| FattyAcid |
9,12,15-Octadecatrienoic acid, (9Z,12Z,15Z)- |
18:3-delta-9c,12c,15c |
丽江产野生青刺果油营养成分分析_杜萍 . Nutritional Composition Analysis of the Essential Oil of Wild Prinsepia utilis Royle Seed Kernel from Lijiang DU Ping; SHAN Yun; SUN Hui; ZHANG Xian-jun; ZHANG Shun-gong Food Science (2011) 32(20) 217-220 |
Prinsepia utilis Royle |
NWSUAF:P1532
|
1.06 |
weight-% |
| FattyAcid |
Eicosanoic acid |
20:0 |
丽江产野生青刺果油营养成分分析_杜萍 . Nutritional Composition Analysis of the Essential Oil of Wild Prinsepia utilis Royle Seed Kernel from Lijiang DU Ping; SHAN Yun; SUN Hui; ZHANG Xian-jun; ZHANG Shun-gong Food Science (2011) 32(20) 217-220 |
Prinsepia utilis Royle |
NWSUAF:P1532
|
0.47 |
weight-% |
| FattyAcid |
11-Eicosenoic acid, (11Z)- |
20:1-delta-11c |
丽江产野生青刺果油营养成分分析_杜萍 . Nutritional Composition Analysis of the Essential Oil of Wild Prinsepia utilis Royle Seed Kernel from Lijiang DU Ping; SHAN Yun; SUN Hui; ZHANG Xian-jun; ZHANG Shun-gong Food Science (2011) 32(20) 217-220 |
Prinsepia utilis Royle |
NWSUAF:P1532
|
0.14 |
weight-% |
| FattyAcid |
Docosanoic acid |
22:0 |
丽江产野生青刺果油营养成分分析_杜萍 . Nutritional Composition Analysis of the Essential Oil of Wild Prinsepia utilis Royle Seed Kernel from Lijiang DU Ping; SHAN Yun; SUN Hui; ZHANG Xian-jun; ZHANG Shun-gong Food Science (2011) 32(20) 217-220 |
Prinsepia utilis Royle |
NWSUAF:P1532
|
0.12 |
weight-% |
| FattyAcid |
13-Docosenoic acid, (13Z)- |
22:1-delta-13c |
丽江产野生青刺果油营养成分分析_杜萍 . Nutritional Composition Analysis of the Essential Oil of Wild Prinsepia utilis Royle Seed Kernel from Lijiang DU Ping; SHAN Yun; SUN Hui; ZHANG Xian-jun; ZHANG Shun-gong Food Science (2011) 32(20) 217-220 |
Prinsepia utilis Royle |
NWSUAF:P1532
|
0.3 |
weight-% |
| FattyAcid |
Tetradecanoic acid |
14:0 |
连翘种子化学成份的研究与利用_魏明山(GC) . Research and Utilization of Chemical Constituents of Forsythia suspensa (Thunb.) Vahl Seeds Mingshan Wei China Oils and Fats (1984) 737-741 |
Camellia rubimuricata Hung T. Chang & Z.R. Xu |
NWSUAF:P1533
|
0.05 |
weight-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
连翘种子化学成份的研究与利用_魏明山(GC) . Research and Utilization of Chemical Constituents of Forsythia suspensa (Thunb.) Vahl Seeds Mingshan Wei China Oils and Fats (1984) 737-741 |
Camellia rubimuricata Hung T. Chang & Z.R. Xu |
NWSUAF:P1533
|
10.96 |
weight-% |
| FattyAcid |
9-Hexadecenoic acid, (9Z)- |
16:1-delta-9c |
连翘种子化学成份的研究与利用_魏明山(GC) . Research and Utilization of Chemical Constituents of Forsythia suspensa (Thunb.) Vahl Seeds Mingshan Wei China Oils and Fats (1984) 737-741 |
Camellia rubimuricata Hung T. Chang & Z.R. Xu |
NWSUAF:P1533
|
0.14 |
weight-% |
| FattyAcid |
Octadecanoic acid |
18:0 |
连翘种子化学成份的研究与利用_魏明山(GC) . Research and Utilization of Chemical Constituents of Forsythia suspensa (Thunb.) Vahl Seeds Mingshan Wei China Oils and Fats (1984) 737-741 |
Camellia rubimuricata Hung T. Chang & Z.R. Xu |
NWSUAF:P1533
|
2.31 |
weight-% |
| FattyAcid |
9-Octadecenoic acid, (9Z)- |
18:1-delta-9c |
连翘种子化学成份的研究与利用_魏明山(GC) . Research and Utilization of Chemical Constituents of Forsythia suspensa (Thunb.) Vahl Seeds Mingshan Wei China Oils and Fats (1984) 737-741 |
Camellia rubimuricata Hung T. Chang & Z.R. Xu |
NWSUAF:P1533
|
77.67 |
weight-% |
| FattyAcid |
9,12-Octadecadienoic acid, (9Z,12Z)- |
18:2-delta-9c,12c |
连翘种子化学成份的研究与利用_魏明山(GC) . Research and Utilization of Chemical Constituents of Forsythia suspensa (Thunb.) Vahl Seeds Mingshan Wei China Oils and Fats (1984) 737-741 |
Camellia rubimuricata Hung T. Chang & Z.R. Xu |
NWSUAF:P1533
|
7.94 |
weight-% |
| FattyAcid |
9,12,15-Octadecatrienoic acid, (9Z,12Z,15Z)- |
18:3-delta-9c,12c,15c |
连翘种子化学成份的研究与利用_魏明山(GC) . Research and Utilization of Chemical Constituents of Forsythia suspensa (Thunb.) Vahl Seeds Mingshan Wei China Oils and Fats (1984) 737-741 |
Camellia rubimuricata Hung T. Chang & Z.R. Xu |
NWSUAF:P1533
|
0.38 |
weight-% |
| FattyAcid |
Eicosanoic acid |
20:0 |
