| FattyAcid |
9,12,15-Octadecatrienoic acid, (9Z,12Z,15Z)- |
18:3-delta-9c,12c,15c |
Acacia suma Seed Oil-Characterization of a HBr-Reactive Acid Ansari, M. H.; Ahmad, M. Fette, Seifen, Anstrichmittel (1986) 88 402-403 |
Acacia suma |
SOFA:TAB_000059
|
1.2 |
GLC-Area-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
A few chemical, physical and technological aspects of argan oil Huyghebaert, A.; Hendrickx, H. Oleagineux (1974) 29 29-31 |
Argania spinosa |
SOFA:TAB_003082
|
14.3 |
GLC-Area-% |
| Parameter |
|
Oil content |
Analyses of seed samples from 113 plant families Earle, F. R.; Jones, Q. Economic Botany (1962) 16 221-250 |
Cornus florida |
SOFA:TAB_013281
|
49.4 |
weight-% |
| FattyAcid |
Octadecadienoic acid |
18:2 |
NEW TROPICAL SEED OILS .4. COMPONENT ACIDS OF LEGUMINOUS AND OTHER SEED OILS INCLUDING USEFUL SOURCES OF CREPENYNIC AND DEHYDROCREPENYNIC ACID Gunstone, F. D.; Hammonds, T. W.; Steward, S. R.; Corneliu.Ja, Journal of the Science of Food and Agriculture (1972) 23 53-60 |
Ilex pubescens |
SOFA:TAB_014260
|
55.0 |
GLC-Area-% |
| FattyAcid |
15-Tetracosenoic acid, (15Z)- |
24:1-delta-15c |
Unpublished unpublished results MRI (1994) |
Lesquerella fendleri |
SOFA:TAB_001054
|
0.2 |
GLC-Area-% |
| Parameter |
|
Oil content |
Chemical analyses of seeds II: Oil and protein content of 759 species Jones, Q.; Earle, F. R. Economic Botany (1966) 20 127-155 |
Doronicum caucasicum |
SOFA:TAB_011318
|
38.4 |
weight-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
Chemotaxonomic value of tocopherols in Brassicaceae Goffman, F. D.; Thies, W.; Velasco, L. Phytochemistry (1999) 50 793-798 |
Brassica elongata |
SOFA:TAB_015160
|
3.8 |
GLC-Area-% |
| FattyAcid |
9,12-Octadecadienoic acid, (9Z,12Z)- |
18:2-delta-9c,12c |
Nouveau dictionnaire des huiles végétales : compositions en acides gras Ucciani, Eugène Book (1995) |
Linum hirsutum |
SOFA:TAB_002086
|
30.7 |
GLC-Area-% |
| FattyAcid |
Docosanoic acid |
22:0 |
Acacia suma Seed Oil-Characterization of a HBr-Reactive Acid Ansari, M. H.; Ahmad, M. Fette, Seifen, Anstrichmittel (1986) 88 402-403 |
Acacia suma |
SOFA:TAB_000059
|
4.5 |
GLC-Area-% |
| Parameter |
|
Oil content |
Nature of the lipids in the germ and reserve tissues of seeds Lotti, G.; Galoppini, C. Rivista Italiana delle Sostanze Grasse (1965) 42 289-97 |
Cucumis melo |
SOFA:TAB_010157
|
38.29 |
weight-% |
| FattyAcid |
Octadecanoic acid |
18:0 |
A few chemical, physical and technological aspects of argan oil Huyghebaert, A.; Hendrickx, H. Oleagineux (1974) 29 29-31 |
Argania spinosa |
SOFA:TAB_003082
|
5.9 |
GLC-Area-% |
| FattyAcid |
Octadecanoic acid |
18:0 |
Chemotaxonomic value of tocopherols in Brassicaceae Goffman, F. D.; Thies, W.; Velasco, L. Phytochemistry (1999) 50 793-798 |
Brassica elongata |
SOFA:TAB_015160
|
1.1 |
GLC-Area-% |
| FattyAcid |
9,12,15-Octadecatrienoic acid, (9Z,12Z,15Z)- |
18:3-delta-9c,12c,15c |
Nouveau dictionnaire des huiles végétales : compositions en acides gras Ucciani, Eugène Book (1995) |
Linum hirsutum |
SOFA:TAB_002086
|
56.0 |
GLC-Area-% |
| FattyAcid |
Hydroxyeicosenoic acid |
OH-20:1 |
Unpublished unpublished results MRI (1994) |
Lesquerella fendleri |
SOFA:TAB_001054
|
54.5 |
GLC-Area-% |
| FattyAcid |
