| Parameter |
|
Oil content |
Analyses of seed samples from 113 plant families Earle, F. R.; Jones, Q. Economic Botany (1962) 16 221-250 |
Argemone intermedia |
SOFA:TAB_012432
|
40.1 |
weight-% |
| FattyAcid |
Octadecadienoic acid |
18:2 |
Chemometric classification of two peach palm (Bactris gasipaes H.B.K.) landraces (Juruá and Vaupes) Rojas, J. M.; Serruya, H.; Bentes, M. H. S. Journal of the American Oil Chemists' Society (1994) 71 127-133 |
Bactris gasipaes |
SOFA:TAB_003239
|
15.32 |
GLC-Area-% |
| Parameter |
|
Oil content |
Chemical analyses of seeds iii oil and protein content of 1253 species Barclay, A. S.; Earle, F. R. Economic Botany (1974) 28 178-236 |
Vicia monantha |
SOFA:TAB_011871
|
1.0 |
weight-% |
| FattyAcid |
9,12,15-Octadecatrienoic acid, (9Z,12Z,15Z)- |
18:3-delta-9c,12c,15c |
The lupine, a contribution to nutrition in the Andes. 1. General viewpoints Gross, E.; von Baer, E. Zeitschrift fur Ernahrungswissenschaft (1975) 14 224-8 |
Lupinus mutabilis |
SOFA:TAB_001160
|
1.9 |
GLC-Area-% |
| FattyAcid |
1-Cyclopropene-1-heptanoic acid, 2-octyl- |
8,9-cpe-18:1 |
CYCLOPROPENOIC FATTY-ACIDS OF MALVACEAE SEED OILS BY GAS-LIQUID-CHROMATOGRAPHY Gaydou, E. M.; Ramanoelina, A. R. P. Fette Seifen Anstrichmittel (1984) 86 82-84 |
Hibiscus thespesianus |
SOFA:TAB_002273
|
1.1 |
GLC-Area-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
FATTY-ACID COMPOSITION OF FLEURYA-INTERRUPTA AND AJUGA-MACROSPERMA Dinda, B.; Chel, G.; Das, A.; Poria, M.; Debnath, S. Journal of the Indian Chemical Society (1990) 67 528-528 |
Fleurya interrupta |
SOFA:TAB_013658
|
24.5 |
GLC-Area-% |
| FattyAcid |
11-Octadecenoic acid, (11Z)- |
18:1-delta-11c |
Unusual olefinic fatty acids in seed oils from two genera in the ranunculaceae Spencer, G. F.; Kleiman, R.; Earle, F. R.; Wolff, I. A. Lipids (1970) 5 277-278 |
Anemone cylindrica |
SOFA:TAB_000159
|
0.5 |
GLC-Area-% |
| Parameter |
|
Oil content |
Chemical analyses of seeds II: Oil and protein content of 759 species Jones, Q.; Earle, F. R. Economic Botany (1966) 20 127-155 |
Rumex crispus |
SOFA:TAB_010452
|
2.4 |
weight-% |
| FattyAcid |
Octadecatrienoic acid |
18:3 |
Chemometric classification of two peach palm (Bactris gasipaes H.B.K.) landraces (Juruá and Vaupes) Rojas, J. M.; Serruya, H.; Bentes, M. H. S. Journal of the American Oil Chemists' Society (1994) 71 127-133 |
Bactris gasipaes |
SOFA:TAB_003239
|
1.9 |
GLC-Area-% |
| FattyAcid |
Eicosanoic acid |
20:0 |
The lupine, a contribution to nutrition in the Andes. 1. General viewpoints Gross, E.; von Baer, E. Zeitschrift fur Ernahrungswissenschaft (1975) 14 224-8 |
Lupinus mutabilis |
SOFA:TAB_001160
|
0.6 |
GLC-Area-% |
| FattyAcid |
1-Cyclopropene-1-octanoic acid, 2-octyl- |
9,10-cpe-19:1 |
CYCLOPROPENOIC FATTY-ACIDS OF MALVACEAE SEED OILS BY GAS-LIQUID-CHROMATOGRAPHY Gaydou, E. M.; Ramanoelina, A. R. P. Fette Seifen Anstrichmittel (1984) 86 82-84 |
Hibiscus thespesianus |
SOFA:TAB_002273
|
0.7 |
GLC-Area-% |
| FattyAcid |
Hexadecenoic acid |
16:1 |
FATTY-ACID COMPOSITION OF FLEURYA-INTERRUPTA AND AJUGA-MACROSPERMA Dinda, B.; Chel, G.; Das, A.; Poria, M.; Debnath, S. Journal of the Indian Chemical Society (1990) 67 528-528 |
Fleurya interrupta |
SOFA:TAB_013658
|
