Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants. more details ...
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Rao, K. S. 1991 CYCLOPROPENOID FATTY-ACIDS OF 6 SEED OILS FROM MALVACEAE Journal of the American Oil Chemists Society 68 518-519 WOS:A1991FW76200013 12
Rao, K. S.; Lakshminarayana, G. 1984 Characteristics and composition of six malvaceae seeds and the oils Journal of the American Oil Chemists' Society 61 1345-1346 10.1007/BF02542238 WOS:A1984TE53800003 10
Rao, K. S.; Pantulu, A. J.; Lakshminarayana, G. 1983 ANALYSIS OF CALOTROPIS-GIGANTEA, ACACIA-CAESIA AND ABELMOSCHUS-FICULNEUS SEEDS Journal of the American Oil Chemists Society 60 1259-1261 WOS:A1983RA14100010 20
Rao, K. S.; Singh, K. 1990 Chemical composition of newer oilseeds Journal of the Oil Technologists' Association of India 22 56-57 CABI:19920311702 26
Rao, K. Sundar; Jones, Gwyn P.; Rivett, Donald E.; Tucker, Daryl J. 1989,3 Cyclopropene fatty acids of six seed oils from malvaceae Journal of the American Oil Chemists Society 66 360-361 10.1007/BF02653290 PFA:12675 67
Rao, K. Sundar; Lakshminarayana, G. 1985,4 Fatty acid compositions of seed oils of sevenhibiscus species of malvaceae Journal of the American Oil Chemists’ Society 62 714-715 10.1007/BF03028736 PFA:12692 139
Rao, K. Sundar; Singh, K. 1990 Chemical composition of newer oilseeds Journal of the Oil Technologists' Association of India (Mumbai, India) 22(3) 56-7 CABI:19920311702 98
Rao, K. V. S. A.; Lakshiminarayana, G. 1979 Analysis of teak (Tectona grandis) seeds and oil Journal of the Oil Technologists' Association of India (Mumbai, India) 11 47-8 CFTRI:12682 8
Rao, K. V. S. A.; Lakshminarayana, D. G.; Gautama, A.; Ramayya, D. Atchyuta; Azeemoddin, G.; Rao, S. D. Thirumala 1980 Composition of deodar (Cedrus deodara) seed and oil Journal of the Oil Technologists' Association of India (Mumbai, India) 12 25-7 CFTRI:12372 7
Rao, Koyyalamudi Sundar 1991,5 Characteristics and fatty acid composition of Brachychiton species seeds and the oils (Sterculiaceae) Journal of Agricultural and Food Chemistry 39 881-882 10.1021/jf00005a014 PFA:12674 55
Rao, Koyyalamudi Sundar; Jones, Gwyn P.; Rivett, Donald E.; Tucker, Daryl J. 1989,7 Fatty acid and amino acid compositions of Brachychiton discolor, Brachychiton diversifolius, and Brachychiton acerifolius seeds J. Agric. Food Chem. 37 916-917 10.1021/jf00088a019 None 36
Rao, M. K. G.; Rao, S. V.; Achaya, K. T. 1965 SEPARATION AND ESTIMATION OF TOCOPHEROLS IN VEGETABLE OILS BY THIN-LAYER CHROMATOGRAPHY Journal of the Science of Food and Agriculture 16 121-& 10.1002/jsfa.2740160301 WOS:A19656315000001 0
