| Parameter |
|
Oil content |
Analyses of seed samples from 113 plant families Earle, F. R.; Jones, Q. Economic Botany (1962) 16 221-250 |
Medicago sativa |
SOFA:TAB_012804
|
12.3 |
weight-% |
| FattyAcid |
Octadecanoic acid |
18:0 |
NEW TROPICAL SEED OILS .2. COMPONENT ACIDS OF LEGUMINOUS AND OTHER SEED OILS Gunstone, F. D.; Taylor, G. M.; Corneliu.Ja,; Hammonds, T. W. Journal of the Science of Food and Agriculture (1968) 19 706-& |
Moraea iridioides |
SOFA:TAB_001233
|
8.0 |
GLC-Area-% |
| FattyAcid |
Tetracosanoic acid |
24:0 |
Unpublished unpublished results MRI (1998) |
Pyracantha coccinea |
SOFA:TAB_002337
|
0.3 |
GLC-Area-% |
| FattyAcid |
Octadecenoic acid |
18:1 |
BUTTER FROM PLANTS Banerji, R.; Chowdhury, A. R.; Misra, G.; Nigam, S. K. Fette Seifen Anstrichmittel (1984) 86 279-284 |
Bombax malabaricum |
SOFA:TAB_003346
|
49.9 |
GLC-Area-% |
| FattyAcid |
Eicosanoic acid |
20:0 |
Fatty acid profiles of 80 vegetable oils with regard to their nutritional potential Dubois, V.; Breton, S.; Linder, M.; Fanni, J.; Parmentier, M. European Journal of Lipid Science and Technology (2007) 109 710-732 |
Canarium ovatum |
SOFA:TAB_015315
|
0.2 |
GLC-Area-% |
| FattyAcid |
Icosenoic acid |
20:1 |
Fatty acid composition of 20 lesser-known Western Australian seed oils Rao, K Sundar; Sino, D Journal of the Science of Food and Agriculture (1992) 58 585-587 |
Stirlingia sinuatus |
SOFA:TAB_010711
|
1.0 |
GLC-Area-% |
| Parameter |
|
Oil content |
Evaluation of Fatty Acids as Biochemical Markers for Source Identification of Indian Opium Krishna Reddy, M. M.; Jayshankar, G.; Sashidhar, R. B.; Varshney, K. M.; Sarin, R. K. LC/GC Europe (2005) October None |
Papaver somniferum |
SOFA:TAB_014454
|
10.33 |
weight-% |
| FattyAcid |
Docosanoic acid |
22:0 |
Further investigations on leguminosae seed oils Averna, V.; Lotti, G.; Tartaglia, F. P. Rivista Italiana delle Sostanze Grasse (1969) 46 602-06 |
Cladium mariscus |
SOFA:TAB_004073
|
0.0 |
GLC-Area-% |
| FattyAcid |
9-Octadecenoic acid, (9Z)- |
18:1-delta-9c |
NEW TROPICAL SEED OILS .2. COMPONENT ACIDS OF LEGUMINOUS AND OTHER SEED OILS Gunstone, F. D.; Taylor, G. M.; Corneliu.Ja,; Hammonds, T. W. Journal of the Science of Food and Agriculture (1968) 19 706-& |
Moraea iridioides |
SOFA:TAB_001233
|
27.0 |
GLC-Area-% |
| FattyAcid |
Decanoic acid |
10:0 |
Glyoxysomal acyl-CoA synthetase and oxidase from germinating elm, rape and maize seed Olsen, J. A.; Huang, A. H. C. Phytochemistry (1988) 27 1601-1603 |
Ulmus americana |
SOFA:TAB_013726
|
61.3 |
GLC-Area-% |
| FattyAcid |
15-Tetracosenoic acid, (15Z)- |
24:1-delta-15c |
Unpublished unpublished results MRI (1998) |
Pyracantha coccinea |
SOFA:TAB_002337
|
0.3 |
GLC-Area-% |
| FattyAcid |
Octadecadienoic acid |
18:2 |
BUTTER FROM PLANTS Banerji, R.; Chowdhury, A. R.; Misra, G.; Nigam, S. K. Fette Seifen Anstrichmittel (1984) 86 279-284 |
Bombax malabaricum |
SOFA:TAB_003346
|
14.5 |
GLC-Area-% |
| Parameter |
|
Oil content |
Fatty acid composition of oils extracted from Canadian weed seeds Daun, J. K.; Tkachuk, R. Journal of the American Oil Chemists' Society (1976) 53 661-662 |
Avena fatua |
SOFA:TAB_000216
|
1.4 |
weight-% |
| FattyAcid |
Docosenoic acid |
22:1 |
Fatty acid composition of 20 lesser-known Western Australian seed oils Rao, K Sundar; Sino, D Journal of the Science of Food and Agriculture (1992) 58 585-587 |