3.82 |
GLC-Area-% |
| Parameter |
|
Oil content |
Analyses of seed samples from 113 plant families Earle, F. R.; Jones, Q. Economic Botany (1962) 16 221-250 |
Argemone mexicana |
SOFA:TAB_012433
|
36.4 |
weight-% |
| FattyAcid |
9,12-Octadecadienoic acid, (9Z,12Z)- |
18:2-delta-9c,12c |
Unusual olefinic fatty acids in seed oils from two genera in the ranunculaceae Spencer, G. F.; Kleiman, R.; Earle, F. R.; Wolff, I. A. Lipids (1970) 5 277-278 |
Anemone cylindrica |
SOFA:TAB_000159
|
59.0 |
GLC-Area-% |
| Parameter |
|
Oil content |
Chemical analyses of seeds iii oil and protein content of 1253 species Barclay, A. S.; Earle, F. R. Economic Botany (1974) 28 178-236 |
Vicia monantha |
SOFA:TAB_011872
|
1.0 |
weight-% |
| FattyAcid |
Docosanoic acid |
22:0 |
The lupine, a contribution to nutrition in the Andes. 1. General viewpoints Gross, E.; von Baer, E. Zeitschrift fur Ernahrungswissenschaft (1975) 14 224-8 |
Lupinus mutabilis |
SOFA:TAB_001160
|
0.6 |
GLC-Area-% |
| FattyAcid |
Octadecanoic acid |
18:0 |
FATTY-ACID COMPOSITION OF FLEURYA-INTERRUPTA AND AJUGA-MACROSPERMA Dinda, B.; Chel, G.; Das, A.; Poria, M.; Debnath, S. Journal of the Indian Chemical Society (1990) 67 528-528 |
Fleurya interrupta |
SOFA:TAB_013658
|
5.13 |
GLC-Area-% |
| FattyAcid |
Dodecanoic acid |
12:0 |
Lipids of Aconitum septentrionale seeds Zinurova, E. G.; Yunusova, S. G.; Yunusov, M. S.; Galkin, E. G.; Karachurina, L. T.; Zarudii, F. S. Chemistry of Natural Compounds (2002) 38 27-32 |
Aconitum septentrionale |
SOFA:TAB_014388
|
0.1 |
GLC-Area-% |
| Parameter |
|
Oil content |
Chemotaxonomic value of tocopherols in Brassicaceae Goffman, F. D.; Thies, W.; Velasco, L. Phytochemistry (1999) 50 793-798 |
Erysimum repandum |
SOFA:TAB_015239
|
22.2 |
weight-% |
| Parameter |
|
Oil content |
Chemical analyses of seeds II: Oil and protein content of 759 species Jones, Q.; Earle, F. R. Economic Botany (1966) 20 127-155 |
Rumex crispus |
SOFA:TAB_010453
|
3.2 |
weight-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
Chemometric classification of two peach palm (Bactris gasipaes H.B.K.) landraces (Juruá and Vaupes) Rojas, J. M.; Serruya, H.; Bentes, M. H. S. Journal of the American Oil Chemists' Society (1994) 71 127-133 |
Bactris gasipaes |
SOFA:TAB_003240
|
21.17 |
GLC-Area-% |
| FattyAcid |
6,9,12-Octadecatrienoic acid, (6Z,9Z,12Z)- |
18:3-delta-6c,9c,12c |
Unusual olefinic fatty acids in seed oils from two genera in the ranunculaceae Spencer, G. F.; Kleiman, R.; Earle, F. R.; Wolff, I. A. Lipids (1970) 5 277-278 |
Anemone cylindrica |
SOFA:TAB_000159
|
19.0 |
GLC-Area-% |
| Parameter |
|
Oil content |
CYCLOPROPENOIC FATTY-ACIDS OF MALVACEAE SEED OILS BY GAS-LIQUID-CHROMATOGRAPHY Gaydou, E. M.; Ramanoelina, A. R. P. Fette Seifen Anstrichmittel (1984) 86 82-84 |
Hibiscus tiliaceus |
SOFA:TAB_002274
|
2.2 |
weight-% |
| Parameter |
|
Oil content |
Analyses of seed samples from 113 plant families Earle, F. R.; Jones, Q. Economic Botany (1962) 16 221-250 |
Argemone platyceras |
SOFA:TAB_012434
|
35.7 |
weight-% |
| Parameter |
|
Protein content |
Chemical analyses of seeds iii oil and protein content of 1253 species Barclay, A. S.; Earle, F. R. Economic Botany (1974) 28 178-236 |
Vicia monantha |