Rao, R. P.; Azeemoddin, G.; Ramayya, D. A.; Rao, S. D. T.; Devi, K. S.; Pantulu, A. J.; Lakshminarayana, G.; Pillaiyar, P.; Balasubramanian, A.; Krishnamoorthy, K. 1980 CHARACTERISTICS AND COMPOSITION OF INDIAN CASSAVA SEED AND OIL Journal of Food Science and Technology-Mysore 17 266-267 WOS:A1980KV29100006 0
Rao, R. Prasada; Azeemoddin, G.; Ramayya, D. Atchyuta; Rao, S. D. Thirumala; Devi, K. Sita; Pantulu, A. J.; Lakshminarayana, G.; Pillaiyar, P.; Balasubramanian, A.; Krishnamoorthy, K. 1980 Characteristics and composition of indian cassava seed and oil Journal of Food Science and Technology 17 266-7 WOS:A1980KV29100006 20
Rao, Y. N.; Prasad, R. B. N.; Rao, S. V. 1984 PHOSPHOLIPID-COMPOSITION OF KARANJA (PONGAMIA-GLABRA) SEEDS Fette Seifen Anstrichmittel 86 107-109 10.1002/lipi.19840860306 WOS:A1984SL99000006 36
Rao; K.V.S.A. et al. 1953 Chemical Investigation of the Fatty Oil from the Seeds of Moringa Pterigosperma J. Indian Chem. Soc. 30 477 PFA:12371 1
Rashid, Umer; Rehman, Hafiz Abdul; Hussain, Irshad; Ibrahim, Muhammad; Haider, Muhammad Sajjad 2011 Muskmelon (Cucumis melo) seed oil: A potential non-food oil source for biodiesel production Energy 36 5632-5639 10.1016/j.energy.2011.07.004 4
Rathore, Shashi; Sherwani, M.R.K. 2010 Studies on Physico-chemical Properties and Fatty Acid Composition of Kakri (Cucumis momordica L.) Seeds Oil From The Arid Zone of Rajasthan Asian Journal of Chemistry 22 4261-4264 6
Rauf, A.; Ahmad, M. S.; Ahmad, F.; Osman, S. M. 1986 COMPONENT GLYCERIDES OF OCHNA ARTOPURPURIA AND ZANTHOXYLUM ALATUM SEED OILS Fette Seifen Anstrichmittel 88 177-178 10.1002/lipi.19860880506 WOS:A1986C761200005 11
Rauf, A.; Ahmad, S. 2002 Distribution of fatty acids in Sisymbrium Irio seed triacylglycerols The journal of the Oil Technologists' Association of India. 34 67-68 9
Raval, D. A.; Toliwal, S. D. 1994 New oleochemicals from non-traditional oils Journal of the Oil Technologists' Association of India (Mumbai, India) 26 27-9 CFTRI:12375 10
Rawat, Sarita; Hasan, Syed Nafeesul; Srivastava, V.K.; Hasan, S.Q. 2002 Studies on six indigenous seed oils Journal of the Oil Technologists' Association of India 34 149-150 43
Rawat, Sarita; Nigam, Geeta; Srivastava, V.K.; Hasan, Syed Nafeesul; Hasan, S.Q. 2002 Cyanolipids in Sapindus obovatus seed oil and reinvestigation of the seed oil of Heliotropium indicum, H. eichwaldi and D. viscosa Journal of the Oil Technologists' Association of India 34 69-71 18
Raymond, Y.; Grenier, D.; Mercier, F.; Le Blanc, P. P. 1971 QUALITATIVE STUDY OF THE FATTY-ACIDS OF ACTAEA-RUBRA-D SEEDS Naturaliste Canadien (Quebec) 98 955-958 BCI:BCI197254016360 1
Razon, Luis F.; Bacani, Florinda T.; Evangelista, Roque L.; Knothe, Gerhard 2013 Fatty Acid Profile of Kenaf Seed Oil Journal of the American Oil Chemists' Society 90 835-840 10.1007/s11746-013-2230-3 30
