mengyang | 2008 | 42份非木本油料植物资源的能源利用潜力评价 . Evaluation on the potential of energy utilization for 42 kinds of non-woody oil plants in China | China Oils and Fats | 33(5) | 73-76 | 10.3321/j.issn:1003-7969.2008.05.023 | NWSUAF9 | 26 | |
| WENG De-bao; HUANG Xie-fang; WANG Hai-feng | 2000 | 两种海桐属植物种子油脂肪酸组成的分析评价_翁德宝 . Analysis and Evaluation of Fatty Acids in the Seed Oils of Two Species of Pittosporum Banks ex Soland.apud Gaertn | AMINO ACIDS AND BIOTIC RESOURCES | 22（3） | 6-8 | 10.3969/j.issn.1006-8376.2000.03.002 | NWSUAF437 | 6 | |
| WENG Qing-bei; ZHANG Xi-min; SONG Qing-fa; YI Yin | 2011 | 不同采收部位黄花蒿种子脂肪酸含量分析_翁庆北 . Analysis on Fatty Acids Content of the A.annua Seeds From Different Collected Parts | Seed | 30(8) | 21-23 | 10.3969/j.issn.1001-4705.2011.08.006 | NWSUAF89 | 6 | |
| WQ Lin; Z Chen; JQ Liu | 2002 | 福建产青葙子和野生紫苏子的化学成分-林文群(GC) . The Chemical Constituents of Perilla frutescens(L.)Britt. Var. acuta (Thunb.) And Celosia argentea L Seeds Grown in Fujian province | Chinese Academic Medical Magazine of Organisms | (4) | 57-59 | NWSUAF261 | 15 | ||
| WU Dan; DENG Ze-yuan; YU Ying-li | 2006 | 苦瓜籽中脂肪酸成分分析_吴丹 . GC determination of bitter melon seeds fatty acids | Food Science and Technology | 31(9) | 227-229 | 10.3969/j.issn.1005-9989.2006.09.071 | NWSUAF405 | 10 | |
| WU Guo xin; OU Min rui; LIN Yue xin; TAN Dong fei | 2002 | 白芥子脂肪酸成分的研究_吴国欣 . A Study of the Content of Fatty Acids in Seeds of Sinapis alba | Strait Pharmaceutical Journal | 14(3) | 37-39 | 10.3969/j.issn.1006-3765.2002.03.024 | NWSUAF56 | 12 | |
| WU Junting; QIN Likang; JIN Yi; YAO Xiang; MIN Fangqing | 2011 | 超临界CO2及夹带剂萃取顶坛花椒籽油工艺优化GC . Process optimization of oil extraction from Zanthoxylum planispinumvar.dintanensis seed by supercritical carbon dioxide with entrainers | China Oils and Fats | 36(4) | 16-19 | NWSUAF179 | 4 | ||
| WU Kai-jin; WAN Quan; LIN Guan-feng; XIAO Xiang-xi; LIN A-ping | 2008 | 不同地区麻疯树籽油的理化性质及脂肪酸组成 . Physicochemical properties and fatty acid composition of Jatropha curcas seed oil in different areas | Journal of Fujian College of Forestry | 28(4) | 361-364 | 10.3969/j.issn.1001-389X.2008.04.016 | NWSUAF99 | 10 | |
| WU Li-ya; HUANG Qun; YU Ji; YANG Wan-gen; CHEN Gong-xi; MA Cheng-jin | 2013 | 杜仲籽油混合脂肪酸制备工艺优化及脂肪酸组成分析_吴丽雅 . Optimization of the preparation process of eucommia seed oil mixed fatty acid and the analysis of its fatty acid composition | Science and Technology of Food Industry | 34(14) | 287-291 | NWSUAF240 | 12 | ||
| WU San-Qiao; LI Xin-Sheng; JIANG-Hai | 2006 | 狼牙刺种子油脂肪酸成分的研究 . Study on Fatty Acids Composition of Sophora Viciifolia Seed Oil | FOOD SCIENCE | 27(12) | 626-628 | 10.3321/j.issn:1002-6630.2006.12.158 | NWSUAF423 | 6 | |
| WU Wen-shan; FANG Yu-lin | 1999 | 薜荔瘦果的营养成分研究GC . A study on nutritive composition of the achenia of Ficus pumila L. | Journal of Fujian Normal University(Natural Science Edition) | 14(2) | 146-150 | NWSUAF75 | 5 | ||