连翘种子化学成份的研究与利用_魏明山(GC) . Research and Utilization of Chemical Constituents of Forsythia suspensa (Thunb.) Vahl Seeds Mingshan Wei China Oils and Fats (1984) 737-741 |
Camellia rubimuricata Hung T. Chang & Z.R. Xu |
NWSUAF:P1533
|
0.55 |
weight-% |
| FattyAcid |
Tetradecanoic acid |
14:0 |
荔波瘤果茶种子形态及其脂肪特性分析_张卫方（GC） . Morphology and Fat Characteristics of Camellia rubimuricata Seeds Weifang Zhang; Yingliang Liu; Xingqiao Du GUIZHOU AGRICULTURAL SCIENCES (2010) 38(12) 80-81 |
Forsythia suspensa (Thunb.) Vahl |
NWSUAF:P1534
|
0.11 |
weight-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
荔波瘤果茶种子形态及其脂肪特性分析_张卫方（GC） . Morphology and Fat Characteristics of Camellia rubimuricata Seeds Weifang Zhang; Yingliang Liu; Xingqiao Du GUIZHOU AGRICULTURAL SCIENCES (2010) 38(12) 80-81 |
Forsythia suspensa (Thunb.) Vahl |
NWSUAF:P1534
|
8.56 |
weight-% |
| FattyAcid |
Octadecanoic acid |
18:0 |
荔波瘤果茶种子形态及其脂肪特性分析_张卫方（GC） . Morphology and Fat Characteristics of Camellia rubimuricata Seeds Weifang Zhang; Yingliang Liu; Xingqiao Du GUIZHOU AGRICULTURAL SCIENCES (2010) 38(12) 80-81 |
Forsythia suspensa (Thunb.) Vahl |
NWSUAF:P1534
|
2.81 |
weight-% |
| FattyAcid |
9-Octadecenoic acid, (9Z)- |
18:1-delta-9c |
荔波瘤果茶种子形态及其脂肪特性分析_张卫方（GC） . Morphology and Fat Characteristics of Camellia rubimuricata Seeds Weifang Zhang; Yingliang Liu; Xingqiao Du GUIZHOU AGRICULTURAL SCIENCES (2010) 38(12) 80-81 |
Forsythia suspensa (Thunb.) Vahl |
NWSUAF:P1534
|
21.23 |
weight-% |
| FattyAcid |
9,12-Octadecadienoic acid, (9Z,12Z)- |
18:2-delta-9c,12c |
荔波瘤果茶种子形态及其脂肪特性分析_张卫方（GC） . Morphology and Fat Characteristics of Camellia rubimuricata Seeds Weifang Zhang; Yingliang Liu; Xingqiao Du GUIZHOU AGRICULTURAL SCIENCES (2010) 38(12) 80-81 |
Forsythia suspensa (Thunb.) Vahl |
NWSUAF:P1534
|
67.28 |
weight-% |
| FattyAcid |
Pentadecanoic acid |
15:0 |
两种不同的芹菜籽油中脂肪酸的GC_MS分析_张捷莉 . Analysis of fatty acid in two kinds of celery seed oil by GC/MS Zhang Jieli; Li Tiechun; Wang Jun; Hui Ruihua; Hou Dongyan CHINA OILS AND FATS (2004) 29(6) 70-71 |
Apium graveolens L. |
NWSUAF:P1535
|
0.1 |
weight-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
两种不同的芹菜籽油中脂肪酸的GC_MS分析_张捷莉 . Analysis of fatty acid in two kinds of celery seed oil by GC/MS Zhang Jieli; Li Tiechun; Wang Jun; Hui Ruihua; Hou Dongyan CHINA OILS AND FATS (2004) 29(6) 70-71 |
Apium graveolens L. |
NWSUAF:P1535
|
9.41 |
weight-% |
| FattyAcid |
7-Hexadecenoic acid, (7Z)- |
16:1-delta-7c |
两种不同的芹菜籽油中脂肪酸的GC_MS分析_张捷莉 . Analysis of fatty acid in two kinds of celery seed oil by GC/MS Zhang Jieli; Li Tiechun; Wang Jun; Hui Ruihua; Hou Dongyan CHINA OILS AND FATS (2004) 29(6) 70-71 |
Apium graveolens L. |
NWSUAF:P1535
|
0.17 |
weight-% |
| FattyAcid |
9-Hexadecenoic acid, (9Z)- |
16:1-delta-9c |
两种不同的芹菜籽油中脂肪酸的GC_MS分析_张捷莉 . Analysis of fatty acid in two kinds of celery seed oil by GC/MS Zhang Jieli; Li Tiechun; Wang Jun; Hui Ruihua; Hou Dongyan CHINA OILS AND FATS (2004) 29(6) 70-71 |
Apium graveolens L. |
NWSUAF:P1535
|
1.23 |
weight-% |
| FattyAcid |
Heptadecanoic acid |
17:0 |
两种不同的芹菜籽油中脂肪酸的GC_MS分析_张捷莉 . Analysis of fatty acid in two kinds of celery seed oil by GC/MS Zhang Jieli; Li Tiechun; Wang Jun; Hui Ruihua; Hou Dongyan CHINA OILS AND FATS (2004) 29(6) 70-71 |
Apium graveolens L. |
NWSUAF:P1535
|
0.14 |
weight-% |
| FattyAcid |
Octadecanoic acid |
18:0 |
两种不同的芹菜籽油中脂肪酸的GC_MS分析_张捷莉 . Analysis of fatty acid in two kinds of celery seed oil by GC/MS Zhang Jieli; Li Tiechun; Wang Jun; Hui Ruihua; Hou Dongyan CHINA OILS AND FATS (2004) 29(6) 70-71 |
Apium graveolens L. |
NWSUAF:P1535
|
4.89 |
weight-% |
| FattyAcid |
9,12-Octadecadienoic acid, (9Z,12Z)- |
18:2-delta-9c,12c |
两种不同的芹菜籽油中脂肪酸的GC_MS分析_张捷莉 . Analysis of fatty acid in two kinds of celery seed oil by GC/MS Zhang Jieli; Li Tiechun; Wang Jun; Hui Ruihua; Hou Dongyan CHINA OILS AND FATS (2004) 29(6) 70-71 |
Apium graveolens L. |
NWSUAF:P1535
|
9.5 |
weight-% |
| FattyAcid |
Eicosanoic acid |
20:0 |