Stirlingia sinuatus |
SOFA:TAB_010711
|
1.8 |
GLC-Area-% |
| Parameter |
|
Oil content |
Analyses of seed samples from 113 plant families Earle, F. R.; Jones, Q. Economic Botany (1962) 16 221-250 |
Medicago sativa |
SOFA:TAB_012805
|
11.3 |
weight-% |
| FattyAcid |
Tetradecanoic acid |
14:0 |
Evaluation of Fatty Acids as Biochemical Markers for Source Identification of Indian Opium Krishna Reddy, M. M.; Jayshankar, G.; Sashidhar, R. B.; Varshney, K. M.; Sarin, R. K. LC/GC Europe (2005) October None |
Papaver somniferum |
SOFA:TAB_014454
|
14.13 |
GLC-Area-% |
| FattyAcid |
9,12-Octadecadienoic acid, (9Z,12Z)- |
18:2-delta-9c,12c |
NEW TROPICAL SEED OILS .2. COMPONENT ACIDS OF LEGUMINOUS AND OTHER SEED OILS Gunstone, F. D.; Taylor, G. M.; Corneliu.Ja,; Hammonds, T. W. Journal of the Science of Food and Agriculture (1968) 19 706-& |
Moraea iridioides |
SOFA:TAB_001233
|
25.0 |
GLC-Area-% |
| FattyAcid |
Dodecanoic acid |
12:0 |
Glyoxysomal acyl-CoA synthetase and oxidase from germinating elm, rape and maize seed Olsen, J. A.; Huang, A. H. C. Phytochemistry (1988) 27 1601-1603 |
Ulmus americana |
SOFA:TAB_013726
|
5.9 |
GLC-Area-% |
| FattyAcid |
Hexacosanoic acid |
26:0 |
Unpublished unpublished results MRI (1998) |
Pyracantha coccinea |
SOFA:TAB_002337
|
3.5 |
GLC-Area-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
Fatty acid profiles of 80 vegetable oils with regard to their nutritional potential Dubois, V.; Breton, S.; Linder, M.; Fanni, J.; Parmentier, M. European Journal of Lipid Science and Technology (2007) 109 710-732 |
Theobroma cacao |
SOFA:TAB_015316
|
25.1 |
GLC-Area-% |
| Parameter |
|
Oil content |
Search for new industrial oils. I. Selected oils from 24 plant families Earle, F. R.; Melvin, E. H.; Mason, L. H.; van Etten, C. H.; Wolff, I. A.; Jones, Q. Journal of the American Oil Chemists Society (1959) 36 304-307 |
Clarkia elegans |
SOFA:TAB_004074
|
35.5 |
weight-% |
| FattyAcid |
Tetradecanoic acid |
14:0 |
Fatty acid composition of oils extracted from Canadian weed seeds Daun, J. K.; Tkachuk, R. Journal of the American Oil Chemists' Society (1976) 53 661-662 |
Avena fatua |
SOFA:TAB_000216
|
0.6 |
GLC-Area-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
Evaluation of Fatty Acids as Biochemical Markers for Source Identification of Indian Opium Krishna Reddy, M. M.; Jayshankar, G.; Sashidhar, R. B.; Varshney, K. M.; Sarin, R. K. LC/GC Europe (2005) October None |
Papaver somniferum |
SOFA:TAB_014454
|
28.22 |
GLC-Area-% |
| FattyAcid |
Cyclopropaneoctanoic acid, 2-octyl-, (1R,2S)-rel- |
9,10-cpa-19:0 |
Gas-liquid chromatographic analysis of cyclopropene fatty acids Raju, P. K.; Reiser, R. Lipids (1966) 1 10-15 |
Bombax malabaricum |
SOFA:TAB_003347
|
2.6 |
GLC-Area-% |
| FattyAcid |
Eicosanoic acid |
20:0 |
NEW TROPICAL SEED OILS .2. COMPONENT ACIDS OF LEGUMINOUS AND OTHER SEED OILS Gunstone, F. D.; Taylor, G. M.; Corneliu.Ja,; Hammonds, T. W. Journal of the Science of Food and Agriculture (1968) 19 706-& |
Moraea iridioides |
SOFA:TAB_001233
|
2.0 |
GLC-Area-% |
| FattyAcid |
Tetradecanoic acid |
14:0 |
Glyoxysomal acyl-CoA synthetase and oxidase from germinating elm, rape and maize seed Olsen, J. A.; Huang, A. H. C. Phytochemistry (1988) 27 1601-1603 |
Ulmus americana |
SOFA:TAB_013726
|
4.6 |
GLC-Area-% |
| FattyAcid |
Octadecanoic acid |
18:0 |
