| 海蓬子种子营养成分分析及制备共轭亚油酸的研究 . Study on Nutritional Components of Salicornia Seed and Preparation of Conjugated Linoleic Acid Zhang, A; Liu, F; Shen, J; Shi, H; Wu, L Advances in Marine Science (2003) 21(1) 89-92 |
Melodinus suaveolens (Hance) Champ. ex Benth. |
NWSUAF:P1199
|
0.45 |
weight-% |
| 海蓬子种子营养成分分析及制备共轭亚油酸的研究 . Study on Nutritional Components of Salicornia Seed and Preparation of Conjugated Linoleic Acid Zhang, A; Liu, F; Shen, J; Shi, H; Wu, L Advances in Marine Science (2003) 21(1) 89-92 |
Cerbera manghas L. |
NWSUAF:P1200
|
0.15 |
weight-% |
| 海蓬子种子营养成分分析及制备共轭亚油酸的研究 . Study on Nutritional Components of Salicornia Seed and Preparation of Conjugated Linoleic Acid Zhang, A; Liu, F; Shen, J; Shi, H; Wu, L Advances in Marine Science (2003) 21(1) 89-92 |
Cocos nucifera L. |
NWSUAF:P1201
|
0.44 |
weight-% |
| 海蓬子种子营养成分分析及制备共轭亚油酸的研究 . Study on Nutritional Components of Salicornia Seed and Preparation of Conjugated Linoleic Acid Zhang, A; Liu, F; Shen, J; Shi, H; Wu, L Advances in Marine Science (2003) 21(1) 89-92 |
Zanthoxylum avicennae (Lam.) DC. |
NWSUAF:P1203
|
0.29 |
weight-% |
| 海蓬子种子营养成分分析及制备共轭亚油酸的研究 . Study on Nutritional Components of Salicornia Seed and Preparation of Conjugated Linoleic Acid Zhang, A; Liu, F; Shen, J; Shi, H; Wu, L Advances in Marine Science (2003) 21(1) 89-92 |
Zanthoxylum nitidum (Roxb.) DC. |
NWSUAF:P1204
|
2.26 |
weight-% |
| 海蓬子种子营养成分分析及制备共轭亚油酸的研究 . Study on Nutritional Components of Salicornia Seed and Preparation of Conjugated Linoleic Acid Zhang, A; Liu, F; Shen, J; Shi, H; Wu, L Advances in Marine Science (2003) 21(1) 89-92 |
Zanthoxylum avicennae (Lam.) DC. |
NWSUAF:P1205
|
0.29 |
weight-% |
| 海蓬子种子营养成分分析及制备共轭亚油酸的研究 . Study on Nutritional Components of Salicornia Seed and Preparation of Conjugated Linoleic Acid Zhang, A; Liu, F; Shen, J; Shi, H; Wu, L Advances in Marine Science (2003) 21(1) 89-92 |
Gonocaryum lobbianum (Miers) Kurz |
NWSUAF:P1206
|
0.33 |
weight-% |
| 海蓬子种子营养成分分析及制备共轭亚油酸的研究 . Study on Nutritional Components of Salicornia Seed and Preparation of Conjugated Linoleic Acid Zhang, A; Liu, F; Shen, J; Shi, H; Wu, L Advances in Marine Science (2003) 21(1) 89-92 |
Stixis suaveolens (Roxburgh) Pierre |
NWSUAF:P1207
|
19.95 |
weight-% |
| 海蓬子种子营养成分分析及制备共轭亚油酸的研究 . Study on Nutritional Components of Salicornia Seed and Preparation of Conjugated Linoleic Acid Zhang, A; Liu, F; Shen, J; Shi, H; Wu, L Advances in Marine Science (2003) 21(1) 89-92 |
Hydnocarpus hainanensis (Merr.) Sleumer |
NWSUAF:P1208
|
2.73 |
weight-% |
| 海蓬子种子营养成分分析及制备共轭亚油酸的研究 . Study on Nutritional Components of Salicornia Seed and Preparation of Conjugated Linoleic Acid Zhang, A; Liu, F; Shen, J; Shi, H; Wu, L Advances in Marine Science (2003) 21(1) 89-92 |
Scolopia saeva (Hance) Hance |
NWSUAF:P1209
|
0.74 |
weight-% |
| 海蓬子种子营养成分分析及制备共轭亚油酸的研究 . Study on Nutritional Components of Salicornia Seed and Preparation of Conjugated Linoleic Acid Zhang, A; Liu, F; Shen, J; Shi, H; Wu, L Advances in Marine Science (2003) 21(1) 89-92 |
Garcinia oblongifolia Champ. ex Benth. |
NWSUAF:P1210
|
0.32 |
weight-% |
| 海蓬子种子营养成分分析及制备共轭亚油酸的研究 . Study on Nutritional Components of Salicornia Seed and Preparation of Conjugated Linoleic Acid Zhang, A; Liu, F; Shen, J; Shi, H; Wu, L Advances in Marine Science (2003) 21(1) 89-92 |
Olax wightiana Wall. ex Wight & Arn. |
NWSUAF:P1212
|
8.34 |
weight-% |