两种不同的芹菜籽油中脂肪酸的GC_MS分析_张捷莉 . Analysis of fatty acid in two kinds of celery seed oil by GC/MS Zhang Jieli; Li Tiechun; Wang Jun; Hui Ruihua; Hou Dongyan CHINA OILS AND FATS (2004) 29(6) 70-71 |
Apium graveolens L. |
NWSUAF:P1535
|
0.32 |
weight-% |
| FattyAcid |
Tetracosanoic acid |
24:0 |
两种不同的芹菜籽油中脂肪酸的GC_MS分析_张捷莉 . Analysis of fatty acid in two kinds of celery seed oil by GC/MS Zhang Jieli; Li Tiechun; Wang Jun; Hui Ruihua; Hou Dongyan CHINA OILS AND FATS (2004) 29(6) 70-71 |
Apium graveolens L. |
NWSUAF:P1535
|
0.09 |
weight-% |
| FattyAcid |
Nonadecanoic acid, 18-methyl- |
18-Me-19:0 |
两种不同的芹菜籽油中脂肪酸的GC_MS分析_张捷莉 . Analysis of fatty acid in two kinds of celery seed oil by GC/MS Zhang Jieli; Li Tiechun; Wang Jun; Hui Ruihua; Hou Dongyan CHINA OILS AND FATS (2004) 29(6) 70-71 |
Apium graveolens L. |
NWSUAF:P1535
|
0.09 |
weight-% |
| FattyAcid |
6,11-Eicosadienoic acid |
20:2-delta-6,11 |
两种不同的芹菜籽油中脂肪酸的GC_MS分析_张捷莉 . Analysis of fatty acid in two kinds of celery seed oil by GC/MS Zhang Jieli; Li Tiechun; Wang Jun; Hui Ruihua; Hou Dongyan CHINA OILS AND FATS (2004) 29(6) 70-71 |
Apium graveolens L. |
NWSUAF:P1535
|
0.12 |
weight-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
两种不同的芹菜籽油中脂肪酸的GC_MS分析_张捷莉 . Analysis of fatty acid in two kinds of celery seed oil by GC/MS Zhang Jieli; Li Tiechun; Wang Jun; Hui Ruihua; Hou Dongyan CHINA OILS AND FATS (2004) 29(6) 70-71 |
Apium graveolens L. |
NWSUAF:P1536
|
8.76 |
weight-% |
| FattyAcid |
9-Hexadecenoic acid, (9Z)- |
16:1-delta-9c |
两种不同的芹菜籽油中脂肪酸的GC_MS分析_张捷莉 . Analysis of fatty acid in two kinds of celery seed oil by GC/MS Zhang Jieli; Li Tiechun; Wang Jun; Hui Ruihua; Hou Dongyan CHINA OILS AND FATS (2004) 29(6) 70-71 |
Apium graveolens L. |
NWSUAF:P1536
|
0.92 |
weight-% |
| FattyAcid |
Octadecanoic acid |
18:0 |
两种不同的芹菜籽油中脂肪酸的GC_MS分析_张捷莉 . Analysis of fatty acid in two kinds of celery seed oil by GC/MS Zhang Jieli; Li Tiechun; Wang Jun; Hui Ruihua; Hou Dongyan CHINA OILS AND FATS (2004) 29(6) 70-71 |
Apium graveolens L. |
NWSUAF:P1536
|
3.08 |
weight-% |
| FattyAcid |
9,12-Octadecadienoic acid, (9Z,12Z)- |
18:2-delta-9c,12c |
两种不同的芹菜籽油中脂肪酸的GC_MS分析_张捷莉 . Analysis of fatty acid in two kinds of celery seed oil by GC/MS Zhang Jieli; Li Tiechun; Wang Jun; Hui Ruihua; Hou Dongyan CHINA OILS AND FATS (2004) 29(6) 70-71 |
Apium graveolens L. |
NWSUAF:P1536
|
19.78 |
weight-% |
| FattyAcid |
Eicosanoic acid |
20:0 |
两种不同的芹菜籽油中脂肪酸的GC_MS分析_张捷莉 . Analysis of fatty acid in two kinds of celery seed oil by GC/MS Zhang Jieli; Li Tiechun; Wang Jun; Hui Ruihua; Hou Dongyan CHINA OILS AND FATS (2004) 29(6) 70-71 |
Apium graveolens L. |
NWSUAF:P1536
|
0.19 |
weight-% |
| FattyAcid |
Dodecanoic acid |
12:0 |
两种不同橄榄核仁油中脂肪酸组成的GC_MS分析_何志勇 . Analysis of Fatty Acid Composition in Olive Kernel Oils from Canarium album and Phyllanthus emblica by GC/MS HE Zhi-Yong; Xia Wen-Shui FOOD SCIENCE (2006) 27(3) 188-190 |
Phyllanthus emblica L. |
NWSUAF:P1537
|
0.2 |
weight-% |
| FattyAcid |
Tetradecanoic acid |
14:0 |
两种不同橄榄核仁油中脂肪酸组成的GC_MS分析_何志勇 . Analysis of Fatty Acid Composition in Olive Kernel Oils from Canarium album and Phyllanthus emblica by GC/MS HE Zhi-Yong; Xia Wen-Shui FOOD SCIENCE (2006) 27(3) 188-190 |
Phyllanthus emblica L. |
NWSUAF:P1537
|
0.0 |
weight-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
两种不同橄榄核仁油中脂肪酸组成的GC_MS分析_何志勇 . Analysis of Fatty Acid Composition in Olive Kernel Oils from Canarium album and Phyllanthus emblica by GC/MS HE Zhi-Yong; Xia Wen-Shui FOOD SCIENCE (2006) 27(3) 188-190 |
Phyllanthus emblica L. |
NWSUAF:P1537
|
9.76 |
weight-% |
| FattyAcid |
9-Hexadecenoic acid, (9Z)- |
16:1-delta-9c |
两种不同橄榄核仁油中脂肪酸组成的GC_MS分析_何志勇 . Analysis of Fatty Acid Composition in Olive Kernel Oils from Canarium album and Phyllanthus emblica by GC/MS HE Zhi-Yong; Xia Wen-Shui FOOD SCIENCE (2006) 27(3) 188-190 |
Phyllanthus emblica L. |
NWSUAF:P1537
|
1.84 |
weight-% |
| FattyAcid |
Heptadecanoic acid |
17:0 |