Fatty acid profiles of 80 vegetable oils with regard to their nutritional potential Dubois, V.; Breton, S.; Linder, M.; Fanni, J.; Parmentier, M. European Journal of Lipid Science and Technology (2007) 109 710-732 |
Theobroma cacao |
SOFA:TAB_015316
|
36.4 |
GLC-Area-% |
| FattyAcid |
Octadecenoic acid |
18:1 |
Search for new industrial oils. I. Selected oils from 24 plant families Earle, F. R.; Melvin, E. H.; Mason, L. H.; van Etten, C. H.; Wolff, I. A.; Jones, Q. Journal of the American Oil Chemists Society (1959) 36 304-307 |
Clarkia elegans |
SOFA:TAB_004074
|
20.0 |
GLC-Area-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
Fatty acid composition of oils extracted from Canadian weed seeds Daun, J. K.; Tkachuk, R. Journal of the American Oil Chemists' Society (1976) 53 661-662 |
Avena fatua |
SOFA:TAB_000216
|
23.4 |
GLC-Area-% |
| Parameter |
|
Oil content |
Fatty acid composition of 20 lesser-known Western Australian seed oils Rao, K Sundar; Sino, D Journal of the Science of Food and Agriculture (1992) 58 585-587 |
Stirlingia tenuifolia |
SOFA:TAB_010712
|
1.6 |
weight-% |
| Parameter |
|
Oil content |
Analyses of seed samples from 113 plant families Earle, F. R.; Jones, Q. Economic Botany (1962) 16 221-250 |
Medicago scutellata |
SOFA:TAB_012806
|
11.5 |
weight-% |
| FattyAcid |
Octadecanoic acid |
18:0 |
Evaluation of Fatty Acids as Biochemical Markers for Source Identification of Indian Opium Krishna Reddy, M. M.; Jayshankar, G.; Sashidhar, R. B.; Varshney, K. M.; Sarin, R. K. LC/GC Europe (2005) October None |
Papaver somniferum |
SOFA:TAB_014454
|
1.76 |
GLC-Area-% |
| FattyAcid |
Decanoic acid |
10:0 |
Unpublished unpublished results MRI (1998) |
Rosa tournefortii |
SOFA:TAB_002338
|
0.0 |
GLC-Area-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
Glyoxysomal acyl-CoA synthetase and oxidase from germinating elm, rape and maize seed Olsen, J. A.; Huang, A. H. C. Phytochemistry (1988) 27 1601-1603 |
Ulmus americana |
SOFA:TAB_013726
|
2.9 |
GLC-Area-% |
| FattyAcid |
1-Cyclopropene-1-heptanoic acid, 2-octyl- |
8,9-cpe-18:1 |
Gas-liquid chromatographic analysis of cyclopropene fatty acids Raju, P. K.; Reiser, R. Lipids (1966) 1 10-15 |
Bombax malabaricum |
SOFA:TAB_003347
|
6.0 |
GLC-Area-% |
| FattyAcid |
9-Octadecenoic acid, (9Z)- |
18:1-delta-9c |
Fatty acid profiles of 80 vegetable oils with regard to their nutritional potential Dubois, V.; Breton, S.; Linder, M.; Fanni, J.; Parmentier, M. European Journal of Lipid Science and Technology (2007) 109 710-732 |
Theobroma cacao |
SOFA:TAB_015316
|
34.1 |
GLC-Area-% |
| FattyAcid |
Octadecadienoic acid |
18:2 |
Search for new industrial oils. I. Selected oils from 24 plant families Earle, F. R.; Melvin, E. H.; Mason, L. H.; van Etten, C. H.; Wolff, I. A.; Jones, Q. Journal of the American Oil Chemists Society (1959) 36 304-307 |
Clarkia elegans |
SOFA:TAB_004074
|
57.0 |
GLC-Area-% |
| FattyAcid |
Octadecanoic acid |
18:0 |
Fatty acid composition of oils extracted from Canadian weed seeds Daun, J. K.; Tkachuk, R. Journal of the American Oil Chemists' Society (1976) 53 661-662 |
Avena fatua |
SOFA:TAB_000216
|
3.3 |
GLC-Area-% |
| Parameter |
|
Oil content |
Ricinoleic acid in Morinda citrifolia seed oil Daulatabad, C. D.; Mulla, G. M.; Mirajkar, A. M. Journal of the Oil Technologists' Association of India (1989) 21 26-27 |
