| Parameter |
|
Oil content |
Analyses of seed samples from 113 plant families Earle, F. R.; Jones, Q. Economic Botany (1962) 16 221-250 |
Brachycome iberidifolia |
SOFA:TAB_013491
|
27.2 |
weight-% |
| FattyAcid |
Octadecadienoic acid |
18:2 |
RESEARCH ON OENOTHERA RICH IN GAMMA-LINOLENIC ACID Pina, M.; Graille, J.; Grignac, P.; Lacombe, A.; Quenot, O.; Garnier, P. Oleagineux (1984) 39 593-596 |
Oenothera triloba |
SOFA:TAB_012174
|
83.8 |
GLC-Area-% |
| FattyAcid |
Dodecanoic acid |
12:0 |
Composition Physico-Chimique de Quelques Graines Issues de la Flore De L'ile de la Reunion Guerere; M. et al. Ann. Fals. Exp. Chim. (1985) 78 281-286 |
Adansonia digitata |
SOFA:TAB_000099
|
0.3 |
GLC-Area-% |
| Parameter |
|
Oil content |
Chemical analyses of seeds iii oil and protein content of 1253 species Barclay, A. S.; Earle, F. R. Economic Botany (1974) 28 178-236 |
Viburnum tinus |
SOFA:TAB_011528
|
32.0 |
weight-% |
| FattyAcid |
Hexadecenoic acid |
16:1 |
SEED FATS OF ASTELIA AND COLLOSPERMUM FAMILY LILIACEAE Morice, I. M. Journal of the Science of Food and Agriculture (1967) 18 343-& |
Astelia nervosa |
SOFA:TAB_003143
|
0.3 |
GLC-Area-% |
| FattyAcid |
Tetradecanoic acid |
14:0 |
cis-Vaccenic acid in pulp lipids of commonly available fruits Shibahara, A.; Yamamoto, K.; Nakayama, T.; Kajimoto, G. Journal of the American Oil Chemists' Society (1987) 64 397-401 |
Garcinia mangostana |
SOFA:TAB_002196
|
1.4 |
weight-% |
| FattyAcid |
9,12-Octadecadienoic acid, (9Z,12Z)- |
18:2-delta-9c,12c |
Unpublished unpublished results MRI (1990) |
Ligularia przewalskii |
SOFA:TAB_001088
|
46.2 |
GLC-Area-% |
| FattyAcid |
Tetradecanoic acid |
14:0 |
Composition Physico-Chimique de Quelques Graines Issues de la Flore De L'ile de la Reunion Guerere; M. et al. Ann. Fals. Exp. Chim. (1985) 78 281-286 |
Adansonia digitata |
SOFA:TAB_000099
|
1.5 |
GLC-Area-% |
| FattyAcid |
Tetracosanoic acid |
24:0 |
ON THE CONTENTS AND FATTY-ACID COMPOSITION VALUES OF TOTAL LIPIDS (FOLCH) FROM NON GILY PULPS OF EDIBLE FRUITS Sanchez, M. A.; Cattaneo, P. Anales De La Asociacion Quimica Argentina (1987) 75 531-549 |
Eriobotrya japonica |
SOFA:TAB_010190
|
8.2 |
GLC-Area-% |
| FattyAcid |
11,14-Eicosadienoic acid, (11Z,14Z)- |
20:2-delta-11c,14c |
Fatty acid composition of Pinaceae as taxonomic markers Wolff, R. L.; Lavialle, O.; Pedrono, F.; Pasquier, E.; Deluc, L. G.; Marpeau, A. M.; Aitzetmuller, K. Lipids (2001) 36 439-451 |
Picea abies |
SOFA:TAB_014289
|
0.69 |
GLC-Area-% |
| FattyAcid |
Octadecatrienoic acid |
18:3 |
RESEARCH ON OENOTHERA RICH IN GAMMA-LINOLENIC ACID Pina, M.; Graille, J.; Grignac, P.; Lacombe, A.; Quenot, O.; Garnier, P. Oleagineux (1984) 39 593-596 |
Oenothera triloba |
SOFA:TAB_012174
|
0.2 |
GLC-Area-% |
| FattyAcid |
Octadecanoic acid |
18:0 |
SEED FATS OF ASTELIA AND COLLOSPERMUM FAMILY LILIACEAE Morice, I. M. Journal of the Science of Food and Agriculture (1967) 18 343-& |
Astelia nervosa |
SOFA:TAB_003143
|
2.0 |
GLC-Area-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