Recourt; J.H. et al. 1967 Analysis of cyclopropenoid acids by gas-liquid J. Chromatogr. 30 35 PFA:12377 17
Reddy, B. S.; Sarojini, G. 1987 Chemical and nutritional evaluation of chili (Capsicum annum) seed oil Journal of the American Oil Chemists Society 64 1419-1422 10.1007/BF02636991 WOS:A1987K615800003 11
Reddy, G. Sivarama; Rao, S. Jaganmohan; Ramayya, D. Atchyuta; Azeemoddin, G.; Rao, S. D. Thirumala; Devi, K. Sita; Pantulu, A. J.; Lakshminarayana, G. 1979 Extraction, characteristics, fatty acid composition of tamarind kernel oil Journal of the Oil Technologists' Association of India (Mumbai, India) 11 91-3 CFTRI:12380 9
Reddy, P. N.; Azeemoddin, G.; Rao, S. D. T. 1989 PROCESSING AND ANALYSIS OF ONIONSEED (ALLIUM-CEPA) AND ITS FIXED OIL Journal of the American Oil Chemists Society 66 365-365 WOS:A1989T728000012 6
Reed, D. W.; Taylor, D. C.; Covello, P. S. 1997 Metabolism of hydroxy fatty acids in developing seeds in the genera Lesquerella (Brassicaceae) and Linum (Linaceae) Plant Physiology 114 63-68 WOS:A1997WY99800008 26
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Renjian Liu 2006 红花种子醇溶蛋白及其含油率和脂肪酸分析(GC-MS) . Analysis of gliadin and oil percentage, fatty acid of safflower seeds Thesis-Sichuan Agricultural University NWSUAF325 8
Renmin Liu; Kun Zhang; Qingxin Cui 2003 碱蓬籽油的超临界CO_2流体萃取及其GC_MS分析_柳仁民 . Extraction Suaeda salsa Seed Oil by Supercritical CO2 and its analysis by GC/MS China Oils and Fats 28(2) 42-45 NWSUAF375 7
Renxin Xiao; Zhonghai Chen; Qiuping Chen; Jianfu Shen 2012 冷榨法_超临界CO_2萃取法和有机溶剂浸出法提取山核桃油比较_肖仁显 . Comparison of Code Pressing, Supercritical Carbon Dioxide Extraction and Organic Solvent Exaction for the Extraction of Carya cathayensis Sarg. Oil Food Science 33(20) 51-55 NWSUAF422 31
Research Group of Quality Analysis in Oil-bearing Crops 1984 芝麻品种化学成分初步研究_油料作物品种分析课题组(GC) . Preliminary Study on the Chemical Components of Sesame Varieties Scientia Agricultura Sinica (1) 58-61 NWSUAF898 7
Rezvukhin, A. I.; Berezovikova, I. P.; Shalaurova, I. Y.; Nikitin, Y. P. 1995 Aliphatic acid composition of lucerne seeds oil Khimiya Prirodnykh Soedinenii None 618-619 WOS:A1995UE32900020 10
Rikhter, A. A. 1980 OXIDATION OF ALMOND AND WALNUT OILS Prikladnaya Biokhimiya i Mikrobiologiya 16 603-608 BCI:BCI198172066120 2
Rikhter, A. A. 1985 VARIABILITY OF SEED OIL FATTY-ACID COMPOSITION IN DIFFERENT SPECIES AND VARIETIES OF ALMOND Soviet Plant Physiology 32 755-760 WOS:A1985C273200010 79
Rivett u.a. 1983 Not found Not found PFA:12394 5
Ro, J. H. Lim, M. A. 1983 Studies on the Contents of Special Components and Estimation of Purity of Sesame Oil Yakhak Hoechi. 27 169 PFA:12395 7
Roberts, J. B.; Stevens, R. 1963 THE SEED FAT OF HOPS (HUMULUS-LUPULUS L) Chemistry & Industry 608-609 WOS:A1963WZ04700009 14