SOFA:TAB_011872
|
26.4 |
weight-% |
| FattyAcid |
Tetradecanoic acid |
14:0 |
Lipids of Aconitum septentrionale seeds Zinurova, E. G.; Yunusova, S. G.; Yunusov, M. S.; Galkin, E. G.; Karachurina, L. T.; Zarudii, F. S. Chemistry of Natural Compounds (2002) 38 27-32 |
Aconitum septentrionale |
SOFA:TAB_014388
|
0.2 |
GLC-Area-% |
| FattyAcid |
Octadecenoic acid |
18:1 |
FATTY-ACID COMPOSITION OF FLEURYA-INTERRUPTA AND AJUGA-MACROSPERMA Dinda, B.; Chel, G.; Das, A.; Poria, M.; Debnath, S. Journal of the Indian Chemical Society (1990) 67 528-528 |
Fleurya interrupta |
SOFA:TAB_013658
|
9.55 |
GLC-Area-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
Chemotaxonomic value of tocopherols in Brassicaceae Goffman, F. D.; Thies, W.; Velasco, L. Phytochemistry (1999) 50 793-798 |
Erysimum repandum |
SOFA:TAB_015239
|
7.2 |
GLC-Area-% |
| FattyAcid |
Hexadecenoic acid |
16:1 |
Chemometric classification of two peach palm (Bactris gasipaes H.B.K.) landraces (Juruá and Vaupes) Rojas, J. M.; Serruya, H.; Bentes, M. H. S. Journal of the American Oil Chemists' Society (1994) 71 127-133 |
Bactris gasipaes |
SOFA:TAB_003240
|
10.67 |
GLC-Area-% |
| FattyAcid |
9,12,15-Octadecatrienoic acid, (9Z,12Z,15Z)- |
18:3-delta-9c,12c,15c |
Unusual olefinic fatty acids in seed oils from two genera in the ranunculaceae Spencer, G. F.; Kleiman, R.; Earle, F. R.; Wolff, I. A. Lipids (1970) 5 277-278 |
Anemone cylindrica |
SOFA:TAB_000159
|
0.7 |
GLC-Area-% |
| FattyAcid |
Dodecanoic acid |
12:0 |
CYCLOPROPENOIC FATTY-ACIDS OF MALVACEAE SEED OILS BY GAS-LIQUID-CHROMATOGRAPHY Gaydou, E. M.; Ramanoelina, A. R. P. Fette Seifen Anstrichmittel (1984) 86 82-84 |
Hibiscus tiliaceus |
SOFA:TAB_002274
|
0.2 |
GLC-Area-% |
| Parameter |
|
Oil content |
Lupin seed fats Favini, G.; Domenichini, M.; Fedeli, E. Rivista Italiana delle Sostanze Grasse (1980) 57 27-30 |
Lupinus philadelphicus |
SOFA:TAB_001161
|
10.9 |
weight-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
Lipids of Aconitum septentrionale seeds Zinurova, E. G.; Yunusova, S. G.; Yunusov, M. S.; Galkin, E. G.; Karachurina, L. T.; Zarudii, F. S. Chemistry of Natural Compounds (2002) 38 27-32 |
Aconitum septentrionale |
SOFA:TAB_014388
|
5.9 |
GLC-Area-% |
| FattyAcid |
Octadecadienoic acid |
18:2 |
FATTY-ACID COMPOSITION OF FLEURYA-INTERRUPTA AND AJUGA-MACROSPERMA Dinda, B.; Chel, G.; Das, A.; Poria, M.; Debnath, S. Journal of the Indian Chemical Society (1990) 67 528-528 |
Fleurya interrupta |
SOFA:TAB_013658
|
2.5 |
GLC-Area-% |
| Parameter |
|
Oil content |
Chemical analyses of seeds II: Oil and protein content of 759 species Jones, Q.; Earle, F. R. Economic Botany (1966) 20 127-155 |
Rumex crispus |
SOFA:TAB_010454
|
3.0 |
weight-% |
| FattyAcid |
Octadecanoic acid |
18:0 |
Chemotaxonomic value of tocopherols in Brassicaceae Goffman, F. D.; Thies, W.; Velasco, L. Phytochemistry (1999) 50 793-798 |
Erysimum repandum |
SOFA:TAB_015239
|
2.0 |
GLC-Area-% |
| FattyAcid |
Octadecanoic acid |
18:0 |
Chemometric classification of two peach palm (Bactris gasipaes H.B.K.) landraces (Juruá and Vaupes) Rojas, J. M.; Serruya, H.; Bentes, M. H. S. Journal of the American Oil Chemists' Society (1994) 71 127-133 |
Bactris gasipaes |
SOFA:TAB_003240
|