两种不同橄榄核仁油中脂肪酸组成的GC_MS分析_何志勇 . Analysis of Fatty Acid Composition in Olive Kernel Oils from Canarium album and Phyllanthus emblica by GC/MS HE Zhi-Yong; Xia Wen-Shui FOOD SCIENCE (2006) 27(3) 188-190 |
Phyllanthus emblica L. |
NWSUAF:P1537
|
0.0 |
weight-% |
| FattyAcid |
Octadecanoic acid |
18:0 |
两种不同橄榄核仁油中脂肪酸组成的GC_MS分析_何志勇 . Analysis of Fatty Acid Composition in Olive Kernel Oils from Canarium album and Phyllanthus emblica by GC/MS HE Zhi-Yong; Xia Wen-Shui FOOD SCIENCE (2006) 27(3) 188-190 |
Phyllanthus emblica L. |
NWSUAF:P1537
|
1.94 |
weight-% |
| FattyAcid |
9-Octadecenoic acid, (9Z)- |
18:1-delta-9c |
两种不同橄榄核仁油中脂肪酸组成的GC_MS分析_何志勇 . Analysis of Fatty Acid Composition in Olive Kernel Oils from Canarium album and Phyllanthus emblica by GC/MS HE Zhi-Yong; Xia Wen-Shui FOOD SCIENCE (2006) 27(3) 188-190 |
Phyllanthus emblica L. |
NWSUAF:P1537
|
58.37 |
weight-% |
| FattyAcid |
9,12-Octadecadienoic acid, (9Z,12Z)- |
18:2-delta-9c,12c |
两种不同橄榄核仁油中脂肪酸组成的GC_MS分析_何志勇 . Analysis of Fatty Acid Composition in Olive Kernel Oils from Canarium album and Phyllanthus emblica by GC/MS HE Zhi-Yong; Xia Wen-Shui FOOD SCIENCE (2006) 27(3) 188-190 |
Phyllanthus emblica L. |
NWSUAF:P1537
|
23.68 |
weight-% |
| FattyAcid |
9,12,15-Octadecatrienoic acid, (9Z,12Z,15Z)- |
18:3-delta-9c,12c,15c |
两种不同橄榄核仁油中脂肪酸组成的GC_MS分析_何志勇 . Analysis of Fatty Acid Composition in Olive Kernel Oils from Canarium album and Phyllanthus emblica by GC/MS HE Zhi-Yong; Xia Wen-Shui FOOD SCIENCE (2006) 27(3) 188-190 |
Phyllanthus emblica L. |
NWSUAF:P1537
|
0.1 |
weight-% |
| FattyAcid |
Eicosanoic acid |
20:0 |
两种不同橄榄核仁油中脂肪酸组成的GC_MS分析_何志勇 . Analysis of Fatty Acid Composition in Olive Kernel Oils from Canarium album and Phyllanthus emblica by GC/MS HE Zhi-Yong; Xia Wen-Shui FOOD SCIENCE (2006) 27(3) 188-190 |
Phyllanthus emblica L. |
NWSUAF:P1537
|
0.23 |
weight-% |
| FattyAcid |
11-Eicosenoic acid, (11Z)- |
20:1-delta-11c |
两种不同橄榄核仁油中脂肪酸组成的GC_MS分析_何志勇 . Analysis of Fatty Acid Composition in Olive Kernel Oils from Canarium album and Phyllanthus emblica by GC/MS HE Zhi-Yong; Xia Wen-Shui FOOD SCIENCE (2006) 27(3) 188-190 |
Phyllanthus emblica L. |
NWSUAF:P1537
|
0.09 |
weight-% |
| FattyAcid |
Tetradecanoic acid |
14:0 |
两种不同橄榄核仁油中脂肪酸组成的GC_MS分析_何志勇 . Analysis of Fatty Acid Composition in Olive Kernel Oils from Canarium album and Phyllanthus emblica by GC/MS HE Zhi-Yong; Xia Wen-Shui FOOD SCIENCE (2006) 27(3) 188-190 |
Canarium album (Lour.) Raeusch. |
NWSUAF:P1538
|
0.05 |
weight-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
两种不同橄榄核仁油中脂肪酸组成的GC_MS分析_何志勇 . Analysis of Fatty Acid Composition in Olive Kernel Oils from Canarium album and Phyllanthus emblica by GC/MS HE Zhi-Yong; Xia Wen-Shui FOOD SCIENCE (2006) 27(3) 188-190 |
Canarium album (Lour.) Raeusch. |
NWSUAF:P1538
|
18.04 |
weight-% |
| FattyAcid |
9-Hexadecenoic acid, (9Z)- |
16:1-delta-9c |
两种不同橄榄核仁油中脂肪酸组成的GC_MS分析_何志勇 . Analysis of Fatty Acid Composition in Olive Kernel Oils from Canarium album and Phyllanthus emblica by GC/MS HE Zhi-Yong; Xia Wen-Shui FOOD SCIENCE (2006) 27(3) 188-190 |
Canarium album (Lour.) Raeusch. |
NWSUAF:P1538
|
0.32 |
weight-% |
| FattyAcid |
9,12-Hexadecadienoic acid, (9Z,12Z)- |
16:2-delta-9c,12c |
两种不同橄榄核仁油中脂肪酸组成的GC_MS分析_何志勇 . Analysis of Fatty Acid Composition in Olive Kernel Oils from Canarium album and Phyllanthus emblica by GC/MS HE Zhi-Yong; Xia Wen-Shui FOOD SCIENCE (2006) 27(3) 188-190 |
Canarium album (Lour.) Raeusch. |
NWSUAF:P1538
|
0.2 |
weight-% |
| FattyAcid |
Heptadecanoic acid |
17:0 |
两种不同橄榄核仁油中脂肪酸组成的GC_MS分析_何志勇 . Analysis of Fatty Acid Composition in Olive Kernel Oils from Canarium album and Phyllanthus emblica by GC/MS HE Zhi-Yong; Xia Wen-Shui FOOD SCIENCE (2006) 27(3) 188-190 |
Canarium album (Lour.) Raeusch. |
NWSUAF:P1538
|
0.11 |
weight-% |
| FattyAcid |
Octadecanoic acid |
18:0 |
两种不同橄榄核仁油中脂肪酸组成的GC_MS分析_何志勇 . Analysis of Fatty Acid Composition in Olive Kernel Oils from Canarium album and Phyllanthus emblica by GC/MS HE Zhi-Yong; Xia Wen-Shui FOOD SCIENCE (2006) 27(3) 188-190 |
