| Parameter |
|
Oil content |
Chemical analyses of seeds iii oil and protein content of 1253 species Barclay, A. S.; Earle, F. R. Economic Botany (1974) 28 178-236 |
Berberis crataegina |
SOFA:TAB_010269
|
17.9 |
weight-% |
| Parameter |
|
Oil content |
Analyses of seed samples from 113 plant families Earle, F. R.; Jones, Q. Economic Botany (1962) 16 221-250 |
Hyparrhenia rufa |
SOFA:TAB_012255
|
2.0 |
weight-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
NEW TROPICAL SEED OILS .4. COMPONENT ACIDS OF LEGUMINOUS AND OTHER SEED OILS INCLUDING USEFUL SOURCES OF CREPENYNIC AND DEHYDROCREPENYNIC ACID Gunstone, F. D.; Hammonds, T. W.; Steward, S. R.; Corneliu.Ja, Journal of the Science of Food and Agriculture (1972) 23 53-60 |
Asystasia coromandeliana |
SOFA:TAB_003185
|
3.0 |
GLC-Area-% |
| FattyAcid |
11-Octadecenoic acid, (11Z)- |
18:1-delta-11c |
Unpublished unpublished results MRI (1991) |
Litchi chinensis? |
SOFA:TAB_001134
|
0.5 |
GLC-Area-% |
| FattyAcid |
11-Eicosenoic acid, (11Z)- |
20:1-delta-11c |
Unpublished unpublished results MRI (1995) |
Amethystea coerulea |
SOFA:TAB_000132
|
0.2 |
GLC-Area-% |
| FattyAcid |
Docosenoic acid |
22:1 |
Search for new industrial oils. V. Oils of cruciferae Mikolajczak, K. L.; Miwa, T. K.; Earle, F. R.; Wolff, I. A.; Jones, Q. Journal of the American Oil Chemists Society (1961) 38 678-681 |
Eruca sativa |
SOFA:TAB_002246
|
43.0 |
GLC-Area-% |
| FattyAcid |
Docosenoic acid |
22:1 |
Chemotaxonomic value of tocopherols in Brassicaceae Goffman, F. D.; Thies, W.; Velasco, L. Phytochemistry (1999) 50 793-798 |
Lobularia maritima |
SOFA:TAB_015214
|
0.4 |
GLC-Area-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
Oil characteristics of Iranian walnuts Mehran, M. Journal of the American Oil Chemists Society (1974) 51 477-478 |
Juglans regia |
SOFA:TAB_013625
|
7.6 |
GLC-Area-% |
| FattyAcid |
Octadecanoic acid |
18:0 |
NEW TROPICAL SEED OILS .4. COMPONENT ACIDS OF LEGUMINOUS AND OTHER SEED OILS INCLUDING USEFUL SOURCES OF CREPENYNIC AND DEHYDROCREPENYNIC ACID Gunstone, F. D.; Hammonds, T. W.; Steward, S. R.; Corneliu.Ja, Journal of the Science of Food and Agriculture (1972) 23 53-60 |
Asystasia coromandeliana |
SOFA:TAB_003185
|
3.0 |
GLC-Area-% |
| FattyAcid |
9,12-Octadecadienoic acid, (9Z,12Z)- |
18:2-delta-9c,12c |
Unpublished unpublished results MRI (1991) |
Litchi chinensis? |
SOFA:TAB_001134
|
7.6 |
GLC-Area-% |
| FattyAcid |
11,14-Eicosadienoic acid, (11Z,14Z)- |
20:2-delta-11c,14c |
Unpublished unpublished results MRI (1995) |
Amethystea coerulea |
SOFA:TAB_000132
|
0.2 |
GLC-Area-% |
| FattyAcid |
Tetracosenoic acid |
24:1 |
Chemotaxonomic value of tocopherols in Brassicaceae Goffman, F. D.; Thies, W.; Velasco, L. Phytochemistry (1999) 50 793-798 |
Lobularia maritima |
SOFA:TAB_015214
|
0.2 |
GLC-Area-% |
| FattyAcid |
Docosadienoic acid |
22:2 |
Search for new industrial oils. V. Oils of cruciferae Mikolajczak, K. L.; Miwa, T. K.; Earle, F. R.; Wolff, I. A.; Jones, Q. Journal of the American Oil Chemists Society (1961) 38 678-681 |