| WU Wen-shan; LIN Wei; LIN Yuan; ZHENG Cui-fang; CHEN You-ling; LIU Liang | 2008 | 爱玉子瘦果的营养成分研究_吴文珊 . A Study on Nutritive Composition of the Achenia of Ficus awkeotsang Makino | JOURNAL OF FUJIAN NORMAL UNIVERSITY(NATURAL SCIENCE EDITION) | 24(6) | 84-88 | NWSUAF33 | 7 | ||
| WU Xiao-juan; LI Hong-bing; PANG Yue; TANG Ling; FENG Bao-min; WANG Yong-qi | 2006 | 山茶和油茶种子中脂肪酸的分析 GC . Analyse of fatty acids composition in the seeds of C.japonica L.and C.oleifera Abel. | JOURNAL OF DALIAN UNIVERSITY | 27(4) | 52-58 | 10.3969/j.issn.1008-2395.2006.04.014 | NWSUAF617 | 10 | |
| WU Yu; HE Mei-ying; ZHANG Feng-liang; MAO Chang-li | 2015 | 野生油料树种硬核脂肪酸含量群体变异分析 GC-MS . Population Variation of Fatty Acids from the Seeds Wild Oil-bearing Tree Scleropyrum wallichianum in Yunnan | Journal of Northwest Forestry University | 30(6) | 99-103 | 10.3969/j.issn.1001-7461.2015.06.17 | NWSUAF837 | 8 | |
| WU Yuan-yuan; MENG Zhe; SUN Han-wen | 2011 | 超声波辅助提取决明子中脂溶性成分的GC-MS分析 . GC-MS Analysis of Chemical Constituents Fatty Extracted from Cassiae Seed by Ultrasonic Extraction | Journal of Hebei University(Natural Science Edition) | 31(3) | 258-261 | 10.3969/j.issn.1000-1565.2011.03.008 | NWSUAF185 | 6 | |
| Waheed, A. Sabir, A. W. Sattar, A. | 1992 | Fatty Acid Composition of Lipid Classes from the Seed Oil of Blepharis persica | Proceedings of the Pakistan Academy of Sciences | 29 | 237-243 | PFA:12979 | 11 | ||
| Waheed, Amran; Mahmud, Shahid; Saleem, Muhammad; Ahmad, Tayyaba | 2009 | Fatty acid composition of neutral lipid: Classes of Citrus seed oil | Journal of Saudi Chemical Society | 13 | 269-272 | 10.1016/j.jscs.2009.10.007 | 33 | ||
| Wan Pee, W.; Boni, L.; Peeters, P.; Amine, M.; Hendrikx, H. | 1979 | Lipids in dried Moroccan Leguminosae seeds; a comparative study of 4 extraction methods | Rivista Italiana delle Sostanze Grasse | 56 | 293-296 | FSTA:1980-04-N-0189 | 96 | ||
| Wang Changtao; Zhang Ping; Dong Yinmao | 2009 | 超临界CO_2提取牡丹籽油的工艺以及成分分析_王昌涛 . The Technique of the Extraction of Oil from Peony Seed with Supercritical CO_2 Extraction Method and the Analysis of the Composition | Journal of the Chinese Cereals and Oils Association | 24(8) | 96-99, 107 | NWSUAF170 | 0 | ||
| Wang Honglun; Zhou Changfan; Suo Youri | 2006 | 超临界CO_2萃取波棱瓜种子油及脂肪酸的气相色谱_质谱分析_王洪伦 . Extraction of Herpetospermum Pedunculosum(Ser.) Baill.Seed Oil with Supercritical Carbon Dioxide and Analysis of the Fatty Acids Using GC/MS | Analysis and Testing Technology and Instruments | 12(1) | 42-46 | 10.3969/j.issn.1006-3757.2006.01.010 | NWSUAF147 | 11 | |
| Wang Hui; Li Zhixi; Li Yanping | 1998 | 石榴籽油脂肪酸组成及应用研究_王惠 . Fatty Acid Composition and Application of Punica granatum L.Seedoil | 《CHINA OILS AND FATS》 | 23(2) | 54-55 | NWSUAF647 | 7 | ||
