| 白刺花种子中脂肪酸成分的研究_王秀坤 . Study on Fatty Acids in Seeds of Sophora viciifolia Hance Xiukun Wang; Jiashi Li; Yuning Yan Chinese Traditional and Herbal Drugs (1995) (9) 498 |
Sophora davidii (Franch.) Skeels |
NWSUAF:P223
|
0.81 |
weight-% |
| 白果油的提取及脂肪酸组成分析_邓乾春 . Extraction and fatty acid composition of Ginkgo oil DENG Qian-chun; ZENG Chang-min; TIAN Bin-qiang; CHEN Chun-yan; XIE Bi-jun China Oils and Fats (2007) 32(10) 76-79 |
Ginkgo biloba L. |
NWSUAF:P227
|
0.2 |
weight-% |
| 白花树种子成熟期含油率和脂肪酸变化规律_石从广 . Seed oil production rate and fatty acid content of Styrax tonkinensis during seed maturation SHI Congguang; LI Yingang1;ZHU Guangquan; LIU Xinhong; YANG Liu; SHENG Weixing Journal of Zhejiang A & F University (2013) 30(3) 372-378 |
Styrax tonkinensis (Pierre) Craib ex Hartwich |
NWSUAF:P228
|
0.24 |
weight-% |
| 蝙蝠葛果实脂肪酸和氨基酸成分分析_龚宁 . Analysis on the Components of the Fatty Acid and Amino Acid of the Fruits of Menispermun Dauricum DC. by GC-MS GONG Ning; LI Yu-ping; LIU La-ping; XUE Yuan-yuan; and FU Jian-xi Acta Agriculturae Boreali-Occidentalis Sinica (2006) 15(4) 167-169 |
Menispermum dauricum DC. |
NWSUAF:P370
|
0.1 |
weight-% |
| 槟榔果仁油提取及其脂肪酸分析_周文化 . GC-MS Analysis of Fatty Acids of Areca Nut Seed Oil Zhou Wenhua; Li Zhonghai; Zhang Haide; Jiang Aimin; Cui Yangyang; Zheng Shihong; Fu Xi; He Shuang Journal of the Chinese Cereals and Oils Association (2010) 25(8) 38-41 |
Areca catechu L. |
NWSUAF:P372
|
0.84 |
weight-% |
| 槟榔油的分离及GC_MS分析_张海德 . Isolation of Betel Nut Oil for GC-MS Analysis ZHANG Hai-de; HUANG Yu-lin; HAN Lin Food Science (2009) 30 (22) 298-300 |
Areca catechu L. |
NWSUAF:P380
|
0.13 |
weight-% |
| 播娘蒿籽中亚麻酸的GC_MS分析 . Analysis of linolenic acid in Descurainia sophia by GC-MS Li Li; Haixia Zhang Northwest chromatographic annual meeting (2008) |
Descurainia sophia (L.) Webb ex Prantl |
NWSUAF:P387
|
0.13 |
weight-% |
| 不同地区凤丹经济性状及其籽油脂肪酸成分分析GC . Economic characteristics investigation and seed oil fatty acid composition analysis of paeonia ostii plants in different areas LI Xiao-qing; HAN Ji-gang; LIU Zhao; LIU Qing-hua; HU Yong-hong Cereals & Oils (2014) 27(4) 43-46 |
Paeonia ostii T. Hong & J.X. Zhang |
NWSUAF:P475
|
0.07 |
weight-% |
| 不同方式提取的柑橘种子油中脂肪酸组成及活性成分分析GC-MS . Analysis of Fatty Acid Composition and Active Substance Content of Citrus Seed Oils Extracted by Different Methods SUN Zhigao; SUN Qian; HUANG Qiaojuan; HAO Jingmei; SHENG Ran Food Science (2016) 37(10) 187-192 |
Citrus reticulata Blanco |
NWSUAF:P494
|
2.02 |
weight-% |
| 不同方式提取的柑橘种子油中脂肪酸组成及活性成分分析GC-MS . Analysis of Fatty Acid Composition and Active Substance Content of Citrus Seed Oils Extracted by Different Methods SUN Zhigao; SUN Qian; HUANG Qiaojuan; HAO Jingmei; SHENG Ran Food Science (2016) 37(10) 187-192 |
Citrus reticulata Blanco |
NWSUAF:P495
|
1.87 |
weight-% |
| 不同方式提取的柑橘种子油中脂肪酸组成及活性成分分析GC-MS . Analysis of Fatty Acid Composition and Active Substance Content of Citrus Seed Oils Extracted by Different Methods SUN Zhigao; SUN Qian; HUANG Qiaojuan; HAO Jingmei; SHENG Ran Food Science (2016) 37(10) 187-192 |
Citrus maxima (Burm.) Merr. |
NWSUAF:P496
|
1.32 |
weight-% |
| 不同南瓜子脂肪酸成分的GC分析_唐丽君 . GC Determination of Fatty Acids in Different Pumpkin Seeds Tang Li-jun;Deng Ze-yuan;Fan Ya -wei Modern Food Science and Technology (2006) 22(4) 229-231 |
Cucurbita moschata Duchesne ex Poir. |
NWSUAF:P516
|
0.21 |
weight-% |
