| FattyAcid |
Octadecanoic acid |
18:0 |
NEW TROPICAL SEED OILS .4. COMPONENT ACIDS OF LEGUMINOUS AND OTHER SEED OILS INCLUDING USEFUL SOURCES OF CREPENYNIC AND DEHYDROCREPENYNIC ACID Gunstone, F. D.; Hammonds, T. W.; Steward, S. R.; Corneliu.Ja, Journal of the Science of Food and Agriculture (1972) 23 53-60 |
Parkia roxburghii |
SOFA:TAB_014235
|
14.0 |
GLC-Area-% |
| FattyAcid |
Icosenoic acid |
20:1 |
Nature of the lipids in the germ and reserve tissues of seeds Lotti, G.; Galoppini, C. Rivista Italiana delle Sostanze Grasse (1965) 42 289-97 |
Pyrus malus |
SOFA:TAB_010142
|
0.35 |
GLC-Area-% |
| Parameter |
|
Oil content |
Chemical analyses of seeds II: Oil and protein content of 759 species Jones, Q.; Earle, F. R. Economic Botany (1966) 20 127-155 |
Aphanostephus arizonicus |
SOFA:TAB_011244
|
11.8 |
weight-% |
| FattyAcid |
9,12-Octadecadienoic acid, (9Z,12Z)- |
18:2-delta-9c,12c |
Fatty acids of the Saturejoideae, Ajugoideae and Scutellarioideae (Lamiaceae) Marin, P. D.; Sajdl, V.; Kapor, S.; Tatic, B.; Petkovic, B. Phytochemistry (1991) 30 2979-2982 |
Lavandula stoechas |
SOFA:TAB_001043
|
16.8 |
GLC-Area-% |
| Parameter |
|
Oil content |
Analyses of seed samples from 113 plant families Earle, F. R.; Jones, Q. Economic Botany (1962) 16 221-250 |
Mentzelia decapetala |
SOFA:TAB_013213
|
37.0 |
weight-% |
| FattyAcid |
Eicosanoic acid |
20:0 |
Chemical composition of acacia seeds Banerji, R.; Chowdhury, A. R.; Misra, G.; Nigam, S. K. Journal of the American Oil Chemists' Society (1988) 65 1959-1960 |
Acacia mollissima |
SOFA:TAB_000047
|
0.6 |
GLC-Area-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
Chemotaxonomic significance of fatty acids and tocopherols in Boraginaceae Velasco, L.; Goffman, F. D. Phytochemistry (1999) 52 423-426 |
Myosotis alpestris |
SOFA:TAB_015148
|
11.1 |
GLC-Area-% |
| FattyAcid |
Octadecadienoic acid |
18:2 |
Search for new industrial oils. XIII. Oils from 102 species of cruciferae Miller, R. W.; Earle, F. R.; Wolff, I. A.; Jones, Q. Journal of the American Oil Chemists' Society (1965) 42 817-821 |
Arabis hirsuta |
SOFA:TAB_003060
|
28.0 |
GLC-Area-% |
| FattyAcid |
Hydroxyoctadecenoic acid |
OH-18:1 |
The triglyceride composition, structure, and presence of estolides in the oils of Lesquerella and related species Hayes, D. G.; Kleiman, R.; Phillips, B. S. Journal of the American Oil Chemists’ Society (1995) 72 559-569 |
Lesquerella stonensis |
SOFA:TAB_002072
|
8.8 |
GLC-Area-% |
| FattyAcid |
Octadecenoic acid |
18:1 |
NEW TROPICAL SEED OILS .4. COMPONENT ACIDS OF LEGUMINOUS AND OTHER SEED OILS INCLUDING USEFUL SOURCES OF CREPENYNIC AND DEHYDROCREPENYNIC ACID Gunstone, F. D.; Hammonds, T. W.; Steward, S. R.; Corneliu.Ja, Journal of the Science of Food and Agriculture (1972) 23 53-60 |
Parkia roxburghii |
SOFA:TAB_014235
|
16.0 |
GLC-Area-% |
| Parameter |
|
Oil content |
Nature of the lipids in the germ and reserve tissues of seeds Lotti, G.; Galoppini, C. Rivista Italiana delle Sostanze Grasse (1965) 42 289-97 |
Pyrus communis |
SOFA:TAB_010143
|
33.49 |
weight-% |
| FattyAcid |
Octadecanoic acid |
18:0 |
Chemotaxonomic significance of fatty acids and tocopherols in Boraginaceae Velasco, L.; Goffman, F. D. Phytochemistry (1999) 52 423-426 |
Myosotis alpestris |
SOFA:TAB_015148
|
5.6 |
GLC-Area-% |
| FattyAcid |
11-Eicosenoic acid, (11Z)- |
20:1-delta-11c |
Chemical composition of acacia seeds Banerji, R.; Chowdhury, A. R.; Misra, G.; Nigam, S. K. Journal of the American Oil Chemists' Society (1988) 65 1959-1960 |