| Wang Jing-Ping, Meng Shao-Jiang, Zhang Qing-Hua and He Guan-Fu | 1981 | The fatty acid compositions of seed oils and their significance in the taxonomy of the family Ulmaceae | Acta Phytotaxonomica Sinica | 19 | 416-420 | http://www.plantsystematics.com/qikan/epaper/zhaiyao.asp?bsid=13563 | 610 | ||
| Wang Jing-Ping; Meng Shao-Jiang; Zhang Qing-Hua; He Guan-Fu | 1981 | 榆科种子油中脂肪酸成分与榆科分类_王静平（GC） . The fatty acid compositions of seed oils and their significance in the taxonomy of the family Ulmaceae | Journal of University of Chinese Academy of Sciences | 19(4) | 416-420 | NWSUAF869 | 12 | ||
| Wang Jing-ping Meng Shao-jiang Li Jing-min | 1985 | Studies on the distribution of fatty acids in the oils of the Family Lauraceae | Acta Botanica Sinica | 27 | 177-185 | http://en.cnki.com.cn/Article_en/CJFDTOTAL-ZWXB198502010.htm | 513 | ||
| Wang Jingping; Meng Shaojiang; Li Jingmin | 1985 | 樟科植物中脂肪酸成分的分布_王静平 . Studies on the Distribution on Fatty Acids in the Oils of the Family Lauraceae | Acta Botanica Sinica | 27(2) | 177-185 | NWSUAF884 | 14 | ||
| Wang Lei; Wang Boyong; Wang Qing | 1989 | 月见草种子化学成分的分析（I）_王磊 . ANALYSES ON CHEMICAL CONSTITUENTS OF OENOTHERA ODORATA JACQ. SEEDS (Ⅰ)——ANALYSES ON AMINO ACIDS, MICROELEMENTS AND FATTY ACIDS | Shandong Science | 2(4) | 33-35 | NWSUAF872 | 12 | ||
| Wang Lei; Zhang Zide; Zhao Congzhi; Tang Xia; Ma Junlian | 2013 | 响应面法优化超临界CO_2萃取无花果种籽油工艺研究_王磊 . Study on the Method of Optimizing Supercritical Carbon Dioxide Extraction of Ficus carica L. Seed by Response Surface Methodology | Journal of Chinese Institute of Food Science and Technology | 13(1) | 37-43 | 10.16429/j.1009-7848.2013.01.010 | NWSUAF769 | 10 | |
| Wang Ping; Zhao Qingyan; Wang Ruoqing; Han Fengyie; Teng Qing | 1997 | 籽用南瓜种子脂肪和脂肪酸成分分析_王萍（GC） . The Component of Fat and Fatty Acid in Seeds of Seed-Pumpkin | Journal of Inner Mongolia Institute of Agrecultrre & Animal Husbandry | 18(2) | 42-45 | NWSUAF928 | 8 | ||
| Wang Qian; Li Menglou; Guo Xinrong | 1997 | 火棘种子油理化特性研究初报_王倩 . the seed oil isolated from pyracatha fortuncana | Shaanxi Forest Science and Technology | (4) | 05-07-17 | NWSUAF358 | 7 | ||
| Wang Rufeng; Yang Xiuwei; Ma Chaomei; Shang Mjingying; Yang Shan; Wang Minchuan; Cai Shaoqing | 2003 | 胖大海中脂肪酸成分的气_质联用分析_王如峰 . Analysis of Fatty Acids in the Seeds of Sterculia lychnophora by GC-MS | CHINA JOURNAL OF CHINESE MATERIA MEDICA | 28(6) | 533-535 | 10.3321/j.issn:1001-5302.2003.06.018 | NWSUAF518 | 10 | |
| Wang Sen;Yu JangFan;Zhong QiuPing | 2011 | 野漆树种籽含油率与脂肪酸成分分析_王森 . The Oil content of Toxicodendron succedaneum and its fatty acid ingredient analysis | Journal of Chinese Lacquer | 30(1) | 5-8 | 10.3969/j.issn.1000-7067.2011.01.002 | NWSUAF833 | 9 | |
| Wang Tianen; Chen Xingliang | 1994 | 刺梨种子油中的脂肪酸成分GC-MS . Fatty Acids, from The Seed Oil of Rosa Roxburghii Tratt | Journal of Guizhou University | 11(2) | 116-119 | NWSUAF203 | 28 | ||