| 海蓬子种子营养成分分析及制备共轭亚油酸的研究 . Study on Nutritional Components of Salicornia Seed and Preparation of Conjugated Linoleic Acid Zhang, A; Liu, F; Shen, J; Shi, H; Wu, L Advances in Marine Science (2003) 21(1) 89-92 |
Uvaria boniana Finet & Gagnep. |
NWSUAF:P1215
|
0.17 |
weight-% |
| 海蓬子种子营养成分分析及制备共轭亚油酸的研究 . Study on Nutritional Components of Salicornia Seed and Preparation of Conjugated Linoleic Acid Zhang, A; Liu, F; Shen, J; Shi, H; Wu, L Advances in Marine Science (2003) 21(1) 89-92 |
Pongamia pinnata (L.) Pierre |
NWSUAF:P1216
|
1.33 |
weight-% |
| 海蓬子种子营养成分分析及制备共轭亚油酸的研究 . Study on Nutritional Components of Salicornia Seed and Preparation of Conjugated Linoleic Acid Zhang, A; Liu, F; Shen, J; Shi, H; Wu, L Advances in Marine Science (2003) 21(1) 89-92 |
Apodytes dimidiata E. Mey. ex Arn. |
NWSUAF:P1218
|
0.89 |
weight-% |
| 海蓬子种子中脂肪酸组成成分分析 . Analysis of Fatty Acid Compositions of Salicornia Europaea L. Seed Oil LIU Xiao-geng; XIA Yang-guo; WANG Feng; SUN Ming; JIN Zhi-jian; WANG Guo-tai Food Science (2005) 26(2) 182-185 |
Salicornia europaea L. |
NWSUAF:P1219
|
0.83 |
weight-% |
| 海棠果种子油脂肪酸成分研究(GC) . Study on the components of fat acids in the oil from seeds of Calophyllum inophyllum L SU Yi-Juan; HE Li-Min Chinese Journal of Analysis Laboratory (2007) 26(6) 62-64 |
Calophyllum inophyllum L. |
NWSUAF:P1221
|
0.2 |
weight-% |
| 含r-亚麻酸的新油源-微孔草油中脂肪酸的分离和鉴定 . New Oil Source Containing r - Linolenic Acid--Isolation and Identification of Fatty Acids in Microula sikkimensis (C.B. Clarke) Hemsl. Seed Oil Jingmin Li; Jingping Wang; Fenglan Yu Journal of the Chinese Cereals and Oils Association (1990) 5(2) 41-43 |
Pittosporum tobira (Thunb.) W.T. Aiton |
NWSUAF:P1223
|
0.57 |
weight-% |
| 含r-亚麻酸的新油源-微孔草油中脂肪酸的分离和鉴定 . New Oil Source Containing r - Linolenic Acid--Isolation and Identification of Fatty Acids in Microula sikkimensis (C.B. Clarke) Hemsl. Seed Oil Jingmin Li; Jingping Wang; Fenglan Yu Journal of the Chinese Cereals and Oils Association (1990) 5(2) 41-43 |
Pittosporum tobira (Thunb.) W.T. Aiton |
NWSUAF:P1224
|
0.81 |
weight-% |
| 含α-桐酸的两种油料植物-黄民权(GC) . Two Oily Plants Containing a-eleostearic Acid Hung Min-Quan Chinese Bulletin of Botany (1983) 1(2) 24-25 |
Microula sikkimensis (C.B. Clarke) Hemsl. |
NWSUAF:P1225
|
5.5 |
weight-% |
| 河南不同分布区毛梾果实形态及脂肪油差异性分析 . Differentiation Analysis between Fruit Morphology and Fattyoil of Cornus walteri in Various Distribution Areas of Henan Province X Ding; ZG Shen; YD Tan; JM Cheng Journal of Shanxi Agricultural Sciences (2012) 40(2) 101-104 |
Brassica campestris var. amplexicaulis Makino |
NWSUAF:P1227
|
3.0 |
weight-% |
| 黑莓籽油脂肪酸成分及抗氧化活性研究_张东升 . Study on Chemical Components of Blackberry Seed Oil and its Antioxidant Activity D Zhang Journal of the Chinese Cereals and Oils Association (2011) 26(11) 55-58 |
Rubus allegheniensis Porter |
NWSUAF:P1247
|
1.28 |
weight-% |
| 黑穗醋栗种子脂肪酸的研究_刘洪章 . Studies on Fatty Acids of Ribes nigrum L. Seed Hongzhang Liu; Rui Hao; Xiansong Zhao; Xiangdan Li Chinese Wild Plant Resources (1995) (3) 31-33 |
Rubus fruticosus L. |
NWSUAF:P1248
|
2.48 |
weight-% |
| 红萼月见草种子脂肪酸与氨基酸的分析_刘玉娇 . Analysis of Fatty Acids and Amino Acids from the Seeds of Oenothera erythrosepala Borb Yujiao Liu; Xueshe Qian; Qibi Huang Chinese Wild Plant Resources (2001) 20(1) 51-51 |
Sesamum indicum L. |
NWSUAF:P1259
|
1.06 |
weight-% |
| 红橘种子资源化利用的研究(GC-MS) . Study on the comprehensive utilization of Tangerine Seed Feng Zhu Thesis-Southwest University (2009) |
Betula platyphylla Sukaczev |