0.69 |
GLC-Area-% |
| FattyAcid |
Eicosanoic acid |
20:0 |
Unusual olefinic fatty acids in seed oils from two genera in the ranunculaceae Spencer, G. F.; Kleiman, R.; Earle, F. R.; Wolff, I. A. Lipids (1970) 5 277-278 |
Anemone cylindrica |
SOFA:TAB_000159
|
0.4 |
GLC-Area-% |
| FattyAcid |
Tetradecanoic acid |
14:0 |
CYCLOPROPENOIC FATTY-ACIDS OF MALVACEAE SEED OILS BY GAS-LIQUID-CHROMATOGRAPHY Gaydou, E. M.; Ramanoelina, A. R. P. Fette Seifen Anstrichmittel (1984) 86 82-84 |
Hibiscus tiliaceus |
SOFA:TAB_002274
|
0.4 |
GLC-Area-% |
| Parameter |
|
Oil content |
Chemical analyses of seeds iii oil and protein content of 1253 species Barclay, A. S.; Earle, F. R. Economic Botany (1974) 28 178-236 |
Vicia narbonensis |
SOFA:TAB_011873
|
0.7 |
weight-% |
| FattyAcid |
Dodecanoic acid |
12:0 |
Lupin seed fats Favini, G.; Domenichini, M.; Fedeli, E. Rivista Italiana delle Sostanze Grasse (1980) 57 27-30 |
Lupinus philadelphicus |
SOFA:TAB_001161
|
0.0 |
GLC-Area-% |
| FattyAcid |
Hexadecenoic acid |
16:1 |
Lipids of Aconitum septentrionale seeds Zinurova, E. G.; Yunusova, S. G.; Yunusov, M. S.; Galkin, E. G.; Karachurina, L. T.; Zarudii, F. S. Chemistry of Natural Compounds (2002) 38 27-32 |
Aconitum septentrionale |
SOFA:TAB_014388
|
2.1 |
GLC-Area-% |
| Parameter |
|
Oil content |
Analyses of seed samples from 113 plant families Earle, F. R.; Jones, Q. Economic Botany (1962) 16 221-250 |
Argemone sp. |
SOFA:TAB_012435
|
36.8 |
weight-% |
| FattyAcid |
Octadecenoic acid |
18:1 |
Chemotaxonomic value of tocopherols in Brassicaceae Goffman, F. D.; Thies, W.; Velasco, L. Phytochemistry (1999) 50 793-798 |
Erysimum repandum |
SOFA:TAB_015239
|
6.8 |
GLC-Area-% |
| FattyAcid |
Octadecenoic acid |
18:1 |
Chemometric classification of two peach palm (Bactris gasipaes H.B.K.) landraces (Juruá and Vaupes) Rojas, J. M.; Serruya, H.; Bentes, M. H. S. Journal of the American Oil Chemists' Society (1994) 71 127-133 |
Bactris gasipaes |
SOFA:TAB_003240
|
51.89 |
GLC-Area-% |
| FattyAcid |
Eicosanoic acid |
20:0 |
FATTY-ACID COMPOSITION OF FLEURYA-INTERRUPTA AND AJUGA-MACROSPERMA Dinda, B.; Chel, G.; Das, A.; Poria, M.; Debnath, S. Journal of the Indian Chemical Society (1990) 67 528-528 |
Fleurya interrupta |
SOFA:TAB_013658
|
1.75 |
GLC-Area-% |
| FattyAcid |
Pentadecanoic acid |
15:0 |
CYCLOPROPENOIC FATTY-ACIDS OF MALVACEAE SEED OILS BY GAS-LIQUID-CHROMATOGRAPHY Gaydou, E. M.; Ramanoelina, A. R. P. Fette Seifen Anstrichmittel (1984) 86 82-84 |
Hibiscus tiliaceus |
SOFA:TAB_002274
|
0.2 |
GLC-Area-% |
| FattyAcid |
Tetradecanoic acid |
14:0 |
Lupin seed fats Favini, G.; Domenichini, M.; Fedeli, E. Rivista Italiana delle Sostanze Grasse (1980) 57 27-30 |
Lupinus philadelphicus |
SOFA:TAB_001161
|
0.1 |
GLC-Area-% |
| FattyAcid |
Octadecanoic acid |
18:0 |
Lipids of Aconitum septentrionale seeds Zinurova, E. G.; Yunusova, S. G.; Yunusov, M. S.; Galkin, E. G.; Karachurina, L. T.; Zarudii, F. S. Chemistry of Natural Compounds (2002) 38 27-32 |
Aconitum septentrionale |
SOFA:TAB_014388
|
1.4 |
GLC-Area-% |
| Parameter |
|
Oil content |
Chemical analyses of seeds II: Oil and protein content of 759 species Jones, Q.; Earle, F. R. Economic Botany (1966) 20 127-155 |
Rumex obtusifolius |