cis-Vaccenic acid in pulp lipids of commonly available fruits Shibahara, A.; Yamamoto, K.; Nakayama, T.; Kajimoto, G. Journal of the American Oil Chemists' Society (1987) 64 397-401 |
Garcinia mangostana |
SOFA:TAB_002196
|
22.7 |
weight-% |
| FattyAcid |
9,12,15-Octadecatrienoic acid, (9Z,12Z,15Z)- |
18:3-delta-9c,12c,15c |
Unpublished unpublished results MRI (1990) |
Ligularia przewalskii |
SOFA:TAB_001088
|
3.8 |
GLC-Area-% |
| Parameter |
|
Oil content |
Chemical analyses of seeds iii oil and protein content of 1253 species Barclay, A. S.; Earle, F. R. Economic Botany (1974) 28 178-236 |
Valerianella vesicaria |
SOFA:TAB_011529
|
10.1 |
weight-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
Composition Physico-Chimique de Quelques Graines Issues de la Flore De L'ile de la Reunion Guerere; M. et al. Ann. Fals. Exp. Chim. (1985) 78 281-286 |
Adansonia digitata |
SOFA:TAB_000099
|
2.2 |
GLC-Area-% |
| Parameter |
|
Oil content |
Analyses of seed samples from 113 plant families Earle, F. R.; Jones, Q. Economic Botany (1962) 16 221-250 |
Cacalia plantaginea |
SOFA:TAB_013492
|
36.5 |
weight-% |
| FattyAcid |
Eicosanoic acid |
20:0 |
RESEARCH ON OENOTHERA RICH IN GAMMA-LINOLENIC ACID Pina, M.; Graille, J.; Grignac, P.; Lacombe, A.; Quenot, O.; Garnier, P. Oleagineux (1984) 39 593-596 |
Oenothera triloba |
SOFA:TAB_012174
|
0.1 |
GLC-Area-% |
| FattyAcid |
5,11,14-Eicosatrienoic Acid, (Z,Z,Z)- |
20:3-delta-5c,11c,14c |
Fatty acid composition of Pinaceae as taxonomic markers Wolff, R. L.; Lavialle, O.; Pedrono, F.; Pasquier, E.; Deluc, L. G.; Marpeau, A. M.; Aitzetmuller, K. Lipids (2001) 36 439-451 |
Picea abies |
SOFA:TAB_014289
|
1.07 |
GLC-Area-% |
| FattyAcid |
Octadecenoic acid |
18:1 |
SEED FATS OF ASTELIA AND COLLOSPERMUM FAMILY LILIACEAE Morice, I. M. Journal of the Science of Food and Agriculture (1967) 18 343-& |
Astelia nervosa |
SOFA:TAB_003143
|
25.2 |
GLC-Area-% |
| FattyAcid |
9-Hexadecenoic acid, (9Z)- |
16:1-delta-9c |
cis-Vaccenic acid in pulp lipids of commonly available fruits Shibahara, A.; Yamamoto, K.; Nakayama, T.; Kajimoto, G. Journal of the American Oil Chemists' Society (1987) 64 397-401 |
Garcinia mangostana |
SOFA:TAB_002196
|
0.6 |
weight-% |
| FattyAcid |
Eicosanoic acid |
20:0 |
Unpublished unpublished results MRI (1990) |
Ligularia przewalskii |
SOFA:TAB_001088
|
1.1 |
GLC-Area-% |
| FattyAcid |
Hexadecenoic acid |
16:1 |
Composition Physico-Chimique de Quelques Graines Issues de la Flore De L'ile de la Reunion Guerere; M. et al. Ann. Fals. Exp. Chim. (1985) 78 281-286 |
Adansonia digitata |
SOFA:TAB_000099
|
1.7 |
GLC-Area-% |
| Parameter |
|
Oil content |
Nature of the lipids in the germ and reserve tissues of seeds Lotti, G.; Galoppini, C. Rivista Italiana delle Sostanze Grasse (1965) 42 289-97 |
Zea mays |
SOFA:TAB_010191
|
4.31 |
weight-% |
| FattyAcid |
Docosanoic acid |
22:0 |
Fatty acid composition of Pinaceae as taxonomic markers Wolff, R. L.; Lavialle, O.; Pedrono, F.; Pasquier, E.; Deluc, L. G.; Marpeau, A. M.; Aitzetmuller, K. Lipids (2001) 36 439-451 |
Picea abies |
SOFA:TAB_014289
|
0.11 |
GLC-Area-% |
| FattyAcid |
Icosenoic acid |
20:1 |