NWSUAF:P1267
|
0.36 |
weight-% |
| 红橘种子资源化利用的研究(GC-MS) . Study on the comprehensive utilization of Tangerine Seed Feng Zhu Thesis-Southwest University (2009) |
Betula albosinensis Burkill |
NWSUAF:P1268
|
0.24 |
weight-% |
| 红松果壳油化学成分的研究_简报_刘桂荣 . Study on the Chemical Constituents of the Fruit Shell of Pinus bungeana Zucc. ex Endl. Guirong Liu; Wanzhong Huang; Ruijian Wang; Zhongkai Yan; Li Geng China Journal of Chinese Materia Medica (1994) 19(7) 425-426 |
Rubus idaeus L. |
NWSUAF:P1285
|
0.63 |
weight-% |
| 花生种子不同部位的脂肪酸组成分析—肖洋(GC) . Analysis of Fatty Acids in Different Parts of Peanut Seed Yang Xiao; Boshou Liao; Yong Lei; Jiaquan Huang China journal of oil crop sciences (2008) |
Arachis hypogaea L. |
NWSUAF:P1304
|
0.42 |
weight-% |
| 华黄芪脂肪油的化学成分研究_徐艳春 . Studies on Chemical Constituents of Oil from Astragalus propinquus Schischkin Yanchun Xu; Luxue Wei China Journal of Chinese Materia Medica (1994) 19(11) 679-679 |
Arachis hypogaea L. |
NWSUAF:P1310
|
0.68 |
weight-% |
| 华木莲种子的化学成分—俞志雄(GC) . The Chemical composition in the seed of Simomanglietia glauca Z.X.Yu ER Q.Y.Zheng Zhixiong Yu; Jun Liao; Lihong Qiu; Xinchun Lin; Guomin Xiao The 70th annual meeting of Botanical Society of China (2003) |
Astragalus chinensis L. f. |
NWSUAF:P1311
|
0.52 |
weight-% |
| 华山松籽仁脂肪酸组成及其_5型脂肪酸鉴定_王博 . Identification of Fatty Acid Composition and Δ5-unsaturated Fatty Acids in Pinus armandii Kernel WANG Bo，LI Yao，QIN Gong-wei，LI Xin-sheng，CAO Xiao-yong Food Science (2011) 32(20) 164-166 |
Pinus armandii Franch. |
NWSUAF:P1313
|
1.04 |
weight-% |
| 华榛种仁油提取及GC_MS分析_刘祝祥 . Extraction and GC -MS analysis of the oil from seed kernel of Corylus chinensis Franch Zhuxiang Liu，Gongxi Chen，Shumin Ouyang，Liang Xu，Jianjun Zhou China Oils and Fats (2011) 36(9) 14-17 |
Corylus chinensis Franch. |
NWSUAF:P1315
|
0.24 |
weight-% |
| 黄刺玫籽油的脂肪酸组成和成分分析_王常青 . Analysis of Fatty Acid Composition and Composition Rosa xanthina Lindl. Seed Changqing Wang China Oils and Fats (1995) 20(1) 44-46 |
Betula utilis D. Don |
NWSUAF:P1318
|
0.29 |
weight-% |
| 黄刺玫籽油的脂肪酸组成和成分分析_王常青 . Analysis of Fatty Acid Composition and Composition Rosa xanthina Lindl. Seed Changqing Wang China Oils and Fats (1995) 20(1) 44-46 |
Betula platyphylla Sukaczev |
NWSUAF:P1319
|
0.36 |
weight-% |
| 黄刺玫籽油的脂肪酸组成和成分分析_王常青 . Analysis of Fatty Acid Composition and Composition Rosa xanthina Lindl. Seed Changqing Wang China Oils and Fats (1995) 20(1) 44-46 |
Betula albosinensis Burkill |
NWSUAF:P1320
|
0.24 |
weight-% |
| 桦木科3种野生植物籽油脂肪酸研究 . Study on the fatty acid of seed oil from 3 wild Betulaceae plants Fachun Wang，Xueping Wang，Chengxi An，Xuqi Yang Journal of Qinghai Normal University (2000) (4) 39-40 |
Rosa xanthina Lindl. |
NWSUAF:P1321
|
0.49 |
weight-% |
| 火麻仁油超临界CO_2梯度萃取与分析_董海胜 . Gradient Supercritical Carbon Dioxide Extraction and Analysis of Hemp Oil Haisheng Dong; Jingtao Zhu; Peng Zang; Shujing Zhang; Bin Chen Journal of Food Science and Technology (2013) 31(1) 55-59 |
Cannabis sativa L. |
NWSUAF:P1338
|
0.3 |
weight-% |
| 火麻仁油中脂肪酸的不同酯化方法与GC_MS分析_李文峰 . Analysis of fatty acids in hemp seed oil using three different esterification methods by GC-MS LI Wen-feng; WANG Xiao-wei; LIU Fei; DAI Huang; FANG Guo-shan; MING Jian Science and Technology of Food Industry (2011) 32(11) 120-122 |
Cannabis sativa L. |
NWSUAF:P1342
|
1.03 |
weight-% |
| 鸡冠花种子研究：脂肪酸分析与经口急性毒理试验报告_翁德宝（GC） . Studies on Celosia cristata L.Seed