Morinda citrifolia |
SOFA:TAB_001234
|
16.1 |
weight-% |
| FattyAcid |
Tetradecanoic acid |
14:0 |
Fatty acid composition of 20 lesser-known Western Australian seed oils Rao, K Sundar; Sino, D Journal of the Science of Food and Agriculture (1992) 58 585-587 |
Stirlingia tenuifolia |
SOFA:TAB_010712
|
0.0 |
GLC-Area-% |
| FattyAcid |
Dodecanoic acid |
12:0 |
Unpublished unpublished results MRI (1998) |
Rosa tournefortii |
SOFA:TAB_002338
|
0.0 |
GLC-Area-% |
| FattyAcid |
Octadecenoic acid |
18:1 |
Evaluation of Fatty Acids as Biochemical Markers for Source Identification of Indian Opium Krishna Reddy, M. M.; Jayshankar, G.; Sashidhar, R. B.; Varshney, K. M.; Sarin, R. K. LC/GC Europe (2005) October None |
Papaver somniferum |
SOFA:TAB_014454
|
14.0 |
GLC-Area-% |
| FattyAcid |
Octadecenoic acid |
18:1 |
Glyoxysomal acyl-CoA synthetase and oxidase from germinating elm, rape and maize seed Olsen, J. A.; Huang, A. H. C. Phytochemistry (1988) 27 1601-1603 |
Ulmus americana |
SOFA:TAB_013726
|
11.0 |
GLC-Area-% |
| FattyAcid |
1-Cyclopropene-1-octanoic acid, 2-octyl- |
9,10-cpe-19:1 |
Gas-liquid chromatographic analysis of cyclopropene fatty acids Raju, P. K.; Reiser, R. Lipids (1966) 1 10-15 |
Bombax malabaricum |
SOFA:TAB_003347
|
6.8 |
GLC-Area-% |
| FattyAcid |
9,12-Octadecadienoic acid, (9Z,12Z)- |
18:2-delta-9c,12c |
Fatty acid profiles of 80 vegetable oils with regard to their nutritional potential Dubois, V.; Breton, S.; Linder, M.; Fanni, J.; Parmentier, M. European Journal of Lipid Science and Technology (2007) 109 710-732 |
Theobroma cacao |
SOFA:TAB_015316
|
2.8 |
GLC-Area-% |
| FattyAcid |
9-Octadecenoic acid, (9Z)- |
18:1-delta-9c |
Fatty acid composition of oils extracted from Canadian weed seeds Daun, J. K.; Tkachuk, R. Journal of the American Oil Chemists' Society (1976) 53 661-662 |
Avena fatua |
SOFA:TAB_000216
|
40.9 |
GLC-Area-% |
| FattyAcid |
Octadecatrienoic acid |
18:3 |
Search for new industrial oils. I. Selected oils from 24 plant families Earle, F. R.; Melvin, E. H.; Mason, L. H.; van Etten, C. H.; Wolff, I. A.; Jones, Q. Journal of the American Oil Chemists Society (1959) 36 304-307 |
Clarkia elegans |
SOFA:TAB_004074
|
1.3 |
GLC-Area-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
Ricinoleic acid in Morinda citrifolia seed oil Daulatabad, C. D.; Mulla, G. M.; Mirajkar, A. M. Journal of the Oil Technologists' Association of India (1989) 21 26-27 |
Morinda citrifolia |
SOFA:TAB_001234
|
12.0 |
GLC-Area-% |
| Parameter |
|
Oil content |
Analyses of seed samples from 113 plant families Earle, F. R.; Jones, Q. Economic Botany (1962) 16 221-250 |
Medicago scutellata |
SOFA:TAB_012807
|
12.4 |
weight-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
Fatty acid composition of 20 lesser-known Western Australian seed oils Rao, K Sundar; Sino, D Journal of the Science of Food and Agriculture (1992) 58 585-587 |
Stirlingia tenuifolia |
SOFA:TAB_010712
|
10.3 |
GLC-Area-% |
| FattyAcid |
Octadecadienoic acid |
18:2 |
Evaluation of Fatty Acids as Biochemical Markers for Source Identification of Indian Opium Krishna Reddy, M. M.; Jayshankar, G.; Sashidhar, R. B.; Varshney, K. M.; Sarin, R. K. LC/GC Europe (2005) October None |
Papaver somniferum |
SOFA:TAB_014454
|
34.37 |
GLC-Area-% |
| FattyAcid |
Tetradecanoic acid |
14:0 |
Unpublished unpublished results MRI (1998) |