RESEARCH ON OENOTHERA RICH IN GAMMA-LINOLENIC ACID Pina, M.; Graille, J.; Grignac, P.; Lacombe, A.; Quenot, O.; Garnier, P. Oleagineux (1984) 39 593-596 |
Oenothera triloba |
SOFA:TAB_012174
|
0.1 |
GLC-Area-% |
| FattyAcid |
Octadecadienoic acid |
18:2 |
SEED FATS OF ASTELIA AND COLLOSPERMUM FAMILY LILIACEAE Morice, I. M. Journal of the Science of Food and Agriculture (1967) 18 343-& |
Astelia nervosa |
SOFA:TAB_003143
|
63.4 |
GLC-Area-% |
| FattyAcid |
11-Eicosenoic acid, (11Z)- |
20:1-delta-11c |
Unpublished unpublished results MRI (1990) |
Ligularia przewalskii |
SOFA:TAB_001088
|
0.2 |
GLC-Area-% |
| FattyAcid |
Octadecanoic acid |
18:0 |
cis-Vaccenic acid in pulp lipids of commonly available fruits Shibahara, A.; Yamamoto, K.; Nakayama, T.; Kajimoto, G. Journal of the American Oil Chemists' Society (1987) 64 397-401 |
Garcinia mangostana |
SOFA:TAB_002196
|
4.4 |
weight-% |
| Parameter |
|
Oil content |
Chemical analyses of seeds iii oil and protein content of 1253 species Barclay, A. S.; Earle, F. R. Economic Botany (1974) 28 178-236 |
Valerianopsis polystachya |
SOFA:TAB_011530
|
30.5 |
weight-% |
| FattyAcid |
9-Octadecenoic acid, (9Z)- |
18:1-delta-9c |
Composition Physico-Chimique de Quelques Graines Issues de la Flore De L'ile de la Reunion Guerere; M. et al. Ann. Fals. Exp. Chim. (1985) 78 281-286 |
Adansonia digitata |
SOFA:TAB_000099
|
58.7 |
GLC-Area-% |
| FattyAcid |
9-Octadecenoic acid, (9Z)- |
18:1-delta-9c |
cis-Vaccenic acid in pulp lipids of commonly available fruits Shibahara, A.; Yamamoto, K.; Nakayama, T.; Kajimoto, G. Journal of the American Oil Chemists' Society (1987) 64 397-401 |
Garcinia mangostana |
SOFA:TAB_002196
|
51.9 |
weight-% |
| Parameter |
|
Oil content |
Analyses of seed samples from 113 plant families Earle, F. R.; Jones, Q. Economic Botany (1962) 16 221-250 |
Calendula officinalis |
SOFA:TAB_013493
|
42.2 |
weight-% |
| FattyAcid |
7,11,14-Eicosatrienoic acid, (7Z,11Z,14Z)- |
20:3-delta-7c,11c,14c |
Fatty acid composition of Pinaceae as taxonomic markers Wolff, R. L.; Lavialle, O.; Pedrono, F.; Pasquier, E.; Deluc, L. G.; Marpeau, A. M.; Aitzetmuller, K. Lipids (2001) 36 439-451 |
Picea abies |
SOFA:TAB_014289
|
0.17 |
GLC-Area-% |
| FattyAcid |
Octadecatrienoic acid |
18:3 |
SEED FATS OF ASTELIA AND COLLOSPERMUM FAMILY LILIACEAE Morice, I. M. Journal of the Science of Food and Agriculture (1967) 18 343-& |
Astelia nervosa |
SOFA:TAB_003143
|
0.1 |
GLC-Area-% |
| FattyAcid |
Heneicosanoic acid |
21:0 |
Unpublished unpublished results MRI (1990) |
Ligularia przewalskii |
SOFA:TAB_001088
|
0.1 |
GLC-Area-% |
| Parameter |
|
Oil content |
Chemotaxonomic value of tocopherols in Brassicaceae Goffman, F. D.; Thies, W.; Velasco, L. Phytochemistry (1999) 50 793-798 |
Aethionema saxatile |
SOFA:TAB_015190
|
21.5 |
weight-% |
| FattyAcid |
9,12-Octadecadienoic acid, (9Z,12Z)- |
18:2-delta-9c,12c |
Composition Physico-Chimique de Quelques Graines Issues de la Flore De L'ile de la Reunion Guerere; M. et al. Ann. Fals. Exp. Chim. (1985) 78 281-286 |
Adansonia digitata |
SOFA:TAB_000099
|
23.3 |
GLC-Area-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