| 不同品系油茶种子脂肪酸组成分析GC-MS . Fatty acid composition of Camellia oleifera Abel.seeds with different strains GUO Xia-li;XIAO Ping; DU Shang-guang; LUO Li-ping; FU Yu-xin Journal of Nanchang University(Natural Science) (2013) 37(1) 43-46 |
Camellia oleifera Abel |
NWSUAF:P549
|
0.17 |
weight-% |
| 不同品种香榧种子油脂肪酸及香味物质组成分析GC-MS . Compositions of fatty acid and flavor compounds in different cultivars of Torrey grandis seed oil WANG Yanbin; LIU Bentong; QIN Yuchuan; WANG Liling; TONG Xiaoqing; TONG Pinzhang; QIAN Hua China Oils and Fats (2016) 41(2) 101-105 |
Torreya grandis Fortune ex Lindl. |
NWSUAF:P579
|
0.18 |
weight-% |
| 不同提取方法对落葵籽油提取率及脂肪酸组分的影响_赵建芬 . Effects of Different Extraction Methods on Extraction Rate and Fatty Acid Composition of Basella alba L. Seed Oil Jianfen Zhao; Yan Li; Yinrong Yu Farm Machinery (2012) (21) 47-50 |
Hippophae tibetana Schltdl. |
NWSUAF:P614
|
0.1 |
weight-% |
| 不同提取方法对落葵籽油提取率及脂肪酸组分的影响_赵建芬 . Effects of Different Extraction Methods on Extraction Rate and Fatty Acid Composition of Basella alba L. Seed Oil Jianfen Zhao; Yan Li; Yinrong Yu Farm Machinery (2012) (21) 47-50 |
Hippophae neurocarpa S.W. Liu & T.N. He |
NWSUAF:P615
|
0.4 |
weight-% |
| 不同提取方法对落葵籽油提取率及脂肪酸组分的影响_赵建芬 . Effects of Different Extraction Methods on Extraction Rate and Fatty Acid Composition of Basella alba L. Seed Oil Jianfen Zhao; Yan Li; Yinrong Yu Farm Machinery (2012) (21) 47-50 |
Hippophae rhamnoides L. |
NWSUAF:P616
|
0.1 |
weight-% |
| 不同提取方法对落葵籽油提取率及脂肪酸组分的影响_赵建芬 . Effects of Different Extraction Methods on Extraction Rate and Fatty Acid Composition of Basella alba L. Seed Oil Jianfen Zhao; Yan Li; Yinrong Yu Farm Machinery (2012) (21) 47-50 |
Hippophae rhamnoides subsp. turkestanica Rousi |
NWSUAF:P617
|
0.5 |
weight-% |
| 不同提取方法对南瓜籽油脂肪酸组成含量影响的分析GC-MS . Analysis of the Effects of Different Extraction Methods on the Content of Fatty Acids in Cucurbita moschata Duchesne Seed Oil Haizhong Lai; Tingting Zhou; Zhong Yang Xinjiang Journal of Traditional Chinese Medicine (2014) 32(1) 31-32 |
Basella alba L. |
NWSUAF:P621
|
0.1 |
weight-% |
| 不同中药材种子中脂肪酸组分及含量特征GC-MS . Composition and Content of Fatty Acid from Different Chinese Herbal Seeds TIAN Pan-pan; LI Wei; CHENG Chao; ZHOU Da-zhai; ZHU Zhao-wu; WANG Xing-ping Journal of Hubei University for Nationalities(Natural Science Edition) (2013) 31(4) 386-389 |
Euphorbia lathyris L. |
NWSUAF:P625
|
0.21 |
weight-% |
| 不同种源无患子品质差异及种籽油脂肪酸分析GC . Difference Analysis of Seed Qualities And Composition of Fatty Acid of Oil of Sapindus mulorossi Gaertn From Different Provenances ZHAO Xiao-xia; DONG Zhen-hao; LIU Guang-bin; HU Dong-nan; LIU Yuan-qiu; MENG De-yue; HUANG Chang-gan; HUANG Zhong; DU Tian-zhen Acta Agriculturae Universitatis Jiangxiensis (2014) 36(3) 575-581 |
Idesia polycarpa Maxim. |
NWSUAF:P695
|
0.12 |
weight-% |
| 糙草籽油中所含脂肪酸研究GC-MS . Study on Fatty Acids Contained in Oil of Asperugo Procumbens seed Yu Xu; Yang Xuqi; An Chengxi CHINESE QHINGHAI JOURNAL OF ANIMAL AND VETERINARY SCIENCES (1999) 29(5) 16-17 |
Trigonella foenum-graecum L. |
NWSUAF:P704
|
0.25 |
weight-% |
| 茶树品种及提取工艺对茶叶籽油脂肪酸组成的影响GC . Effects of Tea Cultivars and Oil Extraction Process on Fatty Acid Component in Tea Seed Huang Bingbing; Wang Xiaoqin; Liang Xingqiu Journal of the Chinese Cereals and Oils Association (2015) 30(1) 65-70, 75 |
Platycladus orientalis (L.) Franco |
NWSUAF:P711
|
0.07 |
weight-% |
| 茶树籽油与马齿苋籽油中脂肪酸及维生素E组成分析GC . Analysis of the Content of Fatty Acid and Vitamin E of Oil Derived from Tea Seed and Purslane Seed Dong Hai-sheng; Che Bin Acta Nutrimenta Sinica (2012) 34(1) 94-96 |