Eruca sativa |
SOFA:TAB_002246
|
0.0 |
GLC-Area-% |
| Parameter |
|
Oil content |
Chemical analyses of seeds iii oil and protein content of 1253 species Barclay, A. S.; Earle, F. R. Economic Botany (1974) 28 178-236 |
Cirsium arvense |
SOFA:TAB_011700
|
15.7 |
weight-% |
| Parameter |
|
Oil content |
Chemical analyses of seeds iii oil and protein content of 1253 species Barclay, A. S.; Earle, F. R. Economic Botany (1974) 28 178-236 |
Leontice leontopetalum |
SOFA:TAB_010270
|
15.0 |
weight-% |
| Parameter |
|
Oil content |
Analyses of seed samples from 113 plant families Earle, F. R.; Jones, Q. Economic Botany (1962) 16 221-250 |
Lolium multiflorum |
SOFA:TAB_012256
|
1.6 |
weight-% |
| FattyAcid |
Octadecanoic acid |
18:0 |
Oil characteristics of Iranian walnuts Mehran, M. Journal of the American Oil Chemists Society (1974) 51 477-478 |
Juglans regia |
SOFA:TAB_013625
|
1.9 |
GLC-Area-% |
| FattyAcid |
Octadecenoic acid |
18:1 |
NEW TROPICAL SEED OILS .4. COMPONENT ACIDS OF LEGUMINOUS AND OTHER SEED OILS INCLUDING USEFUL SOURCES OF CREPENYNIC AND DEHYDROCREPENYNIC ACID Gunstone, F. D.; Hammonds, T. W.; Steward, S. R.; Corneliu.Ja, Journal of the Science of Food and Agriculture (1972) 23 53-60 |
Asystasia coromandeliana |
SOFA:TAB_003185
|
47.0 |
GLC-Area-% |
| FattyAcid |
Heneicosanoic acid |
21:0 |
Unpublished unpublished results MRI (1995) |
Amethystea coerulea |
SOFA:TAB_000132
|
0.0 |
GLC-Area-% |
| FattyAcid |
Tetracosenoic acid |
24:1 |
Search for new industrial oils. V. Oils of cruciferae Mikolajczak, K. L.; Miwa, T. K.; Earle, F. R.; Wolff, I. A.; Jones, Q. Journal of the American Oil Chemists Society (1961) 38 678-681 |
Eruca sativa |
SOFA:TAB_002246
|
1.0 |
GLC-Area-% |
| FattyAcid |
9,12,15-Octadecatrienoic acid, (9Z,12Z,15Z)- |
18:3-delta-9c,12c,15c |
Unpublished unpublished results MRI (1991) |
Litchi chinensis? |
SOFA:TAB_001134
|
5.0 |
GLC-Area-% |
| FattyAcid |
Octadecenoic acid |
18:1 |
Oil characteristics of Iranian walnuts Mehran, M. Journal of the American Oil Chemists Society (1974) 51 477-478 |
Juglans regia |
SOFA:TAB_013625
|
29.8 |
GLC-Area-% |
| FattyAcid |
Octadecadienoic acid |
18:2 |
NEW TROPICAL SEED OILS .4. COMPONENT ACIDS OF LEGUMINOUS AND OTHER SEED OILS INCLUDING USEFUL SOURCES OF CREPENYNIC AND DEHYDROCREPENYNIC ACID Gunstone, F. D.; Hammonds, T. W.; Steward, S. R.; Corneliu.Ja, Journal of the Science of Food and Agriculture (1972) 23 53-60 |
Asystasia coromandeliana |
SOFA:TAB_003185
|
14.0 |
GLC-Area-% |
| FattyAcid |
Docosanoic acid |
22:0 |
Unpublished unpublished results MRI (1995) |
Amethystea coerulea |
SOFA:TAB_000132
|
0.4 |
GLC-Area-% |
| FattyAcid |
Icosatrienoic acid |
20:3 |
Search for new industrial oils. V. Oils of cruciferae Mikolajczak, K. L.; Miwa, T. K.; Earle, F. R.; Wolff, I. A.; Jones, Q. Journal of the American Oil Chemists Society (1961) 38 678-681 |