RESEARCH ON OENOTHERA RICH IN GAMMA-LINOLENIC ACID Pina, M.; Graille, J.; Grignac, P.; Lacombe, A.; Quenot, O.; Garnier, P. Oleagineux (1984) 39 593-596 |
Oenothera versicolor |
SOFA:TAB_012175
|
7.4 |
GLC-Area-% |
| FattyAcid |
11-Octadecenoic acid, (11Z)- |
18:1-delta-11c |
cis-Vaccenic acid in pulp lipids of commonly available fruits Shibahara, A.; Yamamoto, K.; Nakayama, T.; Kajimoto, G. Journal of the American Oil Chemists' Society (1987) 64 397-401 |
Garcinia mangostana |
SOFA:TAB_002196
|
1.0 |
weight-% |
| Parameter |
|
Oil content |
Chemical analyses of seeds iii oil and protein content of 1253 species Barclay, A. S.; Earle, F. R. Economic Botany (1974) 28 178-236 |
Cephalaria joppica |
SOFA:TAB_011531
|
23.9 |
weight-% |
| FattyAcid |
Docosanoic acid |
22:0 |
Unpublished unpublished results MRI (1990) |
Ligularia przewalskii |
SOFA:TAB_001088
|
1.2 |
GLC-Area-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
Chemotaxonomic value of tocopherols in Brassicaceae Goffman, F. D.; Thies, W.; Velasco, L. Phytochemistry (1999) 50 793-798 |
Aethionema saxatile |
SOFA:TAB_015190
|
8.2 |
GLC-Area-% |
| FattyAcid |
Eicosanoic acid |
20:0 |
SEED FATS OF ASTELIA AND COLLOSPERMUM FAMILY LILIACEAE Morice, I. M. Journal of the Science of Food and Agriculture (1967) 18 343-& |
Astelia nervosa |
SOFA:TAB_003143
|
0.9 |
GLC-Area-% |
| FattyAcid |
9,12,15-Octadecatrienoic acid, (9Z,12Z,15Z)- |
18:3-delta-9c,12c,15c |
Composition Physico-Chimique de Quelques Graines Issues de la Flore De L'ile de la Reunion Guerere; M. et al. Ann. Fals. Exp. Chim. (1985) 78 281-286 |
Adansonia digitata |
SOFA:TAB_000099
|
8.2 |
GLC-Area-% |
| Parameter |
|
Oil content |
Analyses of seed samples from 113 plant families Earle, F. R.; Jones, Q. Economic Botany (1962) 16 221-250 |
Callitris drummondii |
SOFA:TAB_013494
|
22.4 |
weight-% |
| FattyAcid |
9,12-Octadecadienoic acid, (9Z,12Z)- |
18:2-delta-9c,12c |
cis-Vaccenic acid in pulp lipids of commonly available fruits Shibahara, A.; Yamamoto, K.; Nakayama, T.; Kajimoto, G. Journal of the American Oil Chemists' Society (1987) 64 397-401 |
Garcinia mangostana |
SOFA:TAB_002196
|
0.9 |
weight-% |
| FattyAcid |
Hexadecenoic acid |
16:1 |
RESEARCH ON OENOTHERA RICH IN GAMMA-LINOLENIC ACID Pina, M.; Graille, J.; Grignac, P.; Lacombe, A.; Quenot, O.; Garnier, P. Oleagineux (1984) 39 593-596 |
Oenothera versicolor |
SOFA:TAB_012175
|
0.3 |
GLC-Area-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
Nature of the lipids in the germ and reserve tissues of seeds Lotti, G.; Galoppini, C. Rivista Italiana delle Sostanze Grasse (1965) 42 289-97 |
Zea mays |
SOFA:TAB_010191
|
11.55 |
GLC-Area-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
Fatty acid composition of Pinaceae as taxonomic markers Wolff, R. L.; Lavialle, O.; Pedrono, F.; Pasquier, E.; Deluc, L. G.; Marpeau, A. M.; Aitzetmuller, K. Lipids (2001) 36 439-451 |
Picea asperata |
SOFA:TAB_014290
|
2.67 |
GLC-Area-% |
| FattyAcid |
Tricosanoic acid |
23:0 |
Unpublished unpublished results MRI (1990) |
Ligularia przewalskii |
SOFA:TAB_001088
|
0.3 |
GLC-Area-% |
| FattyAcid |
11-Eicosenoic acid, (11Z)- |