Rosa tournefortii |
SOFA:TAB_002338
|
0.0 |
GLC-Area-% |
| FattyAcid |
Octadecadienoic acid |
18:2 |
Glyoxysomal acyl-CoA synthetase and oxidase from germinating elm, rape and maize seed Olsen, J. A.; Huang, A. H. C. Phytochemistry (1988) 27 1601-1603 |
Ulmus americana |
SOFA:TAB_013726
|
9.0 |
GLC-Area-% |
| FattyAcid |
9,12,15-Octadecatrienoic acid, (9Z,12Z,15Z)- |
18:3-delta-9c,12c,15c |
Fatty acid profiles of 80 vegetable oils with regard to their nutritional potential Dubois, V.; Breton, S.; Linder, M.; Fanni, J.; Parmentier, M. European Journal of Lipid Science and Technology (2007) 109 710-732 |
Theobroma cacao |
SOFA:TAB_015316
|
0.2 |
GLC-Area-% |
| FattyAcid |
9,12-Octadecadienoic acid, (9Z,12Z)- |
18:2-delta-9c,12c |
Fatty acid composition of oils extracted from Canadian weed seeds Daun, J. K.; Tkachuk, R. Journal of the American Oil Chemists' Society (1976) 53 661-662 |
Avena fatua |
SOFA:TAB_000216
|
29.5 |
GLC-Area-% |
| FattyAcid |
conjugated octadecadienoic acid |
18:2 conj. |
Search for new industrial oils. I. Selected oils from 24 plant families Earle, F. R.; Melvin, E. H.; Mason, L. H.; van Etten, C. H.; Wolff, I. A.; Jones, Q. Journal of the American Oil Chemists Society (1959) 36 304-307 |
Clarkia elegans |
SOFA:TAB_004074
|
3.8 |
GLC-Area-% |
| FattyAcid |
Octadecanoic acid |
18:0 |
Ricinoleic acid in Morinda citrifolia seed oil Daulatabad, C. D.; Mulla, G. M.; Mirajkar, A. M. Journal of the Oil Technologists' Association of India (1989) 21 26-27 |
Morinda citrifolia |
SOFA:TAB_001234
|
4.9 |
GLC-Area-% |
| FattyAcid |
Hexadecenoic acid |
16:1 |
Fatty acid composition of 20 lesser-known Western Australian seed oils Rao, K Sundar; Sino, D Journal of the Science of Food and Agriculture (1992) 58 585-587 |
Stirlingia tenuifolia |
SOFA:TAB_010712
|
2.6 |
GLC-Area-% |
| FattyAcid |
Octadecatrienoic acid |
18:3 |
Evaluation of Fatty Acids as Biochemical Markers for Source Identification of Indian Opium Krishna Reddy, M. M.; Jayshankar, G.; Sashidhar, R. B.; Varshney, K. M.; Sarin, R. K. LC/GC Europe (2005) October None |
Papaver somniferum |
SOFA:TAB_014454
|
0.73 |
GLC-Area-% |
| FattyAcid |
Pentadecanoic acid |
15:0 |
Unpublished unpublished results MRI (1998) |
Rosa tournefortii |
SOFA:TAB_002338
|
0.0 |
GLC-Area-% |
| FattyAcid |
Eicosanoic acid |
20:0 |
Fatty acid profiles of 80 vegetable oils with regard to their nutritional potential Dubois, V.; Breton, S.; Linder, M.; Fanni, J.; Parmentier, M. European Journal of Lipid Science and Technology (2007) 109 710-732 |
Theobroma cacao |
SOFA:TAB_015316
|
1.2 |
GLC-Area-% |
| FattyAcid |
9,12,15-Octadecatrienoic acid, (9Z,12Z,15Z)- |
18:3-delta-9c,12c,15c |
Fatty acid composition of oils extracted from Canadian weed seeds Daun, J. K.; Tkachuk, R. Journal of the American Oil Chemists' Society (1976) 53 661-662 |
Avena fatua |
SOFA:TAB_000216
|
0.9 |
GLC-Area-% |
| Parameter |
|
Oil content |
THE FATTY ACIDS OF INDIGENOUS RESOURCES FOR POSSIBLE INDUSTRIAL APPLICATIONS PART XI. CHEMICAL INVESTIGATIONS AND UTILIZATION STUDIES ON SEED OIL OF BOMBAX-MALABARICUM SIMAL Rafique, M.; Hanif, M.; Chaudhary, F. M.; Khan, S. A. Pakistan Journal of Scientific and Industrial Research (1987) 30 367-368 |
Bombax malabaricum |
SOFA:TAB_003348
|
17.2 |
weight-% |
| FattyAcid |
conjugated octadecatrienes |
18:3conj. |