—— Analysis of Fatty Acid and Report on the Acute Oral Toxicity Test Debao Weng; Shanliang Zhu; Xuefang Huang; Haifeng Wang Journal of Nanjing Normal University(Natural Science Edition) (1998) 21(4) 64-69 |
Cannabis sativa L. |
NWSUAF:P1345
|
0.44 |
weight-% |
| 几个不同产地的小油桐种子含油率及其脂肪酸组成_王兆玉（GC-MS） . Oil contents and fatty acid composition in Jatropha curcas seeds collected from different regions Zhaoyu Wang; Jingming Lin; Zengfu Xu Journal of Southern Medical University (2008) 28(6) 1045-1046 |
Jatropha curcas L. |
NWSUAF:P1356
|
0.16 |
weight-% |
| 几种风吹楠属植物脂肪酸成分分析_许玉兰 . Fatty acid composition of several plants of Horsfieldia XU Yulan; Cai Nianhui; Wu Yu; Duan Anan China Oils and Fats (2012) 37(5) 80-82 |
Horsfieldia tetratepala C.Y. Wu & W.T. Wang |
NWSUAF:P1357
|
0.02 |
weight-% |
| 几种风吹楠属植物脂肪酸成分分析_许玉兰 . Fatty acid composition of several plants of Horsfieldia XU Yulan; Cai Nianhui; Wu Yu; Duan Anan China Oils and Fats (2012) 37(5) 80-82 |
Horsfieldia glabra (Reinw. ex Blume) Warb. |
NWSUAF:P1358
|
0.04 |
weight-% |
| 几种风吹楠属植物脂肪酸成分分析_许玉兰 . Fatty acid composition of several plants of Horsfieldia XU Yulan; Cai Nianhui; Wu Yu; Duan Anan China Oils and Fats (2012) 37(5) 80-82 |
Horsfieldia pandurifolia Hu |
NWSUAF:P1359
|
0.44 |
weight-% |
| 几种早实核桃坚果中蛋白质_脂肪酸组成成分分析_郝艳宾 . Analysis of Protein and Fatty Acid Composition in Several Kinds of precocious Walnut Nuts Yanbin Hao; Kejian Wang; Shulan Wang; Yanling Zhuang Food Science (2002) 23(10) 123-125 |
Borago officinalis L. |
NWSUAF:P1368
|
4.81 |
weight-% |
| 几种早实核桃坚果中蛋白质_脂肪酸组成成分分析_郝艳宾 . Analysis of Protein and Fatty Acid Composition in Several Kinds of precocious Walnut Nuts Yanbin Hao; Kejian Wang; Shulan Wang; Yanling Zhuang Food Science (2002) 23(10) 123-125 |
Hippophae rhamnoides L. |
NWSUAF:P1369
|
0.14 |
weight-% |
| 几种早实核桃坚果中蛋白质_脂肪酸组成成分分析_郝艳宾 . Analysis of Protein and Fatty Acid Composition in Several Kinds of precocious Walnut Nuts Yanbin Hao; Kejian Wang; Shulan Wang; Yanling Zhuang Food Science (2002) 23(10) 123-125 |
Hippophae rhamnoides L. |
NWSUAF:P1370
|
0.02 |
weight-% |
| 几种早实核桃坚果中蛋白质_脂肪酸组成成分分析_郝艳宾 . Analysis of Protein and Fatty Acid Composition in Several Kinds of precocious Walnut Nuts Yanbin Hao; Kejian Wang; Shulan Wang; Yanling Zhuang Food Science (2002) 23(10) 123-125 |
Acer truncatum Bunge |
NWSUAF:P1373
|
8.23 |
weight-% |
| 几种颇具潜力的特种植物油_张飞 . Several promising special vegetable oils in China Fei Zhang; Min He China Oils and Fats (2010) 35(12) 75-79 |
Hyoscyamus niger L. |
NWSUAF:P1381
|
0.0 |
weight-% |
| 几种颇具潜力的特种植物油_张飞 . Several promising special vegetable oils in China Fei Zhang; Min He China Oils and Fats (2010) 35(12) 75-79 |
Camellia weiningensis Y.K. Li |
NWSUAF:P1382
|
0.0 |
weight-% |
| 碱蓬籽油的超临界CO_2流体萃取及其GC_MS分析_柳仁民 . Extraction Suaeda salsa Seed Oil by Supercritical CO2 and its analysis by GC/MS Renmin Liu; Kun Zhang; Qingxin Cui China Oils and Fats (2003) 28(2) 42-45 |
Nicandra physalodes (L.) Gaertn. |
NWSUAF:P1390
|
0.07 |
weight-% |
| 假酸浆籽油的理化指标及其脂肪酸组成分析_董宝生（GC） . Physicochemical indexes and fatty acid composition of Nicandra physaloides (L) Gaertn seed oil Baosheng Dong; Chengyao He; Wenquan Mei China Oils and Fats (2006) 31(12) 59-60 |
Suaeda glauca (Bunge) Bunge |
NWSUAF:P1391
|
0.23 |
weight-% |
| 接骨木油食用的初步研究_秦立平 . A preliminary study on the edible consumption of Sambucus williamsii Hance oil Liping Qin; Li Dong; Xuemei Teng; Chewu Fang Resources Science (1987) (1) 69-72 |