Camellia sinensis (L.) Kuntze |
NWSUAF:P712
|
0.12 |
weight-% |
| 茶籽油脂肪酸组成及其药用价值 GC . Fatty Acid Composition of Tea Seed Oil and Its Medicinal Value Ruomei Zhang China Tea (1983) (5) 32 |
Camellia oleifera Abel |
NWSUAF:P719
|
0.11 |
weight-% |
| 超临界CO_2萃取猕猴桃籽油工艺的研究_孙兰萍 . Optimization of Extraction Technology of Kiwi-fruit Seed Oil with Supercritical Carbon Dioxide SUN Lan-ping; XU Hui; ZHANG Bin; ZHAO Da-qing Food Science (2009) 30(2) 102-106 |
Allium tuberosum Rottler ex Spreng. |
NWSUAF:P743
|
0.64 |
weight-% |
| 超临界CO_2萃取无花果脂肪酸的GC_MS分析_强立敏 . Analysis of supercritical carbon dioxide extraction of fatty acids from Ficus carica L. by GC-MS QIANG Li-min; YUAN She-qiang; HAN Lu; KOU Tian-shu; ZHANG Ming; ZHANG Zi-de Science and Technology of Food Industry (2012) 33(20) 288-291 |
Libanotis condensata (L.) Crantz |
NWSUAF:P748
|
0.44 |
weight-% |
| 超临界CO_2萃取燕麦油的技术研究及其脂肪酸分析_宋雪梅 . Supercritical carbon dioxide extraction of oat oil and its fatty acid analysis Xong Xuemei; Zhu Xia; Jiang Yumei; He Wenbing; Shang Xunwu; Han Shunyu Science and Technology of Food Industry (2007) (5) 138-140 |
Ficus carica L. |
NWSUAF:P749
|
0.08 |
weight-% |
| 超临界CO_2流体萃取博落回种子油工艺及其主要成分研究_刘秀斌 . Study on the Process and the Main Components of Macleaya cordata (Willd.) R.Br. Seed Oil from Supercritical CO2 Fluid Extraction Xiubin Liu; Yisong Liu; Jing Zeng; Wei Liu; Jianguo Zeng Hunan Agricultural Sciences (2012) (9) 92-94 |
Phyllanthus emblica L. |
NWSUAF:P751
|
0.13 |
weight-% |
| 超临界CO2萃取刺葡萄籽油及其成分分析GC-MS . Study on the Extract Process of Grape (Vitis davidiiFoёx.) Seed Oil with Supercritical CO_2 Extraction Ouyang Jianwen; Wang Rencai; Wang Huixian; and Xiong Xingyao Acta Horticulturae Sinica (2006) 32(4) 436-440 |
Aquilaria agallocha Roxb. |
NWSUAF:P766
|
0.08 |
weight-% |
| 超临界CO2萃取印楝种子中印楝油的研究GC . Extraction of Seed Oil from Melia azedarach L. by Supercritical CO2 Jun Yang; Deshum Yu; Binbin Mo; Yifu Tian; Yi Liu; Chengkui Wu; Peihui Xie The Forth National Symposium on Supercritical Fluids (2002) |
Akebia trifoliata (Thunb.) Koidz. |
NWSUAF:P771
|
0.1 |
weight-% |
| 超临界CO2萃取柚子种子油及脂肪酸的气相色谱分析GC . Extraction of Grapefruit Seed Oil with Supercritical Carbon Dioxide and Analysis of the Fatty Acids Using GC WAN Yi-qun; XIAO Li-feng Journal of Analytical Science (2007) 23(5) 559-562 |
Melia azedarach L. |
NWSUAF:P772
|
0.14 |
weight-% |
| 超声辅助提取黑莓籽油及其脂肪酸成分分析GC-MS . Ultrasound-assisted extraction of blackberry seed oil and analysis of its fatty acids ZHU Hongye; MA Yongkun; WEI Benxi China Oils and Fats (2010) 35(6) 5-8 |
Benincasa hispida (Thunb.) Cogn. |
NWSUAF:P791
|
0.19 |
weight-% |
| 翅果种子油的脂肪酸组成和理化性质研究 . Study on Fatty Acids Composition and Physicochemical Properties of Junmin Du; Xianglin Hou; Yongqin Qi; Guofu Wang; Xingang Qiao Chinese Traditional Patent Medicine (2005) 27(9) 1070-1071 |
Elaeagnus mollis Diels |
NWSUAF:P797
|
0.03 |
weight-% |
| 刺梨籽油脂肪酸的提取及其成分测定GC-MS . Analysis on the components of fatty acids extracted from Rosa roxburghii seed oil with different extraction solvents CHEN Qing; CHEN Lin; LUO Jiang-hong; LI Pei-ying Journal of Gansu Agricultural University (2014) 49(2) 2(147-154) |
Rosa roxburghii Tratt. |
NWSUAF:P812
|
2.83 |
weight-% |
| 刺山柑籽油脂肪酸成分的GC_MS研究_张锐利 . Study on fatty acid by GC-MS in cappers seed oil ZHANG Rui-li; BAI Hong-jin; PU Yun-feng Science and Technology of Food Industry (2011) 32(6) 105-106 |