20:1-delta-11c |
Composition Physico-Chimique de Quelques Graines Issues de la Flore De L'ile de la Reunion Guerere; M. et al. Ann. Fals. Exp. Chim. (1985) 78 281-286 |
Adansonia digitata |
SOFA:TAB_000099
|
3.6 |
GLC-Area-% |
| FattyAcid |
Octadecanoic acid |
18:0 |
Chemotaxonomic value of tocopherols in Brassicaceae Goffman, F. D.; Thies, W.; Velasco, L. Phytochemistry (1999) 50 793-798 |
Aethionema saxatile |
SOFA:TAB_015190
|
3.4 |
GLC-Area-% |
| FattyAcid |
Icosenoic acid |
20:1 |
SEED FATS OF ASTELIA AND COLLOSPERMUM FAMILY LILIACEAE Morice, I. M. Journal of the Science of Food and Agriculture (1967) 18 343-& |
Astelia nervosa |
SOFA:TAB_003143
|
0.5 |
GLC-Area-% |
| FattyAcid |
9,12,15-Octadecatrienoic acid, (9Z,12Z,15Z)- |
18:3-delta-9c,12c,15c |
cis-Vaccenic acid in pulp lipids of commonly available fruits Shibahara, A.; Yamamoto, K.; Nakayama, T.; Kajimoto, G. Journal of the American Oil Chemists' Society (1987) 64 397-401 |
Garcinia mangostana |
SOFA:TAB_002196
|
4.7 |
weight-% |
| FattyAcid |
Octadecanoic acid |
18:0 |
RESEARCH ON OENOTHERA RICH IN GAMMA-LINOLENIC ACID Pina, M.; Graille, J.; Grignac, P.; Lacombe, A.; Quenot, O.; Garnier, P. Oleagineux (1984) 39 593-596 |
Oenothera versicolor |
SOFA:TAB_012175
|
2.9 |
GLC-Area-% |
| Parameter |
|
Oil content |
Chemical analyses of seeds iii oil and protein content of 1253 species Barclay, A. S.; Earle, F. R. Economic Botany (1974) 28 178-236 |
Cephalaria leucantha |
SOFA:TAB_011532
|
13.7 |
weight-% |
| FattyAcid |
9-Hexadecenoic acid, (9Z)- |
16:1-delta-9c |
Nature of the lipids in the germ and reserve tissues of seeds Lotti, G.; Galoppini, C. Rivista Italiana delle Sostanze Grasse (1965) 42 289-97 |
Zea mays |
SOFA:TAB_010191
|
0.5 |
GLC-Area-% |
| FattyAcid |
Hexadecenoic acid |
16:1 |
Fatty acid composition of Pinaceae as taxonomic markers Wolff, R. L.; Lavialle, O.; Pedrono, F.; Pasquier, E.; Deluc, L. G.; Marpeau, A. M.; Aitzetmuller, K. Lipids (2001) 36 439-451 |
Picea asperata |
SOFA:TAB_014290
|
0.21 |
GLC-Area-% |
| FattyAcid |
Tetracosanoic acid |
24:0 |
Unpublished unpublished results MRI (1990) |
Ligularia przewalskii |
SOFA:TAB_001088
|
1.0 |
GLC-Area-% |
| Parameter |
|
Oil content |
Analyses of seed samples from 113 plant families Earle, F. R.; Jones, Q. Economic Botany (1962) 16 221-250 |
Catananche caerulea |
SOFA:TAB_013495
|
27.1 |
weight-% |
| FattyAcid |
Icosadienoic acid |
20:2 |
SEED FATS OF ASTELIA AND COLLOSPERMUM FAMILY LILIACEAE Morice, I. M. Journal of the Science of Food and Agriculture (1967) 18 343-& |
Astelia nervosa |
SOFA:TAB_003143
|
0.0 |
GLC-Area-% |
| FattyAcid |
Octadecenoic acid |
18:1 |
Chemotaxonomic value of tocopherols in Brassicaceae Goffman, F. D.; Thies, W.; Velasco, L. Phytochemistry (1999) 50 793-798 |
Aethionema saxatile |
SOFA:TAB_015190
|
14.9 |
GLC-Area-% |
| FattyAcid |
Octadecenoic acid |
18:1 |
RESEARCH ON OENOTHERA RICH IN GAMMA-LINOLENIC ACID Pina, M.; Graille, J.; Grignac, P.; Lacombe, A.; Quenot, O.; Garnier, P. Oleagineux (1984) 39 593-596 |
Oenothera versicolor |
SOFA:TAB_012175
|
6.3 |
GLC-Area-% |
| FattyAcid |
Octadecanoic acid |