Search for new industrial oils. I. Selected oils from 24 plant families Earle, F. R.; Melvin, E. H.; Mason, L. H.; van Etten, C. H.; Wolff, I. A.; Jones, Q. Journal of the American Oil Chemists Society (1959) 36 304-307 |
Clarkia elegans |
SOFA:TAB_004074
|
0.1 |
GLC-Area-% |
| FattyAcid |
9-Octadecenoic acid, (9Z)- |
18:1-delta-9c |
Ricinoleic acid in Morinda citrifolia seed oil Daulatabad, C. D.; Mulla, G. M.; Mirajkar, A. M. Journal of the Oil Technologists' Association of India (1989) 21 26-27 |
Morinda citrifolia |
SOFA:TAB_001234
|
20.5 |
GLC-Area-% |
| Parameter |
|
Oil content |
Analyses of seed samples from 113 plant families Earle, F. R.; Jones, Q. Economic Botany (1962) 16 221-250 |
Medicago tribuloides |
SOFA:TAB_012808
|
15.9 |
weight-% |
| FattyAcid |
Octadecenoic acid |
18:1 |
Glyoxysomal acyl-CoA synthetase and oxidase from germinating elm, rape and maize seed Olsen, J. A.; Huang, A. H. C. Phytochemistry (1988) 27 1601-1603 |
Brassica napus |
SOFA:TAB_013727
|
17.6 |
GLC-Area-% |
| FattyAcid |
Octadecanoic acid |
18:0 |
Fatty acid composition of 20 lesser-known Western Australian seed oils Rao, K Sundar; Sino, D Journal of the Science of Food and Agriculture (1992) 58 585-587 |
Stirlingia tenuifolia |
SOFA:TAB_010712
|
1.2 |
GLC-Area-% |
| FattyAcid |
Eicosanoic acid |
20:0 |
Evaluation of Fatty Acids as Biochemical Markers for Source Identification of Indian Opium Krishna Reddy, M. M.; Jayshankar, G.; Sashidhar, R. B.; Varshney, K. M.; Sarin, R. K. LC/GC Europe (2005) October None |
Papaver somniferum |
SOFA:TAB_014454
|
3.48 |
GLC-Area-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
Unpublished unpublished results MRI (1998) |
Rosa tournefortii |
SOFA:TAB_002338
|
3.9 |
GLC-Area-% |
| FattyAcid |
Docosanoic acid |
22:0 |
Fatty acid profiles of 80 vegetable oils with regard to their nutritional potential Dubois, V.; Breton, S.; Linder, M.; Fanni, J.; Parmentier, M. European Journal of Lipid Science and Technology (2007) 109 710-732 |
Theobroma cacao |
SOFA:TAB_015316
|
0.2 |
GLC-Area-% |
| FattyAcid |
11-Eicosenoic acid, (11Z)- |
20:1-delta-11c |
Fatty acid composition of oils extracted from Canadian weed seeds Daun, J. K.; Tkachuk, R. Journal of the American Oil Chemists' Society (1976) 53 661-662 |
Avena fatua |
SOFA:TAB_000216
|
0.8 |
GLC-Area-% |
| FattyAcid |
9,12-Octadecadienoic acid, (9Z,12Z)- |
18:2-delta-9c,12c |
Ricinoleic acid in Morinda citrifolia seed oil Daulatabad, C. D.; Mulla, G. M.; Mirajkar, A. M. Journal of the Oil Technologists' Association of India (1989) 21 26-27 |
Morinda citrifolia |
SOFA:TAB_001234
|
55.0 |
GLC-Area-% |
| FattyAcid |
Tetradecanoic acid |
14:0 |
THE FATTY ACIDS OF INDIGENOUS RESOURCES FOR POSSIBLE INDUSTRIAL APPLICATIONS PART XI. CHEMICAL INVESTIGATIONS AND UTILIZATION STUDIES ON SEED OIL OF BOMBAX-MALABARICUM SIMAL Rafique, M.; Hanif, M.; Chaudhary, F. M.; Khan, S. A. Pakistan Journal of Scientific and Industrial Research (1987) 30 367-368 |
Bombax malabaricum |
SOFA:TAB_003348
|
3.4 |
GLC-Area-% |
| FattyAcid |
Octadecenoic acid |
18:1 |
Fatty acid composition of 20 lesser-known Western Australian seed oils Rao, K Sundar; Sino, D Journal of the Science of Food and Agriculture (1992) 58 585-587 |
Stirlingia tenuifolia |
SOFA:TAB_010712
|
64.0 |
GLC-Area-% |
| FattyAcid |
Octadecadienoic acid |
18:2 |