Rodriguez, A.; Soto, G.; Valladares, J. 1987 CHARACTERIZATION OF CRUDE-OIL FROM SEEDS OF ROSA-AFF-RUBIGINOSA-L (MOSQUETA) Grasas Y Aceites 38 20-22 WOS:A1987H834800005 3
Rodriguez, G. L.; Guzman, C. A. 1995 CHEMICAL-COMPOSITION OF SEED OIL AND SEED OF MANDEVILLA-LAXA AND MANDEVILLA-PENTLANDIANA (APOCINACEAE) Anales De La Asociacion Quimica Argentina 83 23-30 WOS:A1995TD96600004 22
Rodríguez-Leyes, E. A.; Canavaciolo, V. L. G.; Delange, D. M.; Enríquez, A. R. S.; Fajardo, Y. A. 2007 Fatty acid composition and oil yield in fruits of five arecaceae species grown in Cuba JAOCS, Journal of the American Oil Chemists' Society 84 765-767 10.1007/s11746-007-1103-z None 55
Roebbelen, G. 1984 BIOGENESIS AND AVAILABILITY OF RESOURCES IN PLANT OILS Fette Seifen Anstrichmittel 86 373-379 BCI:BCI198579082694 21
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Rukmini, C. 1987 Chemical and nutritional evaluation of neem oil Food Chemistry 26 119-124 10.1016/0308-8146(87)90122-1 WOS:A1987K283500004 3
Rukmini, C.; Rao, P. U. 1986 Chemical and nutritional studies on Terminalia bellirica Roxb. Kernel and its oil Journal of the American Oil Chemists’ Society 63 360-363 10.1007/BF02546047 WOS:A1986A435300014 6
Ruomei Zhang 1983 茶籽油脂肪酸组成及其药用价值 GC . Fatty Acid Composition of Tea Seed Oil and Its Medicinal Value China Tea (5) 32 NWSUAF145 15
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Rutkowski, A.; Szczepanska, H. 1971 Fractionation separation of fatty acids from rapeseed oil Seifen-Oele-Fette-Wachse 97 716-718 FSTA:1972-02-N-0070 13
Ruzhu Huang; Xingtian Fang; Xiangquan Guo; Kehui Zheng; Lixian Luo 2002 南方红豆杉种子的化学成分分析 . ANALYSIS OF CHEMICAL COMPOSITION IN THE SEED OF TAXUS CHINENSIS VAR. MAIREI CHINESE JOURNAL OF APPLIED & ENVIRONMENTAL BIOLOGY 8(4) 392-394 10.3321/j.issn:1006-687X.2002.04.012 NWSUAF497 7
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S. Guzel 2020 FATTY ACID, STEROL, AND TOCOL COMPOSITIONS; AMINO ACID, MINERAL, TOTAL PHENOLIC, AND FLAVONOID CONTENTS; AND ANTIOXIDANT ACTIVITY OF SEEDS OF TWO Vincetoxicum TAXA Chemistry of Natural Compounds 56 202-206 10.1007/s10600-020-02988-2 20
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SALIK, SERAP; ALPINAR, KERIM; IMRE, SEDAT 2002 FATTY ACID COMPOSITION OF THE SEED OIL OF ARUM ITALICUM MILLER Journal of Food Lipids 9 95-103 10.1111/j.1745-4522.2002.tb00212.x 18
SHE Zhu-hua; LIU Da-chuan; LIU Jin-bo; YE ping; ZHANG An-qing 2005 麻疯树籽油理化特性和脂肪酸组成分析_佘珠花 . Physicochemical properties and fatty acid composition of Jatropha curcas L. seed oil CHINA OILS AND FATS 30(5) 30-31 10.3321/j.issn:1003-7969.2005.05.008 NWSUAF453 6
SHEN Hong-lin; XIANG Neng-jun; GAO Qian; NI Chao-min; MIAO Ming-ming 2009 枸杞子脂肪酸成分的GC_MS分析_沈宏林 . Analysis of Fatty Acids Components of Medlar by GC/MS Journal of Chinese Mass Spectrometry 30(2) 99-104 NWSUAF275 9