18:0 |
Nature of the lipids in the germ and reserve tissues of seeds Lotti, G.; Galoppini, C. Rivista Italiana delle Sostanze Grasse (1965) 42 289-97 |
Zea mays |
SOFA:TAB_010191
|
3.82 |
GLC-Area-% |
| Parameter |
|
Oil content |
NEW TROPICAL SEED OILS .2. COMPONENT ACIDS OF LEGUMINOUS AND OTHER SEED OILS Gunstone, F. D.; Taylor, G. M.; Corneliu.Ja,; Hammonds, T. W. Journal of the Science of Food and Agriculture (1968) 19 706-& |
Adenodolichos paniculatus |
SOFA:TAB_000100
|
1.0 |
weight-% |
| FattyAcid |
15-Tetracosenoic acid, (15Z)- |
24:1-delta-15c |
Unpublished unpublished results MRI (1990) |
Ligularia przewalskii |
SOFA:TAB_001088
|
0.8 |
GLC-Area-% |
| FattyAcid |
Octadecanoic acid |
18:0 |
Fatty acid composition of Pinaceae as taxonomic markers Wolff, R. L.; Lavialle, O.; Pedrono, F.; Pasquier, E.; Deluc, L. G.; Marpeau, A. M.; Aitzetmuller, K. Lipids (2001) 36 439-451 |
Picea asperata |
SOFA:TAB_014290
|
1.55 |
GLC-Area-% |
| FattyAcid |
Docosanoic acid |
22:0 |
SEED FATS OF ASTELIA AND COLLOSPERMUM FAMILY LILIACEAE Morice, I. M. Journal of the Science of Food and Agriculture (1967) 18 343-& |
Astelia nervosa |
SOFA:TAB_003143
|
0.0 |
GLC-Area-% |
| FattyAcid |
Octadecadienoic acid |
18:2 |
RESEARCH ON OENOTHERA RICH IN GAMMA-LINOLENIC ACID Pina, M.; Graille, J.; Grignac, P.; Lacombe, A.; Quenot, O.; Garnier, P. Oleagineux (1984) 39 593-596 |
Oenothera versicolor |
SOFA:TAB_012175
|
79.6 |
GLC-Area-% |
| FattyAcid |
Octadecadienoic acid |
18:2 |
Chemotaxonomic value of tocopherols in Brassicaceae Goffman, F. D.; Thies, W.; Velasco, L. Phytochemistry (1999) 50 793-798 |
Aethionema saxatile |
SOFA:TAB_015190
|
8.7 |
GLC-Area-% |
| Parameter |
|
Oil content |
Occurrence and characterization of oils rich in γ-linolenic acid part I: Echium seeds from Macaronesia Guil-Guerrero, J. L.; Gomez-Mercado, F.; Garcia-Maroto, F.; Campra-Madrid, P. Phytochemistry (2000) 53 451-456 |
Echium fastuosum |
SOFA:TAB_002202
|
13.68 |
weight-% |
| Parameter |
|
Oil content |
Chemical analyses of seeds iii oil and protein content of 1253 species Barclay, A. S.; Earle, F. R. Economic Botany (1974) 28 178-236 |
Cephalaria microcephala |
SOFA:TAB_011533
|
19.3 |
weight-% |
| FattyAcid |
9-Octadecenoic acid, (9Z)- |
18:1-delta-9c |
Nature of the lipids in the germ and reserve tissues of seeds Lotti, G.; Galoppini, C. Rivista Italiana delle Sostanze Grasse (1965) 42 289-97 |
Zea mays |
SOFA:TAB_010191
|
22.28 |
GLC-Area-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
NEW TROPICAL SEED OILS .2. COMPONENT ACIDS OF LEGUMINOUS AND OTHER SEED OILS Gunstone, F. D.; Taylor, G. M.; Corneliu.Ja,; Hammonds, T. W. Journal of the Science of Food and Agriculture (1968) 19 706-& |
Adenodolichos paniculatus |
SOFA:TAB_000100
|
18.0 |
GLC-Area-% |
| FattyAcid |
9-Octadecenoic acid, (9Z)- |
18:1-delta-9c |
Fatty acid composition of Pinaceae as taxonomic markers Wolff, R. L.; Lavialle, O.; Pedrono, F.; Pasquier, E.; Deluc, L. G.; Marpeau, A. M.; Aitzetmuller, K. Lipids (2001) 36 439-451 |
Picea asperata |
SOFA:TAB_014290
|
17.56 |
GLC-Area-% |
| Parameter |
|
Oil content |