Gynostemma pentaphyllum (Thunb.) Makino |
NWSUAF:P1430
|
0.72 |
weight-% |
| 芥蓝籽油脂肪酸组分GC_MS分析_刘拉平 . Analyzing Fatty Acid Composition of Cabbage Mustard Seed Oil by GC-MS Liu Laping; Shi Yage Journal of the Chinese Cereals and Oils Association (2006) 21(6) 177-179 |
Brassica alboglabra L.H. Bailey |
NWSUAF:P1432
|
15.94 |
weight-% |
| 芥末种子中脂肪酸的GC_MS分析_刘倩 . Component Analysis of Fatty Acids in Mustard Seed Q Liu; LI Zhan; M Xie; Y Zhu Journal of Instrumental Analysis (2001) 20(3) 49-50 |
Sinapis alba L. |
NWSUAF:P1433
|
3.42 |
weight-% |
| 九里香种子类脂化学成分的研究 I.脂肪酸和脂肪醇_廖学焜（GC） . A Study on the Chemical Constituent of Seed Lipid from Murraya paniculata I. Fatty Acids and Fatty Alcohols Liao Chengye; Liang Jingkun; Huang Yuwen ACTA BOTANICA AUSTRO SINICA (1989) 5 121 |
Althaea rosea (L.) Cav. |
NWSUAF:P1450
|
0.16 |
weight-% |
| 苦豆子种子无机元素及其油中脂肪酸成分分析_王键 . Analysis of Inorganic Elements and Fatty Acids in Seed Oils in Sophora alopecuroides L. Jian Wang; Hongxin Wang; Yuanling Lǚ JOURNAL OF CHINESE MEDICINAL MATERIALS (2002) 25(2) 107-107 |
Brassica napobrassica (L.) Mill. |
NWSUAF:P1488
|
0.84 |
weight-% |
| 苦瓜籽油脂肪酸成分的GC_MS分析_张飞 . GC-MS determination of bitter melon seeds oil fatty acids Zhang Fei; Pan Yaping; Yang Kang CEREAL AND FOOD INDUSTRY (2011) 18(3) 19-22 |
Momordica charantia L. |
NWSUAF:P1490
|
0.2 |
weight-% |
| 苦楝种子油的性质与应用研究_顾静文（GC） . Study on the Properties and Application of Seed Oil of Melia azedarach L. Jingwen Gu; Liding Liu; Yiliang Xiao Natural Product Research and Development (1995) 7(1) 82-87 |
Momordica charantia L. |
NWSUAF:P1491
|
0.3 |
weight-% |
| 苦杏仁及其炮制品脂肪油中脂肪酸组分的GC-MS分析_张丽美 . Analysis of fatty acid components and processed products from Prunus armeniaca L. seed oil by GC-MS Limei Zhang; Shubin Yang; Lili Sun;Dianhua Shi; Zhenhai Yuan Chinese Traditional Patent Medicine (2007) 29(5) 717-719 |
Melia azedarach L. |
NWSUAF:P1493
|
0.23 |
weight-% |
| 栝楼籽油的理化性质及其脂肪酸组成分析_闫永婷 . Physical—chemical properties and the fatty acid ingredient analysis of oil from Trichasanthes kirilowii Yan Yongting; He Jiaqing; Huang Xunduan; Wang Youxiang; Lv Ying; Sun Xiaofang FOREST BY-PRODUCT AND SPECIALITY IN CHINA (2008) (5) 29-31 |
Trichosanthes kirilowii Maxim. |
NWSUAF:P1510
|
0.15 |
weight-% |
| 腊梅籽脂肪酸提取工艺优化及GC_MS分析_刘祝祥 . Optimization of Extraction Process and GC-MS Analysis for Fat Acid in Chimonanthus praecox seeds LIU Zhu-xiang; WANG Hui; XIANG Fen; HE Jian-wu; CHEN Gong-xi Hunan Agricultural Sciences (2012) (3) 80-83 |
Chimonanthus praecox (L.) Link |
NWSUAF:P1511
|
3.14 |
weight-% |
| 辣木籽油的超临界CO_2萃取及其化学成分分析_段琼芬 . Extraction of Moringa oleifear seed oil by SCF-CO_2 and analysis of its constituent DUAN Qiongfen; LIU Fei LUO; Jinyue MA; Liyi; WANG Youqiong; ZHANG Zhongquan; ZHAO Hong CHINA OILS AND FATS (2010) 35(2) 76-79 |
Raphanus sativus L. |
NWSUAF:P1515
|
9.75 |
weight-% |
| 莱菔子脂肪酸成分的GC_MS分析_白成科 . Analysis of Fatty Acids in Raphanus Seeds by GC-MS Bai Chengke; Zhang Yuan; Wang Zhezhi JOURNAL OF TROPICAL AND SUBTROPICAL BOTANY (2006) 14(5) 409-412 |
Raphanus sativus L. |
NWSUAF:P1516
|
8.62 |
weight-% |
| 莱菔子脂肪酸成分的气相色谱-质谱联用分析_杨洁（GC-MS） . Study on Extraction of Fatty Acids in Semen Raphani and Their Analysis by GC- MS Jie Yang; Xuena Wang; Ping Liu CHINA PHARMACEUTICALS (2009) 18(4) 26-27 |
Raphanus sativus L. |
NWSUAF:P1517
|
4.94 |
weight-% |
| 狼紫草籽油中脂肪酸组成的研究_杨绪启 . Studies on the Composition of Fatty Acids in Lycopsis Orientalis L. Seed Oil Xuqi Yang; Chengxi An; Fachun Wang; Xueping Wang China Oils and Fats (1998) 23(2) 57-58 |