Capparis spinosa L. |
NWSUAF:P819
|
0.26 |
weight-% |
| 从车前属分离的种子油的化学成分GC-MS . Chemical composition of seed oil extracted from Plantago genus plants unknown Drugs & Clinic (1980) (2) 31-32 |
Capparis spinosa L. |
NWSUAF:P820
|
0.26 |
weight-% |
| 大扁杏仁水酶法提油及水解蛋白性质研究GC . Extraction of oil from sweet apricot kernel using aqueous enzymatic method and properties of protein hydrolysates Kuang Liu Thesis-Shaanxi University of Science & Technology (2014) |
Cephalotaxus sinensis (Rehder & E.H. Wilson) H.L. Li |
NWSUAF:P824
|
8.18 |
weight-% |
| 丹参种子脂肪及蛋白质组分分析_李绍军 . Protein and Fattiness Evaluation of Salvia miltiorrhiza Seed LI Shao-jun; SHU Zhi-ming; WEI Liang-zhu; LIANG Zong-suo; FU Liang-liang Acta Botanica Boreali-Occidentalia Sinica (2008) 28(9) 1899-1903 |
Vitis vinifera L. |
NWSUAF:P849
|
0.06 |
weight-% |
| 地菍果实成熟过程中品质及种子油脂肪酸组分的变化 . Changes of quality and fatty acids in the seed oil of Melastoma dodecandrum fruits during ripening SHI Dong-mei; CHEN Bing-hua; LIU Jian-qiu Subtropical Plant Science (2000) 29(2) 1--4 |
Kochia scoparia (L.) Schrad. |
NWSUAF:P853
|
0.13 |
weight-% |
| 滇南风吹楠种子油脂的提取及脂肪酸成分分析_许玉兰 . Extraction of Oil from Horsfieldia tetratepala Seed and Its Analysis of Fatty Acids Components XU Yu-lan Journal of Anhui Agricultural Sciences (2010) 38(8) 3993-3993 |
Paeonia delavayi Franch. |
NWSUAF:P860
|
0.15 |
weight-% |
| 东北松科植物种子油中不常见脂肪酸的分析-郭煌等(GC) . analysis of unusual fatty acid in seed oils from plant of pinaceae indigenous to northest of china Guo Yu;Wang Hong-dou; Wang Ya-je; Li Xia-bing Acta Botanica Sinica (1984) 26(3) 290-293 |
Calophyllum polyanthum Wall. ex Choisy |
NWSUAF:P862
|
0.77 |
weight-% |
| 豆科4种野生植物种子油脂中脂肪酸组成的测定_蔡红梅 . Determination of fatty acid composition of seed oil in four kinds of wild plant of Fabaceae Hongmei Cai; Bingyi Yang Journal of Qinghai University (Nature Science) (2008) 26(3) 82-84 |
Rhamnus utilis Decne. |
NWSUAF:P877
|
0.06 |
weight-% |
| 番荔枝籽中脂肪酸的提取和气相色谱-质谱联用分析_唐迪_赵婷_邹烨_仰榴青 . Extraction and GC-MS Analysis of Fatty Acids from Annona squamosa L. Seeds D Tang; T Zhao; Y Zou; LQ Yang Food Science (2012) 33(22) 286-289 |
Annona squamosa L. |
NWSUAF:P912
|
0.34 |
weight-% |
| 番木瓜种子油提取方法及成分的研究-柷红(GC-MS) . Study on the Extraction Method and Constituents of Papaw Seed Oil H Zhu; L Zhu; MH Ye Journal of Chinese Medicinal Materials (2007) 30(7) 857-860 |
Annona squamosa L. |
NWSUAF:P913
|
0.52 |
weight-% |
| 番茄少量种子脂肪酸组成含量分析方法研究_秦公伟 . Research on Analysis Method of Fatty Acid Composition in Small Tomato Seeds QIN Gong-wei; CAO Xiao-yong; HU Xuan-ping; LIN Hong-hui; WANG Fu Seed (2013) 32(1) 23-27 |
Carica papaya L. |
NWSUAF:P916
|
0.35 |
weight-% |
| 番茄少量种子脂肪酸组成含量分析方法研究_秦公伟 . Research on Analysis Method of Fatty Acid Composition in Small Tomato Seeds QIN Gong-wei; CAO Xiao-yong; HU Xuan-ping; LIN Hong-hui; WANG Fu Seed (2013) 32(1) 23-27 |
Carica papaya L. |
NWSUAF:P917
|
0.13 |
weight-% |
| 番茄少量种子脂肪酸组成含量分析方法研究_秦公伟 . Research on Analysis Method of Fatty Acid Composition in Small Tomato Seeds QIN Gong-wei; CAO Xiao-yong; HU Xuan-ping; LIN Hong-hui; WANG Fu Seed (2013) 32(1) 23-27 |
Carica papaya L. |
NWSUAF:P918
|
0.24 |
weight-% |
| 番茄籽油的提取研究_董海洲 . Extraction of Tomato Seed Oil Dong Haizhou; Zhang Xuxia; Liu Chuanfu; Qiao Julin; Xu Lina Journal of the Chinese Cereals and Oils Association (2007) 22(6) 113-117 |
Lycopersicon esculentum Mill. |
NWSUAF:P931
|
0.35 |
weight-% |