Eruca sativa |
SOFA:TAB_002246
|
0.5 |
GLC-Area-% |
| FattyAcid |
Eicosanoic acid |
20:0 |
Unpublished unpublished results MRI (1991) |
Litchi chinensis? |
SOFA:TAB_001134
|
1.4 |
GLC-Area-% |
| Parameter |
|
Oil content |
Chemical analyses of seeds iii oil and protein content of 1253 species Barclay, A. S.; Earle, F. R. Economic Botany (1974) 28 178-236 |
Cnicus benedictus |
SOFA:TAB_011701
|
25.8 |
weight-% |
| Parameter |
|
Oil content |
Chemical analyses of seeds iii oil and protein content of 1253 species Barclay, A. S.; Earle, F. R. Economic Botany (1974) 28 178-236 |
Leontice leontopetalum |
SOFA:TAB_010271
|
12.0 |
weight-% |
| Parameter |
|
Oil content |
Analyses of seed samples from 113 plant families Earle, F. R.; Jones, Q. Economic Botany (1962) 16 221-250 |
Lolium multiflorum |
SOFA:TAB_012257
|
2.0 |
weight-% |
| FattyAcid |
Eicosanoic acid |
20:0 |
NEW TROPICAL SEED OILS .4. COMPONENT ACIDS OF LEGUMINOUS AND OTHER SEED OILS INCLUDING USEFUL SOURCES OF CREPENYNIC AND DEHYDROCREPENYNIC ACID Gunstone, F. D.; Hammonds, T. W.; Steward, S. R.; Corneliu.Ja, Journal of the Science of Food and Agriculture (1972) 23 53-60 |
Asystasia coromandeliana |
SOFA:TAB_003185
|
10.0 |
GLC-Area-% |
| FattyAcid |
Octadecadienoic acid |
18:2 |
Oil characteristics of Iranian walnuts Mehran, M. Journal of the American Oil Chemists Society (1974) 51 477-478 |
Juglans regia |
SOFA:TAB_013625
|
48.6 |
GLC-Area-% |
| FattyAcid |
13-Docosenoic acid, (13Z)- |
22:1-delta-13c |
Unpublished unpublished results MRI (1995) |
Amethystea coerulea |
SOFA:TAB_000132
|
0.1 |
GLC-Area-% |
| FattyAcid |
11-Eicosenoic acid, (11Z)- |
20:1-delta-11c |
Unpublished unpublished results MRI (1991) |
Litchi chinensis? |
SOFA:TAB_001134
|
0.4 |
GLC-Area-% |
| FattyAcid |
Octadecatrienoic acid |
18:3 |
Oil characteristics of Iranian walnuts Mehran, M. Journal of the American Oil Chemists Society (1974) 51 477-478 |
Juglans regia |
SOFA:TAB_013625
|
11.9 |
GLC-Area-% |
| FattyAcid |
Icosenoic acid |
20:1 |
NEW TROPICAL SEED OILS .4. COMPONENT ACIDS OF LEGUMINOUS AND OTHER SEED OILS INCLUDING USEFUL SOURCES OF CREPENYNIC AND DEHYDROCREPENYNIC ACID Gunstone, F. D.; Hammonds, T. W.; Steward, S. R.; Corneliu.Ja, Journal of the Science of Food and Agriculture (1972) 23 53-60 |
Asystasia coromandeliana |
SOFA:TAB_003185
|
9.0 |
GLC-Area-% |
| FattyAcid |
Tricosanoic acid |
23:0 |
Unpublished unpublished results MRI (1995) |
Amethystea coerulea |
SOFA:TAB_000132
|
0.0 |
GLC-Area-% |
| Parameter |
|
Oil content |
Chemical analyses of seeds iii oil and protein content of 1253 species Barclay, A. S.; Earle, F. R. Economic Botany (1974) 28 178-236 |
Laurus nobilis |
SOFA:TAB_010272
|
26.9 |
weight-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
Fette und Lipoide (Lipids). pp 1-180. Berlin, Heidelberg: Springer Berlin Heidelberg Wissebach H. Book (1969) None None |
Eruca sativa |
SOFA:TAB_002247
|
4.7 |
GLC-Area-% |
| Parameter |