Sophora davidii (Franch.) Skeels |
NWSUAF:P1519
|
0.27 |
weight-% |
| 冷榨法_超临界CO_2萃取法和有机溶剂浸出法提取山核桃油比较_肖仁显 . Comparison of Code Pressing, Supercritical Carbon Dioxide Extraction and Organic Solvent Exaction for the
Extraction of Carya cathayensis Sarg. Oil Renxin Xiao; Zhonghai Chen; Qiuping Chen; Jianfu Shen Food Science (2012) 33(20) 51-55 |
Microula sikkimensis (C.B. Clarke) Hemsl. |
NWSUAF:P1520
|
5.18 |
weight-% |
| 冷榨法_超临界CO_2萃取法和有机溶剂浸出法提取山核桃油比较_肖仁显 . Comparison of Code Pressing, Supercritical Carbon Dioxide Extraction and Organic Solvent Exaction for the
Extraction of Carya cathayensis Sarg. Oil Renxin Xiao; Zhonghai Chen; Qiuping Chen; Jianfu Shen Food Science (2012) 33(20) 51-55 |
Lycopsis orientalis L. |
NWSUAF:P1521
|
3.04 |
weight-% |
| 冷榨油茶籽油的脂肪酸组成及氧化稳定性研究_孙玉洁（GC） . Fatty acid composition and oxidation stability of cold-pressed oil-tea camellia seed oil Yujie Sun; Huaming Zhu; Zhonghai Chen; Lichao Huang; Jianfu Shen China Oils and Fats (2015) 40(8) 42-45 |
Camellia oleifera Abel |
NWSUAF:P1526
|
0.39 |
weight-% |
| 丽江产野生青刺果油营养成分分析_杜萍 . Nutritional Composition Analysis of the Essential Oil of Wild Prinsepia utilis Royle Seed Kernel from Lijiang DU Ping; SHAN Yun; SUN Hui; ZHANG Xian-jun; ZHANG Shun-gong Food Science (2011) 32(20) 217-220 |
Prinsepia utilis Royle |
NWSUAF:P1531
|
0.3 |
weight-% |
| 丽江产野生青刺果油营养成分分析_杜萍 . Nutritional Composition Analysis of the Essential Oil of Wild Prinsepia utilis Royle Seed Kernel from Lijiang DU Ping; SHAN Yun; SUN Hui; ZHANG Xian-jun; ZHANG Shun-gong Food Science (2011) 32(20) 217-220 |
Prinsepia utilis Royle |
NWSUAF:P1532
|
0.14 |
weight-% |
| 两种不同橄榄核仁油中脂肪酸组成的GC_MS分析_何志勇 . Analysis of Fatty Acid Composition in Olive Kernel Oils from Canarium album and Phyllanthus emblica by GC/MS HE Zhi-Yong; Xia Wen-Shui FOOD SCIENCE (2006) 27(3) 188-190 |
Phyllanthus emblica L. |
NWSUAF:P1537
|
0.09 |
weight-% |
| 两种不同橄榄核仁油中脂肪酸组成的GC_MS分析_何志勇 . Analysis of Fatty Acid Composition in Olive Kernel Oils from Canarium album and Phyllanthus emblica by GC/MS HE Zhi-Yong; Xia Wen-Shui FOOD SCIENCE (2006) 27(3) 188-190 |
Canarium album (Lour.) Raeusch. |
NWSUAF:P1538
|
0.29 |
weight-% |
| 两种不同南瓜籽油中脂肪酸的GC_MS分析_张捷莉 . Analysis of Fatty Acids in Two Kinds of Cucurbita moschata Duchesne Seed Oil by GC-MS Jieli Zhang，Tiechun Li，Na Li，Ruihua Hui，Dongyan Hou CHINA OILS AND FATS (2003) 28(2) 40-41 |
Kalimeris indica (L.) Sch. Bip. |
NWSUAF:P1541
|
0.98 |
weight-% |
| 两种不同粒度的马兰籽中脂肪酸的GC_MS分析_姜显光 . Analysis of Fatty Acids in Kalimeris indica Seeds by Gas Chromatography-Mass Spectrometry JIANG Xian-guang; HOU Dong-yan; HUI Rui-hua; LI Tie-chun; LIU Xiao-yuan; LI Xiu-ming FOOD SCIENCE (2009) 30（24） 425-427 |
Cucurbita moschata Duchesne ex Poir. |
NWSUAF:P1544
|
0.71 |
weight-% |
| 两种不同酯化方法分析樱桃仁中的脂肪酸成分_郑敏燕（GC-MS） . The analysis on fatty components from the cherry kernel by two different esterifying methods ZHENG Min-yan; NING Jian-gang; GENG Wei; ZHANG Jun-cai; WEI Yong-sheng APPLIED CHEMICAL INDUSTRY (2010) 39（1） 133-135 |
Cerasus pseudocerasus (Lindl.) Loudon |
NWSUAF:P1547
|
0.44 |
weight-% |
| 六种栽培月见草种子的化学成分分析_高雅琴（GC） . Analysis of Chemical Constituents of six cultivated Yue Jian Cao Seeds Yaqin Gao Journal of Shenyang College of Pharmacy (1985) 2(8) 218-220 |
Leonurus artemisia var. albiflorus (Migo) S.Y. Hu |
NWSUAF:P1560
|
1.26 |
weight-% |