Acacia mollissima |
SOFA:TAB_000047
|
0.1 |
GLC-Area-% |
| FattyAcid |
Octadecadienoic acid |
18:2 |
NEW TROPICAL SEED OILS .4. COMPONENT ACIDS OF LEGUMINOUS AND OTHER SEED OILS INCLUDING USEFUL SOURCES OF CREPENYNIC AND DEHYDROCREPENYNIC ACID Gunstone, F. D.; Hammonds, T. W.; Steward, S. R.; Corneliu.Ja, Journal of the Science of Food and Agriculture (1972) 23 53-60 |
Parkia roxburghii |
SOFA:TAB_014235
|
44.0 |
GLC-Area-% |
| FattyAcid |
9,12,15-Octadecatrienoic acid, (9Z,12Z,15Z)- |
18:3-delta-9c,12c,15c |
Fatty acids of the Saturejoideae, Ajugoideae and Scutellarioideae (Lamiaceae) Marin, P. D.; Sajdl, V.; Kapor, S.; Tatic, B.; Petkovic, B. Phytochemistry (1991) 30 2979-2982 |
Lavandula stoechas |
SOFA:TAB_001043
|
67.1 |
GLC-Area-% |
| FattyAcid |
Octadecatrienoic acid |
18:3 |
Search for new industrial oils. XIII. Oils from 102 species of cruciferae Miller, R. W.; Earle, F. R.; Wolff, I. A.; Jones, Q. Journal of the American Oil Chemists' Society (1965) 42 817-821 |
Arabis hirsuta |
SOFA:TAB_003060
|
52.0 |
GLC-Area-% |
| FattyAcid |
Hydroxyeicosenoic acid |
OH-20:1 |
The triglyceride composition, structure, and presence of estolides in the oils of Lesquerella and related species Hayes, D. G.; Kleiman, R.; Phillips, B. S. Journal of the American Oil Chemists’ Society (1995) 72 559-569 |
Lesquerella stonensis |
SOFA:TAB_002072
|
0.3 |
GLC-Area-% |
| Parameter |
|
Oil content |
Collection and evaluation of new Lesquerella and Physaria germplasm Dierig, D. A.; Thompson, A. E.; Rebman, J. P.; Kleiman, R.; Phillips, B. S. Industrial Crops and Products (1996) 5 53-63 |
Lesquerella fendleri |
SOFA:TAB_012116
|
23.8 |
weight-% |
| Parameter |
|
Oil content |
Chemical analyses of seeds II: Oil and protein content of 759 species Jones, Q.; Earle, F. R. Economic Botany (1966) 20 127-155 |
Arctium minus |
SOFA:TAB_011245
|
16.6 |
weight-% |
| FattyAcid |
Epoxyoctadecenoic acid |
Epoxy-18:1 |
Chemical composition of acacia seeds Banerji, R.; Chowdhury, A. R.; Misra, G.; Nigam, S. K. Journal of the American Oil Chemists' Society (1988) 65 1959-1960 |
Acacia mollissima |
SOFA:TAB_000047
|
2.2 |
GLC-Area-% |
| FattyAcid |
9-Octadecenoic acid, (9Z)- |
18:1-delta-9c |
Chemotaxonomic significance of fatty acids and tocopherols in Boraginaceae Velasco, L.; Goffman, F. D. Phytochemistry (1999) 52 423-426 |
Myosotis alpestris |
SOFA:TAB_015148
|
27.5 |
GLC-Area-% |
| FattyAcid |
Eicosanoic acid |
20:0 |
NEW TROPICAL SEED OILS .4. COMPONENT ACIDS OF LEGUMINOUS AND OTHER SEED OILS INCLUDING USEFUL SOURCES OF CREPENYNIC AND DEHYDROCREPENYNIC ACID Gunstone, F. D.; Hammonds, T. W.; Steward, S. R.; Corneliu.Ja, Journal of the Science of Food and Agriculture (1972) 23 53-60 |
Parkia roxburghii |
SOFA:TAB_014235
|
4.0 |
GLC-Area-% |
| Parameter |
|
Oil content |
Analyses of seed samples from 113 plant families Earle, F. R.; Jones, Q. Economic Botany (1962) 16 221-250 |
Mentzelia decapetala |
SOFA:TAB_013214
|
42.4 |
weight-% |
| FattyAcid |
Hydroxyeicosadienoic acid |
OH-20:2 |
The triglyceride composition, structure, and presence of estolides in the oils of Lesquerella and related species Hayes, D. G.; Kleiman, R.; Phillips, B. S. Journal of the American Oil Chemists’ Society (1995) 72 559-569 |
Lesquerella stonensis |
SOFA:TAB_002072
|
0.0 |
GLC-Area-% |
| FattyAcid |
Eicosanoic acid |
20:0 |
Search for new industrial oils. XIII. Oils from 102 species of cruciferae Miller, R. W.; Earle, F. R.; Wolff, I. A.; Jones, Q. Journal of the American Oil Chemists' Society (1965) 42 817-821 |
Arabis hirsuta |