|
Oil content |
Analyses of seed samples from 113 plant families Earle, F. R.; Jones, Q. Economic Botany (1962) 16 221-250 |
Lolium multiflorum |
SOFA:TAB_012258
|
1.4 |
weight-% |
| FattyAcid |
Docosanoic acid |
22:0 |
Unpublished unpublished results MRI (1991) |
Litchi chinensis? |
SOFA:TAB_001134
|
0.4 |
GLC-Area-% |
| FattyAcid |
Docosanoic acid |
22:0 |
NEW TROPICAL SEED OILS .4. COMPONENT ACIDS OF LEGUMINOUS AND OTHER SEED OILS INCLUDING USEFUL SOURCES OF CREPENYNIC AND DEHYDROCREPENYNIC ACID Gunstone, F. D.; Hammonds, T. W.; Steward, S. R.; Corneliu.Ja, Journal of the Science of Food and Agriculture (1972) 23 53-60 |
Asystasia coromandeliana |
SOFA:TAB_003185
|
5.0 |
GLC-Area-% |
| Parameter |
|
Oil content |
Chemical analyses of seeds iii oil and protein content of 1253 species Barclay, A. S.; Earle, F. R. Economic Botany (1974) 28 178-236 |
Conyza bonariensis |
SOFA:TAB_011702
|
24.3 |
weight-% |
| FattyAcid |
Tetracosanoic acid |
24:0 |
Unpublished unpublished results MRI (1995) |
Amethystea coerulea |
SOFA:TAB_000132
|
0.2 |
GLC-Area-% |
| Parameter |
|
Oil content |
The sterol composition of walnut, hazelnut, almond and avocado oils Colombini, M.; Vanoni, M. C.; Amelotti, G. Rivista Italiana delle Sostanze Grasse (1979) 56 391-392 |
Juglans regia |
SOFA:TAB_013626
|
63.7 |
weight-% |
| FattyAcid |
Hexadecenoic acid |
16:1 |
Fette und Lipoide (Lipids). pp 1-180. Berlin, Heidelberg: Springer Berlin Heidelberg Wissebach H. Book (1969) None None |
Eruca sativa |
SOFA:TAB_002247
|
1.6 |
GLC-Area-% |
| FattyAcid |
Tetracosanoic acid |
24:0 |
NEW TROPICAL SEED OILS .4. COMPONENT ACIDS OF LEGUMINOUS AND OTHER SEED OILS INCLUDING USEFUL SOURCES OF CREPENYNIC AND DEHYDROCREPENYNIC ACID Gunstone, F. D.; Hammonds, T. W.; Steward, S. R.; Corneliu.Ja, Journal of the Science of Food and Agriculture (1972) 23 53-60 |
Asystasia coromandeliana |
SOFA:TAB_003185
|
9.0 |
GLC-Area-% |
| FattyAcid |
13-Docosenoic acid, (13Z)- |
22:1-delta-13c |
Unpublished unpublished results MRI (1991) |
Litchi chinensis? |
SOFA:TAB_001134
|
0.0 |
GLC-Area-% |
| Parameter |
|
Oil content |
Chemical analyses of seeds iii oil and protein content of 1253 species Barclay, A. S.; Earle, F. R. Economic Botany (1974) 28 178-236 |
Laurus nobilis |
SOFA:TAB_010273
|
25.2 |
weight-% |
| Parameter |
|
Oil content |
Chemotaxonomic value of tocopherols in Brassicaceae Goffman, F. D.; Thies, W.; Velasco, L. Phytochemistry (1999) 50 793-798 |
Draba aurea |
SOFA:TAB_015215
|
24.7 |
weight-% |
| FattyAcid |
Tetradecanoic acid |
14:0 |
The sterol composition of walnut, hazelnut, almond and avocado oils Colombini, M.; Vanoni, M. C.; Amelotti, G. Rivista Italiana delle Sostanze Grasse (1979) 56 391-392 |
Juglans regia |
SOFA:TAB_013626
|
0.0 |
GLC-Area-% |
| FattyAcid |
Octadecanoic acid |
18:0 |
Fette und Lipoide (Lipids). pp 1-180. Berlin, Heidelberg: Springer Berlin Heidelberg Wissebach H. Book (1969) None None |
Eruca sativa |
