| FattyAcid |
9-Octadecenoic acid, (9Z)- |
18:1-delta-9c |
Unpublished unpublished results MRI (1995) |
Anemone baldensis |
SOFA:TAB_000157
|
9.4 |
GLC-Area-% |
| Parameter |
|
Oil content |
Chemical analyses of seeds II: Oil and protein content of 759 species Jones, Q.; Earle, F. R. Economic Botany (1966) 20 127-155 |
Sisyrinchium sp. |
SOFA:TAB_010430
|
8.5 |
weight-% |
| FattyAcid |
Tetradecanoic acid |
14:0 |
COMPONENT FATTY-ACIDS OF CHAULMOOGRA OIL Sengupta, A.; Gupta, J. K.; Dutta, J.; Ghosh, A. Journal of the Science of Food and Agriculture (1973) 24 669-674 |
Hydnocarpus kurzii |
SOFA:TAB_013655
|
0.6 |
GLC-Area-% |
| FattyAcid |
15-Tetracosenoic acid, (15Z)- |
24:1-delta-15c |
Unpublished unpublished results MRI (1990) |
Lunaria rediviva |
SOFA:TAB_001156
|
8.4 |
GLC-Area-% |
| FattyAcid |
Hexadecenoic acid |
16:1 |
Chemometric classification of two peach palm (Bactris gasipaes H.B.K.) landraces (Juruá and Vaupes) Rojas, J. M.; Serruya, H.; Bentes, M. H. S. Journal of the American Oil Chemists' Society (1994) 71 127-133 |
Bactris gasipaes |
SOFA:TAB_003233
|
5.76 |
GLC-Area-% |
| FattyAcid |
Docosanoic acid |
22:0 |
CYCLOPROPENOIC FATTY-ACIDS OF MALVACEAE SEED OILS BY GAS-LIQUID-CHROMATOGRAPHY Gaydou, E. M.; Ramanoelina, A. R. P. Fette Seifen Anstrichmittel (1984) 86 82-84 |
Hibiscus mandrarensis |
SOFA:TAB_002271
|
1.4 |
GLC-Area-% |
| FattyAcid |
11-Octadecenoic acid, (11Z)- |
18:1-delta-11c |
Unpublished unpublished results MRI (1995) |
Anemone baldensis |
SOFA:TAB_000157
|
0.3 |
GLC-Area-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
COMPONENT FATTY-ACIDS OF CHAULMOOGRA OIL Sengupta, A.; Gupta, J. K.; Dutta, J.; Ghosh, A. Journal of the Science of Food and Agriculture (1973) 24 669-674 |
Hydnocarpus kurzii |
SOFA:TAB_013655
|
8.4 |
GLC-Area-% |
| Parameter |
|
Oil content |
Chemical analyses of seeds iii oil and protein content of 1253 species Barclay, A. S.; Earle, F. R. Economic Botany (1974) 28 178-236 |
Limnanthes striata |
SOFA:TAB_011851
|
29.0 |
weight-% |
| Parameter |
|
Oil content |
Analyses of seed samples from 113 plant families Earle, F. R.; Jones, Q. Economic Botany (1962) 16 221-250 |
Anemone coronaria |
SOFA:TAB_012412
|
20.7 |
weight-% |
| FattyAcid |
Octadecanoic acid |
18:0 |
Chemometric classification of two peach palm (Bactris gasipaes H.B.K.) landraces (Juruá and Vaupes) Rojas, J. M.; Serruya, H.; Bentes, M. H. S. Journal of the American Oil Chemists' Society (1994) 71 127-133 |
Bactris gasipaes |
SOFA:TAB_003233
|
1.71 |
GLC-Area-% |
| FattyAcid |
13-Docosenoic acid, (13Z)- |
22:1-delta-13c |
CYCLOPROPENOIC FATTY-ACIDS OF MALVACEAE SEED OILS BY GAS-LIQUID-CHROMATOGRAPHY Gaydou, E. M.; Ramanoelina, A. R. P. Fette Seifen Anstrichmittel (1984) 86 82-84 |
Hibiscus mandrarensis |
SOFA:TAB_002271
|
2.3 |
GLC-Area-% |
| Parameter |
|
Oil content |
Lipids of Crambe kotschyana and Megacarpaea gigantea seeds Ul'chenko, N. T.; Bekker, N. P.; Glushenkova, A. I.; Akhmedzhanov, I. G. Chemistry of Natural Compounds (2001) 37 285-286 |