SOFA:TAB_003060
|
0.4 |
GLC-Area-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
Collection and evaluation of new Lesquerella and Physaria germplasm Dierig, D. A.; Thompson, A. E.; Rebman, J. P.; Kleiman, R.; Phillips, B. S. Industrial Crops and Products (1996) 5 53-63 |
Lesquerella fendleri |
SOFA:TAB_012116
|
1.6 |
GLC-Area-% |
| FattyAcid |
9,12-Octadecadienoic acid, (9Z,12Z)- |
18:2-delta-9c,12c |
Chemotaxonomic significance of fatty acids and tocopherols in Boraginaceae Velasco, L.; Goffman, F. D. Phytochemistry (1999) 52 423-426 |
Myosotis alpestris |
SOFA:TAB_015148
|
22.5 |
GLC-Area-% |
| FattyAcid |
Docosanoic acid |
22:0 |
NEW TROPICAL SEED OILS .4. COMPONENT ACIDS OF LEGUMINOUS AND OTHER SEED OILS INCLUDING USEFUL SOURCES OF CREPENYNIC AND DEHYDROCREPENYNIC ACID Gunstone, F. D.; Hammonds, T. W.; Steward, S. R.; Corneliu.Ja, Journal of the Science of Food and Agriculture (1972) 23 53-60 |
Parkia roxburghii |
SOFA:TAB_014235
|
9.0 |
GLC-Area-% |
| Parameter |
|
Oil content |
Cyclopropene fatty acids of selected seed oils from bombacaceae, malvaceae, and sterculiaceae Bohannon, M. B.; Kleiman, R. Lipids (1978) 13 270-273 |
Lavatera kashmiriana |
SOFA:TAB_001044
|
19.1 |
weight-% |
| FattyAcid |
Octadecanoic acid |
18:0 |
Collection and evaluation of new Lesquerella and Physaria germplasm Dierig, D. A.; Thompson, A. E.; Rebman, J. P.; Kleiman, R.; Phillips, B. S. Industrial Crops and Products (1996) 5 53-63 |
Lesquerella fendleri |
SOFA:TAB_012116
|
1.9 |
GLC-Area-% |
| Parameter |
|
Oil content |
Chemical analyses of seeds II: Oil and protein content of 759 species Jones, Q.; Earle, F. R. Economic Botany (1966) 20 127-155 |
Artemisia absinthium |
SOFA:TAB_011246
|
38.1 |
weight-% |
| FattyAcid |
Hydroxyoctadecadienoic acid |
OH-18:2 |
The triglyceride composition, structure, and presence of estolides in the oils of Lesquerella and related species Hayes, D. G.; Kleiman, R.; Phillips, B. S. Journal of the American Oil Chemists’ Society (1995) 72 559-569 |
Lesquerella stonensis |
SOFA:TAB_002072
|
46.7 |
GLC-Area-% |
| Parameter |
|
Oil content |
CHEMICAL INVESTIGATION OF ACACIA SEED OILS Jamal, S.; Farooqi, J. A.; Ahmad, M. S.; Mannan, A. Journal of the Science of Food and Agriculture (1987) 39 203-206 |
Acacia mollissima |
SOFA:TAB_000048
|
6.4 |
weight-% |
| FattyAcid |
6,9,12-Octadecatrienoic acid, (6Z,9Z,12Z)- |
18:3-delta-6c,9c,12c |
Chemotaxonomic significance of fatty acids and tocopherols in Boraginaceae Velasco, L.; Goffman, F. D. Phytochemistry (1999) 52 423-426 |
Myosotis alpestris |
SOFA:TAB_015148
|
4.2 |
GLC-Area-% |
| Parameter |
|
Oil content |
Analyses of seed samples from 113 plant families Earle, F. R.; Jones, Q. Economic Botany (1962) 16 221-250 |
Ferocactus sp. |
SOFA:TAB_013215
|
17.2 |
weight-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
Cyclopropene fatty acids of selected seed oils from bombacaceae, malvaceae, and sterculiaceae Bohannon, M. B.; Kleiman, R. Lipids (1978) 13 270-273 |
Lavatera kashmiriana |
SOFA:TAB_001044
|
15.0 |
GLC-Area-% |
| FattyAcid |
Octadecenoic acid |
18:1 |
Collection and evaluation of new Lesquerella and Physaria germplasm Dierig, D. A.; Thompson, A. E.; Rebman, J. P.; Kleiman, R.; Phillips, B. S. Industrial Crops and Products (1996) 5 53-63 |
Lesquerella fendleri |
SOFA:TAB_012116
|
19.2 |
GLC-Area-% |
| FattyAcid |
Tetradecanoic acid |
14:0 |
Nature of the lipids in the germ and reserve tissues of seeds Lotti, G.; Galoppini, C. Rivista Italiana delle Sostanze Grasse (1965) 42 289-97 |