Canarium album (Lour.) Raeusch. |
NWSUAF:P1538
|
7.83 |
weight-% |
| FattyAcid |
9-Octadecenoic acid, (9Z)- |
18:1-delta-9c |
两种不同橄榄核仁油中脂肪酸组成的GC_MS分析_何志勇 . Analysis of Fatty Acid Composition in Olive Kernel Oils from Canarium album and Phyllanthus emblica by GC/MS HE Zhi-Yong; Xia Wen-Shui FOOD SCIENCE (2006) 27(3) 188-190 |
Canarium album (Lour.) Raeusch. |
NWSUAF:P1538
|
30.48 |
weight-% |
| FattyAcid |
9,12-Octadecadienoic acid, (9Z,12Z)- |
18:2-delta-9c,12c |
两种不同橄榄核仁油中脂肪酸组成的GC_MS分析_何志勇 . Analysis of Fatty Acid Composition in Olive Kernel Oils from Canarium album and Phyllanthus emblica by GC/MS HE Zhi-Yong; Xia Wen-Shui FOOD SCIENCE (2006) 27(3) 188-190 |
Canarium album (Lour.) Raeusch. |
NWSUAF:P1538
|
41.76 |
weight-% |
| FattyAcid |
9,12,15-Octadecatrienoic acid, (9Z,12Z,15Z)- |
18:3-delta-9c,12c,15c |
两种不同橄榄核仁油中脂肪酸组成的GC_MS分析_何志勇 . Analysis of Fatty Acid Composition in Olive Kernel Oils from Canarium album and Phyllanthus emblica by GC/MS HE Zhi-Yong; Xia Wen-Shui FOOD SCIENCE (2006) 27(3) 188-190 |
Canarium album (Lour.) Raeusch. |
NWSUAF:P1538
|
0.21 |
weight-% |
| FattyAcid |
Eicosanoic acid |
20:0 |
两种不同橄榄核仁油中脂肪酸组成的GC_MS分析_何志勇 . Analysis of Fatty Acid Composition in Olive Kernel Oils from Canarium album and Phyllanthus emblica by GC/MS HE Zhi-Yong; Xia Wen-Shui FOOD SCIENCE (2006) 27(3) 188-190 |
Canarium album (Lour.) Raeusch. |
NWSUAF:P1538
|
0.39 |
weight-% |
| FattyAcid |
11-Eicosenoic acid, (11Z)- |
20:1-delta-11c |
两种不同橄榄核仁油中脂肪酸组成的GC_MS分析_何志勇 . Analysis of Fatty Acid Composition in Olive Kernel Oils from Canarium album and Phyllanthus emblica by GC/MS HE Zhi-Yong; Xia Wen-Shui FOOD SCIENCE (2006) 27(3) 188-190 |
Canarium album (Lour.) Raeusch. |
NWSUAF:P1538
|
0.29 |
weight-% |
| FattyAcid |
Docosanoic acid |
22:0 |
两种不同橄榄核仁油中脂肪酸组成的GC_MS分析_何志勇 . Analysis of Fatty Acid Composition in Olive Kernel Oils from Canarium album and Phyllanthus emblica by GC/MS HE Zhi-Yong; Xia Wen-Shui FOOD SCIENCE (2006) 27(3) 188-190 |
Canarium album (Lour.) Raeusch. |
NWSUAF:P1538
|
0.13 |
weight-% |
| FattyAcid |
Dodecanoic acid |
12:0 |
两种不同南瓜籽油中脂肪酸的GC_MS分析_张捷莉 . Analysis of Fatty Acids in Two Kinds of Cucurbita moschata Duchesne Seed Oil by GC-MS Jieli Zhang，Tiechun Li，Na Li，Ruihua Hui，Dongyan Hou CHINA OILS AND FATS (2003) 28(2) 40-41 |
Kalimeris indica (L.) Sch. Bip. |
NWSUAF:P1541
|
0.18 |
weight-% |
| FattyAcid |
Tridecanoic acid |
13:0 |
两种不同南瓜籽油中脂肪酸的GC_MS分析_张捷莉 . Analysis of Fatty Acids in Two Kinds of Cucurbita moschata Duchesne Seed Oil by GC-MS Jieli Zhang，Tiechun Li，Na Li，Ruihua Hui，Dongyan Hou CHINA OILS AND FATS (2003) 28(2) 40-41 |
Kalimeris indica (L.) Sch. Bip. |
NWSUAF:P1541
|
0.18 |
weight-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
两种不同南瓜籽油中脂肪酸的GC_MS分析_张捷莉 . Analysis of Fatty Acids in Two Kinds of Cucurbita moschata Duchesne Seed Oil by GC-MS Jieli Zhang，Tiechun Li，Na Li，Ruihua Hui，Dongyan Hou CHINA OILS AND FATS (2003) 28(2) 40-41 |
Kalimeris indica (L.) Sch. Bip. |
NWSUAF:P1541
|
8.3 |
weight-% |
| FattyAcid |
7-Hexadecenoic acid, (7Z)- |
16:1-delta-7c |
两种不同南瓜籽油中脂肪酸的GC_MS分析_张捷莉 . Analysis of Fatty Acids in Two Kinds of Cucurbita moschata Duchesne Seed Oil by GC-MS Jieli Zhang，Tiechun Li，Na Li，Ruihua Hui，Dongyan Hou CHINA OILS AND FATS (2003) 28(2) 40-41 |
Kalimeris indica (L.) Sch. Bip. |
NWSUAF:P1541
|
0.2 |
weight-% |
| FattyAcid |
9-Hexadecenoic acid, (9Z)- |
16:1-delta-9c |
两种不同南瓜籽油中脂肪酸的GC_MS分析_张捷莉 . Analysis of Fatty Acids in Two Kinds of Cucurbita moschata Duchesne Seed Oil by GC-MS Jieli Zhang，Tiechun Li，Na Li，Ruihua Hui，Dongyan Hou CHINA OILS AND FATS (2003) 28(2) 40-41 |
Kalimeris indica (L.) Sch. Bip. |
NWSUAF:P1541
|
0.34 |
weight-% |
| FattyAcid |
Heptadecanoic acid |
17:0 |
两种不同南瓜籽油中脂肪酸的GC_MS分析_张捷莉 . Analysis of Fatty Acids in Two Kinds of Cucurbita moschata Duchesne Seed Oil by GC-MS Jieli Zhang，Tiechun Li，Na Li，Ruihua Hui，Dongyan Hou CHINA OILS AND FATS (2003) 28(2) 40-41 |