Analyses of seed samples from 113 plant families Earle, F. R.; Jones, Q. Economic Botany (1962) 16 221-250 |
Centaurea americana |
SOFA:TAB_013496
|
14.3 |
weight-% |
| FattyAcid |
Docosenoic acid |
22:1 |
SEED FATS OF ASTELIA AND COLLOSPERMUM FAMILY LILIACEAE Morice, I. M. Journal of the Science of Food and Agriculture (1967) 18 343-& |
Astelia nervosa |
SOFA:TAB_003143
|
0.0 |
GLC-Area-% |
| FattyAcid |
Octadecatrienoic acid |
18:3 |
RESEARCH ON OENOTHERA RICH IN GAMMA-LINOLENIC ACID Pina, M.; Graille, J.; Grignac, P.; Lacombe, A.; Quenot, O.; Garnier, P. Oleagineux (1984) 39 593-596 |
Oenothera versicolor |
SOFA:TAB_012175
|
0.3 |
GLC-Area-% |
| FattyAcid |
Octadecatrienoic acid |
18:3 |
Chemotaxonomic value of tocopherols in Brassicaceae Goffman, F. D.; Thies, W.; Velasco, L. Phytochemistry (1999) 50 793-798 |
Aethionema saxatile |
SOFA:TAB_015190
|
56.4 |
GLC-Area-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
Occurrence and characterization of oils rich in γ-linolenic acid part I: Echium seeds from Macaronesia Guil-Guerrero, J. L.; Gomez-Mercado, F.; Garcia-Maroto, F.; Campra-Madrid, P. Phytochemistry (2000) 53 451-456 |
Echium fastuosum |
SOFA:TAB_002202
|
7.49 |
GLC-Area-% |
| FattyAcid |
9,12-Octadecadienoic acid, (9Z,12Z)- |
18:2-delta-9c,12c |
Nature of the lipids in the germ and reserve tissues of seeds Lotti, G.; Galoppini, C. Rivista Italiana delle Sostanze Grasse (1965) 42 289-97 |
Zea mays |
SOFA:TAB_010191
|
59.67 |
GLC-Area-% |
| FattyAcid |
Hexadecenoic acid |
16:1 |
NEW TROPICAL SEED OILS .2. COMPONENT ACIDS OF LEGUMINOUS AND OTHER SEED OILS Gunstone, F. D.; Taylor, G. M.; Corneliu.Ja,; Hammonds, T. W. Journal of the Science of Food and Agriculture (1968) 19 706-& |
Adenodolichos paniculatus |
SOFA:TAB_000100
|
1.0 |
GLC-Area-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
COMPOSITION OF NEW SEED OILS Lotti, G.; Paradossi, C.; Marchini, F. Agrochimica (1991) 35 58-68 |
Ligustrum japonicum |
SOFA:TAB_001089
|
6.9 |
GLC-Area-% |
| FattyAcid |
11-Octadecenoic acid, (11Z)- |
18:1-delta-11c |
Fatty acid composition of Pinaceae as taxonomic markers Wolff, R. L.; Lavialle, O.; Pedrono, F.; Pasquier, E.; Deluc, L. G.; Marpeau, A. M.; Aitzetmuller, K. Lipids (2001) 36 439-451 |
Picea asperata |
SOFA:TAB_014290
|
1.62 |
GLC-Area-% |
| FattyAcid |
6,9,12-Octadecatrienoic acid, (6Z,9Z,12Z)- |
18:3-delta-6c,9c,12c |
RESEARCH ON OENOTHERA RICH IN GAMMA-LINOLENIC ACID Pina, M.; Graille, J.; Grignac, P.; Lacombe, A.; Quenot, O.; Garnier, P. Oleagineux (1984) 39 593-596 |
Oenothera versicolor |
SOFA:TAB_012175
|
2.9 |
GLC-Area-% |
| FattyAcid |
9-Hexadecenoic acid, (9Z)- |
16:1-delta-9c |
Occurrence and characterization of oils rich in γ-linolenic acid part I: Echium seeds from Macaronesia Guil-Guerrero, J. L.; Gomez-Mercado, F.; Garcia-Maroto, F.; Campra-Madrid, P. Phytochemistry (2000) 53 451-456 |
Echium fastuosum |
SOFA:TAB_002202
|
0.24 |
GLC-Area-% |
| FattyAcid |
Icosenoic acid |
20:1 |
Chemotaxonomic value of tocopherols in Brassicaceae Goffman, F. D.; Thies, W.; Velasco, L. Phytochemistry (1999) 50 793-798 |
Aethionema saxatile |
SOFA:TAB_015190