Pyrus communis |
SOFA:TAB_010143
|
0.0 |
GLC-Area-% |
| FattyAcid |
Hydroxyhexadecenoic acid |
OH-16:1 |
The triglyceride composition, structure, and presence of estolides in the oils of Lesquerella and related species Hayes, D. G.; Kleiman, R.; Phillips, B. S. Journal of the American Oil Chemists’ Society (1995) 72 559-569 |
Lesquerella stonensis |
SOFA:TAB_002072
|
2.0 |
GLC-Area-% |
| FattyAcid |
Tetradecanoic acid |
14:0 |
CHEMICAL INVESTIGATION OF ACACIA SEED OILS Jamal, S.; Farooqi, J. A.; Ahmad, M. S.; Mannan, A. Journal of the Science of Food and Agriculture (1987) 39 203-206 |
Acacia mollissima |
SOFA:TAB_000048
|
1.1 |
GLC-Area-% |
| FattyAcid |
9,12,15-Octadecatrienoic acid, (9Z,12Z,15Z)- |
18:3-delta-9c,12c,15c |
Chemotaxonomic significance of fatty acids and tocopherols in Boraginaceae Velasco, L.; Goffman, F. D. Phytochemistry (1999) 52 423-426 |
Myosotis alpestris |
SOFA:TAB_015148
|
14.6 |
GLC-Area-% |
| Parameter |
|
Protein content |
Search for new industrial oils. XIII. Oils from 102 species of cruciferae Miller, R. W.; Earle, F. R.; Wolff, I. A.; Jones, Q. Journal of the American Oil Chemists' Society (1965) 42 817-821 |
Arabis laevigata |
SOFA:TAB_003061
|
24.0 |
weight-% |
| FattyAcid |
Hexadecenoic acid |
16:1 |
Cyclopropene fatty acids of selected seed oils from bombacaceae, malvaceae, and sterculiaceae Bohannon, M. B.; Kleiman, R. Lipids (1978) 13 270-273 |
Lavatera kashmiriana |
SOFA:TAB_001044
|
0.0 |
GLC-Area-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
CHEMICAL INVESTIGATION OF ACACIA SEED OILS Jamal, S.; Farooqi, J. A.; Ahmad, M. S.; Mannan, A. Journal of the Science of Food and Agriculture (1987) 39 203-206 |
Acacia mollissima |
SOFA:TAB_000048
|
26.1 |
GLC-Area-% |
| FattyAcid |
6,9,12,15-Octadecatetraenoic acid, (6Z,9Z,12Z,15Z)- |
18:4-delta-6c,9c,12c,15c |
Chemotaxonomic significance of fatty acids and tocopherols in Boraginaceae Velasco, L.; Goffman, F. D. Phytochemistry (1999) 52 423-426 |
Myosotis alpestris |
SOFA:TAB_015148
|
6.8 |
GLC-Area-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
Nature of the lipids in the germ and reserve tissues of seeds Lotti, G.; Galoppini, C. Rivista Italiana delle Sostanze Grasse (1965) 42 289-97 |
Pyrus communis |
SOFA:TAB_010143
|
7.28 |
GLC-Area-% |
| FattyAcid |
Octadecadienoic acid |
18:2 |
Collection and evaluation of new Lesquerella and Physaria germplasm Dierig, D. A.; Thompson, A. E.; Rebman, J. P.; Kleiman, R.; Phillips, B. S. Industrial Crops and Products (1996) 5 53-63 |
Lesquerella fendleri |
SOFA:TAB_012116
|
7.2 |
GLC-Area-% |
| Parameter |
|
Oil content |
NEW TROPICAL SEED OILS .4. COMPONENT ACIDS OF LEGUMINOUS AND OTHER SEED OILS INCLUDING USEFUL SOURCES OF CREPENYNIC AND DEHYDROCREPENYNIC ACID Gunstone, F. D.; Hammonds, T. W.; Steward, S. R.; Corneliu.Ja, Journal of the Science of Food and Agriculture (1972) 23 53-60 |
Caesalpinia pulcherrima aurea |
SOFA:TAB_014236
|
5.0 |
weight-% |
| Parameter |
|
Oil content |
Chemical analyses of seeds II: Oil and protein content of 759 species Jones, Q.; Earle, F. R. Economic Botany (1966) 20 127-155 |
Aster novae-angliae |
SOFA:TAB_011247
|
28.7 |
weight-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
Search for new industrial oils. XIII. Oils from 102 species of cruciferae Miller, R. W.; Earle, F. R.; Wolff, I. A.; Jones, Q. Journal of the American Oil Chemists' Society (1965) 42 817-821 |
Arabis laevigata |
SOFA:TAB_003061
|
4.0 |
GLC-Area-% |
| Parameter |
|
Oil content |