Kalimeris indica (L.) Sch. Bip. |
NWSUAF:P1541
|
0.13 |
weight-% |
| FattyAcid |
Octadecanoic acid |
18:0 |
两种不同南瓜籽油中脂肪酸的GC_MS分析_张捷莉 . Analysis of Fatty Acids in Two Kinds of Cucurbita moschata Duchesne Seed Oil by GC-MS Jieli Zhang，Tiechun Li，Na Li，Ruihua Hui，Dongyan Hou CHINA OILS AND FATS (2003) 28(2) 40-41 |
Kalimeris indica (L.) Sch. Bip. |
NWSUAF:P1541
|
3.5 |
weight-% |
| FattyAcid |
9-Octadecenoic acid, (9Z)- |
18:1-delta-9c |
两种不同南瓜籽油中脂肪酸的GC_MS分析_张捷莉 . Analysis of Fatty Acids in Two Kinds of Cucurbita moschata Duchesne Seed Oil by GC-MS Jieli Zhang，Tiechun Li，Na Li，Ruihua Hui，Dongyan Hou CHINA OILS AND FATS (2003) 28(2) 40-41 |
Kalimeris indica (L.) Sch. Bip. |
NWSUAF:P1541
|
18.89 |
weight-% |
| FattyAcid |
9,12-Octadecadienoic acid, (9Z,12Z)- |
18:2-delta-9c,12c |
两种不同南瓜籽油中脂肪酸的GC_MS分析_张捷莉 . Analysis of Fatty Acids in Two Kinds of Cucurbita moschata Duchesne Seed Oil by GC-MS Jieli Zhang，Tiechun Li，Na Li，Ruihua Hui，Dongyan Hou CHINA OILS AND FATS (2003) 28(2) 40-41 |
Kalimeris indica (L.) Sch. Bip. |
NWSUAF:P1541
|
0.89 |
weight-% |
| FattyAcid |
Eicosanoic acid |
20:0 |
两种不同南瓜籽油中脂肪酸的GC_MS分析_张捷莉 . Analysis of Fatty Acids in Two Kinds of Cucurbita moschata Duchesne Seed Oil by GC-MS Jieli Zhang，Tiechun Li，Na Li，Ruihua Hui，Dongyan Hou CHINA OILS AND FATS (2003) 28(2) 40-41 |
Kalimeris indica (L.) Sch. Bip. |
NWSUAF:P1541
|
1.58 |
weight-% |
| FattyAcid |
11-Eicosenoic acid, (11Z)- |
20:1-delta-11c |
两种不同南瓜籽油中脂肪酸的GC_MS分析_张捷莉 . Analysis of Fatty Acids in Two Kinds of Cucurbita moschata Duchesne Seed Oil by GC-MS Jieli Zhang，Tiechun Li，Na Li，Ruihua Hui，Dongyan Hou CHINA OILS AND FATS (2003) 28(2) 40-41 |
Kalimeris indica (L.) Sch. Bip. |
NWSUAF:P1541
|
0.98 |
weight-% |
| FattyAcid |
Heneicosanoic acid |
21:0 |
两种不同南瓜籽油中脂肪酸的GC_MS分析_张捷莉 . Analysis of Fatty Acids in Two Kinds of Cucurbita moschata Duchesne Seed Oil by GC-MS Jieli Zhang，Tiechun Li，Na Li，Ruihua Hui，Dongyan Hou CHINA OILS AND FATS (2003) 28(2) 40-41 |
Kalimeris indica (L.) Sch. Bip. |
NWSUAF:P1541
|
0.16 |
weight-% |
| FattyAcid |
Docosanoic acid |
22:0 |
两种不同南瓜籽油中脂肪酸的GC_MS分析_张捷莉 . Analysis of Fatty Acids in Two Kinds of Cucurbita moschata Duchesne Seed Oil by GC-MS Jieli Zhang，Tiechun Li，Na Li，Ruihua Hui，Dongyan Hou CHINA OILS AND FATS (2003) 28(2) 40-41 |
Kalimeris indica (L.) Sch. Bip. |
NWSUAF:P1541
|
0.49 |
weight-% |
| FattyAcid |
Tricosanoic acid |
23:0 |
两种不同南瓜籽油中脂肪酸的GC_MS分析_张捷莉 . Analysis of Fatty Acids in Two Kinds of Cucurbita moschata Duchesne Seed Oil by GC-MS Jieli Zhang，Tiechun Li，Na Li，Ruihua Hui，Dongyan Hou CHINA OILS AND FATS (2003) 28(2) 40-41 |
Kalimeris indica (L.) Sch. Bip. |
NWSUAF:P1541
|
0.19 |
weight-% |
| FattyAcid |
Tetracosanoic acid |
24:0 |
两种不同南瓜籽油中脂肪酸的GC_MS分析_张捷莉 . Analysis of Fatty Acids in Two Kinds of Cucurbita moschata Duchesne Seed Oil by GC-MS Jieli Zhang，Tiechun Li，Na Li，Ruihua Hui，Dongyan Hou CHINA OILS AND FATS (2003) 28(2) 40-41 |
Kalimeris indica (L.) Sch. Bip. |
NWSUAF:P1541
|
0.35 |
weight-% |
| FattyAcid |
8,11-Octadecadienoic acid |
18:2-delta-8,11 |
两种不同南瓜籽油中脂肪酸的GC_MS分析_张捷莉 . Analysis of Fatty Acids in Two Kinds of Cucurbita moschata Duchesne Seed Oil by GC-MS Jieli Zhang，Tiechun Li，Na Li，Ruihua Hui，Dongyan Hou CHINA OILS AND FATS (2003) 28(2) 40-41 |
Kalimeris indica (L.) Sch. Bip. |
NWSUAF:P1541
|
60.63 |
weight-% |
| FattyAcid |
10,13-Octadecadienoic acid |
18:2-delta-10,13 |
两种不同南瓜籽油中脂肪酸的GC_MS分析_张捷莉 . Analysis of Fatty Acids in Two Kinds of Cucurbita moschata Duchesne Seed Oil by GC-MS Jieli Zhang，Tiechun Li，Na Li，Ruihua Hui，Dongyan Hou CHINA OILS AND FATS (2003) 28(2) 40-41 |
Kalimeris indica (L.) Sch. Bip. |
NWSUAF:P1541
|
2.11 |
weight-% |
| FattyAcid |
Octanoic acid |
8:0 |
两种不同粒度的马兰籽中脂肪酸的GC_MS分析_姜显光 . Analysis of Fatty Acids in Kalimeris indica Seeds by Gas Chromatography-Mass Spectrometry JIANG Xian-guang; HOU Dong-yan; HUI Rui-hua; LI Tie-chun; LIU Xiao-yuan; LI Xiu-ming FOOD SCIENCE (2009) 30（24） 425-427 |