|
2.6 |
GLC-Area-% |
| FattyAcid |
9,12,15-Octadecatrienoic acid, (9Z,12Z,15Z)- |
18:3-delta-9c,12c,15c |
Nature of the lipids in the germ and reserve tissues of seeds Lotti, G.; Galoppini, C. Rivista Italiana delle Sostanze Grasse (1965) 42 289-97 |
Zea mays |
SOFA:TAB_010191
|
2.18 |
GLC-Area-% |
| FattyAcid |
Octadecanoic acid |
18:0 |
NEW TROPICAL SEED OILS .2. COMPONENT ACIDS OF LEGUMINOUS AND OTHER SEED OILS Gunstone, F. D.; Taylor, G. M.; Corneliu.Ja,; Hammonds, T. W. Journal of the Science of Food and Agriculture (1968) 19 706-& |
Adenodolichos paniculatus |
SOFA:TAB_000100
|
4.0 |
GLC-Area-% |
| FattyAcid |
10-Heptadecenoic acid, (10Z)- |
17:1-delta-10c |
COMPOSITION OF NEW SEED OILS Lotti, G.; Paradossi, C.; Marchini, F. Agrochimica (1991) 35 58-68 |
Ligustrum japonicum |
SOFA:TAB_001089
|
0.1 |
GLC-Area-% |
| Parameter |
|
Oil content |
Chemical analyses of seeds iii oil and protein content of 1253 species Barclay, A. S.; Earle, F. R. Economic Botany (1974) 28 178-236 |
Cephalaria setosa |
SOFA:TAB_011534
|
26.0 |
weight-% |
| Parameter |
|
Oil content |
Analyses of seed samples from 113 plant families Earle, F. R.; Jones, Q. Economic Botany (1962) 16 221-250 |
Centaurea cyanus |
SOFA:TAB_013497
|
23.6 |
weight-% |
| FattyAcid |
5,9-Octadecadienoic acid, (5Z,9Z)- |
18:2-delta-5c,9c |
Fatty acid composition of Pinaceae as taxonomic markers Wolff, R. L.; Lavialle, O.; Pedrono, F.; Pasquier, E.; Deluc, L. G.; Marpeau, A. M.; Aitzetmuller, K. Lipids (2001) 36 439-451 |
Picea asperata |
SOFA:TAB_014290
|
3.2 |
GLC-Area-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
SEED FATS OF ASTELIA AND COLLOSPERMUM FAMILY LILIACEAE Morice, I. M. Journal of the Science of Food and Agriculture (1967) 18 343-& |
Astelia nervosa |
SOFA:TAB_003144
|
5.5 |
GLC-Area-% |
| FattyAcid |
Eicosanoic acid |
20:0 |
RESEARCH ON OENOTHERA RICH IN GAMMA-LINOLENIC ACID Pina, M.; Graille, J.; Grignac, P.; Lacombe, A.; Quenot, O.; Garnier, P. Oleagineux (1984) 39 593-596 |
Oenothera versicolor |
SOFA:TAB_012175
|
0.2 |
GLC-Area-% |
| FattyAcid |
Octadecanoic acid |
18:0 |
Occurrence and characterization of oils rich in γ-linolenic acid part I: Echium seeds from Macaronesia Guil-Guerrero, J. L.; Gomez-Mercado, F.; Garcia-Maroto, F.; Campra-Madrid, P. Phytochemistry (2000) 53 451-456 |
Echium fastuosum |
SOFA:TAB_002202
|
3.02 |
GLC-Area-% |
| FattyAcid |
Docosenoic acid |
22:1 |
Chemotaxonomic value of tocopherols in Brassicaceae Goffman, F. D.; Thies, W.; Velasco, L. Phytochemistry (1999) 50 793-798 |
Aethionema saxatile |
SOFA:TAB_015190
|
0.2 |
GLC-Area-% |
| FattyAcid |
9-Octadecenoic acid, (9Z)- |
18:1-delta-9c |
NEW TROPICAL SEED OILS .2. COMPONENT ACIDS OF LEGUMINOUS AND OTHER SEED OILS Gunstone, F. D.; Taylor, G. M.; Corneliu.Ja,; Hammonds, T. W. Journal of the Science of Food and Agriculture (1968) 19 706-& |
Adenodolichos paniculatus |
SOFA:TAB_000100
|
18.0 |
GLC-Area-% |
| FattyAcid |
Octadecanoic acid |
18:0 |
COMPOSITION OF NEW SEED OILS Lotti, G.; Paradossi, C.; Marchini, F. Agrochimica (1991) 35 58-68 |
Ligustrum japonicum |
SOFA:TAB_001089
|
3.5 |
GLC-Area-% |