Tetracosanoic acid |
24:0 |
Acacia suma Seed Oil-Characterization of a HBr-Reactive Acid Ansari, M. H.; Ahmad, M. Fette, Seifen, Anstrichmittel (1986) 88 402-403 |
Acacia suma |
SOFA:TAB_000059
|
3.0 |
GLC-Area-% |
| Parameter |
|
Oil content |
Analyses of seed samples from 113 plant families Earle, F. R.; Jones, Q. Economic Botany (1962) 16 221-250 |
Cornus florida |
SOFA:TAB_013282
|
43.8 |
weight-% |
| FattyAcid |
Octadecenoic acid |
18:1 |
A few chemical, physical and technological aspects of argan oil Huyghebaert, A.; Hendrickx, H. Oleagineux (1974) 29 29-31 |
Argania spinosa |
SOFA:TAB_003082
|
48.1 |
GLC-Area-% |
| Parameter |
|
Oil content |
NEW TROPICAL SEED OILS .4. COMPONENT ACIDS OF LEGUMINOUS AND OTHER SEED OILS INCLUDING USEFUL SOURCES OF CREPENYNIC AND DEHYDROCREPENYNIC ACID Gunstone, F. D.; Hammonds, T. W.; Steward, S. R.; Corneliu.Ja, Journal of the Science of Food and Agriculture (1972) 23 53-60 |
Paliurus ramosissimus |
SOFA:TAB_014261
|
16.0 |
weight-% |
| FattyAcid |
Octadecenoic acid |
18:1 |
Chemotaxonomic value of tocopherols in Brassicaceae Goffman, F. D.; Thies, W.; Velasco, L. Phytochemistry (1999) 50 793-798 |
Brassica elongata |
SOFA:TAB_015160
|
8.9 |
GLC-Area-% |
| Parameter |
|
Oil content |
Chemical analyses of seeds II: Oil and protein content of 759 species Jones, Q.; Earle, F. R. Economic Botany (1966) 20 127-155 |
Dracopis amplexicaulis |
SOFA:TAB_011319
|
29.9 |
weight-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
Search for new industrial oils. VI. Seed oils of the genus Lesquerella Mikolajczak, K. L.; Earle, F. R.; Wolff, I. A. Journal of the American Oil Chemists Society (1962) 39 78-80 |
Lesquerella fendleri |
SOFA:TAB_012131
|
2.0 |
GLC-Area-% |
| FattyAcid |
2-Oxiraneoctanoic acid, 3-(2Z)-2-octen-1-yl-, (2R,3S)- |
9,10-O-18:1-delta-12c |
Acacia suma Seed Oil-Characterization of a HBr-Reactive Acid Ansari, M. H.; Ahmad, M. Fette, Seifen, Anstrichmittel (1986) 88 402-403 |
Acacia suma |
SOFA:TAB_000059
|
10.6 |
GLC-Area-% |
| FattyAcid |
Hydroxyeicosadienoic acid |
OH-20:2 |
Unpublished unpublished results MRI (1994) |
Lesquerella fendleri |
SOFA:TAB_001054
|
3.6 |
GLC-Area-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
NEW TROPICAL SEED OILS .4. COMPONENT ACIDS OF LEGUMINOUS AND OTHER SEED OILS INCLUDING USEFUL SOURCES OF CREPENYNIC AND DEHYDROCREPENYNIC ACID Gunstone, F. D.; Hammonds, T. W.; Steward, S. R.; Corneliu.Ja, Journal of the Science of Food and Agriculture (1972) 23 53-60 |
Paliurus ramosissimus |
SOFA:TAB_014261
|
9.0 |
GLC-Area-% |
| FattyAcid |
Octadecadienoic acid |
18:2 |
A few chemical, physical and technological aspects of argan oil Huyghebaert, A.; Hendrickx, H. Oleagineux (1974) 29 29-31 |
Argania spinosa |
SOFA:TAB_003082
|
31.5 |
GLC-Area-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
Nouveau dictionnaire des huiles végétales : compositions en acides gras Ucciani, Eugène Book (1995) |
Linum holstii |
SOFA:TAB_002087
|
8.3 |
GLC-Area-% |
| FattyAcid |
Octadecadienoic acid |
18:2 |
Chemotaxonomic value of tocopherols in Brassicaceae Goffman, F. D.; Thies, W.; Velasco, L. Phytochemistry (1999) 50 793-798 |
Brassica elongata |
SOFA:TAB_015160
|
21.3 |
GLC-Area-% |
| FattyAcid |
Hexadecenoic acid |