Cucurbita moschata Duchesne ex Poir. |
NWSUAF:P1544
|
0.41 |
weight-% |
| FattyAcid |
Pentadecanoic acid |
15:0 |
两种不同粒度的马兰籽中脂肪酸的GC_MS分析_姜显光 . Analysis of Fatty Acids in Kalimeris indica Seeds by Gas Chromatography-Mass Spectrometry JIANG Xian-guang; HOU Dong-yan; HUI Rui-hua; LI Tie-chun; LIU Xiao-yuan; LI Xiu-ming FOOD SCIENCE (2009) 30（24） 425-427 |
Cucurbita moschata Duchesne ex Poir. |
NWSUAF:P1544
|
0.04 |
weight-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
两种不同粒度的马兰籽中脂肪酸的GC_MS分析_姜显光 . Analysis of Fatty Acids in Kalimeris indica Seeds by Gas Chromatography-Mass Spectrometry JIANG Xian-guang; HOU Dong-yan; HUI Rui-hua; LI Tie-chun; LIU Xiao-yuan; LI Xiu-ming FOOD SCIENCE (2009) 30（24） 425-427 |
Cucurbita moschata Duchesne ex Poir. |
NWSUAF:P1544
|
20.8 |
weight-% |
| FattyAcid |
9-Hexadecenoic acid, (9Z)- |
16:1-delta-9c |
两种不同粒度的马兰籽中脂肪酸的GC_MS分析_姜显光 . Analysis of Fatty Acids in Kalimeris indica Seeds by Gas Chromatography-Mass Spectrometry JIANG Xian-guang; HOU Dong-yan; HUI Rui-hua; LI Tie-chun; LIU Xiao-yuan; LI Xiu-ming FOOD SCIENCE (2009) 30（24） 425-427 |
Cucurbita moschata Duchesne ex Poir. |
NWSUAF:P1544
|
0.39 |
weight-% |
| FattyAcid |
Heptadecanoic acid |
17:0 |
两种不同粒度的马兰籽中脂肪酸的GC_MS分析_姜显光 . Analysis of Fatty Acids in Kalimeris indica Seeds by Gas Chromatography-Mass Spectrometry JIANG Xian-guang; HOU Dong-yan; HUI Rui-hua; LI Tie-chun; LIU Xiao-yuan; LI Xiu-ming FOOD SCIENCE (2009) 30（24） 425-427 |
Cucurbita moschata Duchesne ex Poir. |
NWSUAF:P1544
|
0.27 |
weight-% |
| FattyAcid |
Octadecanoic acid |
18:0 |
两种不同粒度的马兰籽中脂肪酸的GC_MS分析_姜显光 . Analysis of Fatty Acids in Kalimeris indica Seeds by Gas Chromatography-Mass Spectrometry JIANG Xian-guang; HOU Dong-yan; HUI Rui-hua; LI Tie-chun; LIU Xiao-yuan; LI Xiu-ming FOOD SCIENCE (2009) 30（24） 425-427 |
Cucurbita moschata Duchesne ex Poir. |
NWSUAF:P1544
|
11.31 |
weight-% |
| FattyAcid |
9-Octadecenoic acid, (9Z)- |
18:1-delta-9c |
两种不同粒度的马兰籽中脂肪酸的GC_MS分析_姜显光 . Analysis of Fatty Acids in Kalimeris indica Seeds by Gas Chromatography-Mass Spectrometry JIANG Xian-guang; HOU Dong-yan; HUI Rui-hua; LI Tie-chun; LIU Xiao-yuan; LI Xiu-ming FOOD SCIENCE (2009) 30（24） 425-427 |
Cucurbita moschata Duchesne ex Poir. |
NWSUAF:P1544
|
12.18 |
weight-% |
| FattyAcid |
9,12-Octadecadienoic acid, (9Z,12Z)- |
18:2-delta-9c,12c |
两种不同粒度的马兰籽中脂肪酸的GC_MS分析_姜显光 . Analysis of Fatty Acids in Kalimeris indica Seeds by Gas Chromatography-Mass Spectrometry JIANG Xian-guang; HOU Dong-yan; HUI Rui-hua; LI Tie-chun; LIU Xiao-yuan; LI Xiu-ming FOOD SCIENCE (2009) 30（24） 425-427 |
Cucurbita moschata Duchesne ex Poir. |
NWSUAF:P1544
|
45.71 |
weight-% |
| FattyAcid |
Eicosanoic acid |
20:0 |
两种不同粒度的马兰籽中脂肪酸的GC_MS分析_姜显光 . Analysis of Fatty Acids in Kalimeris indica Seeds by Gas Chromatography-Mass Spectrometry JIANG Xian-guang; HOU Dong-yan; HUI Rui-hua; LI Tie-chun; LIU Xiao-yuan; LI Xiu-ming FOOD SCIENCE (2009) 30（24） 425-427 |
Cucurbita moschata Duchesne ex Poir. |
NWSUAF:P1544
|
1.17 |
weight-% |
| FattyAcid |
11-Eicosenoic acid, (11Z)- |
20:1-delta-11c |
两种不同粒度的马兰籽中脂肪酸的GC_MS分析_姜显光 . Analysis of Fatty Acids in Kalimeris indica Seeds by Gas Chromatography-Mass Spectrometry JIANG Xian-guang; HOU Dong-yan; HUI Rui-hua; LI Tie-chun; LIU Xiao-yuan; LI Xiu-ming FOOD SCIENCE (2009) 30（24） 425-427 |
Cucurbita moschata Duchesne ex Poir. |
NWSUAF:P1544
|
0.71 |
weight-% |
| FattyAcid |
Docosanoic acid |
22:0 |
两种不同粒度的马兰籽中脂肪酸的GC_MS分析_姜显光 . Analysis of Fatty Acids in Kalimeris indica Seeds by Gas Chromatography-Mass Spectrometry JIANG Xian-guang; HOU Dong-yan; HUI Rui-hua; LI Tie-chun; LIU Xiao-yuan; LI Xiu-ming FOOD SCIENCE (2009) 30（24） 425-427 |
Cucurbita moschata Duchesne ex Poir. |
NWSUAF:P1544
|
0.52 |
weight-% |
| FattyAcid |
Tetracosanoic acid |
24:0 |
两种不同粒度的马兰籽中脂肪酸的GC_MS分析_姜显光 . Analysis of Fatty Acids in Kalimeris indica Seeds by Gas Chromatography-Mass Spectrometry JIANG Xian-guang; HOU Dong-yan; HUI Rui-hua; LI Tie-chun; LIU Xiao-yuan; LI Xiu-ming FOOD SCIENCE (2009) 30（24） 425-427 |