SHEN Jun-jian; ZHUANG He; TANG Chun-rong; ZONG Qi; LEI Ning-fei; CHENG Tao 2013 不同产地瓜蒌子中脂肪酸GC-MS分析 . Analysis of Fatty Acids in Trichosanthes kirilowii Maxim Seeds from Different Areas by Gas Chromatography Hubei Agricultural Sciences 52(10) 2414-2416 10.3969/j.issn.0439-8114.2013.10.050 NWSUAF91 12
SHI Congguang; LI Yingang1;ZHU Guangquan; LIU Xinhong; YANG Liu; SHENG Weixing 2013 白花树种子成熟期含油率和脂肪酸变化规律_石从广 . Seed oil production rate and fatty acid content of Styrax tonkinensis during seed maturation Journal of Zhejiang A & F University 30(3) 372-378 NWSUAF54 11
SHI Dong-mei; CHEN Bing-hua; LIU Jian-qiu 2000 地菍果实成熟过程中品质及种子油脂肪酸组分的变化 . Changes of quality and fatty acids in the seed oil of Melastoma dodecandrum fruits during ripening Subtropical Plant Science 29(2) 1--4 10.3969/j.issn.1009-7791.2000.02.001 NWSUAF225 11
SHI Dong-mei; LIU Jian-qiu; CHEN Bing-hua 2000 地菍果实营养成分研究-石冬梅(GC) . An Analysis of Nutrient Constituents of Melastoma dodecandrum Lour Fruit Journal of Fujian Normal University 16(3) 69-71 10.3969/j.issn.1000-5277.2000.03.017 NWSUAF226 4
SHI Juan 2013 小油桐种子油脂的超声波提取与脂肪酸组成研究 . Study on extraction of oil from Jatropha curcas seed by ultrasonic and the fatty acid composition Science and Technology of Cereals; Oils and Foods 21(1) 17-19 10.3969/j.issn.1007-7561.2013.01.006 NWSUAF786 4
SHI Shu-he; LIU Fa-yi; SHEN Ji-hong; ZHANG Ai-jun 2000 紫草籽油的开发研究_石书河 . Study on Lithospermum Seeds Oil China Oils and Fats 25(3) 47-48 10.3321/j.issn:1003-7969.2000.03.017 NWSUAF934 17
SHI Zhi-xian; LIU Mei; YANG Yue-qin; HU Feng-zu 2005 糖茶藨种子脂肪酸含量分析_师治贤 . Determination of the Fatty Acids in Ribes himalense ACTA BOTANICA BOREALI-OCCIDENTALIA SINICA 25(8) 1669-1671 10.3321/j.issn:1000-4025.2005.08.033 NWSUAF689 8
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SONG Ying-fan; LIU Cheng-hui; HU Wen-zhong; JIANG Ai-li; TIAN Mi-xia 2012 超声辅助提取打瓜籽油工艺及其脂肪酸成分研究_宋颖凡 . Study on ultrasonic-assisted extraction of seeding-watermelon seeds oil and analysis of fatty acid compositions Science and Technology of Food Industry 33(17) 255-258 NWSUAF188 1
SR Jiao; L Wang; LI Yan-Ping; XR Tang 2007 柑橘籽油理化特性及脂肪酸组成研究_焦士蓉 . Physicochemical properties and fatty acid composition of citrus seeds oil China Oils and Fats 32(5) 75-77 10.3321/j.issn:1003-7969.2007.05.022 NWSUAF271 9
SU Hai-Lan; YZ Huang; JY Chen 2012 福建浦城薏苡不同器官脂肪酸组分及其含量测定_苏海兰 . The Determination of Fatty Acid Composition and Content in the Different Organs of Coix lacryma-jobi L from Pucheng Fujian Fujian Journal of Agricultural Sciences 27(7) 695-699 NWSUAF262 17
SU Yi-Juan; HE Li-Min 2007 海棠果种子油脂肪酸成分研究(GC) . Study on the components of fat acids in the oil from seeds of Calophyllum inophyllum L Chinese Journal of Analysis Laboratory 26(6) 62-64 10.3969/j.issn.1000-0720.2007.06.017 NWSUAF308 15