16:1 |
Search for new industrial oils. VI. Seed oils of the genus Lesquerella Mikolajczak, K. L.; Earle, F. R.; Wolff, I. A. Journal of the American Oil Chemists Society (1962) 39 78-80 |
Lesquerella fendleri |
SOFA:TAB_012131
|
0.7 |
GLC-Area-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
Nature of the lipids in the germ and reserve tissues of seeds Lotti, G.; Galoppini, C. Rivista Italiana delle Sostanze Grasse (1965) 42 289-97 |
Cucumis melo |
SOFA:TAB_010157
|
10.85 |
GLC-Area-% |
| Parameter |
|
Oil content |
Analyses of seed samples from 113 plant families Earle, F. R.; Jones, Q. Economic Botany (1962) 16 221-250 |
Cornus florida |
SOFA:TAB_013283
|
43.3 |
weight-% |
| FattyAcid |
Octadecanoic acid |
18:0 |
Nouveau dictionnaire des huiles végétales : compositions en acides gras Ucciani, Eugène Book (1995) |
Linum holstii |
SOFA:TAB_002087
|
4.0 |
GLC-Area-% |
| FattyAcid |
Octadecanoic acid |
18:0 |
NEW TROPICAL SEED OILS .4. COMPONENT ACIDS OF LEGUMINOUS AND OTHER SEED OILS INCLUDING USEFUL SOURCES OF CREPENYNIC AND DEHYDROCREPENYNIC ACID Gunstone, F. D.; Hammonds, T. W.; Steward, S. R.; Corneliu.Ja, Journal of the Science of Food and Agriculture (1972) 23 53-60 |
Paliurus ramosissimus |
SOFA:TAB_014261
|
3.0 |
GLC-Area-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
Metabolism of hydroxy fatty acids in developing seeds in the genera Lesquerella (Brassicaceae) and Linum (Linaceae) Reed, D. W.; Taylor, D. C.; Covello, P. S. Plant Physiology (1997) 114 63-68 |
Lesquerella fendleri |
SOFA:TAB_001055
|
1.2 |
GLC-Area-% |
| Parameter |
|
Oil content |
Fatty acid composition of three Leguminosae seed oils Daulatabad, C. D.; Mirajkar, A. M.; Mulla, G. M. Journal of the Oil Technologists' Association of India (1988) 20 46-47 |
Acacia sundra |
SOFA:TAB_000060
|
6.6 |
weight-% |
| Parameter |
|
Oil content |
Chemical analyses of seeds II: Oil and protein content of 759 species Jones, Q.; Earle, F. R. Economic Botany (1966) 20 127-155 |
Dyssodia cancellata |
SOFA:TAB_011320
|
15.2 |
weight-% |
| FattyAcid |
Octadecanoic acid |
18:0 |
Search for new industrial oils. VI. Seed oils of the genus Lesquerella Mikolajczak, K. L.; Earle, F. R.; Wolff, I. A. Journal of the American Oil Chemists Society (1962) 39 78-80 |
Lesquerella fendleri |
SOFA:TAB_012131
|
2.0 |
GLC-Area-% |
| FattyAcid |
Octadecatrienoic acid |
18:3 |
Chemotaxonomic value of tocopherols in Brassicaceae Goffman, F. D.; Thies, W.; Velasco, L. Phytochemistry (1999) 50 793-798 |
Brassica elongata |
SOFA:TAB_015160
|
33.3 |
GLC-Area-% |
| FattyAcid |
Octadecanoic acid |
18:0 |
Nature of the lipids in the germ and reserve tissues of seeds Lotti, G.; Galoppini, C. Rivista Italiana delle Sostanze Grasse (1965) 42 289-97 |
Cucumis melo |
SOFA:TAB_010157
|
4.92 |
GLC-Area-% |
| FattyAcid |
Octadecenoic acid |
18:1 |
NEW TROPICAL SEED OILS .4. COMPONENT ACIDS OF LEGUMINOUS AND OTHER SEED OILS INCLUDING USEFUL SOURCES OF CREPENYNIC AND DEHYDROCREPENYNIC ACID Gunstone, F. D.; Hammonds, T. W.; Steward, S. R.; Corneliu.Ja, Journal of the Science of Food and Agriculture (1972) 23 53-60 |
Paliurus ramosissimus |
SOFA:TAB_014261
|
45.0 |
GLC-Area-% |
| FattyAcid |
9-Octadecenoic acid, (9Z)- |
18:1-delta-9c |