Megacarpaea gigantea |
SOFA:TAB_014385
|
19.3 |
weight-% |
| Parameter |
|
Oil content |
Chemotaxonomic value of tocopherols in Brassicaceae Goffman, F. D.; Thies, W.; Velasco, L. Phytochemistry (1999) 50 793-798 |
Erysimum hieraciifolium |
SOFA:TAB_015236
|
36.7 |
weight-% |
| FattyAcid |
9,12-Octadecadienoic acid, (9Z,12Z)- |
18:2-delta-9c,12c |
Unpublished unpublished results MRI (1995) |
Anemone baldensis |
SOFA:TAB_000157
|
65.5 |
GLC-Area-% |
| Parameter |
|
Oil content |
Chemical analyses of seeds II: Oil and protein content of 759 species Jones, Q.; Earle, F. R. Economic Botany (1966) 20 127-155 |
Canna flaccida |
SOFA:TAB_010431
|
0.8 |
weight-% |
| FattyAcid |
Hexadecenoic acid |
16:1 |
COMPONENT FATTY-ACIDS OF CHAULMOOGRA OIL Sengupta, A.; Gupta, J. K.; Dutta, J.; Ghosh, A. Journal of the Science of Food and Agriculture (1973) 24 669-674 |
Hydnocarpus kurzii |
SOFA:TAB_013655
|
6.0 |
GLC-Area-% |
| FattyAcid |
Tetradecanoic acid |
14:0 |
VEGETABLE FATS OF USUAL AND POTENTIAL CONSUMPTION IN CHILE Mella, M. A.; Masson, L. Grasas Y Aceites (1984) 35 240-245 |
Lupinus albus |
SOFA:TAB_001157
|
0.2 |
GLC-Area-% |
| FattyAcid |
Octadecenoic acid |
18:1 |
Chemometric classification of two peach palm (Bactris gasipaes H.B.K.) landraces (Juruá and Vaupes) Rojas, J. M.; Serruya, H.; Bentes, M. H. S. Journal of the American Oil Chemists' Society (1994) 71 127-133 |
Bactris gasipaes |
SOFA:TAB_003233
|
62.1 |
GLC-Area-% |
| FattyAcid |
6,9,12-Octadecatrienoic acid, (6Z,9Z,12Z)- |
18:3-delta-6c,9c,12c |
Unpublished unpublished results MRI (1995) |
Anemone baldensis |
SOFA:TAB_000157
|
13.3 |
GLC-Area-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
Chemotaxonomic value of tocopherols in Brassicaceae Goffman, F. D.; Thies, W.; Velasco, L. Phytochemistry (1999) 50 793-798 |
Erysimum hieraciifolium |
SOFA:TAB_015236
|
3.3 |
GLC-Area-% |
| FattyAcid |
Dodecanoic acid |
12:0 |
Lipids of Crambe kotschyana and Megacarpaea gigantea seeds Ul'chenko, N. T.; Bekker, N. P.; Glushenkova, A. I.; Akhmedzhanov, I. G. Chemistry of Natural Compounds (2001) 37 285-286 |
Megacarpaea gigantea |
SOFA:TAB_014385
|
1.0 |
weight-% |
| FattyAcid |
Octadecenoic acid |
18:1 |
COMPONENT FATTY-ACIDS OF CHAULMOOGRA OIL Sengupta, A.; Gupta, J. K.; Dutta, J.; Ghosh, A. Journal of the Science of Food and Agriculture (1973) 24 669-674 |
Hydnocarpus kurzii |
SOFA:TAB_013655
|
5.4 |
GLC-Area-% |
| FattyAcid |
Cyclopropaneoctanoic acid, 2-octyl-, (1R,2S)-rel- |
9,10-cpa-19:0 |
CYCLOPROPENOIC FATTY-ACIDS OF MALVACEAE SEED OILS BY GAS-LIQUID-CHROMATOGRAPHY Gaydou, E. M.; Ramanoelina, A. R. P. Fette Seifen Anstrichmittel (1984) 86 82-84 |
Hibiscus mandrarensis |
SOFA:TAB_002271
|
1.8 |
GLC-Area-% |
| Parameter |
|
Oil content |
Chemical analyses of seeds iii oil and protein content of 1253 species Barclay, A. S.; Earle, F. R. Economic Botany (1974) 28 178-236 |
Lithraea brasiliensis |
SOFA:TAB_011852
|
11.0 |
weight-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