SUN Feng; LIU Yaya; WANG Gangxia; LIU Lingling; WANG Qiang 2012 新疆胡萝卜籽油脂肪酸GC_MS分析_孙凤 . Fatty acid composition analysis of Xinjiang carrot seed oil by GC-MS CHINA OILS AND FATS 37(8) 82-83 10.3969/j.issn.1003-7969.2012.08.023 NWSUAF798 8
SUN Feng; SUN Xuan; Mounir Alim; WANG Chen-hui; WANG Qiang 2013 GC_MS法分析新疆菠菜籽油脂肪酸成分_孙凤 . Analysis of Fatty Acids of Spinacia Oleracea L. Seeds Oil from XinJiang by Using GC-MS Food Research and Development 34(7) 115-119 10.3969/j.issn.1005-6521.2013.07.030 NWSUAF25 12
SUN Lan-ping; XU Hui; ZHANG Bin; ZHAO Da-qing 2009 超临界CO_2萃取猕猴桃籽油工艺的研究_孙兰萍 . Optimization of Extraction Technology of Kiwi-fruit Seed Oil with Supercritical Carbon Dioxide Food Science 30(2) 102-106 10.3321/j.issn:1002-6630.2009.02.019 NWSUAF157 15
SUN Li-yang; TAO Jing; LUO Wei-wei; HAI Chun-mei; LI Tie-chun 2010 茄子籽中脂肪酸的GC_MS分析_孙丽阳 . Analysis of Fatty Acids in Seed of Eggplant by GC-MS JOURNAL OF ANSHAN NORMAL UNIVERSITY 12(2) 20-22 10.3969/j.issn.1008-2441.2010.02.007 NWSUAF559 15
SUN Xiang-yu; DUAN Ai-li; GAO Gui-tian; YAN Bo; LIU Ji-rui; MA Wen-juan 2012 猫屎瓜籽油提取及脂肪酸组成分析_孙翔宇 . Optimization of Decaisnea Insignis seed oil extraction process and analysis of fatty acid Science and Technology of Food Industry 33(15) 236-241 NWSUAF463 13
SUN Xiao-li; JIA Chun-xiao; MAO Duo-bin; NIU Ji-ping; SHEN Jin-chao 2009 超临界CO_2萃取_GC_MS法测定藿香籽中脂肪酸含量_孙晓丽 . Analysis of fatty acids in Agastache rugosa seed by supercritical CO2 extraction and GC-MS method Journal of Zhengzhou University of Light Industry(Natural Science) 24(2) 27-29 10.3969/j.issn.1004-1478.2009.02.007 NWSUAF146 16
SUN Xiao-qin; PANG Hui; GUO Jian-lin; PENG Bin; BAI Ming-ming; HANG Yue-yu 2011 十字花科58属94种野生植物种子脂肪酸组分分析 . Fatty Acid Analysis of the Seed Oil in a Germplasm Collection of 94 Species in 58 Genera of Brassicaceae Chemistry and Industty of Forest Products 31(6) 46-54 NWSUAF640 163
SUN Yu-yu; GAN You-min; JI Lei; TAN Jian-rong 2013 粘毛鼠尾草种子油脂理化性质和脂肪酸成分_孙誉育 . Determination of physical and chemical properties and fatty acid ingredients in seed oil of Salvia roborowskii Pratacultural Science 30(2) 298-300 NWSUAF882 17
SUN Zhigao; SUN Qian; HUANG Qiaojuan; HAO Jingmei; SHENG Ran 2016 不同方式提取的柑橘种子油中脂肪酸组成及活性成分分析GC-MS . Analysis of Fatty Acid Composition and Active Substance Content of Citrus Seed Oils Extracted by Different Methods Food Science 37(10) 187-192 10.7506/spkx1002-6630-201610032 NWSUAF103 32
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Salih Gorgun, Nukhet Akpinar, Mehmet Tekin, and Hilal Karakas 2019 DETERMINATION OF THE FATTY ACID COMPOSITIONS OF FOUR Onobrychis SPECIES FROM TURKEY Chemistry of Natural Compounds 55 99-101 10.1007/s10600-019-02622-w 48
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