SOFA:TAB_010455
|
2.8 |
weight-% |
| FattyAcid |
Octadecadienoic acid |
18:2 |
Chemotaxonomic value of tocopherols in Brassicaceae Goffman, F. D.; Thies, W.; Velasco, L. Phytochemistry (1999) 50 793-798 |
Erysimum repandum |
SOFA:TAB_015239
|
19.8 |
GLC-Area-% |
| FattyAcid |
Octadecadienoic acid |
18:2 |
Chemometric classification of two peach palm (Bactris gasipaes H.B.K.) landraces (Juruá and Vaupes) Rojas, J. M.; Serruya, H.; Bentes, M. H. S. Journal of the American Oil Chemists' Society (1994) 71 127-133 |
Bactris gasipaes |
SOFA:TAB_003240
|
12.3 |
GLC-Area-% |
| FattyAcid |
Tetradecadienoic acid |
14:2 |
FATTY-ACID COMPOSITION OF FLEURYA-INTERRUPTA AND AJUGA-MACROSPERMA Dinda, B.; Chel, G.; Das, A.; Poria, M.; Debnath, S. Journal of the Indian Chemical Society (1990) 67 528-528 |
Fleurya interrupta |
SOFA:TAB_013658
|
5.16 |
GLC-Area-% |
| FattyAcid |
Tetradecanoic acid |
14:0 |
Unusual olefinic fatty acids in seed oils from two genera in the ranunculaceae Spencer, G. F.; Kleiman, R.; Earle, F. R.; Wolff, I. A. Lipids (1970) 5 277-278 |
Anemone decapetala |
SOFA:TAB_000160
|
0.1 |
GLC-Area-% |
| FattyAcid |
Pentadecenoic acid |
15:1 |
CYCLOPROPENOIC FATTY-ACIDS OF MALVACEAE SEED OILS BY GAS-LIQUID-CHROMATOGRAPHY Gaydou, E. M.; Ramanoelina, A. R. P. Fette Seifen Anstrichmittel (1984) 86 82-84 |
Hibiscus tiliaceus |
SOFA:TAB_002274
|
0.2 |
GLC-Area-% |
| Parameter |
|
Oil content |
Chemical analyses of seeds iii oil and protein content of 1253 species Barclay, A. S.; Earle, F. R. Economic Botany (1974) 28 178-236 |
Vicia narbonensis |
SOFA:TAB_011874
|
1.2 |
weight-% |
| Parameter |
|
Oil content |
Analyses of seed samples from 113 plant families Earle, F. R.; Jones, Q. Economic Botany (1962) 16 221-250 |
Dicentra ochroleuca |
SOFA:TAB_012436
|
30.9 |
weight-% |
| FattyAcid |
Octadecenoic acid |
18:1 |
Lipids of Aconitum septentrionale seeds Zinurova, E. G.; Yunusova, S. G.; Yunusov, M. S.; Galkin, E. G.; Karachurina, L. T.; Zarudii, F. S. Chemistry of Natural Compounds (2002) 38 27-32 |
Aconitum septentrionale |
SOFA:TAB_014388
|
73.6 |
GLC-Area-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
Lupin seed fats Favini, G.; Domenichini, M.; Fedeli, E. Rivista Italiana delle Sostanze Grasse (1980) 57 27-30 |
Lupinus philadelphicus |
SOFA:TAB_001161
|
7.7 |
GLC-Area-% |
| FattyAcid |
Octadecatrienoic acid |
18:3 |
Chemotaxonomic value of tocopherols in Brassicaceae Goffman, F. D.; Thies, W.; Velasco, L. Phytochemistry (1999) 50 793-798 |
Erysimum repandum |
SOFA:TAB_015239
|
38.7 |
GLC-Area-% |
| FattyAcid |
Octadecatrienoic acid |
18:3 |
Chemometric classification of two peach palm (Bactris gasipaes H.B.K.) landraces (Juruá and Vaupes) Rojas, J. M.; Serruya, H.; Bentes, M. H. S. Journal of the American Oil Chemists' Society (1994) 71 127-133 |
Bactris gasipaes |
SOFA:TAB_003240
|
3.2 |
GLC-Area-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
Unusual olefinic fatty acids in seed oils from two genera in the ranunculaceae Spencer, G. F.; Kleiman, R.; Earle, F. R.; Wolff, I. A. Lipids (1970) 5 277-278 |
Anemone decapetala |
SOFA:TAB_000160
|
13.0 |
GLC-Area-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