VEGETABLE FATS OF USUAL AND POTENTIAL CONSUMPTION IN CHILE Mella, M. A.; Masson, L. Grasas Y Aceites (1984) 35 240-245 |
Lupinus albus |
SOFA:TAB_001157
|
8.0 |
GLC-Area-% |
| Parameter |
|
Oil content |
Analyses of seed samples from 113 plant families Earle, F. R.; Jones, Q. Economic Botany (1962) 16 221-250 |
Anemone coronaria |
SOFA:TAB_012413
|
26.6 |
weight-% |
| FattyAcid |
Octadecadienoic acid |
18:2 |
Chemometric classification of two peach palm (Bactris gasipaes H.B.K.) landraces (Juruá and Vaupes) Rojas, J. M.; Serruya, H.; Bentes, M. H. S. Journal of the American Oil Chemists' Society (1994) 71 127-133 |
Bactris gasipaes |
SOFA:TAB_003233
|
6.76 |
GLC-Area-% |
| FattyAcid |
9,12,15-Octadecatrienoic acid, (9Z,12Z,15Z)- |
18:3-delta-9c,12c,15c |
Unpublished unpublished results MRI (1995) |
Anemone baldensis |
SOFA:TAB_000157
|
0.4 |
GLC-Area-% |
| Parameter |
|
Oil content |
Chemical analyses of seeds II: Oil and protein content of 759 species Jones, Q.; Earle, F. R. Economic Botany (1966) 20 127-155 |
Canna indica |
SOFA:TAB_010432
|
0.8 |
weight-% |
| FattyAcid |
Octadecadienoic acid |
18:2 |
COMPONENT FATTY-ACIDS OF CHAULMOOGRA OIL Sengupta, A.; Gupta, J. K.; Dutta, J.; Ghosh, A. Journal of the Science of Food and Agriculture (1973) 24 669-674 |
Hydnocarpus kurzii |
SOFA:TAB_013655
|
1.6 |
GLC-Area-% |
| FattyAcid |
Octadecanoic acid |
18:0 |
Chemotaxonomic value of tocopherols in Brassicaceae Goffman, F. D.; Thies, W.; Velasco, L. Phytochemistry (1999) 50 793-798 |
Erysimum hieraciifolium |
SOFA:TAB_015236
|
0.8 |
GLC-Area-% |
| FattyAcid |
Tetradecanoic acid |
14:0 |
Lipids of Crambe kotschyana and Megacarpaea gigantea seeds Ul'chenko, N. T.; Bekker, N. P.; Glushenkova, A. I.; Akhmedzhanov, I. G. Chemistry of Natural Compounds (2001) 37 285-286 |
Megacarpaea gigantea |
SOFA:TAB_014385
|
0.6 |
weight-% |
| FattyAcid |
1-Cyclopropene-1-heptanoic acid, 2-octyl- |
8,9-cpe-18:1 |
CYCLOPROPENOIC FATTY-ACIDS OF MALVACEAE SEED OILS BY GAS-LIQUID-CHROMATOGRAPHY Gaydou, E. M.; Ramanoelina, A. R. P. Fette Seifen Anstrichmittel (1984) 86 82-84 |
Hibiscus mandrarensis |
SOFA:TAB_002271
|
2.1 |
GLC-Area-% |
| FattyAcid |
Hexadecenoic acid |
16:1 |
VEGETABLE FATS OF USUAL AND POTENTIAL CONSUMPTION IN CHILE Mella, M. A.; Masson, L. Grasas Y Aceites (1984) 35 240-245 |
Lupinus albus |
SOFA:TAB_001157
|
0.9 |
GLC-Area-% |
| FattyAcid |
3,6,9,12-Octadecatetraenoic acid, (3Z,6Z,9Z,12Z)- |
18:4-delta-3c,6c,9c,12c |
Unpublished unpublished results MRI (1995) |
Anemone baldensis |
SOFA:TAB_000157
|
0.1 |
GLC-Area-% |
| FattyAcid |
Pentadecanoic acid |
15:0 |
Lipids of Crambe kotschyana and Megacarpaea gigantea seeds Ul'chenko, N. T.; Bekker, N. P.; Glushenkova, A. I.; Akhmedzhanov, I. G. Chemistry of Natural Compounds (2001) 37 285-286 |
Megacarpaea gigantea |
SOFA:TAB_014385
|
0.2 |
weight-% |
| FattyAcid |
2-Cyclopentene-1-nonanoic acid |
14:1cy |
COMPONENT FATTY-ACIDS OF CHAULMOOGRA OIL Sengupta, A.; Gupta, J. K.; Dutta, J.; Ghosh, A. Journal of the Science of Food and Agriculture (1973) 24 669-674 |