SOFA:TAB_002247
|
1.1 |
GLC-Area-% |
| Parameter |
|
Oil content |
Analyses of seed samples from 113 plant families Earle, F. R.; Jones, Q. Economic Botany (1962) 16 221-250 |
Oryzopsis hymenoides |
SOFA:TAB_012259
|
2.2 |
weight-% |
| FattyAcid |
Tricosanoic acid |
23:0 |
Unpublished unpublished results MRI (1991) |
Litchi chinensis? |
SOFA:TAB_001134
|
0.2 |
GLC-Area-% |
| FattyAcid |
Decanoic acid |
10:0 |
Book: Manual of Gas-liquid Chromatography of Organic Acids (in Russian) Gorjaev, M. I. Evdakova, N. A. Book: Spravočnik po gazožidkostnoj chromatografii organičeskich kislot (1977) Nauka Alma-Ata None |
Amygdalus bucharica |
SOFA:TAB_000133
|
0.3 |
GLC-Area-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
Experience on the investigation of nutrition fats and oils received from trade - part 2. Klein, H. Ernahrung (1999) 23 496-504 |
Olea europaea |
SOFA:TAB_014307
|
11.02 |
GLC-Area-% |
| Parameter |
|
Oil content |
Chemical analyses of seeds iii oil and protein content of 1253 species Barclay, A. S.; Earle, F. R. Economic Botany (1974) 28 178-236 |
Cosmos sulphureus |
SOFA:TAB_011703
|
19.2 |
weight-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
The sterol composition of walnut, hazelnut, almond and avocado oils Colombini, M.; Vanoni, M. C.; Amelotti, G. Rivista Italiana delle Sostanze Grasse (1979) 56 391-392 |
Juglans regia |
SOFA:TAB_013626
|
8.2 |
GLC-Area-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
Chemotaxonomic value of tocopherols in Brassicaceae Goffman, F. D.; Thies, W.; Velasco, L. Phytochemistry (1999) 50 793-798 |
Draba aurea |
SOFA:TAB_015215
|
5.6 |
GLC-Area-% |
| FattyAcid |
9-Octadecenoic acid, (9Z)- |
18:1-delta-9c |
Fette und Lipoide (Lipids). pp 1-180. Berlin, Heidelberg: Springer Berlin Heidelberg Wissebach H. Book (1969) None None |
Eruca sativa |
SOFA:TAB_002247
|
24.0 |
GLC-Area-% |
| FattyAcid |
Tetracosanoic acid |
24:0 |
Unpublished unpublished results MRI (1991) |
Litchi chinensis? |
SOFA:TAB_001134
|
0.4 |
GLC-Area-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
Book: Manual of Gas-liquid Chromatography of Organic Acids (in Russian) Gorjaev, M. I. Evdakova, N. A. Book: Spravočnik po gazožidkostnoj chromatografii organičeskich kislot (1977) Nauka Alma-Ata None |
Amygdalus bucharica |
SOFA:TAB_000133
|
5.5 |
GLC-Area-% |
| Parameter |
|
Oil content |
Search for new industrial oils: XVI. Umbelliflorae-seed oils rich in petroselinic acid Kleiman, R.; Spencer, G. F. Journal of the American Oil Chemists' Society (1982) 59 29-38 |
Athamanta cretensis |
SOFA:TAB_003186
|
25.8 |
weight-% |
| FattyAcid |
9-Hexadecenoic acid, (9Z)- |
16:1-delta-9c |
Experience on the investigation of nutrition fats and oils received from trade - part 2. Klein, H. Ernahrung (1999) 23 496-504 |
Olea europaea |
SOFA:TAB_014307
|
0.78 |
GLC-Area-% |
| Parameter |
|
Oil content |
Chemical analyses of seeds iii oil and protein content of 1253 species Barclay, A. S.; Earle, F. R. Economic Botany (1974) 28 178-236 |