Nouveau dictionnaire des huiles végétales : compositions en acides gras Ucciani, Eugène Book (1995) |
Linum holstii |
SOFA:TAB_002087
|
14.4 |
GLC-Area-% |
| FattyAcid |
Hexadecenoic acid |
16:1 |
Metabolism of hydroxy fatty acids in developing seeds in the genera Lesquerella (Brassicaceae) and Linum (Linaceae) Reed, D. W.; Taylor, D. C.; Covello, P. S. Plant Physiology (1997) 114 63-68 |
Lesquerella fendleri |
SOFA:TAB_001055
|
0.8 |
GLC-Area-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
Fatty acid composition of three Leguminosae seed oils Daulatabad, C. D.; Mirajkar, A. M.; Mulla, G. M. Journal of the Oil Technologists' Association of India (1988) 20 46-47 |
Acacia sundra |
SOFA:TAB_000060
|
23.6 |
GLC-Area-% |
| FattyAcid |
9-Octadecenoic acid, (9Z)- |
18:1-delta-9c |
Nature of the lipids in the germ and reserve tissues of seeds Lotti, G.; Galoppini, C. Rivista Italiana delle Sostanze Grasse (1965) 42 289-97 |
Cucumis melo |
SOFA:TAB_010157
|
11.65 |
GLC-Area-% |
| FattyAcid |
Octadecenoic acid |
18:1 |
Search for new industrial oils. VI. Seed oils of the genus Lesquerella Mikolajczak, K. L.; Earle, F. R.; Wolff, I. A. Journal of the American Oil Chemists Society (1962) 39 78-80 |
Lesquerella fendleri |
SOFA:TAB_012131
|
17.0 |
GLC-Area-% |
| FattyAcid |
Icosenoic acid |
20:1 |
Chemotaxonomic value of tocopherols in Brassicaceae Goffman, F. D.; Thies, W.; Velasco, L. Phytochemistry (1999) 50 793-798 |
Brassica elongata |
SOFA:TAB_015160
|
3.7 |
GLC-Area-% |
| Parameter |
|
Oil content |
Analyses of seed samples from 113 plant families Earle, F. R.; Jones, Q. Economic Botany (1962) 16 221-250 |
Cornus mas |
SOFA:TAB_013284
|
49.5 |
weight-% |
| FattyAcid |
Octadecadienoic acid |
18:2 |
NEW TROPICAL SEED OILS .4. COMPONENT ACIDS OF LEGUMINOUS AND OTHER SEED OILS INCLUDING USEFUL SOURCES OF CREPENYNIC AND DEHYDROCREPENYNIC ACID Gunstone, F. D.; Hammonds, T. W.; Steward, S. R.; Corneliu.Ja, Journal of the Science of Food and Agriculture (1972) 23 53-60 |
Paliurus ramosissimus |
SOFA:TAB_014261
|
37.0 |
GLC-Area-% |
| FattyAcid |
9,12-Octadecadienoic acid, (9Z,12Z)- |
18:2-delta-9c,12c |
Nouveau dictionnaire des huiles végétales : compositions en acides gras Ucciani, Eugène Book (1995) |
Linum holstii |
SOFA:TAB_002087
|
77.6 |
GLC-Area-% |
| FattyAcid |
Octadecanoic acid |
18:0 |
Metabolism of hydroxy fatty acids in developing seeds in the genera Lesquerella (Brassicaceae) and Linum (Linaceae) Reed, D. W.; Taylor, D. C.; Covello, P. S. Plant Physiology (1997) 114 63-68 |
Lesquerella fendleri |
SOFA:TAB_001055
|
1.5 |
GLC-Area-% |
| FattyAcid |
Octadecanoic acid |
18:0 |
Fatty acid composition of three Leguminosae seed oils Daulatabad, C. D.; Mirajkar, A. M.; Mulla, G. M. Journal of the Oil Technologists' Association of India (1988) 20 46-47 |
Acacia sundra |
SOFA:TAB_000060
|
2.6 |
GLC-Area-% |
| FattyAcid |
9,12-Octadecadienoic acid, (9Z,12Z)- |
18:2-delta-9c,12c |
Nature of the lipids in the germ and reserve tissues of seeds Lotti, G.; Galoppini, C. Rivista Italiana delle Sostanze Grasse (1965) 42 289-97 |
Cucumis melo |
SOFA:TAB_010157
|
72.58 |
GLC-Area-% |
| FattyAcid |
9-Octadecenoic acid, (9Z)- |
18:1-delta-9c |