Hydnocarpus kurzii |
SOFA:TAB_013655
|
0.2 |
GLC-Area-% |
| FattyAcid |
Octadecenoic acid |
18:1 |
Chemotaxonomic value of tocopherols in Brassicaceae Goffman, F. D.; Thies, W.; Velasco, L. Phytochemistry (1999) 50 793-798 |
Erysimum hieraciifolium |
SOFA:TAB_015236
|
10.8 |
GLC-Area-% |
| FattyAcid |
1-Cyclopropene-1-octanoic acid, 2-octyl- |
9,10-cpe-19:1 |
CYCLOPROPENOIC FATTY-ACIDS OF MALVACEAE SEED OILS BY GAS-LIQUID-CHROMATOGRAPHY Gaydou, E. M.; Ramanoelina, A. R. P. Fette Seifen Anstrichmittel (1984) 86 82-84 |
Hibiscus mandrarensis |
SOFA:TAB_002271
|
1.1 |
GLC-Area-% |
| Parameter |
|
Oil content |
Chemical analyses of seeds iii oil and protein content of 1253 species Barclay, A. S.; Earle, F. R. Economic Botany (1974) 28 178-236 |
Pistacia lentiscus |
SOFA:TAB_011853
|
13.0 |
weight-% |
| Parameter |
|
Oil content |
Analyses of seed samples from 113 plant families Earle, F. R.; Jones, Q. Economic Botany (1962) 16 221-250 |
Cimicifuga racemosa |
SOFA:TAB_012414
|
45.1 |
weight-% |
| FattyAcid |
Octadecanoic acid |
18:0 |
VEGETABLE FATS OF USUAL AND POTENTIAL CONSUMPTION IN CHILE Mella, M. A.; Masson, L. Grasas Y Aceites (1984) 35 240-245 |
Lupinus albus |
SOFA:TAB_001157
|
1.7 |
GLC-Area-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
Chemometric classification of two peach palm (Bactris gasipaes H.B.K.) landraces (Juruá and Vaupes) Rojas, J. M.; Serruya, H.; Bentes, M. H. S. Journal of the American Oil Chemists' Society (1994) 71 127-133 |
Bactris gasipaes |
SOFA:TAB_003234
|
30.94 |
GLC-Area-% |
| Parameter |
|
Oil content |
Chemical analyses of seeds II: Oil and protein content of 759 species Jones, Q.; Earle, F. R. Economic Botany (1966) 20 127-155 |
Canna indica |
SOFA:TAB_010433
|
0.5 |
weight-% |
| FattyAcid |
Eicosanoic acid |
20:0 |
Unpublished unpublished results MRI (1995) |
Anemone baldensis |
SOFA:TAB_000157
|
0.2 |
GLC-Area-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
Lipids of Crambe kotschyana and Megacarpaea gigantea seeds Ul'chenko, N. T.; Bekker, N. P.; Glushenkova, A. I.; Akhmedzhanov, I. G. Chemistry of Natural Compounds (2001) 37 285-286 |
Megacarpaea gigantea |
SOFA:TAB_014385
|
9.2 |
weight-% |
| FattyAcid |
Octadecadienoic acid |
18:2 |
Chemotaxonomic value of tocopherols in Brassicaceae Goffman, F. D.; Thies, W.; Velasco, L. Phytochemistry (1999) 50 793-798 |
Erysimum hieraciifolium |
SOFA:TAB_015236
|
26.3 |
GLC-Area-% |
| FattyAcid |
2-Cyclopentene-1-undecanoic acid, (1R)- |
16:1cy |
COMPONENT FATTY-ACIDS OF CHAULMOOGRA OIL Sengupta, A.; Gupta, J. K.; Dutta, J.; Ghosh, A. Journal of the Science of Food and Agriculture (1973) 24 669-674 |
Hydnocarpus kurzii |
SOFA:TAB_013655
|
23.0 |
GLC-Area-% |
| FattyAcid |
Hexadecenoic acid |
16:1 |
Chemometric classification of two peach palm (Bactris gasipaes H.B.K.) landraces (Juruá and Vaupes) Rojas, J. M.; Serruya, H.; Bentes, M. H. S. Journal of the American Oil Chemists' Society (1994) 71 127-133 |
Bactris gasipaes |