Analyses of seed samples from 113 plant families Earle, F. R.; Jones, Q. Economic Botany (1962) 16 221-250 |
Ferocactus sp. |
SOFA:TAB_013216
|
17.4 |
weight-% |
| FattyAcid |
Heptadecanoic acid |
17:0 |
Cyclopropene fatty acids of selected seed oils from bombacaceae, malvaceae, and sterculiaceae Bohannon, M. B.; Kleiman, R. Lipids (1978) 13 270-273 |
Lavatera kashmiriana |
SOFA:TAB_001044
|
0.0 |
GLC-Area-% |
| Parameter |
|
Oil content |
The triglyceride composition, structure, and presence of estolides in the oils of Lesquerella and related species Hayes, D. G.; Kleiman, R.; Phillips, B. S. Journal of the American Oil Chemists’ Society (1995) 72 559-569 |
Lesquerella tenella |
SOFA:TAB_002073
|
31.0 |
weight-% |
| FattyAcid |
9-Hexadecenoic acid, (9Z)- |
16:1-delta-9c |
Nature of the lipids in the germ and reserve tissues of seeds Lotti, G.; Galoppini, C. Rivista Italiana delle Sostanze Grasse (1965) 42 289-97 |
Pyrus communis |
SOFA:TAB_010143
|
0.05 |
GLC-Area-% |
| FattyAcid |
Octadecanoic acid |
18:0 |
Search for new industrial oils. XIII. Oils from 102 species of cruciferae Miller, R. W.; Earle, F. R.; Wolff, I. A.; Jones, Q. Journal of the American Oil Chemists' Society (1965) 42 817-821 |
Arabis laevigata |
SOFA:TAB_003061
|
2.0 |
GLC-Area-% |
| FattyAcid |
Hexadecenoic acid |
16:1 |
CHEMICAL INVESTIGATION OF ACACIA SEED OILS Jamal, S.; Farooqi, J. A.; Ahmad, M. S.; Mannan, A. Journal of the Science of Food and Agriculture (1987) 39 203-206 |
Acacia mollissima |
SOFA:TAB_000048
|
1.1 |
GLC-Area-% |
| FattyAcid |
Octadecatrienoic acid |
18:3 |
Collection and evaluation of new Lesquerella and Physaria germplasm Dierig, D. A.; Thompson, A. E.; Rebman, J. P.; Kleiman, R.; Phillips, B. S. Industrial Crops and Products (1996) 5 53-63 |
Lesquerella fendleri |
SOFA:TAB_012116
|
14.9 |
GLC-Area-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
NEW TROPICAL SEED OILS .4. COMPONENT ACIDS OF LEGUMINOUS AND OTHER SEED OILS INCLUDING USEFUL SOURCES OF CREPENYNIC AND DEHYDROCREPENYNIC ACID Gunstone, F. D.; Hammonds, T. W.; Steward, S. R.; Corneliu.Ja, Journal of the Science of Food and Agriculture (1972) 23 53-60 |
Caesalpinia pulcherrima aurea |
SOFA:TAB_014236
|
14.0 |
GLC-Area-% |
| FattyAcid |
Heptadecenoic acid |
17:1 |
Cyclopropene fatty acids of selected seed oils from bombacaceae, malvaceae, and sterculiaceae Bohannon, M. B.; Kleiman, R. Lipids (1978) 13 270-273 |
Lavatera kashmiriana |
SOFA:TAB_001044
|
0.6 |
GLC-Area-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
The triglyceride composition, structure, and presence of estolides in the oils of Lesquerella and related species Hayes, D. G.; Kleiman, R.; Phillips, B. S. Journal of the American Oil Chemists’ Society (1995) 72 559-569 |
Lesquerella tenella |
SOFA:TAB_002073
|
1.6 |
GLC-Area-% |
| Parameter |
|
Oil content |
Analyses of seed samples from 113 plant families Earle, F. R.; Jones, Q. Economic Botany (1962) 16 221-250 |
Pachycereus pecten-aboriginum |
SOFA:TAB_013217
|
32.0 |
weight-% |
| FattyAcid |
Octadecanoic acid |
18:0 |
CHEMICAL INVESTIGATION OF ACACIA SEED OILS Jamal, S.; Farooqi, J. A.; Ahmad, M. S.; Mannan, A. Journal of the Science of Food and Agriculture (1987) 39 203-206 |
Acacia mollissima |
SOFA:TAB_000048
|
1.9 |
GLC-Area-% |
| FattyAcid |
Octadecanoic acid |
18:0 |
Nature of the lipids in the germ and reserve tissues of seeds Lotti, G.; Galoppini, C. Rivista Italiana delle Sostanze Grasse (1965) 42 289-97 |
Pyrus communis |
SOFA:TAB_010143
|
1.24 |
GLC-Area-% |
| FattyAcid |
11-Eicosenoic acid, 14-hydroxy-, (11Z,14R)- |