Fatty acid composition of three Leguminosae seed oils Daulatabad, C. D.; Mirajkar, A. M.; Mulla, G. M. Journal of the Oil Technologists' Association of India (1988) 20 46-47 |
Acacia sundra |
SOFA:TAB_000060
|
27.5 |
GLC-Area-% |
| FattyAcid |
Octadecadienoic acid |
18:2 |
Search for new industrial oils. VI. Seed oils of the genus Lesquerella Mikolajczak, K. L.; Earle, F. R.; Wolff, I. A. Journal of the American Oil Chemists Society (1962) 39 78-80 |
Lesquerella fendleri |
SOFA:TAB_012131
|
7.0 |
GLC-Area-% |
| FattyAcid |
Docosenoic acid |
22:1 |
Chemotaxonomic value of tocopherols in Brassicaceae Goffman, F. D.; Thies, W.; Velasco, L. Phytochemistry (1999) 50 793-798 |
Brassica elongata |
SOFA:TAB_015160
|
20.2 |
GLC-Area-% |
| FattyAcid |
9,12,15-Octadecatrienoic acid, (9Z,12Z,15Z)- |
18:3-delta-9c,12c,15c |
Nouveau dictionnaire des huiles végétales : compositions en acides gras Ucciani, Eugène Book (1995) |
Linum holstii |
SOFA:TAB_002087
|
4.7 |
GLC-Area-% |
| FattyAcid |
9-Octadecenoic acid, (9Z)- |
18:1-delta-9c |
Metabolism of hydroxy fatty acids in developing seeds in the genera Lesquerella (Brassicaceae) and Linum (Linaceae) Reed, D. W.; Taylor, D. C.; Covello, P. S. Plant Physiology (1997) 114 63-68 |
Lesquerella fendleri |
SOFA:TAB_001055
|
11.0 |
GLC-Area-% |
| Parameter |
|
Oil content |
Chemical analyses of seeds II: Oil and protein content of 759 species Jones, Q.; Earle, F. R. Economic Botany (1966) 20 127-155 |
Dyssodia cancellata |
SOFA:TAB_011321
|
19.4 |
weight-% |
| FattyAcid |
11-Octadecenoic acid, (11Z)- |
18:1-delta-11c |
Metabolism of hydroxy fatty acids in developing seeds in the genera Lesquerella (Brassicaceae) and Linum (Linaceae) Reed, D. W.; Taylor, D. C.; Covello, P. S. Plant Physiology (1997) 114 63-68 |
Lesquerella fendleri |
SOFA:TAB_001055
|
1.7 |
GLC-Area-% |
| Parameter |
|
Oil content |
NEW TROPICAL SEED OILS .4. COMPONENT ACIDS OF LEGUMINOUS AND OTHER SEED OILS INCLUDING USEFUL SOURCES OF CREPENYNIC AND DEHYDROCREPENYNIC ACID Gunstone, F. D.; Hammonds, T. W.; Steward, S. R.; Corneliu.Ja, Journal of the Science of Food and Agriculture (1972) 23 53-60 |
Calophyllum inophyllum |
SOFA:TAB_014262
|
70.0 |
weight-% |
| FattyAcid |
Tetracosenoic acid |
24:1 |
Chemotaxonomic value of tocopherols in Brassicaceae Goffman, F. D.; Thies, W.; Velasco, L. Phytochemistry (1999) 50 793-798 |
Brassica elongata |
SOFA:TAB_015160
|
1.3 |
GLC-Area-% |
| FattyAcid |
Octadecatrienoic acid |
18:3 |
Search for new industrial oils. VI. Seed oils of the genus Lesquerella Mikolajczak, K. L.; Earle, F. R.; Wolff, I. A. Journal of the American Oil Chemists Society (1962) 39 78-80 |
Lesquerella fendleri |
SOFA:TAB_012131
|
11.0 |
GLC-Area-% |
| Parameter |
|
Oil content |
Analyses of seed samples from 113 plant families Earle, F. R.; Jones, Q. Economic Botany (1962) 16 221-250 |
Arctostaphylos glauca |
SOFA:TAB_013285
|
55.7 |
weight-% |
| FattyAcid |
9,12-Octadecadienoic acid, (9Z,12Z)- |
18:2-delta-9c,12c |
Fatty acid composition of three Leguminosae seed oils Daulatabad, C. D.; Mirajkar, A. M.; Mulla, G. M. Journal of the Oil Technologists' Association of India (1988) 20 46-47 |
Acacia sundra |
SOFA:TAB_000060
|
43.7 |
GLC-Area-% |
| Parameter |
|
Oil content |