| Wang Xiao; Cheng Chuange; Ma Xiaolai; Dong Fuying; Liu Jianhua | 2002 | 南瓜籽油脂肪酸的GC_MS分析_王晓 . Analysis of Cucurbita Moschata Duch Oil by GC - MS | FOOD SCIENCE | 23(3) | 115-116 | 10.3321/j.issn:1002-6630.2002.03.030 | NWSUAF500 | 11 | |
| Wang Xueping; An Chengxi; Yang Xuqi; Wang Fachun; Yu Xu; Song Ning | 2002 | 班种草籽油中脂肪酸组成的研究_王雪萍 . Studies on the composition of fatty acids in Bothriospermum Bunge. Seeds oil | Journal of Qinghai Normal University (Natural Science) | （2） | 370-374 | NWSUAF65 | 13 | ||
| Wang Yahui; Li Zhaodi; Deng Hong; Han Rui; Cao Liqiang | 2009 | 续随子冷榨油脂肪酸及蛋白质氨基酸组成分析_王亚辉 . Amino Acid Composition of Euphorbia lathyris L. Seeds and Fatty Acid Composition of Cold Press Oil of the Seeds | Journal of the Chinese Cereals and Oils Association | 24(11) | 74-77 | NWSUAF813 | 6 | ||
| Wang Yan-mei; Wang Dong-hong; Liu Zhen; Wang ling; Jing Zi-jing; Dai Li | 2011 | 不同种源山桐子种子含油率和脂肪酸GC_MS分析_王艳梅 . Analysis of oil content and fatty acid GC/MS in Idesia polycarpa seeds from different provenance | Nonwood Forest Research | 29(2) | 14-21 | NWSUAF131 | 5 | ||
| Wang Yingqiang; Lai Bingsen; Yan Xiaolin; Lu Ping; Zheng Chenggui; Tan Yafang | 1998 | 亚麻子油中脂肪酸组成分析_王映强 . Analysis of Fatty Acids in Linseed Oil | CHINESE JOURNAL OF PHARMACEUTICAL ANALYSIS | 18(3) | 176-180 | NWSUAF817 | 8 | ||
| Wang Youping; Luo Peng; Li Xufeng; Yan Yi | 1994 | 海甘蓝种子成分分析及其利用_王幼平 . analysis and utilization of crambe abyssinica seeds | Natural Product Research and Development | 6(3) | 55-58 | NWSUAF303 | 10 | ||
| Wang Yuling; Ma Tingjun; Zhang Jianqiu; Zeng Huiming | 2012 | 白刺籽油的萃取及理化性质和脂肪酸组成分析_王玉玲 . Nitraria Seed Oil Extraction and Analysis of Physical and Chemical Properties and Composition of Fatty Acid | Journal of the Chinese Cereals and Oils Association | 27(8) | 39-42 | 10.3969/j.issn.1003-0174.2012.08.009 | NWSUAF52 | 5 | |
| Wang, H. D. | 1981 | Chemical Constituents of the Oil and Kernels of Xanthoceras sorbifolia Bunge | Chih Wu Hsueh Pao | 23 | 331 | PFA:12982 | 4 | ||
| Wang, J.-P. | 1983 | Not found? | Zhiwu Xuebao | 25 | 245-249 | PFA:12985 | 35 | ||
| Wang, J.-P. | 1997 | Not found | 22nd World Congress of the International Society for Fat Research (Sept. 8-12, 1997), Kuala Lumpur, Malaysia | None | None | PFA:12984 | 13 | ||
| Wanxian Shi | 1986 | 新疆六种经济作物种子油的分析与利用（GC) . Analysis and Utilization of Seed Oil in Six Kinds of Economic Crops in Xinjiang | Arid Zone Research | (2) | 36-38 | 10.13866/j.azr.1986.02.012 | NWSUAF800 | 4 | |
| Wanxian Shi | 1987 | 新疆地区39种植物油脂分析（GC) . Analysis of oils from 39 kinds of plants in Xinjiang | Arid Zone Research | (2) | 31-36 | 10.13866/j.azr.1987.02.008 | NWSUAF793 | 7 | |
| Wanxian Shi; Xiaoli Ding; Zhengming Cheng | 1985 | 新疆十字花科植物种子油脂成份分析_石婉娴 . Analysis on the Composition of Seed Oil of Cruciferae plants in Xinjiang | Arid Zone Research | (3) | 43-44 | 10.13866/j.azr.1985.03.008 | NWSUAF801 | 36 | |
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