R-14-OH-20:1-delta-11c |
Collection and evaluation of new Lesquerella and Physaria germplasm Dierig, D. A.; Thompson, A. E.; Rebman, J. P.; Kleiman, R.; Phillips, B. S. Industrial Crops and Products (1996) 5 53-63 |
Lesquerella fendleri |
SOFA:TAB_012116
|
50.0 |
GLC-Area-% |
| FattyAcid |
Octadecanoic acid |
18:0 |
NEW TROPICAL SEED OILS .4. COMPONENT ACIDS OF LEGUMINOUS AND OTHER SEED OILS INCLUDING USEFUL SOURCES OF CREPENYNIC AND DEHYDROCREPENYNIC ACID Gunstone, F. D.; Hammonds, T. W.; Steward, S. R.; Corneliu.Ja, Journal of the Science of Food and Agriculture (1972) 23 53-60 |
Caesalpinia pulcherrima aurea |
SOFA:TAB_014236
|
11.0 |
GLC-Area-% |
| FattyAcid |
Octadecenoic acid |
18:1 |
Search for new industrial oils. XIII. Oils from 102 species of cruciferae Miller, R. W.; Earle, F. R.; Wolff, I. A.; Jones, Q. Journal of the American Oil Chemists' Society (1965) 42 817-821 |
Arabis laevigata |
SOFA:TAB_003061
|
9.0 |
GLC-Area-% |
| Parameter |
|
Oil content |
Chemical analyses of seeds II: Oil and protein content of 759 species Jones, Q.; Earle, F. R. Economic Botany (1966) 20 127-155 |
Aster novi-belgii |
SOFA:TAB_011248
|
24.3 |
weight-% |
| FattyAcid |
Octadecanoic acid |
18:0 |
Cyclopropene fatty acids of selected seed oils from bombacaceae, malvaceae, and sterculiaceae Bohannon, M. B.; Kleiman, R. Lipids (1978) 13 270-273 |
Lavatera kashmiriana |
SOFA:TAB_001044
|
3.6 |
GLC-Area-% |
| FattyAcid |
11,17-Eicosadienoic acid, 14-hydroxy-, (11Z,14R,17Z)- |
14-OH-20:2-delta-11c,17c |
Collection and evaluation of new Lesquerella and Physaria germplasm Dierig, D. A.; Thompson, A. E.; Rebman, J. P.; Kleiman, R.; Phillips, B. S. Industrial Crops and Products (1996) 5 53-63 |
Lesquerella fendleri |
SOFA:TAB_012116
|
3.4 |
GLC-Area-% |
| FattyAcid |
Octadecanoic acid |
18:0 |
The triglyceride composition, structure, and presence of estolides in the oils of Lesquerella and related species Hayes, D. G.; Kleiman, R.; Phillips, B. S. Journal of the American Oil Chemists’ Society (1995) 72 559-569 |
Lesquerella tenella |
SOFA:TAB_002073
|
2.1 |
GLC-Area-% |
| FattyAcid |
9-Octadecenoic acid, (9Z)- |
18:1-delta-9c |
Nature of the lipids in the germ and reserve tissues of seeds Lotti, G.; Galoppini, C. Rivista Italiana delle Sostanze Grasse (1965) 42 289-97 |
Pyrus communis |
SOFA:TAB_010143
|
32.78 |
GLC-Area-% |
| FattyAcid |
Octadecadienoic acid |
18:2 |
Search for new industrial oils. XIII. Oils from 102 species of cruciferae Miller, R. W.; Earle, F. R.; Wolff, I. A.; Jones, Q. Journal of the American Oil Chemists' Society (1965) 42 817-821 |
Arabis laevigata |
SOFA:TAB_003061
|
29.0 |
GLC-Area-% |
| FattyAcid |
9-Octadecenoic acid, (9Z)- |
18:1-delta-9c |
CHEMICAL INVESTIGATION OF ACACIA SEED OILS Jamal, S.; Farooqi, J. A.; Ahmad, M. S.; Mannan, A. Journal of the Science of Food and Agriculture (1987) 39 203-206 |
Acacia mollissima |
SOFA:TAB_000048
|
22.8 |
GLC-Area-% |
| FattyAcid |
Octadecenoic acid |
18:1 |
NEW TROPICAL SEED OILS .4. COMPONENT ACIDS OF LEGUMINOUS AND OTHER SEED OILS INCLUDING USEFUL SOURCES OF CREPENYNIC AND DEHYDROCREPENYNIC ACID Gunstone, F. D.; Hammonds, T. W.; Steward, S. R.; Corneliu.Ja, Journal of the Science of Food and Agriculture (1972) 23 53-60 |
Caesalpinia pulcherrima aurea |
SOFA:TAB_014236
|
15.0 |
GLC-Area-% |
| FattyAcid |
9-Octadecenoic acid, (9Z)- |
18:1-delta-9c |
Cyclopropene fatty acids of selected seed oils from bombacaceae, malvaceae, and sterculiaceae Bohannon, M. B.; Kleiman, R. Lipids (1978) 13 270-273 |
Lavatera kashmiriana |