Glyoxysomal acyl-CoA synthetase and oxidase from germinating elm, rape and maize seed Olsen, J. A.; Huang, A. H. C. Phytochemistry (1988) 27 1601-1603 |
Brassica napus |
SOFA:TAB_013727
|
13.7 |
GLC-Area-% |
| FattyAcid |
Epoxyoctadecenoic acid |
Epoxy-18:1 |
Search for new industrial oils. I. Selected oils from 24 plant families Earle, F. R.; Melvin, E. H.; Mason, L. H.; van Etten, C. H.; Wolff, I. A.; Jones, Q. Journal of the American Oil Chemists Society (1959) 36 304-307 |
Clarkia elegans |
SOFA:TAB_004074
|
10.0 |
GLC-Area-% |
| FattyAcid |
7-Hexadecenoic acid, (7Z)- |
16:1-delta-7c |
Unpublished unpublished results MRI (1998) |
Rosa tournefortii |
SOFA:TAB_002338
|
0.0 |
GLC-Area-% |
| FattyAcid |
Docosanoic acid |
22:0 |
Evaluation of Fatty Acids as Biochemical Markers for Source Identification of Indian Opium Krishna Reddy, M. M.; Jayshankar, G.; Sashidhar, R. B.; Varshney, K. M.; Sarin, R. K. LC/GC Europe (2005) October None |
Papaver somniferum |
SOFA:TAB_014454
|
1.74 |
GLC-Area-% |
| FattyAcid |
9-Octadecenoic acid, 12-hydroxy-, (9Z,12R)- |
12-OH-18:1-delta-9c |
Ricinoleic acid in Morinda citrifolia seed oil Daulatabad, C. D.; Mulla, G. M.; Mirajkar, A. M. Journal of the Oil Technologists' Association of India (1989) 21 26-27 |
Morinda citrifolia |
SOFA:TAB_001234
|
6.8 |
GLC-Area-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
THE FATTY ACIDS OF INDIGENOUS RESOURCES FOR POSSIBLE INDUSTRIAL APPLICATIONS PART XI. CHEMICAL INVESTIGATIONS AND UTILIZATION STUDIES ON SEED OIL OF BOMBAX-MALABARICUM SIMAL Rafique, M.; Hanif, M.; Chaudhary, F. M.; Khan, S. A. Pakistan Journal of Scientific and Industrial Research (1987) 30 367-368 |
Bombax malabaricum |
SOFA:TAB_003348
|
4.7 |
GLC-Area-% |
| Parameter |
|
Oil content |
Analyses of seed samples from 113 plant families Earle, F. R.; Jones, Q. Economic Botany (1962) 16 221-250 |
Medicago sp. |
SOFA:TAB_012809
|
10.3 |
weight-% |
| FattyAcid |
Octadecatrienoic acid |
18:3 |
Glyoxysomal acyl-CoA synthetase and oxidase from germinating elm, rape and maize seed Olsen, J. A.; Huang, A. H. C. Phytochemistry (1988) 27 1601-1603 |
Brassica napus |
SOFA:TAB_013727
|
9.0 |
GLC-Area-% |
| FattyAcid |
saturated acids |
saturated:undefined |
Search for new industrial oils. I. Selected oils from 24 plant families Earle, F. R.; Melvin, E. H.; Mason, L. H.; van Etten, C. H.; Wolff, I. A.; Jones, Q. Journal of the American Oil Chemists Society (1959) 36 304-307 |
Clarkia elegans |
SOFA:TAB_004074
|
14.0 |
GLC-Area-% |
| FattyAcid |
Tetracosanoic acid |
24:0 |
Evaluation of Fatty Acids as Biochemical Markers for Source Identification of Indian Opium Krishna Reddy, M. M.; Jayshankar, G.; Sashidhar, R. B.; Varshney, K. M.; Sarin, R. K. LC/GC Europe (2005) October None |
Papaver somniferum |
SOFA:TAB_014454
|
1.6 |
GLC-Area-% |
| FattyAcid |
Octadecadienoic acid |
18:2 |
Fatty acid composition of 20 lesser-known Western Australian seed oils Rao, K Sundar; Sino, D Journal of the Science of Food and Agriculture (1992) 58 585-587 |
Stirlingia tenuifolia |
SOFA:TAB_010712
|
11.3 |
GLC-Area-% |
| FattyAcid |
9-Hexadecenoic acid, (9Z)- |
16:1-delta-9c |
Unpublished unpublished results MRI (1998) |
Rosa tournefortii |
SOFA:TAB_002338
|
0.1 |
GLC-Area-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
Fatty acid profiles of 80 vegetable oils with regard to their nutritional potential Dubois, V.; Breton, S.; Linder, M.; Fanni, J.; Parmentier, M. European Journal of Lipid Science and Technology (2007) 109 710-732 |