SOFA:TAB_003234
|
3.48 |
GLC-Area-% |
| FattyAcid |
9-Octadecenoic acid, (9Z)- |
18:1-delta-9c |
VEGETABLE FATS OF USUAL AND POTENTIAL CONSUMPTION IN CHILE Mella, M. A.; Masson, L. Grasas Y Aceites (1984) 35 240-245 |
Lupinus albus |
SOFA:TAB_001157
|
50.4 |
GLC-Area-% |
| FattyAcid |
9-Eicosenoic acid, (9Z)- |
20:1-delta-9c |
Unpublished unpublished results MRI (1995) |
Anemone baldensis |
SOFA:TAB_000157
|
0.0 |
GLC-Area-% |
| FattyAcid |
Hexadecenoic acid |
16:1 |
Lipids of Crambe kotschyana and Megacarpaea gigantea seeds Ul'chenko, N. T.; Bekker, N. P.; Glushenkova, A. I.; Akhmedzhanov, I. G. Chemistry of Natural Compounds (2001) 37 285-286 |
Megacarpaea gigantea |
SOFA:TAB_014385
|
1.4 |
weight-% |
| Parameter |
|
Oil content |
Chemical analyses of seeds iii oil and protein content of 1253 species Barclay, A. S.; Earle, F. R. Economic Botany (1974) 28 178-236 |
Pistacia terebinthus |
SOFA:TAB_011854
|
60.3 |
weight-% |
| Parameter |
|
Oil content |
CYCLOPROPENOIC FATTY-ACIDS OF MALVACEAE SEED OILS BY GAS-LIQUID-CHROMATOGRAPHY Gaydou, E. M.; Ramanoelina, A. R. P. Fette Seifen Anstrichmittel (1984) 86 82-84 |
Hibiscus palmatifidus |
SOFA:TAB_002272
|
1.3 |
weight-% |
| FattyAcid |
Octadecatrienoic acid |
18:3 |
Chemotaxonomic value of tocopherols in Brassicaceae Goffman, F. D.; Thies, W.; Velasco, L. Phytochemistry (1999) 50 793-798 |
Erysimum hieraciifolium |
SOFA:TAB_015236
|
23.9 |
GLC-Area-% |
| Parameter |
|
Oil content |
Chemical analyses of seeds II: Oil and protein content of 759 species Jones, Q.; Earle, F. R. Economic Botany (1966) 20 127-155 |
Myrica cerifera |
SOFA:TAB_010434
|
13.3 |
weight-% |
| FattyAcid |
Octadecanoic acid |
18:0 |
Chemometric classification of two peach palm (Bactris gasipaes H.B.K.) landraces (Juruá and Vaupes) Rojas, J. M.; Serruya, H.; Bentes, M. H. S. Journal of the American Oil Chemists' Society (1994) 71 127-133 |
Bactris gasipaes |
SOFA:TAB_003234
|
10.97 |
GLC-Area-% |
| FattyAcid |
2-Cyclopentene-1-tridecanoic acid, (1S)- |
18:1cy |
COMPONENT FATTY-ACIDS OF CHAULMOOGRA OIL Sengupta, A.; Gupta, J. K.; Dutta, J.; Ghosh, A. Journal of the Science of Food and Agriculture (1973) 24 669-674 |
Hydnocarpus kurzii |
SOFA:TAB_013655
|
29.6 |
GLC-Area-% |
| FattyAcid |
9,12-Octadecadienoic acid, (9Z,12Z)- |
18:2-delta-9c,12c |
VEGETABLE FATS OF USUAL AND POTENTIAL CONSUMPTION IN CHILE Mella, M. A.; Masson, L. Grasas Y Aceites (1984) 35 240-245 |
Lupinus albus |
SOFA:TAB_001157
|
21.2 |
GLC-Area-% |
| Parameter |
|
Oil content |
Analyses of seed samples from 113 plant families Earle, F. R.; Jones, Q. Economic Botany (1962) 16 221-250 |
Clematis virginiana |
SOFA:TAB_012415
|
14.0 |
weight-% |
| FattyAcid |
11-Eicosenoic acid, (11Z)- |
20:1-delta-11c |
Unpublished unpublished results MRI (1995) |
Anemone baldensis |
SOFA:TAB_000157
|
0.2 |
GLC-Area-% |
| FattyAcid |
Heptadecanoic acid |
17:0 |
Lipids of Crambe kotschyana and Megacarpaea gigantea seeds Ul'chenko, N. T.; Bekker, N. P.; Glushenkova, A. I.; Akhmedzhanov, I. G. Chemistry of Natural Compounds (2001) 37 285-286 |