Nature of the lipids in the germ and reserve tissues of seeds Lotti, G.; Galoppini, C. Rivista Italiana delle Sostanze Grasse (1965) 42 289-97 |
Cucumis melo |
SOFA:TAB_010158
|
38.29 |
weight-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
Nouveau dictionnaire des huiles végétales : compositions en acides gras Ucciani, Eugène Book (1995) |
Linum lewisii |
SOFA:TAB_002088
|
8.3 |
GLC-Area-% |
| FattyAcid |
1-Cyclopropene-1-heptanoic acid, 2-octyl- |
8,9-cpe-18:1 |
Fatty acid composition of three Leguminosae seed oils Daulatabad, C. D.; Mirajkar, A. M.; Mulla, G. M. Journal of the Oil Technologists' Association of India (1988) 20 46-47 |
Acacia sundra |
SOFA:TAB_000060
|
1.4 |
GLC-Area-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
NEW TROPICAL SEED OILS .4. COMPONENT ACIDS OF LEGUMINOUS AND OTHER SEED OILS INCLUDING USEFUL SOURCES OF CREPENYNIC AND DEHYDROCREPENYNIC ACID Gunstone, F. D.; Hammonds, T. W.; Steward, S. R.; Corneliu.Ja, Journal of the Science of Food and Agriculture (1972) 23 53-60 |
Calophyllum inophyllum |
SOFA:TAB_014262
|
17.0 |
GLC-Area-% |
| FattyAcid |
Icosenoic acid |
20:1 |
Search for new industrial oils. VI. Seed oils of the genus Lesquerella Mikolajczak, K. L.; Earle, F. R.; Wolff, I. A. Journal of the American Oil Chemists Society (1962) 39 78-80 |
Lesquerella fendleri |
SOFA:TAB_012131
|
0.1 |
GLC-Area-% |
| Parameter |
|
Oil content |
Chemical analyses of seeds II: Oil and protein content of 759 species Jones, Q.; Earle, F. R. Economic Botany (1966) 20 127-155 |
Dyssodia hartwegii |
SOFA:TAB_011322
|
18.0 |
weight-% |
| FattyAcid |
9,12-Octadecadienoic acid, (9Z,12Z)- |
18:2-delta-9c,12c |
Metabolism of hydroxy fatty acids in developing seeds in the genera Lesquerella (Brassicaceae) and Linum (Linaceae) Reed, D. W.; Taylor, D. C.; Covello, P. S. Plant Physiology (1997) 114 63-68 |
Lesquerella fendleri |
SOFA:TAB_001055
|
6.5 |
GLC-Area-% |
| FattyAcid |
Octadecanoic acid |
18:0 |
Nouveau dictionnaire des huiles végétales : compositions en acides gras Ucciani, Eugène Book (1995) |
Linum lewisii |
SOFA:TAB_002088
|
2.7 |
GLC-Area-% |
| FattyAcid |
1-Cyclopropene-1-octanoic acid, 2-octyl- |
9,10-cpe-19:1 |
Fatty acid composition of three Leguminosae seed oils Daulatabad, C. D.; Mirajkar, A. M.; Mulla, G. M. Journal of the Oil Technologists' Association of India (1988) 20 46-47 |
Acacia sundra |
SOFA:TAB_000060
|
1.2 |
GLC-Area-% |
| Parameter |
|
Oil content |
Analyses of seed samples from 113 plant families Earle, F. R.; Jones, Q. Economic Botany (1962) 16 221-250 |
Arctostaphylos pungens |
SOFA:TAB_013286
|
3.6 |
weight-% |
| FattyAcid |
9,12,15-Octadecatrienoic acid, (9Z,12Z,15Z)- |
18:3-delta-9c,12c,15c |
Metabolism of hydroxy fatty acids in developing seeds in the genera Lesquerella (Brassicaceae) and Linum (Linaceae) Reed, D. W.; Taylor, D. C.; Covello, P. S. Plant Physiology (1997) 114 63-68 |
Lesquerella fendleri |
SOFA:TAB_001055
|
9.8 |
GLC-Area-% |
| FattyAcid |
Octadecanoic acid |
18:0 |
NEW TROPICAL SEED OILS .4. COMPONENT ACIDS OF LEGUMINOUS AND OTHER SEED OILS INCLUDING USEFUL SOURCES OF CREPENYNIC AND DEHYDROCREPENYNIC ACID Gunstone, F. D.; Hammonds, T. W.; Steward, S. R.; Corneliu.Ja, Journal of the Science of Food and Agriculture (1972) 23 53-60 |