| 芦溪岭林场东京野茉莉人工林3~5年生林木的种子产量及种子油食用价值研究_杨桦（） . Styrax tonkinensis Seed Production from 3～5 Year Old Plantation and its Seed Oil Value Evaluation in Luxuling Forest Farm Hua Yang; Wei Long; Yuchun Luo; Zhiguang Zeng JOURNAL OF WEST CHINA FORESTRY SCIENCE (2010) 39(1) 49-52 |
Ocimum basilicum L. |
NWSUAF:P1577
|
0.11 |
weight-% |
| 萝卜籽油成分研究_余跃东 . Analysis of Chemical Constituents of the Essential Oils from the Raphanus Sativus L. YU Yue-dong; YU Jian-ping FOOD SCIENCE (2005) 26(8) 331-333 |
Raphanus sativus L. |
NWSUAF:P1580
|
1.23 |
weight-% |
| 萝卜籽油的提取工艺及其组分分析_高文庚 . Optimal Extraction Process and Composition Analysis of Radish Seed Oil GAO Wen-geng; ZHAO Gong-ling Food Science (2012) 33(2) 159-163 |
Raphanus sativus L. |
NWSUAF:P1581
|
10.52 |
weight-% |
| 萝卜籽油含量及脂肪酸成分研究_李丽 . Study on Oil Content and Fatty Acid Composition of Raphanus sativus L. Seeds LI Li; YU Jianping; CHEN Ju GUIZHOU AGRICULTURAL SCIENCES (2008) 36(2) 53-54 |
Raphanus sativus L. |
NWSUAF:P1584
|
1.23 |
weight-% |
| 落葵籽油的提取及其气相色谱质谱联用分析_赵建芬 . Extraction and gas chromatography-mass spectrometry analysis of basella rubra seed oil Jianfen Zhao，Qiaorong Liang，Yinrong She Science and Technology of Food Industry (2012) 33(16) 79-81 |
Basella alba L. |
NWSUAF:P1592
|
0.26 |
weight-% |
| 麻柳果脂肪油中脂肪酸成分研究_尹宁宁 . The Constituents of Fatty Acid from Fruit of Pterocarya stenoptera DC. YIN Ning-ning; ZHAO Tai-ji; MA Tian-bo; ZHENG Yan-qing LISHIZHEN MEDICINE AND MATERIA MEDICA RESEARCH (2000) 11(6) |
Pterocarya stenoptera C. DC. |
NWSUAF:P1595
|
1.6 |
weight-% |
| 马桑种子油的脂肪酸成分_金歧端 . Fatty acid composition of Coriaria nepalensis Wall. seed oil Qirui Jin; Changhui Yu ACTA BOTANICA YUNNANICA (1980) 2(2) 228-229 |
Kalimeris indica (L.) Sch. Bip. |
NWSUAF:P1599
|
0.92 |
weight-% |
| 猫儿屎和三叶木通种子油中脂肪酸成分的GC-MS分析_白成科（GC-MS） . Fatty Acids Analysis in Decaisnea insignis and Akebia trifoliate Seed Oil by GC-MS BAI Cheng-ke ACTA BOTANICA BOREALI-OCCIDENTALIA SINICA (2007) 27(5) 1035-1038 |
Akebia trifoliata (Thunb.) Koidz. |
NWSUAF:P1609
|
0.29 |
weight-% |
| 毛细管气相色谱法测定植物油脂肪酸组成初探_王江蓉 . Preliminary Research on the Measurement of Fatty Acid Composition of the Vegetable Oil by Capillary Column Chromatography WANG Jiang-rong; ZHOU Jiang-ping; LIU Rong; DENG Zhi-jian; HUANG Li MODERN FOOD SCIENCE AND TECHNOLOGY (2007) 23(9) 84-87 |
Brassica campestris var. amplexicaulis Makino |
NWSUAF:P1617
|
10.11 |
weight-% |
| 毛细管气相色谱法测定植物油脂肪酸组成初探_王江蓉 . Preliminary Research on the Measurement of Fatty Acid Composition of the Vegetable Oil by Capillary Column Chromatography WANG Jiang-rong; ZHOU Jiang-ping; LIU Rong; DENG Zhi-jian; HUANG Li MODERN FOOD SCIENCE AND TECHNOLOGY (2007) 23(9) 84-87 |
Glycine max (L.) Merr. |
NWSUAF:P1618
|
0.24 |
weight-% |
| 玫瑰果实脂肪酸成分的GC_MS分析_闫杏莲 . Analysis of Fatty Acids from Fruit of Rosa Rugosa Thunb by GC-MS YAN Xing-lian; WANG Jin-mei; LI Chang-qin Ludong University Journal(Natural Science Edition) (2011) 3(3) 258-260 |
Rosa rugosa Thunb. |
NWSUAF:P1620
|
0.45 |
weight-% |
| 蒙古栎橡子维生素含量及脂肪酸成分分析_敖特根 . An analysis of vitamin contents and fatty acid composition of acorn of Quercus mongolica Fisch Tegen Ao; Qiulin Yang; La Mi; Heping Shi; Zhihong Zhao Journal of Inner Mongolia Agricultural University(Natural Science Edition) (1998) 19(3) 121-123 |
Plukenetia volubilis L. |
NWSUAF:P1626
|
0.34 |
weight-% |
| 棉籽仁中水分、粗脂肪及脂肪酸含量的分析_李贵深（GC） . Analysis of Water, Crude Fat and Fatty Acids in Cotton kernels Guishen Li; Zhengping Li; Xiaolu Li; Huai Hu; Wansheng Xu Journal of Agricultural University of Hebei (1989) 12(4) 104-108 |