CYCLOPROPENOIC FATTY-ACIDS OF MALVACEAE SEED OILS BY GAS-LIQUID-CHROMATOGRAPHY Gaydou, E. M.; Ramanoelina, A. R. P. Fette Seifen Anstrichmittel (1984) 86 82-84 |
Hibiscus tiliaceus |
SOFA:TAB_002274
|
9.8 |
GLC-Area-% |
| FattyAcid |
Octadecadienoic acid |
18:2 |
Lipids of Aconitum septentrionale seeds Zinurova, E. G.; Yunusova, S. G.; Yunusov, M. S.; Galkin, E. G.; Karachurina, L. T.; Zarudii, F. S. Chemistry of Natural Compounds (2002) 38 27-32 |
Aconitum septentrionale |
SOFA:TAB_014388
|
16.7 |
GLC-Area-% |
| FattyAcid |
Hexadecenoic acid |
16:1 |
Lupin seed fats Favini, G.; Domenichini, M.; Fedeli, E. Rivista Italiana delle Sostanze Grasse (1980) 57 27-30 |
Lupinus philadelphicus |
SOFA:TAB_001161
|
1.3 |
GLC-Area-% |
| Parameter |
|
Oil content |
Chemical analyses of seeds II: Oil and protein content of 759 species Jones, Q.; Earle, F. R. Economic Botany (1966) 20 127-155 |
Brassica napus |
SOFA:TAB_010456
|
45.9 |
weight-% |
| FattyAcid |
Icosenoic acid |
20:1 |
Chemotaxonomic value of tocopherols in Brassicaceae Goffman, F. D.; Thies, W.; Velasco, L. Phytochemistry (1999) 50 793-798 |
Erysimum repandum |
SOFA:TAB_015239
|
4.3 |
GLC-Area-% |
| FattyAcid |
Dodecanoic acid |
12:0 |
FATTY-ACID COMPOSITION OF FLEURYA-INTERRUPTA AND AJUGA-MACROSPERMA Dinda, B.; Chel, G.; Das, A.; Poria, M.; Debnath, S. Journal of the Indian Chemical Society (1990) 67 528-528 |
Ajuga macrosperma |
SOFA:TAB_013659
|
0.29 |
GLC-Area-% |
| FattyAcid |
Hexadecenoic acid |
16:1 |
Unusual olefinic fatty acids in seed oils from two genera in the ranunculaceae Spencer, G. F.; Kleiman, R.; Earle, F. R.; Wolff, I. A. Lipids (1970) 5 277-278 |
Anemone decapetala |
SOFA:TAB_000160
|
0.2 |
GLC-Area-% |
| FattyAcid |
7-Hexadecenoic acid, (7Z)- |
16:1-delta-7c |
CYCLOPROPENOIC FATTY-ACIDS OF MALVACEAE SEED OILS BY GAS-LIQUID-CHROMATOGRAPHY Gaydou, E. M.; Ramanoelina, A. R. P. Fette Seifen Anstrichmittel (1984) 86 82-84 |
Hibiscus tiliaceus |
SOFA:TAB_002274
|
0.5 |
GLC-Area-% |
| Parameter |
|
Oil content |
Chemical analyses of seeds iii oil and protein content of 1253 species Barclay, A. S.; Earle, F. R. Economic Botany (1974) 28 178-236 |
Vicia narbonensis |
SOFA:TAB_011875
|
0.9 |
weight-% |
| Parameter |
|
Oil content |
Analyses of seed samples from 113 plant families Earle, F. R.; Jones, Q. Economic Botany (1962) 16 221-250 |
Macleaya cordata japonica |
SOFA:TAB_012437
|
40.7 |
weight-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
Chemometric classification of two peach palm (Bactris gasipaes H.B.K.) landraces (Juruá and Vaupes) Rojas, J. M.; Serruya, H.; Bentes, M. H. S. Journal of the American Oil Chemists' Society (1994) 71 127-133 |
Bactris gasipaes |
SOFA:TAB_003241
|
24.37 |
GLC-Area-% |
| FattyAcid |
Octadecanoic acid |
18:0 |
Lupin seed fats Favini, G.; Domenichini, M.; Fedeli, E. Rivista Italiana delle Sostanze Grasse (1980) 57 27-30 |
Lupinus philadelphicus |
SOFA:TAB_001161
|
2.5 |
GLC-Area-% |
| FattyAcid |
Docosenoic acid |
22:1 |
Chemotaxonomic value of tocopherols in Brassicaceae Goffman, F. D.; Thies, W.; Velasco, L. Phytochemistry (1999) 50 793-798 |
Erysimum repandum |
SOFA:TAB_015239
|
13.9 |
GLC-Area-% |
| FattyAcid |
Tetradecanoic acid |
14:0 |