Lindera praecox |
SOFA:TAB_010274
|
29.7 |
weight-% |
| FattyAcid |
Octadecanoic acid |
18:0 |
Chemotaxonomic value of tocopherols in Brassicaceae Goffman, F. D.; Thies, W.; Velasco, L. Phytochemistry (1999) 50 793-798 |
Draba aurea |
SOFA:TAB_015215
|
1.9 |
GLC-Area-% |
| FattyAcid |
Hexadecenoic acid |
16:1 |
The sterol composition of walnut, hazelnut, almond and avocado oils Colombini, M.; Vanoni, M. C.; Amelotti, G. Rivista Italiana delle Sostanze Grasse (1979) 56 391-392 |
Juglans regia |
SOFA:TAB_013626
|
0.2 |
GLC-Area-% |
| FattyAcid |
9,12-Octadecadienoic acid, (9Z,12Z)- |
18:2-delta-9c,12c |
Fette und Lipoide (Lipids). pp 1-180. Berlin, Heidelberg: Springer Berlin Heidelberg Wissebach H. Book (1969) None None |
Eruca sativa |
SOFA:TAB_002247
|
9.1 |
GLC-Area-% |
| Parameter |
|
Oil content |
Analyses of seed samples from 113 plant families Earle, F. R.; Jones, Q. Economic Botany (1962) 16 221-250 |
Oryzopsis miliacea |
SOFA:TAB_012260
|
2.1 |
weight-% |
| FattyAcid |
15-Tetracosenoic acid, (15Z)- |
24:1-delta-15c |
Unpublished unpublished results MRI (1991) |
Litchi chinensis? |
SOFA:TAB_001134
|
0.0 |
GLC-Area-% |
| FattyAcid |
Octadecanoic acid |
18:0 |
Book: Manual of Gas-liquid Chromatography of Organic Acids (in Russian) Gorjaev, M. I. Evdakova, N. A. Book: Spravočnik po gazožidkostnoj chromatografii organičeskich kislot (1977) Nauka Alma-Ata None |
Amygdalus bucharica |
SOFA:TAB_000133
|
0.6 |
GLC-Area-% |
| Parameter |
|
Oil content |
Chemical analyses of seeds iii oil and protein content of 1253 species Barclay, A. S.; Earle, F. R. Economic Botany (1974) 28 178-236 |
Cousinia brachyptera |
SOFA:TAB_011704
|
17.5 |
weight-% |
| FattyAcid |
Octadecanoic acid |
18:0 |
Experience on the investigation of nutrition fats and oils received from trade - part 2. Klein, H. Ernahrung (1999) 23 496-504 |
Olea europaea |
SOFA:TAB_014307
|
3.09 |
GLC-Area-% |
| Parameter |
|
Protein content |
Search for new industrial oils: XVI. Umbelliflorae-seed oils rich in petroselinic acid Kleiman, R.; Spencer, G. F. Journal of the American Oil Chemists' Society (1982) 59 29-38 |
Athamanta cretensis |
SOFA:TAB_003186
|
25.9 |
weight-% |
| FattyAcid |
Octadecenoic acid |
18:1 |
Chemotaxonomic value of tocopherols in Brassicaceae Goffman, F. D.; Thies, W.; Velasco, L. Phytochemistry (1999) 50 793-798 |
Draba aurea |
SOFA:TAB_015215
|
12.2 |
GLC-Area-% |
| FattyAcid |
Heptadecanoic acid |
17:0 |
The sterol composition of walnut, hazelnut, almond and avocado oils Colombini, M.; Vanoni, M. C.; Amelotti, G. Rivista Italiana delle Sostanze Grasse (1979) 56 391-392 |
Juglans regia |
SOFA:TAB_013626
|
0.0 |
GLC-Area-% |
| FattyAcid |
9,12,15-Octadecatrienoic acid, (9Z,12Z,15Z)- |
18:3-delta-9c,12c,15c |
Fette und Lipoide (Lipids). pp 1-180. Berlin, Heidelberg: Springer Berlin Heidelberg Wissebach H. Book (1969) None None |
Eruca sativa |
SOFA:TAB_002247
|
6.5 |
GLC-Area-% |