Megacarpaea gigantea |
SOFA:TAB_014385
|
2.4 |
weight-% |
| FattyAcid |
Dodecanoic acid |
12:0 |
CYCLOPROPENOIC FATTY-ACIDS OF MALVACEAE SEED OILS BY GAS-LIQUID-CHROMATOGRAPHY Gaydou, E. M.; Ramanoelina, A. R. P. Fette Seifen Anstrichmittel (1984) 86 82-84 |
Hibiscus palmatifidus |
SOFA:TAB_002272
|
0.6 |
GLC-Area-% |
| FattyAcid |
Octadecenoic acid |
18:1 |
Chemometric classification of two peach palm (Bactris gasipaes H.B.K.) landraces (Juruá and Vaupes) Rojas, J. M.; Serruya, H.; Bentes, M. H. S. Journal of the American Oil Chemists' Society (1994) 71 127-133 |
Bactris gasipaes |
SOFA:TAB_003234
|
46.88 |
GLC-Area-% |
| FattyAcid |
6-Tridecenoic acid, 13-(2-cyclopenten-1-yl)-, (6Z)- |
18:2cy-delta-6c |
COMPONENT FATTY-ACIDS OF CHAULMOOGRA OIL Sengupta, A.; Gupta, J. K.; Dutta, J.; Ghosh, A. Journal of the Science of Food and Agriculture (1973) 24 669-674 |
Hydnocarpus kurzii |
SOFA:TAB_013655
|
25.1 |
GLC-Area-% |
| FattyAcid |
11,14-Eicosadienoic acid, (11Z,14Z)- |
20:2-delta-11c,14c |
Unpublished unpublished results MRI (1995) |
Anemone baldensis |
SOFA:TAB_000157
|
0.1 |
GLC-Area-% |
| FattyAcid |
9,12,15-Octadecatrienoic acid, (9Z,12Z,15Z)- |
18:3-delta-9c,12c,15c |
VEGETABLE FATS OF USUAL AND POTENTIAL CONSUMPTION IN CHILE Mella, M. A.; Masson, L. Grasas Y Aceites (1984) 35 240-245 |
Lupinus albus |
SOFA:TAB_001157
|
9.1 |
GLC-Area-% |
| Parameter |
|
Oil content |
Chemical analyses of seeds iii oil and protein content of 1253 species Barclay, A. S.; Earle, F. R. Economic Botany (1974) 28 178-236 |
Pistacia terebinthus |
SOFA:TAB_011855
|
2.6 |
weight-% |
| FattyAcid |
Icosenoic acid |
20:1 |
Chemotaxonomic value of tocopherols in Brassicaceae Goffman, F. D.; Thies, W.; Velasco, L. Phytochemistry (1999) 50 793-798 |
Erysimum hieraciifolium |
SOFA:TAB_015236
|
4.1 |
GLC-Area-% |
| FattyAcid |
Octadecanoic acid |
18:0 |
Lipids of Crambe kotschyana and Megacarpaea gigantea seeds Ul'chenko, N. T.; Bekker, N. P.; Glushenkova, A. I.; Akhmedzhanov, I. G. Chemistry of Natural Compounds (2001) 37 285-286 |
Megacarpaea gigantea |
SOFA:TAB_014385
|
1.7 |
weight-% |
| FattyAcid |
Tetradecanoic acid |
14:0 |
CYCLOPROPENOIC FATTY-ACIDS OF MALVACEAE SEED OILS BY GAS-LIQUID-CHROMATOGRAPHY Gaydou, E. M.; Ramanoelina, A. R. P. Fette Seifen Anstrichmittel (1984) 86 82-84 |
Hibiscus palmatifidus |
SOFA:TAB_002272
|
1.2 |
GLC-Area-% |
| Parameter |
|
Oil content |
Chemical analyses of seeds II: Oil and protein content of 759 species Jones, Q.; Earle, F. R. Economic Botany (1966) 20 127-155 |
Myrica pensylvanica |
SOFA:TAB_010435
|
35.3 |
weight-% |
| FattyAcid |
Octadecadienoic acid |
18:2 |
Chemometric classification of two peach palm (Bactris gasipaes H.B.K.) landraces (Juruá and Vaupes) Rojas, J. M.; Serruya, H.; Bentes, M. H. S. Journal of the American Oil Chemists' Society (1994) 71 127-133 |
Bactris gasipaes |
SOFA:TAB_003234
|
7.72 |
GLC-Area-% |
| FattyAcid |
Docosanoic acid |
22:0 |