SOFA:TAB_001044
|
10.8 |
GLC-Area-% |
| FattyAcid |
Octadecatrienoic acid |
18:3 |
Search for new industrial oils. XIII. Oils from 102 species of cruciferae Miller, R. W.; Earle, F. R.; Wolff, I. A.; Jones, Q. Journal of the American Oil Chemists' Society (1965) 42 817-821 |
Arabis laevigata |
SOFA:TAB_003061
|
22.0 |
GLC-Area-% |
| FattyAcid |
9,12-Octadecadienoic acid, (9Z,12Z)- |
18:2-delta-9c,12c |
Nature of the lipids in the germ and reserve tissues of seeds Lotti, G.; Galoppini, C. Rivista Italiana delle Sostanze Grasse (1965) 42 289-97 |
Pyrus communis |
SOFA:TAB_010143
|
57.77 |
GLC-Area-% |
| FattyAcid |
9,12-Octadecadienoic acid, (9Z,12Z)- |
18:2-delta-9c,12c |
CHEMICAL INVESTIGATION OF ACACIA SEED OILS Jamal, S.; Farooqi, J. A.; Ahmad, M. S.; Mannan, A. Journal of the Science of Food and Agriculture (1987) 39 203-206 |
Acacia mollissima |
SOFA:TAB_000048
|
32.6 |
GLC-Area-% |
| FattyAcid |
9-Octadecenoic acid, (9Z)- |
18:1-delta-9c |
The triglyceride composition, structure, and presence of estolides in the oils of Lesquerella and related species Hayes, D. G.; Kleiman, R.; Phillips, B. S. Journal of the American Oil Chemists’ Society (1995) 72 559-569 |
Lesquerella tenella |
SOFA:TAB_002073
|
20.6 |
GLC-Area-% |
| Parameter |
|
Oil content |
Chemical analyses of seeds II: Oil and protein content of 759 species Jones, Q.; Earle, F. R. Economic Botany (1966) 20 127-155 |
Aster tanacetifolius |
SOFA:TAB_011249
|
8.4 |
weight-% |
| Parameter |
|
Oil content |
Analyses of seed samples from 113 plant families Earle, F. R.; Jones, Q. Economic Botany (1962) 16 221-250 |
Daphne mezereum |
SOFA:TAB_013218
|
65.4 |
weight-% |
| FattyAcid |
Octadecadienoic acid |
18:2 |
NEW TROPICAL SEED OILS .4. COMPONENT ACIDS OF LEGUMINOUS AND OTHER SEED OILS INCLUDING USEFUL SOURCES OF CREPENYNIC AND DEHYDROCREPENYNIC ACID Gunstone, F. D.; Hammonds, T. W.; Steward, S. R.; Corneliu.Ja, Journal of the Science of Food and Agriculture (1972) 23 53-60 |
Caesalpinia pulcherrima aurea |
SOFA:TAB_014236
|
56.0 |
GLC-Area-% |
| Parameter |
|
Oil content |
Collection and evaluation of new Lesquerella and Physaria germplasm Dierig, D. A.; Thompson, A. E.; Rebman, J. P.; Kleiman, R.; Phillips, B. S. Industrial Crops and Products (1996) 5 53-63 |
Lesquerella arizonica |
SOFA:TAB_012117
|
24.7 |
weight-% |
| FattyAcid |
9,12-Octadecadienoic acid, (9Z,12Z)- |
18:2-delta-9c,12c |
Cyclopropene fatty acids of selected seed oils from bombacaceae, malvaceae, and sterculiaceae Bohannon, M. B.; Kleiman, R. Lipids (1978) 13 270-273 |
Lavatera kashmiriana |
SOFA:TAB_001044
|
50.5 |
GLC-Area-% |
| FattyAcid |
Eicosanoic acid |
20:0 |
Search for new industrial oils. XIII. Oils from 102 species of cruciferae Miller, R. W.; Earle, F. R.; Wolff, I. A.; Jones, Q. Journal of the American Oil Chemists' Society (1965) 42 817-821 |
Arabis laevigata |
SOFA:TAB_003061
|
2.0 |
GLC-Area-% |
| FattyAcid |
9,12,15-Octadecatrienoic acid, (9Z,12Z,15Z)- |
18:3-delta-9c,12c,15c |
Nature of the lipids in the germ and reserve tissues of seeds Lotti, G.; Galoppini, C. Rivista Italiana delle Sostanze Grasse (1965) 42 289-97 |
Pyrus communis |
SOFA:TAB_010143
|
0.68 |
GLC-Area-% |
| FattyAcid |
11-Octadecenoic acid, (11Z)- |
18:1-delta-11c |
The triglyceride composition, structure, and presence of estolides in the oils of Lesquerella and related species Hayes, D. G.; Kleiman, R.; Phillips, B. S. Journal of the American Oil Chemists’ Society (1995) 72 559-569 |
Lesquerella tenella |
SOFA:TAB_002073
|
3.9 |
GLC-Area-% |