| 风吹楠种子油萃取工艺研究及其脂肪酸成分分析_薛宝金 . extraction of horsfieldia amygdalina seed oil and analysis of its fatty acids XUE Bao-jin; FANG Zhen Natural Product Research and Development (2012) 24(B12) 110-113 |
Tephrosia vogelii Hook. f. |
NWSUAF:P934
|
0.12 |
weight-% |
| 凤仙花籽油脂肪酸组分分析_王发春 . Fatty acid compositions of Impatiens balsamina Linn seed oil WANG Fachun China Oils and Fats (2008) 33(6) 78-79 |
Paeonia suffruticosa Andrews |
NWSUAF:P937
|
0.16 |
weight-% |
| 高空环境对鸡冠花籽油含量及其脂肪酸组成的影响—汪海峰(GC) . Effect of High-altitude Environment on the Fat Content and Fatty Acid Compositions in Celosia cristata L.Seed H Wang Journal of the Chinese Cereals and Oils Association (2002) 17(1) 59-62 |
Citrus reticulata Blanco |
NWSUAF:P960
|
0.44 |
weight-% |
| 高空环境对鸡冠花籽油含量及其脂肪酸组成的影响—汪海峰(GC) . Effect of High-altitude Environment on the Fat Content and Fatty Acid Compositions in Celosia cristata L.Seed H Wang Journal of the Chinese Cereals and Oils Association (2002) 17(1) 59-62 |
Citrus maxima (Burm.) Merr. |
NWSUAF:P961
|
0.41 |
weight-% |
| 高空环境对鸡冠花籽油含量及其脂肪酸组成的影响—汪海峰(GC) . Effect of High-altitude Environment on the Fat Content and Fatty Acid Compositions in Celosia cristata L.Seed H Wang Journal of the Chinese Cereals and Oils Association (2002) 17(1) 59-62 |
Citrus junos Siebold ex Tanaka |
NWSUAF:P962
|
0.48 |
weight-% |
| 枸杞子脂肪酸成分的GC_MS分析_沈宏林 . Analysis of Fatty Acids Components of Medlar by GC/MS SHEN Hong-lin; XIANG Neng-jun; GAO Qian; NI Chao-min; MIAO Ming-ming Journal of Chinese Mass Spectrometry (2009) 30(2) 99-104 |
Jatropha curcas L. |
NWSUAF:P969
|
0.1 |
weight-% |
| 枸杞籽油脂的提取及其成分测定_陈其秀 . Extraction of Lycium Seed Oil and Analysis of Its Composition Q Chen，WU Ning China Oils and Fats (2000) 25(2) 53-54 |
Lycium chinense Mill. |
NWSUAF:P970
|
0.18 |
weight-% |
| 瓜蒌仁油中生理活性成分分析及其结构鉴定(GC-MS) . Compositional Analysis and Structural Characterization of Bioactive Substances in Trichosanthes Kirilowii Oil Liang Zhou Thesis-Jiangnan University (2007) |
Broussonetia papyrifera (L.) L`Hér. ex Vent. |
NWSUAF:P972
|
0.78 |
weight-% |
| 广西猫豆与小桐子化学资源开发研究-李佳(GC-MS) . Study on the Development of Chemical Resources of Guangxi Mucuna pruriens (L.) DC. and Jatropha curcas L. Jia Li Thesis-Sun Yat-sen University (2006) |
Camellia oleifera Abel |
NWSUAF:P1042
|
0.09 |
weight-% |
| 贵州不同苏麻资源种子性状及主要脂肪酸成分的相关分析—林涛(GC) . Correlations among Seed Traits and Main Fat Acid Components of Different Perilla frutescens Varieties in Guizhou LIN Tao; LI Huilin; FENG Bin; HUANG Zesu; WANG Jun; YANG Shengxian; WEI Zhongfen Guizhou Agricultural Sciences (2015) 43(11) 1-4 |
Magnolia grandiflora L. |
NWSUAF:P1113
|
0.17 |
weight-% |
| 贵州省麻疯树资源调查研究-陈波涛(GC) . The survey study of Jatropha curcas L. in Guizhou Province B Chen，B Deng，J Yu，H Huang Forest By-Product and Speciality in China (2006) (6) 55-57 |
Handeliodendron bodinieri (H. Lév.) Rehder |
NWSUAF:P1161
|
0.13 |
weight-% |
| 贵州省麻疯树资源调查研究-陈波涛(GC) . The survey study of Jatropha curcas L. in Guizhou Province B Chen，B Deng，J Yu，H Huang Forest By-Product and Speciality in China (2006) (6) 55-57 |
Handeliodendron bodinieri (H. Lév.) Rehder |
NWSUAF:P1162
|
0.16 |
weight-% |
| 海棠果种子油脂肪酸成分研究(GC) . Study on the components of fat acids in the oil from seeds of Calophyllum inophyllum L SU Yi-Juan; HE Li-Min Chinese Journal of Analysis Laboratory (2007) 26(6) 62-64 |
Calophyllum inophyllum L. |
NWSUAF:P1221
|
0.08 |
weight-% |