| FattyAcid |
Cyclopropaneoctanoic acid, 2-octyl-, (1R,2S)-rel- |
9,10-cpa-19:0 |
Unpublished unpublished results MRI (1991) |
Litchi chinensis? |
SOFA:TAB_001134
|
35.2 |
GLC-Area-% |
| FattyAcid |
9-Octadecenoic acid, (9Z)- |
18:1-delta-9c |
Book: Manual of Gas-liquid Chromatography of Organic Acids (in Russian) Gorjaev, M. I. Evdakova, N. A. Book: Spravočnik po gazožidkostnoj chromatografii organičeskich kislot (1977) Nauka Alma-Ata None |
Amygdalus bucharica |
SOFA:TAB_000133
|
67.9 |
GLC-Area-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
Search for new industrial oils: XVI. Umbelliflorae-seed oils rich in petroselinic acid Kleiman, R.; Spencer, G. F. Journal of the American Oil Chemists' Society (1982) 59 29-38 |
Athamanta cretensis |
SOFA:TAB_003186
|
5.8 |
GLC-Area-% |
| FattyAcid |
9-Octadecenoic acid, (9Z)- |
18:1-delta-9c |
Experience on the investigation of nutrition fats and oils received from trade - part 2. Klein, H. Ernahrung (1999) 23 496-504 |
Olea europaea |
SOFA:TAB_014307
|
75.07 |
GLC-Area-% |
| Parameter |
|
Oil content |
Chemical analyses of seeds iii oil and protein content of 1253 species Barclay, A. S.; Earle, F. R. Economic Botany (1974) 28 178-236 |
Ocotea acutifolia |
SOFA:TAB_010275
|
24.2 |
weight-% |
| Parameter |
|
Oil content |
Analyses of seed samples from 113 plant families Earle, F. R.; Jones, Q. Economic Botany (1962) 16 221-250 |
Panicum antidotale |
SOFA:TAB_012261
|
5.8 |
weight-% |
| FattyAcid |
Octadecadienoic acid |
18:2 |
Chemotaxonomic value of tocopherols in Brassicaceae Goffman, F. D.; Thies, W.; Velasco, L. Phytochemistry (1999) 50 793-798 |
Draba aurea |
SOFA:TAB_015215
|
27.4 |
GLC-Area-% |
| FattyAcid |
Heptadecenoic acid |
17:1 |
The sterol composition of walnut, hazelnut, almond and avocado oils Colombini, M.; Vanoni, M. C.; Amelotti, G. Rivista Italiana delle Sostanze Grasse (1979) 56 391-392 |
Juglans regia |
SOFA:TAB_013626
|
0.0 |
GLC-Area-% |
| FattyAcid |
Eicosanoic acid |
20:0 |
Fette und Lipoide (Lipids). pp 1-180. Berlin, Heidelberg: Springer Berlin Heidelberg Wissebach H. Book (1969) None None |
Eruca sativa |
SOFA:TAB_002247
|
1.7 |
GLC-Area-% |
| FattyAcid |
Cyclopropanehexanoic acid, 2-octyl-, (1R,2S)-rel- |
7,8-cpa-17:0 |
Unpublished unpublished results MRI (1991) |
Litchi chinensis? |
SOFA:TAB_001134
|
5.6 |
GLC-Area-% |
| FattyAcid |
9,12-Octadecadienoic acid, (9Z,12Z)- |
18:2-delta-9c,12c |
Book: Manual of Gas-liquid Chromatography of Organic Acids (in Russian) Gorjaev, M. I. Evdakova, N. A. Book: Spravočnik po gazožidkostnoj chromatografii organičeskich kislot (1977) Nauka Alma-Ata None |
Amygdalus bucharica |
SOFA:TAB_000133
|
24.3 |
GLC-Area-% |
| Parameter |
|
Oil content |
Chemical analyses of seeds iii oil and protein content of 1253 species Barclay, A. S.; Earle, F. R. Economic Botany (1974) 28 178-236 |
Crepis foetida |
SOFA:TAB_011705
|
23.9 |
weight-% |
| FattyAcid |
Octadecanoic acid |
18:0 |