| FattyAcid |
9,12,15-Octadecatrienoic acid, (9Z,12Z,15Z)- |
18:3-delta-9c,12c,15c |
CHEMICAL INVESTIGATION OF ACACIA SEED OILS Jamal, S.; Farooqi, J. A.; Ahmad, M. S.; Mannan, A. Journal of the Science of Food and Agriculture (1987) 39 203-206 |
Acacia mollissima |
SOFA:TAB_000048
|
1.8 |
GLC-Area-% |
| FattyAcid |
Eicosanoic acid |
20:0 |
Cyclopropene fatty acids of selected seed oils from bombacaceae, malvaceae, and sterculiaceae Bohannon, M. B.; Kleiman, R. Lipids (1978) 13 270-273 |
Lavatera kashmiriana |
SOFA:TAB_001044
|
0.5 |
GLC-Area-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
Collection and evaluation of new Lesquerella and Physaria germplasm Dierig, D. A.; Thompson, A. E.; Rebman, J. P.; Kleiman, R.; Phillips, B. S. Industrial Crops and Products (1996) 5 53-63 |
Lesquerella arizonica |
SOFA:TAB_012117
|
2.6 |
GLC-Area-% |
| FattyAcid |
Icosenoic acid |
20:1 |
Search for new industrial oils. XIII. Oils from 102 species of cruciferae Miller, R. W.; Earle, F. R.; Wolff, I. A.; Jones, Q. Journal of the American Oil Chemists' Society (1965) 42 817-821 |
Arabis laevigata |
SOFA:TAB_003061
|
12.0 |
GLC-Area-% |
| Parameter |
|
Oil content |
Chemotaxonomic significance of fatty acids and tocopherols in Boraginaceae Velasco, L.; Goffman, F. D. Phytochemistry (1999) 52 423-426 |
Myosotis discolor |
SOFA:TAB_015149
|
34.1 |
weight-% |
| FattyAcid |
Icosenoic acid |
20:1 |
Nature of the lipids in the germ and reserve tissues of seeds Lotti, G.; Galoppini, C. Rivista Italiana delle Sostanze Grasse (1965) 42 289-97 |
Pyrus communis |
SOFA:TAB_010143
|
0.2 |
GLC-Area-% |
| FattyAcid |
Octadecadienoic acid |
18:2 |
The triglyceride composition, structure, and presence of estolides in the oils of Lesquerella and related species Hayes, D. G.; Kleiman, R.; Phillips, B. S. Journal of the American Oil Chemists’ Society (1995) 72 559-569 |
Lesquerella tenella |
SOFA:TAB_002073
|
5.1 |
GLC-Area-% |
| FattyAcid |
Eicosanoic acid |
20:0 |
CHEMICAL INVESTIGATION OF ACACIA SEED OILS Jamal, S.; Farooqi, J. A.; Ahmad, M. S.; Mannan, A. Journal of the Science of Food and Agriculture (1987) 39 203-206 |
Acacia mollissima |
SOFA:TAB_000048
|
3.5 |
GLC-Area-% |
| Parameter |
|
Oil content |
Chemical analyses of seeds II: Oil and protein content of 759 species Jones, Q.; Earle, F. R. Economic Botany (1966) 20 127-155 |
Aster tongolensis |
SOFA:TAB_011250
|
19.3 |
weight-% |
| Parameter |
|
Oil content |
Analyses of seed samples from 113 plant families Earle, F. R.; Jones, Q. Economic Botany (1962) 16 221-250 |
Nyssa ogeche |
SOFA:TAB_013219
|
7.4 |
weight-% |
| FattyAcid |
Octadecanoic acid |
18:0 |
Collection and evaluation of new Lesquerella and Physaria germplasm Dierig, D. A.; Thompson, A. E.; Rebman, J. P.; Kleiman, R.; Phillips, B. S. Industrial Crops and Products (1996) 5 53-63 |
Lesquerella arizonica |
SOFA:TAB_012117
|
1.5 |
GLC-Area-% |
| FattyAcid |
Icosadienoic acid |
20:2 |
Search for new industrial oils. XIII. Oils from 102 species of cruciferae Miller, R. W.; Earle, F. R.; Wolff, I. A.; Jones, Q. Journal of the American Oil Chemists' Society (1965) 42 817-821 |
Arabis laevigata |
SOFA:TAB_003061
|
2.0 |
GLC-Area-% |
| Parameter |
|
Oil content |
NEW TROPICAL SEED OILS .4. COMPONENT ACIDS OF LEGUMINOUS AND OTHER SEED OILS INCLUDING USEFUL SOURCES OF CREPENYNIC AND DEHYDROCREPENYNIC ACID Gunstone, F. D.; Hammonds, T. W.; Steward, S. R.; Corneliu.Ja, Journal of the Science of Food and Agriculture (1972) 23 53-60 |
Cassia cobanensis |
SOFA:TAB_014237
|
5.0 |
weight-% |