| 黑莓籽油脂肪酸成分及抗氧化活性研究_张东升 . Study on Chemical Components of Blackberry Seed Oil and its Antioxidant Activity D Zhang Journal of the Chinese Cereals and Oils Association (2011) 26(11) 55-58 |
Rubus allegheniensis Porter |
NWSUAF:P1247
|
0.25 |
weight-% |
| 黑穗醋栗种子脂肪酸的研究_刘洪章 . Studies on Fatty Acids of Ribes nigrum L. Seed Hongzhang Liu; Rui Hao; Xiansong Zhao; Xiangdan Li Chinese Wild Plant Resources (1995) (3) 31-33 |
Rubus fruticosus L. |
NWSUAF:P1248
|
0.48 |
weight-% |
| 红萼月见草种子脂肪酸与氨基酸的分析_刘玉娇 . Analysis of Fatty Acids and Amino Acids from the Seeds of Oenothera erythrosepala Borb Yujiao Liu; Xueshe Qian; Qibi Huang Chinese Wild Plant Resources (2001) 20(1) 51-51 |
Sesamum indicum L. |
NWSUAF:P1259
|
0.24 |
weight-% |
| 红麻种籽油中油脂及脂肪酸分析_韩玉燕 . Analysis of Oil and Fatty Acids in Apocynum venetum L. Seed Oil Yuyan Han; Zhouyi Cheng; Shanxiao Li Plant Fiber Sciences in China (2006) 28(5) 267-273 |
Citrus reticulata Blanco |
NWSUAF:P1269
|
0.66 |
weight-% |
| 红松果壳油化学成分的研究_简报_刘桂荣 . Study on the Chemical Constituents of the Fruit Shell of Pinus bungeana Zucc. ex Endl. Guirong Liu; Wanzhong Huang; Ruijian Wang; Zhongkai Yan; Li Geng China Journal of Chinese Materia Medica (1994) 19(7) 425-426 |
Rubus idaeus L. |
NWSUAF:P1285
|
0.24 |
weight-% |
| 花椒籽油中脂肪酸成分的GC-MS分析-林云(GC-MS) . Analysis of fatty acids in the prickly ash seed oil by GC-MS LIN Yun; DENG Juan; ZHOU Yu-bi Journal of Gansu Agricultural University (2015) 50(6) 132-135 |
Zanthoxylum bungeanum Maxim. |
NWSUAF:P1303
|
0.12 |
weight-% |
| 华榛种仁油提取及GC_MS分析_刘祝祥 . Extraction and GC -MS analysis of the oil from seed kernel of Corylus chinensis Franch Zhuxiang Liu，Gongxi Chen，Shumin Ouyang，Liang Xu，Jianjun Zhou China Oils and Fats (2011) 36(9) 14-17 |
Corylus chinensis Franch. |
NWSUAF:P1315
|
0.09 |
weight-% |
| 黄瓜子脂肪油化学成分的研究_吴晓毅 . Chemical constituents contained in fatty oil from seeds of Cucumis sativus Xiaoyi Wu; Zhimao Chao; Chun Wang; Zhigao Tan; Wen Sun China Journal of Chinese Materia Medica (2012) 37(21) 3252-3255 |
Cucumis sativus L. |
NWSUAF:P1326
|
0.06 |
weight-% |
| 黄花瓦松中脂肪酸组成的GC_MS分析_王翔飞 . Analysis of fatty acids composition of Orostachys spinosa(L.)C.A.Mey.by GC-MS WANG Xiangfei; ZHAO Wenbin; CHENG Yuhua; TAN Yong China Medical Herald (2010) 7(29) 42-43 |
Orostachys spinosa (L.) Sweet |
NWSUAF:P1327
|
24.61 |
weight-% |
| 黄秋葵种子的挥发油和脂肪酸GC_MS分析_李健 . Analysis of Components in Volatile Oil and Fatty Acid from Seed of Abelmoschus esculentus Jian Li; Wen Wang; Xiaohong Sun Hubei Agricultural Sciences (2012) 51(5) 1006-1008 |
Abelmoschus moschatus Medik. |
NWSUAF:P1330
|
0.66 |
weight-% |
| 火麻仁油中脂肪酸的不同酯化方法与GC_MS分析_李文峰 . Analysis of fatty acids in hemp seed oil using three different esterification methods by GC-MS LI Wen-feng; WANG Xiao-wei; LIU Fei; DAI Huang; FANG Guo-shan; MING Jian Science and Technology of Food Industry (2011) 32(11) 120-122 |
Cannabis sativa L. |
NWSUAF:P1342
|
3.41 |
weight-% |
| 几个不同产地的小油桐种子含油率及其脂肪酸组成_王兆玉（GC-MS） . Oil contents and fatty acid composition in Jatropha curcas seeds collected from different regions Zhaoyu Wang; Jingming Lin; Zengfu Xu Journal of Southern Medical University (2008) 28(6) 1045-1046 |
Jatropha curcas L. |
NWSUAF:P1356
|
0.1 |
weight-% |
| 江苏不同地区红花种子脂肪酸与氨基酸的分析_钱学射 . Analysis of Fatty Acids and Amino Acids in Carthamus tinctorius L Seeds of Different Areas in Jiangsu Province Xueshe Qian; Qibi Huang Chinese Journal of Oil Crop Sciences (1988) (1) 80-81 |
Euphorbia esula L. |
NWSUAF:P1393
|
0.94 |
weight-% |