Calophyllum inophyllum |
SOFA:TAB_014262
|
20.0 |
GLC-Area-% |
| FattyAcid |
9-Octadecenoic acid, (9Z)- |
18:1-delta-9c |
Nouveau dictionnaire des huiles végétales : compositions en acides gras Ucciani, Eugène Book (1995) |
Linum lewisii |
SOFA:TAB_002088
|
20.1 |
GLC-Area-% |
| FattyAcid |
Eicosanoic acid |
20:0 |
Metabolism of hydroxy fatty acids in developing seeds in the genera Lesquerella (Brassicaceae) and Linum (Linaceae) Reed, D. W.; Taylor, D. C.; Covello, P. S. Plant Physiology (1997) 114 63-68 |
Lesquerella fendleri |
SOFA:TAB_001055
|
0.1 |
GLC-Area-% |
| FattyAcid |
Octadecenoic acid |
18:1 |
NEW TROPICAL SEED OILS .4. COMPONENT ACIDS OF LEGUMINOUS AND OTHER SEED OILS INCLUDING USEFUL SOURCES OF CREPENYNIC AND DEHYDROCREPENYNIC ACID Gunstone, F. D.; Hammonds, T. W.; Steward, S. R.; Corneliu.Ja, Journal of the Science of Food and Agriculture (1972) 23 53-60 |
Calophyllum inophyllum |
SOFA:TAB_014262
|
31.0 |
GLC-Area-% |
| Parameter |
|
Oil content |
Chemical analyses of seeds II: Oil and protein content of 759 species Jones, Q.; Earle, F. R. Economic Botany (1966) 20 127-155 |
Dyssodia pinnata |
SOFA:TAB_011323
|
11.8 |
weight-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
Nature of the lipids in the germ and reserve tissues of seeds Lotti, G.; Galoppini, C. Rivista Italiana delle Sostanze Grasse (1965) 42 289-97 |
Cucumis melo |
SOFA:TAB_010158
|
17.15 |
GLC-Area-% |
| FattyAcid |
9,12-Octadecadienoic acid, (9Z,12Z)- |
18:2-delta-9c,12c |
Nouveau dictionnaire des huiles végétales : compositions en acides gras Ucciani, Eugène Book (1995) |
Linum lewisii |
SOFA:TAB_002088
|
25.4 |
GLC-Area-% |
| FattyAcid |
Tetradecanoic acid |
14:0 |
COMPOSITION OF NEW SEED OILS Lotti, G.; Paradossi, C.; Marchini, F. Agrochimica (1991) 35 58-68 |
Alstroemeria aurantiaca |
SOFA:TAB_000061
|
0.2 |
GLC-Area-% |
| Parameter |
|
Oil content |
Analyses of seed samples from 113 plant families Earle, F. R.; Jones, Q. Economic Botany (1962) 16 221-250 |
Arctostaphylos uva-ursi |
SOFA:TAB_013287
|
50.0 |
weight-% |
| FattyAcid |
Octadecanoic acid |
18:0 |
Nature of the lipids in the germ and reserve tissues of seeds Lotti, G.; Galoppini, C. Rivista Italiana delle Sostanze Grasse (1965) 42 289-97 |
Cucumis melo |
SOFA:TAB_010158
|
6.21 |
GLC-Area-% |
| FattyAcid |
Octadecadienoic acid |
18:2 |
NEW TROPICAL SEED OILS .4. COMPONENT ACIDS OF LEGUMINOUS AND OTHER SEED OILS INCLUDING USEFUL SOURCES OF CREPENYNIC AND DEHYDROCREPENYNIC ACID Gunstone, F. D.; Hammonds, T. W.; Steward, S. R.; Corneliu.Ja, Journal of the Science of Food and Agriculture (1972) 23 53-60 |
Calophyllum inophyllum |
SOFA:TAB_014262
|
32.0 |
GLC-Area-% |
| FattyAcid |
11-Eicosenoic acid, (11Z)- |
20:1-delta-11c |
Metabolism of hydroxy fatty acids in developing seeds in the genera Lesquerella (Brassicaceae) and Linum (Linaceae) Reed, D. W.; Taylor, D. C.; Covello, P. S. Plant Physiology (1997) 114 63-68 |
Lesquerella fendleri |
SOFA:TAB_001055
|
0.8 |
GLC-Area-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
Search for new industrial oils. VI. Seed oils of the genus Lesquerella Mikolajczak, K. L.; Earle, F. R.; Wolff, I. A. Journal of the American Oil Chemists Society (1962) 39 78-80 |
Lesquerella fendleri |