Acer truncatum Bunge |
NWSUAF:P1634
|
7.11 |
weight-% |
| 牡丹籽油的精炼及理化特性变化分析_白喜婷 . Refinement of Peony Seed Oil and Analysis of Its Physicochemical Properties BAI Xi-ting; ZHU Wen-xue; LUO Lei; ZHOU Qiu-xiang; LIU Zhen-zhen; GUO Cheng-ming FOOD SCIENCE (2008) 29(8) 351-354 |
Paeonia suffruticosa Andrews |
NWSUAF:P1652
|
0.65 |
weight-% |
| 木本油料树——梾木_江西省粮食局 . Woody oil tree-Cornus macrophylla Wall. Food Bureau of Jiangxi Province Botany Journal (1974) (3) 19 |
Paeonia suffruticosa Andrews |
NWSUAF:P1653
|
1.41 |
weight-% |
| 木姜子属三种植物油的脂肪酸成分_王静平 . Fatty Acid Composition of Three species of Litsea Jingping Wang Journal of Integrative Plant Biology (1983) 25(3) 245-249 |
Oroxylum indicum (L.) Kurz |
NWSUAF:P1660
|
8.53 |
weight-% |
| 木里柠檬种子油的脂肪酸组成和果实主要营养成分的研究_肖顺昌（GC） . Studies on the Fatty Acid Composition and the Main Nutritional Components of Lemon Seed Oil in Citrus limon (L.) Osbeck Shunchang Xiao; Yuezong Wu; Mingzhang Wen; Weijian Ren; Xun Zhuang; Peiqing Chen Natural Product Research and Development (1990) (1) 63-66 |
Michelia maudiae Dunn |
NWSUAF:P1670
|
0.12 |
weight-% |
| 木里柠檬种子油的脂肪酸组成和果实主要营养成分的研究_肖顺昌（GC） . Studies on the Fatty Acid Composition and the Main Nutritional Components of Lemon Seed Oil in Citrus limon (L.) Osbeck Shunchang Xiao; Yuezong Wu; Mingzhang Wen; Weijian Ren; Xun Zhuang; Peiqing Chen Natural Product Research and Development (1990) (1) 63-66 |
Michelia alba DC. |
NWSUAF:P1673
|
1.58 |
weight-% |
| 木里柠檬种子油的脂肪酸组成和果实主要营养成分的研究_肖顺昌（GC） . Studies on the Fatty Acid Composition and the Main Nutritional Components of Lemon Seed Oil in Citrus limon (L.) Osbeck Shunchang Xiao; Yuezong Wu; Mingzhang Wen; Weijian Ren; Xun Zhuang; Peiqing Chen Natural Product Research and Development (1990) (1) 63-66 |
Magnolia officinalis subsp. biloba (Rehder & E.H. Wilson) Y.W. Law |
NWSUAF:P1679
|
0.14 |
weight-% |
| 耐盐碱植物——茵陈蒿种子营养成分共轭亚油酸的制备研究 . Analyses and evaluation of nutritional components of the seed of Artemisia capillaris and preparation of conjugated linoleic acid from its seed oil Jihong Shen; Hongqi Shi; Fayi Liu; Guangyou Lu CHINESE JOURNAL OF MARINE DRUGS (2002) 21（3） 28-30 |
Artemisia capillaris Thunb. |
NWSUAF:P1683
|
0.64 |
weight-% |
| 南方红豆杉种子的营养成分及假种皮的急性毒性分析_刘世彪 . Nutritional Components ofTaxus chinensis var.mairei Seeds and Acute Toxicity of Its Aril LIU Shi-biao; TANG Ke-hua; PENG Xiu-jian; HE Ping FOOD SCIENCE (2012) 33(19) 298-301 |
Taxus chinensis var. mairei (Lemée & H. Lév.) W.C. Cheng & L.K. Fu |
NWSUAF:P1685
|
0.73 |
weight-% |
| 南果梨果实各部位脂肪酸组成GC_MS分析_张博 . Analysis of Fatty Acids in Different Parts from Nanguoli Pear Fruits by GC-MS ZHANG Bo; FENG Fan; XIN Guang; LI Tie-chun FOOD SCIENCE (2010) 31(20) 410-412 |
Pyrus ussuriensis Maxim. |
NWSUAF:P1688
|
0.19 |
weight-% |
| 南天竹籽油的理化性质及其脂肪酸组成_王静宇（GC-MS） . Physicochemical property and fatty acid composition of Nadina domestica T. seed oil WANG Jingyu; JI Li; REN Mengying; YAN Xiaoai; WANG Yuan; BI Shufeng China Oils and Fats (2014) 39(9) 91-93 |
Nandina domestica Thunb. |
NWSUAF:P1692
|
0.4 |
weight-% |
| 内蒙古非粮油脂植物资源调查及五种植物油脂理化性质分析_刘慧娟（GC） . The Investigation of Non-grain Oil Plants in Inner Mongolia and
Analgsis on Physical and Chemical Properties of Five Plant Species Huijuan Liu Thesis-Inner Mongolia Agricultural University (2013) |
Ricinus communis L. |
NWSUAF:P1705
|
0.48 |
weight-% |