| 江苏不同地区红花种子脂肪酸与氨基酸的分析_钱学射 . Analysis of Fatty Acids and Amino Acids in Carthamus tinctorius L Seeds of Different Areas in Jiangsu Province Xueshe Qian; Qibi Huang Chinese Journal of Oil Crop Sciences (1988) (1) 80-81 |
Euphorbia sieboldiana C. Morren & Decne. |
NWSUAF:P1394
|
0.56 |
weight-% |
| 芥蓝籽油脂肪酸组分GC_MS分析_刘拉平 . Analyzing Fatty Acid Composition of Cabbage Mustard Seed Oil by GC-MS Liu Laping; Shi Yage Journal of the Chinese Cereals and Oils Association (2006) 21(6) 177-179 |
Brassica alboglabra L.H. Bailey |
NWSUAF:P1432
|
0.04 |
weight-% |
| 金银花种子中脂溶性成分分析_陈德经 . GC-MS Analysis of Liposoluble Components in Honeysuckle Seeds CHEN De-jing Food Science (2009) 30(22) 321-323 |
Lonicera japonica Thunb. |
NWSUAF:P1435
|
0.2 |
weight-% |
| 桔核油脂中脂肪酸的组成分析_李福伟 . Analysis of Fatty Acids in Tangerine Seed Oil Li Fuwei; Wu Maoyu; Yuan Jinpen; Xu Na; Wang Xiao Journal of the Chinese Cereals and Oils Association (2008) 23(5) 201-203 |
Citrus reticulata Blanco |
NWSUAF:P1479
|
0.53 |
weight-% |
| 橘核成分及油脂脂肪酸组成的GC-MS分析_焦士蓉（GC-MS） . The analysis of ingredients of semen citri reticulatae and fatty acid compositions of its oil with GC-MS JIAO Shi-rong; LI Yian-ping; XIE Zhen-jian; WANG Lin Science and Technology of Cereals;oils and Foods (2007) 15(5) 32-34 |
Citrus reticulata Blanco |
NWSUAF:P1480
|
0.25 |
weight-% |
| 决明子（CassiaTora）中脂类的GC测定_邓泽元 . GC Determination of Cassia Tora Lipids DENG Ze-yuan; YU Ying-Li Food Science (2005) 26(2) 162-165 |
Senna tora (L.) Roxb. |
NWSUAF:P1483
|
0.15 |
weight-% |
| 决明子脂肪酸成分分析_张加雄 . Analysis of Fatty Acids Composition in Semen Cassiae ZHANG Jia-xiong; WAN Li ; HU Yi-juan; SHOU Qing-yao; YANG Li-hong Lishizhen Medicine and Materia Medica Research (2006) 17(8) 1381-1381 |
Senna tora (L.) Roxb. |
NWSUAF:P1484
|
0.09 |
weight-% |
| 决明子中脂肪酸的气相色谱-质谱分析_刁全平（GC-MS） . Study on Fatty Acids of Cassia by GC-MS DIAO Quanping; HOU Dongyan; GUO Hua; LIU Jie; HUI Ruihua Journal of Anshan Normal University (2014) 16(4) 28-30 |
Senna tora (L.) Roxb. |
NWSUAF:P1487
|
0.09 |
weight-% |
| 苦楝种子油的性质与应用研究_顾静文（GC） . Study on the Properties and Application of Seed Oil of Melia azedarach L. Jingwen Gu; Liding Liu; Yiliang Xiao Natural Product Research and Development (1995) 7(1) 82-87 |
Momordica charantia L. |
NWSUAF:P1491
|
0.09 |
weight-% |
| 栝楼籽油的理化性质及其脂肪酸组成分析_闫永婷 . Physical—chemical properties and the fatty acid ingredient analysis of oil from Trichasanthes kirilowii Yan Yongting; He Jiaqing; Huang Xunduan; Wang Youxiang; Lv Ying; Sun Xiaofang FOREST BY-PRODUCT AND SPECIALITY IN CHINA (2008) (5) 29-31 |
Trichosanthes kirilowii Maxim. |
NWSUAF:P1510
|
0.06 |
weight-% |
| 腊梅籽脂肪酸提取工艺优化及GC_MS分析_刘祝祥 . Optimization of Extraction Process and GC-MS Analysis for Fat Acid in Chimonanthus praecox seeds LIU Zhu-xiang; WANG Hui; XIANG Fen; HE Jian-wu; CHEN Gong-xi Hunan Agricultural Sciences (2012) (3) 80-83 |
Chimonanthus praecox (L.) Link |
NWSUAF:P1511
|
0.07 |
weight-% |
| 狼紫草籽油中脂肪酸组成的研究_杨绪启 . Studies on the Composition of Fatty Acids in Lycopsis Orientalis L. Seed Oil Xuqi Yang; Chengxi An; Fachun Wang; Xueping Wang China Oils and Fats (1998) 23(2) 57-58 |
Sophora davidii (Franch.) Skeels |
NWSUAF:P1519
|
0.16 |
weight-% |
| 冷榨油茶籽油的脂肪酸组成及氧化稳定性研究_孙玉洁（GC） . Fatty acid composition and oxidation stability of cold-pressed oil-tea camellia seed oil Yujie Sun; Huaming Zhu; Zhonghai Chen; Lichao Huang; Jianfu Shen China Oils and Fats (2015) 40(8) 42-45 |
Camellia oleifera Abel |
NWSUAF:P1526
|
0.11 |
weight-% |