Search for new industrial oils: XVI. Umbelliflorae-seed oils rich in petroselinic acid Kleiman, R.; Spencer, G. F. Journal of the American Oil Chemists' Society (1982) 59 29-38 |
Athamanta cretensis |
SOFA:TAB_003186
|
0.8 |
GLC-Area-% |
| FattyAcid |
Octadecanoic acid |
18:0 |
The sterol composition of walnut, hazelnut, almond and avocado oils Colombini, M.; Vanoni, M. C.; Amelotti, G. Rivista Italiana delle Sostanze Grasse (1979) 56 391-392 |
Juglans regia |
SOFA:TAB_013626
|
1.9 |
GLC-Area-% |
| FattyAcid |
Icosenoic acid |
20:1 |
Fette und Lipoide (Lipids). pp 1-180. Berlin, Heidelberg: Springer Berlin Heidelberg Wissebach H. Book (1969) None None |
Eruca sativa |
SOFA:TAB_002247
|
11.6 |
GLC-Area-% |
| FattyAcid |
9,12-Octadecadienoic acid, (9Z,12Z)- |
18:2-delta-9c,12c |
Experience on the investigation of nutrition fats and oils received from trade - part 2. Klein, H. Ernahrung (1999) 23 496-504 |
Olea europaea |
SOFA:TAB_014307
|
8.58 |
GLC-Area-% |
| FattyAcid |
Octadecatrienoic acid |
18:3 |
Chemotaxonomic value of tocopherols in Brassicaceae Goffman, F. D.; Thies, W.; Velasco, L. Phytochemistry (1999) 50 793-798 |
Draba aurea |
SOFA:TAB_015215
|
51.2 |
GLC-Area-% |
| FattyAcid |
9,12,15-Octadecatrienoic acid, (9Z,12Z,15Z)- |
18:3-delta-9c,12c,15c |
Book: Manual of Gas-liquid Chromatography of Organic Acids (in Russian) Gorjaev, M. I. Evdakova, N. A. Book: Spravočnik po gazožidkostnoj chromatografii organičeskich kislot (1977) Nauka Alma-Ata None |
Amygdalus bucharica |
SOFA:TAB_000133
|
1.4 |
GLC-Area-% |
| FattyAcid |
6-Octadecenoic acid, (6Z)- |
18:1-delta-6c |
Search for new industrial oils: XVI. Umbelliflorae-seed oils rich in petroselinic acid Kleiman, R.; Spencer, G. F. Journal of the American Oil Chemists' Society (1982) 59 29-38 |
Athamanta cretensis |
SOFA:TAB_003186
|
33.5 |
GLC-Area-% |
| Parameter |
|
Oil content |
Analyses of seed samples from 113 plant families Earle, F. R.; Jones, Q. Economic Botany (1962) 16 221-250 |
Paspalum dilatatum |
SOFA:TAB_012262
|
5.0 |
weight-% |
| Parameter |
|
Oil content |
Chemical analyses of seeds iii oil and protein content of 1253 species Barclay, A. S.; Earle, F. R. Economic Botany (1974) 28 178-236 |
Argemone polyanthemos |
SOFA:TAB_010276
|
36.2 |
weight-% |
| FattyAcid |
Docosanoic acid |
22:0 |
Fette und Lipoide (Lipids). pp 1-180. Berlin, Heidelberg: Springer Berlin Heidelberg Wissebach H. Book (1969) None None |
Eruca sativa |
SOFA:TAB_002247
|
1.1 |
GLC-Area-% |
| FattyAcid |
Octadecenoic acid |
18:1 |
The sterol composition of walnut, hazelnut, almond and avocado oils Colombini, M.; Vanoni, M. C.; Amelotti, G. Rivista Italiana delle Sostanze Grasse (1979) 56 391-392 |
Juglans regia |
SOFA:TAB_013626
|
14.2 |
GLC-Area-% |
| FattyAcid |
Icosenoic acid |
20:1 |
Chemotaxonomic value of tocopherols in Brassicaceae Goffman, F. D.; Thies, W.; Velasco, L. Phytochemistry (1999) 50 793-798 |
Draba aurea |
SOFA:TAB_015215
|
0.2 |
GLC-Area-% |