Unpublished unpublished results MRI (1995) |
Anemone baldensis |
SOFA:TAB_000157
|
0.1 |
GLC-Area-% |
| FattyAcid |
Eicosanoic acid |
20:0 |
VEGETABLE FATS OF USUAL AND POTENTIAL CONSUMPTION IN CHILE Mella, M. A.; Masson, L. Grasas Y Aceites (1984) 35 240-245 |
Lupinus albus |
SOFA:TAB_001157
|
0.0 |
GLC-Area-% |
| Parameter |
|
Oil content |
Analyses of seed samples from 113 plant families Earle, F. R.; Jones, Q. Economic Botany (1962) 16 221-250 |
Delphinium sp. |
SOFA:TAB_012416
|
6.6 |
weight-% |
| FattyAcid |
2-Cyclopentene-1-heptanoic acid |
12:1cy |
COMPONENT FATTY-ACIDS OF CHAULMOOGRA OIL Sengupta, A.; Gupta, J. K.; Dutta, J.; Ghosh, A. Journal of the Science of Food and Agriculture (1973) 24 669-674 |
Hydnocarpus kurzii |
SOFA:TAB_013655
|
0.1 |
GLC-Area-% |
| FattyAcid |
Docosenoic acid |
22:1 |
Chemotaxonomic value of tocopherols in Brassicaceae Goffman, F. D.; Thies, W.; Velasco, L. Phytochemistry (1999) 50 793-798 |
Erysimum hieraciifolium |
SOFA:TAB_015236
|
22.3 |
GLC-Area-% |
| FattyAcid |
Octadecenoic acid |
18:1 |
Lipids of Crambe kotschyana and Megacarpaea gigantea seeds Ul'chenko, N. T.; Bekker, N. P.; Glushenkova, A. I.; Akhmedzhanov, I. G. Chemistry of Natural Compounds (2001) 37 285-286 |
Megacarpaea gigantea |
SOFA:TAB_014385
|
24.0 |
weight-% |
| FattyAcid |
Pentadecenoic acid |
15:1 |
CYCLOPROPENOIC FATTY-ACIDS OF MALVACEAE SEED OILS BY GAS-LIQUID-CHROMATOGRAPHY Gaydou, E. M.; Ramanoelina, A. R. P. Fette Seifen Anstrichmittel (1984) 86 82-84 |
Hibiscus palmatifidus |
SOFA:TAB_002272
|
0.3 |
GLC-Area-% |
| Parameter |
|
Oil content |
Chemical analyses of seeds iii oil and protein content of 1253 species Barclay, A. S.; Earle, F. R. Economic Botany (1974) 28 178-236 |
Rhus coriaria |
SOFA:TAB_011856
|
6.3 |
weight-% |
| FattyAcid |
11-Eicosenoic acid, (11Z)- |
20:1-delta-11c |
VEGETABLE FATS OF USUAL AND POTENTIAL CONSUMPTION IN CHILE Mella, M. A.; Masson, L. Grasas Y Aceites (1984) 35 240-245 |
Lupinus albus |
SOFA:TAB_001157
|
4.1 |
GLC-Area-% |
| FattyAcid |
13-Docosenoic acid, (13Z)- |
22:1-delta-13c |
Unpublished unpublished results MRI (1995) |
Anemone baldensis |
SOFA:TAB_000157
|
0.0 |
GLC-Area-% |
| FattyAcid |
Octadecadienoic acid |
18:2 |
Lipids of Crambe kotschyana and Megacarpaea gigantea seeds Ul'chenko, N. T.; Bekker, N. P.; Glushenkova, A. I.; Akhmedzhanov, I. G. Chemistry of Natural Compounds (2001) 37 285-286 |
Megacarpaea gigantea |
SOFA:TAB_014385
|
12.9 |
weight-% |
| FattyAcid |
Tetracosenoic acid |
24:1 |
Chemotaxonomic value of tocopherols in Brassicaceae Goffman, F. D.; Thies, W.; Velasco, L. Phytochemistry (1999) 50 793-798 |
Erysimum hieraciifolium |
SOFA:TAB_015236
|
2.5 |
GLC-Area-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
CYCLOPROPENOIC FATTY-ACIDS OF MALVACEAE SEED OILS BY GAS-LIQUID-CHROMATOGRAPHY Gaydou, E. M.; Ramanoelina, A. R. P. Fette Seifen Anstrichmittel (1984) 86 82-84 |
Hibiscus palmatifidus |
SOFA:TAB_002272
|
18.0 |
GLC-Area-% |
| Parameter |
|
Oil content |