Vitellaria paradoxa |
SOFA:TAB_015317
|
5.0 |
GLC-Area-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
LIPID CONSTITUENTS OF SOME COMMON WEED SEEDS Stoller, E. W.; Weber, E. J. Journal of Agricultural and Food Chemistry (1970) 18 361-& |
Avena fatua |
SOFA:TAB_000217
|
15.6 |
GLC-Area-% |
| FattyAcid |
Hexadecenoic acid |
16:1 |
THE FATTY ACIDS OF INDIGENOUS RESOURCES FOR POSSIBLE INDUSTRIAL APPLICATIONS PART XI. CHEMICAL INVESTIGATIONS AND UTILIZATION STUDIES ON SEED OIL OF BOMBAX-MALABARICUM SIMAL Rafique, M.; Hanif, M.; Chaudhary, F. M.; Khan, S. A. Pakistan Journal of Scientific and Industrial Research (1987) 30 367-368 |
Bombax malabaricum |
SOFA:TAB_003348
|
7.2 |
GLC-Area-% |
| FattyAcid |
Icosenoic acid |
20:1 |
Glyoxysomal acyl-CoA synthetase and oxidase from germinating elm, rape and maize seed Olsen, J. A.; Huang, A. H. C. Phytochemistry (1988) 27 1601-1603 |
Brassica napus |
SOFA:TAB_013727
|
3.0 |
GLC-Area-% |
| FattyAcid |
Octadecatrienoic acid |
18:3 |
Fatty acid composition of 20 lesser-known Western Australian seed oils Rao, K Sundar; Sino, D Journal of the Science of Food and Agriculture (1992) 58 585-587 |
Stirlingia tenuifolia |
SOFA:TAB_010712
|
0.0 |
GLC-Area-% |
| FattyAcid |
Heptadecanoic acid |
17:0 |
Unpublished unpublished results MRI (1998) |
Rosa tournefortii |
SOFA:TAB_002338
|
0.1 |
GLC-Area-% |
| FattyAcid |
Octadecanoic acid |
18:0 |
Fatty acid profiles of 80 vegetable oils with regard to their nutritional potential Dubois, V.; Breton, S.; Linder, M.; Fanni, J.; Parmentier, M. European Journal of Lipid Science and Technology (2007) 109 710-732 |
Vitellaria paradoxa |
SOFA:TAB_015317
|
41.0 |
GLC-Area-% |
| FattyAcid |
Octadecanoic acid |
18:0 |
LIPID CONSTITUENTS OF SOME COMMON WEED SEEDS Stoller, E. W.; Weber, E. J. Journal of Agricultural and Food Chemistry (1970) 18 361-& |
Avena fatua |
SOFA:TAB_000217
|
2.0 |
GLC-Area-% |
| Parameter |
|
Oil content |
Oil-bearing plants of Zaire. II. Botanical families providing oils of medium unsaturation Ngiefu, C. K.; Paquot, C.; Vieux, A. Oleagineux (1976) 31 545-547 |
Cleistopholis glauca |
SOFA:TAB_004075
|
8.0 |
weight-% |
| Parameter |
|
Oil content |
Analyses of seed samples from 113 plant families Earle, F. R.; Jones, Q. Economic Botany (1962) 16 221-250 |
Melilotus alba |
SOFA:TAB_012810
|
6.9 |
weight-% |
| FattyAcid |
Octadecanoic acid |
18:0 |
THE FATTY ACIDS OF INDIGENOUS RESOURCES FOR POSSIBLE INDUSTRIAL APPLICATIONS PART XI. CHEMICAL INVESTIGATIONS AND UTILIZATION STUDIES ON SEED OIL OF BOMBAX-MALABARICUM SIMAL Rafique, M.; Hanif, M.; Chaudhary, F. M.; Khan, S. A. Pakistan Journal of Scientific and Industrial Research (1987) 30 367-368 |
Bombax malabaricum |
SOFA:TAB_003348
|
9.2 |
GLC-Area-% |
| FattyAcid |
Eicosanoic acid |
20:0 |
Fatty acid composition of 20 lesser-known Western Australian seed oils Rao, K Sundar; Sino, D Journal of the Science of Food and Agriculture (1992) 58 585-587 |
Stirlingia tenuifolia |
SOFA:TAB_010712
|
1.4 |
GLC-Area-% |
| FattyAcid |
Docosenoic acid |
22:1 |
Glyoxysomal acyl-CoA synthetase and oxidase from germinating elm, rape and maize seed Olsen, J. A.; Huang, A. H. C. Phytochemistry (1988) 27 1601-1603 |
Brassica napus |
SOFA:TAB_013727
|
50.8 |
GLC-Area-% |