FATTY-ACID COMPOSITION OF FLEURYA-INTERRUPTA AND AJUGA-MACROSPERMA Dinda, B.; Chel, G.; Das, A.; Poria, M.; Debnath, S. Journal of the Indian Chemical Society (1990) 67 528-528 |
Ajuga macrosperma |
SOFA:TAB_013659
|
0.98 |
GLC-Area-% |
| FattyAcid |
Octadecanoic acid |
18:0 |
Unusual olefinic fatty acids in seed oils from two genera in the ranunculaceae Spencer, G. F.; Kleiman, R.; Earle, F. R.; Wolff, I. A. Lipids (1970) 5 277-278 |
Anemone decapetala |
SOFA:TAB_000160
|
2.3 |
GLC-Area-% |
| FattyAcid |
9-Hexadecenoic acid, (9Z)- |
16:1-delta-9c |
CYCLOPROPENOIC FATTY-ACIDS OF MALVACEAE SEED OILS BY GAS-LIQUID-CHROMATOGRAPHY Gaydou, E. M.; Ramanoelina, A. R. P. Fette Seifen Anstrichmittel (1984) 86 82-84 |
Hibiscus tiliaceus |
SOFA:TAB_002274
|
0.3 |
GLC-Area-% |
| FattyAcid |
Hexadecenoic acid |
16:1 |
Chemometric classification of two peach palm (Bactris gasipaes H.B.K.) landraces (Juruá and Vaupes) Rojas, J. M.; Serruya, H.; Bentes, M. H. S. Journal of the American Oil Chemists' Society (1994) 71 127-133 |
Bactris gasipaes |
SOFA:TAB_003241
|
9.47 |
GLC-Area-% |
| Parameter |
|
Oil content |
Chemical analyses of seeds II: Oil and protein content of 759 species Jones, Q.; Earle, F. R. Economic Botany (1966) 20 127-155 |
Brassica napus |
SOFA:TAB_010457
|
41.6 |
weight-% |
| FattyAcid |
Tetracosenoic acid |
24:1 |
Chemotaxonomic value of tocopherols in Brassicaceae Goffman, F. D.; Thies, W.; Velasco, L. Phytochemistry (1999) 50 793-798 |
Erysimum repandum |
SOFA:TAB_015239
|
0.8 |
GLC-Area-% |
| Parameter |
|
Oil content |
Carbohydrates and lipids of Gleditsia triacanthos seeds Rakhmanberdyeva, R. K.; Talipova, M.; Gazizov, F.; Rakhimov, D. A. Chemistry of Natural Compounds (2002) 38 24-26 |
Gleditsia triacanthos |
SOFA:TAB_014389
|
3.3 |
weight-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
FATTY-ACID COMPOSITION OF FLEURYA-INTERRUPTA AND AJUGA-MACROSPERMA Dinda, B.; Chel, G.; Das, A.; Poria, M.; Debnath, S. Journal of the Indian Chemical Society (1990) 67 528-528 |
Ajuga macrosperma |
SOFA:TAB_013659
|
7.34 |
GLC-Area-% |
| FattyAcid |
9-Octadecenoic acid, (9Z)- |
18:1-delta-9c |
Lupin seed fats Favini, G.; Domenichini, M.; Fedeli, E. Rivista Italiana delle Sostanze Grasse (1980) 57 27-30 |
Lupinus philadelphicus |
SOFA:TAB_001161
|
51.0 |
GLC-Area-% |
| FattyAcid |
9-Octadecenoic acid, (9Z)- |
18:1-delta-9c |
Unusual olefinic fatty acids in seed oils from two genera in the ranunculaceae Spencer, G. F.; Kleiman, R.; Earle, F. R.; Wolff, I. A. Lipids (1970) 5 277-278 |
Anemone decapetala |
SOFA:TAB_000160
|
9.2 |
GLC-Area-% |
| Parameter |
|
Oil content |
Chemical analyses of seeds iii oil and protein content of 1253 species Barclay, A. S.; Earle, F. R. Economic Botany (1974) 28 178-236 |
Vicia narbonensis |
SOFA:TAB_011876
|
0.6 |
weight-% |
| FattyAcid |
Hexadecadienoic acid |
16:2 |
CYCLOPROPENOIC FATTY-ACIDS OF MALVACEAE SEED OILS BY GAS-LIQUID-CHROMATOGRAPHY Gaydou, E. M.; Ramanoelina, A. R. P. Fette Seifen Anstrichmittel (1984) 86 82-84 |
Hibiscus tiliaceus |
SOFA:TAB_002274
|
0.4 |
GLC-Area-% |
| Parameter |
|
Oil content |
Analyses of seed samples from 113 plant families Earle, F. R.; Jones, Q. Economic Botany (1962) 16 221-250 |
Papaver monanthum |
SOFA:TAB_012438
|
47.7 |
weight-% |
| FattyAcid |
Octadecanoic acid |