Chemical analyses of seeds II: Oil and protein content of 759 species Jones, Q.; Earle, F. R. Economic Botany (1966) 20 127-155 |
Alnus cordifolia |
SOFA:TAB_010436
|
23.2 |
weight-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
Chemometric classification of two peach palm (Bactris gasipaes H.B.K.) landraces (Juruá and Vaupes) Rojas, J. M.; Serruya, H.; Bentes, M. H. S. Journal of the American Oil Chemists' Society (1994) 71 127-133 |
Bactris gasipaes |
SOFA:TAB_003235
|
26.11 |
GLC-Area-% |
| Parameter |
|
Oil content |
Analyses of seed samples from 113 plant families Earle, F. R.; Jones, Q. Economic Botany (1962) 16 221-250 |
Nigella damascena |
SOFA:TAB_012417
|
42.7 |
weight-% |
| FattyAcid |
Octadecatrienoic acid |
18:3 |
Lipids of Crambe kotschyana and Megacarpaea gigantea seeds Ul'chenko, N. T.; Bekker, N. P.; Glushenkova, A. I.; Akhmedzhanov, I. G. Chemistry of Natural Compounds (2001) 37 285-286 |
Megacarpaea gigantea |
SOFA:TAB_014385
|
29.5 |
weight-% |
| FattyAcid |
7-Hexadecenoic acid, (7Z)- |
16:1-delta-7c |
CYCLOPROPENOIC FATTY-ACIDS OF MALVACEAE SEED OILS BY GAS-LIQUID-CHROMATOGRAPHY Gaydou, E. M.; Ramanoelina, A. R. P. Fette Seifen Anstrichmittel (1984) 86 82-84 |
Hibiscus palmatifidus |
SOFA:TAB_002272
|
0.5 |
GLC-Area-% |
| FattyAcid |
Tricosanoic acid |
23:0 |
Unpublished unpublished results MRI (1995) |
Anemone baldensis |
SOFA:TAB_000157
|
0.0 |
GLC-Area-% |
| FattyAcid |
Docosanoic acid |
22:0 |
VEGETABLE FATS OF USUAL AND POTENTIAL CONSUMPTION IN CHILE Mella, M. A.; Masson, L. Grasas Y Aceites (1984) 35 240-245 |
Lupinus albus |
SOFA:TAB_001157
|
2.7 |
GLC-Area-% |
| FattyAcid |
Hexadecenoic acid |
16:1 |
Chemometric classification of two peach palm (Bactris gasipaes H.B.K.) landraces (Juruá and Vaupes) Rojas, J. M.; Serruya, H.; Bentes, M. H. S. Journal of the American Oil Chemists' Society (1994) 71 127-133 |
Bactris gasipaes |
SOFA:TAB_003235
|
3.69 |
GLC-Area-% |
| Parameter |
|
Oil content |
Chemical analyses of seeds II: Oil and protein content of 759 species Jones, Q.; Earle, F. R. Economic Botany (1966) 20 127-155 |
Alnus cordifolia |
SOFA:TAB_010437
|
16.8 |
weight-% |
| Parameter |
|
Oil content |
Chemical analyses of seeds iii oil and protein content of 1253 species Barclay, A. S.; Earle, F. R. Economic Botany (1974) 28 178-236 |
Rhus glabra |
SOFA:TAB_011857
|
11.0 |
weight-% |
| FattyAcid |
9-Hexadecenoic acid, (9Z)- |
16:1-delta-9c |
CYCLOPROPENOIC FATTY-ACIDS OF MALVACEAE SEED OILS BY GAS-LIQUID-CHROMATOGRAPHY Gaydou, E. M.; Ramanoelina, A. R. P. Fette Seifen Anstrichmittel (1984) 86 82-84 |
Hibiscus palmatifidus |
SOFA:TAB_002272
|
0.8 |
GLC-Area-% |
| FattyAcid |
Tetracosanoic acid |
24:0 |
Unpublished unpublished results MRI (1995) |
Anemone baldensis |
SOFA:TAB_000157
|
0.3 |
GLC-Area-% |
| FattyAcid |
13-Docosenoic acid, (13Z)- |
22:1-delta-13c |
VEGETABLE FATS OF USUAL AND POTENTIAL CONSUMPTION IN CHILE Mella, M. A.; Masson, L. Grasas Y Aceites (1984) 35 240-245 |
Lupinus albus |
SOFA:TAB_001157
|
1.3 |
GLC-Area-% |