SOFA:TAB_012132
|
1.0 |
GLC-Area-% |
| FattyAcid |
9,12,15-Octadecatrienoic acid, (9Z,12Z,15Z)- |
18:3-delta-9c,12c,15c |
Nouveau dictionnaire des huiles végétales : compositions en acides gras Ucciani, Eugène Book (1995) |
Linum lewisii |
SOFA:TAB_002088
|
68.9 |
GLC-Area-% |
| FattyAcid |
Pentadecanoic acid |
15:0 |
COMPOSITION OF NEW SEED OILS Lotti, G.; Paradossi, C.; Marchini, F. Agrochimica (1991) 35 58-68 |
Alstroemeria aurantiaca |
SOFA:TAB_000061
|
0.2 |
GLC-Area-% |
| FattyAcid |
9-Octadecenoic acid, (9Z)- |
18:1-delta-9c |
Nature of the lipids in the germ and reserve tissues of seeds Lotti, G.; Galoppini, C. Rivista Italiana delle Sostanze Grasse (1965) 42 289-97 |
Cucumis melo |
SOFA:TAB_010158
|
3.74 |
GLC-Area-% |
| Parameter |
|
Oil content |
Chemical analyses of seeds II: Oil and protein content of 759 species Jones, Q.; Earle, F. R. Economic Botany (1966) 20 127-155 |
Dyssodia roseata |
SOFA:TAB_011324
|
20.3 |
weight-% |
| FattyAcid |
Hexadecenoic acid |
16:1 |
Search for new industrial oils. VI. Seed oils of the genus Lesquerella Mikolajczak, K. L.; Earle, F. R.; Wolff, I. A. Journal of the American Oil Chemists Society (1962) 39 78-80 |
Lesquerella fendleri |
SOFA:TAB_012132
|
0.8 |
GLC-Area-% |
| FattyAcid |
Hydroxyoctadecenoic acid |
OH-18:1 |
Metabolism of hydroxy fatty acids in developing seeds in the genera Lesquerella (Brassicaceae) and Linum (Linaceae) Reed, D. W.; Taylor, D. C.; Covello, P. S. Plant Physiology (1997) 114 63-68 |
Lesquerella fendleri |
SOFA:TAB_001055
|
0.8 |
GLC-Area-% |
| FattyAcid |
Pentadecenoic acid |
15:1 |
COMPOSITION OF NEW SEED OILS Lotti, G.; Paradossi, C.; Marchini, F. Agrochimica (1991) 35 58-68 |
Alstroemeria aurantiaca |
SOFA:TAB_000061
|
0.2 |
GLC-Area-% |
| FattyAcid |
Dodecanoic acid |
12:0 |
Unpublished unpublished results MRI (1984) |
Argania spinosa |
SOFA:TAB_003085
|
0.0 |
GLC-Area-% |
| Parameter |
|
Oil content |
Analyses of seed samples from 113 plant families Earle, F. R.; Jones, Q. Economic Botany (1962) 16 221-250 |
Jacquinia pungens |
SOFA:TAB_013288
|
11.5 |
weight-% |
| FattyAcid |
Octadecanoic acid |
18:0 |
Search for new industrial oils. VI. Seed oils of the genus Lesquerella Mikolajczak, K. L.; Earle, F. R.; Wolff, I. A. Journal of the American Oil Chemists Society (1962) 39 78-80 |
Lesquerella fendleri |
SOFA:TAB_012132
|
2.0 |
GLC-Area-% |
| Parameter |
|
Oil content |
NEW TROPICAL SEED OILS .4. COMPONENT ACIDS OF LEGUMINOUS AND OTHER SEED OILS INCLUDING USEFUL SOURCES OF CREPENYNIC AND DEHYDROCREPENYNIC ACID Gunstone, F. D.; Hammonds, T. W.; Steward, S. R.; Corneliu.Ja, Journal of the Science of Food and Agriculture (1972) 23 53-60 |
Capsicum frutescens |
SOFA:TAB_014263
|
12.0 |
weight-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
Variability in seed oil composition of 43 Linum species Yermanos, D. M. Journal of the American Oil Chemists' Society (1966) 43 546-549 |
Linum medium |
SOFA:TAB_002091
|
7.3 |
GLC-Area-% |
| FattyAcid |
9,12-Octadecadienoic acid, (9Z,12Z)- |
18:2-delta-9c,12c |
Nature of the lipids in the germ and reserve tissues of seeds Lotti, G.; Galoppini, C. Rivista Italiana delle Sostanze Grasse (1965) 42 289-97 |
Cucumis melo |
SOFA:TAB_010158
|
72.9 |
GLC-Area-% |