| 丽江产野生青刺果油营养成分分析_杜萍 . Nutritional Composition Analysis of the Essential Oil of Wild Prinsepia utilis Royle Seed Kernel from Lijiang DU Ping; SHAN Yun; SUN Hui; ZHANG Xian-jun; ZHANG Shun-gong Food Science (2011) 32(20) 217-220 |
Prinsepia utilis Royle |
NWSUAF:P1531
|
0.07 |
weight-% |
| 丽江产野生青刺果油营养成分分析_杜萍 . Nutritional Composition Analysis of the Essential Oil of Wild Prinsepia utilis Royle Seed Kernel from Lijiang DU Ping; SHAN Yun; SUN Hui; ZHANG Xian-jun; ZHANG Shun-gong Food Science (2011) 32(20) 217-220 |
Prinsepia utilis Royle |
NWSUAF:P1532
|
0.07 |
weight-% |
| 两种不同的芹菜籽油中脂肪酸的GC_MS分析_张捷莉 . Analysis of fatty acid in two kinds of celery seed oil by GC/MS Zhang Jieli; Li Tiechun; Wang Jun; Hui Ruihua; Hou Dongyan CHINA OILS AND FATS (2004) 29(6) 70-71 |
Apium graveolens L. |
NWSUAF:P1535
|
0.14 |
weight-% |
| 两种不同橄榄核仁油中脂肪酸组成的GC_MS分析_何志勇 . Analysis of Fatty Acid Composition in Olive Kernel Oils from Canarium album and Phyllanthus emblica by GC/MS HE Zhi-Yong; Xia Wen-Shui FOOD SCIENCE (2006) 27(3) 188-190 |
Phyllanthus emblica L. |
NWSUAF:P1537
|
0.0 |
weight-% |
| 两种不同橄榄核仁油中脂肪酸组成的GC_MS分析_何志勇 . Analysis of Fatty Acid Composition in Olive Kernel Oils from Canarium album and Phyllanthus emblica by GC/MS HE Zhi-Yong; Xia Wen-Shui FOOD SCIENCE (2006) 27(3) 188-190 |
Canarium album (Lour.) Raeusch. |
NWSUAF:P1538
|
0.11 |
weight-% |
| 两种不同南瓜籽油中脂肪酸的GC_MS分析_张捷莉 . Analysis of Fatty Acids in Two Kinds of Cucurbita moschata Duchesne Seed Oil by GC-MS Jieli Zhang，Tiechun Li，Na Li，Ruihua Hui，Dongyan Hou CHINA OILS AND FATS (2003) 28(2) 40-41 |
Kalimeris indica (L.) Sch. Bip. |
NWSUAF:P1541
|
0.13 |
weight-% |
| 两种不同粒度的马兰籽中脂肪酸的GC_MS分析_姜显光 . Analysis of Fatty Acids in Kalimeris indica Seeds by Gas Chromatography-Mass Spectrometry JIANG Xian-guang; HOU Dong-yan; HUI Rui-hua; LI Tie-chun; LIU Xiao-yuan; LI Xiu-ming FOOD SCIENCE (2009) 30（24） 425-427 |
Cucurbita moschata Duchesne ex Poir. |
NWSUAF:P1544
|
0.27 |
weight-% |
| 两种不同酯化方法分析樱桃仁中的脂肪酸成分_郑敏燕（GC-MS） . The analysis on fatty components from the cherry kernel by two different esterifying methods ZHENG Min-yan; NING Jian-gang; GENG Wei; ZHANG Jun-cai; WEI Yong-sheng APPLIED CHEMICAL INDUSTRY (2010) 39（1） 133-135 |
Cerasus pseudocerasus (Lindl.) Loudon |
NWSUAF:P1547
|
0.23 |
weight-% |
| 龙船花种子发育和成熟过程中脂肪酸组成的变化_黄民权 . The variation of Fatty Acid Composition in Ixora chinensis seed at various stages of Development and Maturation Minquan Huang; Yingjing Lu ACTA BOTANICA YUNNANICA (1999) 21(2) 249-252 |
Cinnamomum camphora (L.) J. Presl |
NWSUAF:P1570
|
0.01 |
weight-% |
| 龙船花种子发育和成熟过程中脂肪酸组成的变化_黄民权 . The variation of Fatty Acid Composition in Ixora chinensis seed at various stages of Development and Maturation Minquan Huang; Yingjing Lu ACTA BOTANICA YUNNANICA (1999) 21(2) 249-252 |
Citrus reticulata Blanco |
NWSUAF:P1572
|
0.17 |
weight-% |
| 龙船花种子发育和成熟过程中脂肪酸组成的变化_黄民权 . The variation of Fatty Acid Composition in Ixora chinensis seed at various stages of Development and Maturation Minquan Huang; Yingjing Lu ACTA BOTANICA YUNNANICA (1999) 21(2) 249-252 |
Citrus maxima (Burm.) Merr. |
NWSUAF:P1573
|
0.11 |
weight-% |
| 芦溪岭林场东京野茉莉人工林3~5年生林木的种子产量及种子油食用价值研究_杨桦（） . Styrax tonkinensis Seed Production from 3～5 Year Old Plantation and its Seed Oil Value Evaluation in Luxuling Forest Farm Hua Yang; Wei Long; Yuchun Luo; Zhiguang Zeng JOURNAL OF WEST CHINA FORESTRY SCIENCE (2010) 39(1) 49-52 |
Ocimum basilicum L. |
NWSUAF:P1577
|
0.03 |
weight-% |