18:0 |
Chemometric classification of two peach palm (Bactris gasipaes H.B.K.) landraces (Juruá and Vaupes) Rojas, J. M.; Serruya, H.; Bentes, M. H. S. Journal of the American Oil Chemists' Society (1994) 71 127-133 |
Bactris gasipaes |
SOFA:TAB_003241
|
1.22 |
GLC-Area-% |
| FattyAcid |
Hexadecenoic acid |
16:1 |
FATTY-ACID COMPOSITION OF FLEURYA-INTERRUPTA AND AJUGA-MACROSPERMA Dinda, B.; Chel, G.; Das, A.; Poria, M.; Debnath, S. Journal of the Indian Chemical Society (1990) 67 528-528 |
Ajuga macrosperma |
SOFA:TAB_013659
|
13.71 |
GLC-Area-% |
| FattyAcid |
9,12-Octadecadienoic acid, (9Z,12Z)- |
18:2-delta-9c,12c |
Unusual olefinic fatty acids in seed oils from two genera in the ranunculaceae Spencer, G. F.; Kleiman, R.; Earle, F. R.; Wolff, I. A. Lipids (1970) 5 277-278 |
Anemone decapetala |
SOFA:TAB_000160
|
75.0 |
GLC-Area-% |
| FattyAcid |
9,12-Octadecadienoic acid, (9Z,12Z)- |
18:2-delta-9c,12c |
Lupin seed fats Favini, G.; Domenichini, M.; Fedeli, E. Rivista Italiana delle Sostanze Grasse (1980) 57 27-30 |
Lupinus philadelphicus |
SOFA:TAB_001161
|
18.9 |
GLC-Area-% |
| FattyAcid |
Heptadecenoic acid |
17:1 |
CYCLOPROPENOIC FATTY-ACIDS OF MALVACEAE SEED OILS BY GAS-LIQUID-CHROMATOGRAPHY Gaydou, E. M.; Ramanoelina, A. R. P. Fette Seifen Anstrichmittel (1984) 86 82-84 |
Hibiscus tiliaceus |
SOFA:TAB_002274
|
0.2 |
GLC-Area-% |
| Parameter |
|
Oil content |
Chemical analyses of seeds II: Oil and protein content of 759 species Jones, Q.; Earle, F. R. Economic Botany (1966) 20 127-155 |
Brassica napus |
SOFA:TAB_010458
|
43.9 |
weight-% |
| FattyAcid |
Octadecenoic acid |
18:1 |
Chemometric classification of two peach palm (Bactris gasipaes H.B.K.) landraces (Juruá and Vaupes) Rojas, J. M.; Serruya, H.; Bentes, M. H. S. Journal of the American Oil Chemists' Society (1994) 71 127-133 |
Bactris gasipaes |
SOFA:TAB_003241
|
52.93 |
GLC-Area-% |
| FattyAcid |
Hexadecadienoic acid |
16:2 |
FATTY-ACID COMPOSITION OF FLEURYA-INTERRUPTA AND AJUGA-MACROSPERMA Dinda, B.; Chel, G.; Das, A.; Poria, M.; Debnath, S. Journal of the Indian Chemical Society (1990) 67 528-528 |
Ajuga macrosperma |
SOFA:TAB_013659
|
11.42 |
GLC-Area-% |
| Parameter |
|
Oil content |
Chemical analyses of seeds iii oil and protein content of 1253 species Barclay, A. S.; Earle, F. R. Economic Botany (1974) 28 178-236 |
Vicia peregrina |
SOFA:TAB_011877
|
1.0 |
weight-% |
| FattyAcid |
9,12,15-Octadecatrienoic acid, (9Z,12Z,15Z)- |
18:3-delta-9c,12c,15c |
Lupin seed fats Favini, G.; Domenichini, M.; Fedeli, E. Rivista Italiana delle Sostanze Grasse (1980) 57 27-30 |
Lupinus philadelphicus |
SOFA:TAB_001161
|
7.2 |
GLC-Area-% |
| FattyAcid |
Octadecadienoic acid |
18:2 |
Chemometric classification of two peach palm (Bactris gasipaes H.B.K.) landraces (Juruá and Vaupes) Rojas, J. M.; Serruya, H.; Bentes, M. H. S. Journal of the American Oil Chemists' Society (1994) 71 127-133 |
Bactris gasipaes |
SOFA:TAB_003241
|
10.61 |
GLC-Area-% |
| FattyAcid |
Heptadecadienoic acid |
17:2 |
CYCLOPROPENOIC FATTY-ACIDS OF MALVACEAE SEED OILS BY GAS-LIQUID-CHROMATOGRAPHY Gaydou, E. M.; Ramanoelina, A. R. P. Fette Seifen Anstrichmittel (1984) 86 82-84 |
Hibiscus tiliaceus |
SOFA:TAB_002274
|
0.3 |
GLC-Area-% |