Cucurbita moschata Duchesne ex Poir. |
NWSUAF:P1544
|
0.19 |
weight-% |
| FattyAcid |
Pentadecanoic acid, 14-methyl- |
i-16:0 |
两种不同粒度的马兰籽中脂肪酸的GC_MS分析_姜显光 . Analysis of Fatty Acids in Kalimeris indica Seeds by Gas Chromatography-Mass Spectrometry JIANG Xian-guang; HOU Dong-yan; HUI Rui-hua; LI Tie-chun; LIU Xiao-yuan; LI Xiu-ming FOOD SCIENCE (2009) 30（24） 425-427 |
Cucurbita moschata Duchesne ex Poir. |
NWSUAF:P1544
|
0.66 |
weight-% |
| FattyAcid |
Dodecenoic acid |
12:1 |
两种不同粒度的马兰籽中脂肪酸的GC_MS分析_姜显光 . Analysis of Fatty Acids in Kalimeris indica Seeds by Gas Chromatography-Mass Spectrometry JIANG Xian-guang; HOU Dong-yan; HUI Rui-hua; LI Tie-chun; LIU Xiao-yuan; LI Xiu-ming FOOD SCIENCE (2009) 30（24） 425-427 |
Cucurbita moschata Duchesne ex Poir. |
NWSUAF:P1544
|
0.55 |
weight-% |
| FattyAcid |
Nonanoic acid, 9-oxo- |
9-O=9:0 |
两种不同粒度的马兰籽中脂肪酸的GC_MS分析_姜显光 . Analysis of Fatty Acids in Kalimeris indica Seeds by Gas Chromatography-Mass Spectrometry JIANG Xian-guang; HOU Dong-yan; HUI Rui-hua; LI Tie-chun; LIU Xiao-yuan; LI Xiu-ming FOOD SCIENCE (2009) 30（24） 425-427 |
Cucurbita moschata Duchesne ex Poir. |
NWSUAF:P1544
|
0.13 |
weight-% |
| FattyAcid |
Tetradecanoic acid |
14:0 |
两种不同酯化方法分析樱桃仁中的脂肪酸成分_郑敏燕（GC-MS） . The analysis on fatty components from the cherry kernel by two different esterifying methods ZHENG Min-yan; NING Jian-gang; GENG Wei; ZHANG Jun-cai; WEI Yong-sheng APPLIED CHEMICAL INDUSTRY (2010) 39（1） 133-135 |
Cerasus pseudocerasus (Lindl.) Loudon |
NWSUAF:P1547
|
0.48 |
weight-% |
| FattyAcid |
Pentadecanoic acid |
15:0 |
两种不同酯化方法分析樱桃仁中的脂肪酸成分_郑敏燕（GC-MS） . The analysis on fatty components from the cherry kernel by two different esterifying methods ZHENG Min-yan; NING Jian-gang; GENG Wei; ZHANG Jun-cai; WEI Yong-sheng APPLIED CHEMICAL INDUSTRY (2010) 39（1） 133-135 |
Cerasus pseudocerasus (Lindl.) Loudon |
NWSUAF:P1547
|
0.18 |
weight-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
两种不同酯化方法分析樱桃仁中的脂肪酸成分_郑敏燕（GC-MS） . The analysis on fatty components from the cherry kernel by two different esterifying methods ZHENG Min-yan; NING Jian-gang; GENG Wei; ZHANG Jun-cai; WEI Yong-sheng APPLIED CHEMICAL INDUSTRY (2010) 39（1） 133-135 |
Cerasus pseudocerasus (Lindl.) Loudon |
NWSUAF:P1547
|
19.79 |
weight-% |
| FattyAcid |
9-Hexadecenoic acid, (9Z)- |
16:1-delta-9c |
两种不同酯化方法分析樱桃仁中的脂肪酸成分_郑敏燕（GC-MS） . The analysis on fatty components from the cherry kernel by two different esterifying methods ZHENG Min-yan; NING Jian-gang; GENG Wei; ZHANG Jun-cai; WEI Yong-sheng APPLIED CHEMICAL INDUSTRY (2010) 39（1） 133-135 |
Cerasus pseudocerasus (Lindl.) Loudon |
NWSUAF:P1547
|
0.34 |
weight-% |
| FattyAcid |
Heptadecanoic acid |
17:0 |
两种不同酯化方法分析樱桃仁中的脂肪酸成分_郑敏燕（GC-MS） . The analysis on fatty components from the cherry kernel by two different esterifying methods ZHENG Min-yan; NING Jian-gang; GENG Wei; ZHANG Jun-cai; WEI Yong-sheng APPLIED CHEMICAL INDUSTRY (2010) 39（1） 133-135 |
Cerasus pseudocerasus (Lindl.) Loudon |
NWSUAF:P1547
|
0.23 |
weight-% |
| FattyAcid |
Octadecanoic acid |
18:0 |
两种不同酯化方法分析樱桃仁中的脂肪酸成分_郑敏燕（GC-MS） . The analysis on fatty components from the cherry kernel by two different esterifying methods ZHENG Min-yan; NING Jian-gang; GENG Wei; ZHANG Jun-cai; WEI Yong-sheng APPLIED CHEMICAL INDUSTRY (2010) 39（1） 133-135 |
Cerasus pseudocerasus (Lindl.) Loudon |
NWSUAF:P1547
|
4.18 |
weight-% |
| FattyAcid |
9-Octadecenoic acid, (9Z)- |
18:1-delta-9c |
两种不同酯化方法分析樱桃仁中的脂肪酸成分_郑敏燕（GC-MS） . The analysis on fatty components from the cherry kernel by two different esterifying methods ZHENG Min-yan; NING Jian-gang; GENG Wei; ZHANG Jun-cai; WEI Yong-sheng APPLIED CHEMICAL INDUSTRY (2010) 39（1） 133-135 |
Cerasus pseudocerasus (Lindl.) Loudon |
NWSUAF:P1547
|
21.79 |
weight-% |
| FattyAcid |
9,12-Octadecadienoic acid, (9Z,12Z)- |
18:2-delta-9c,12c |
两种不同酯化方法分析樱桃仁中的脂肪酸成分_郑敏燕（GC-MS） . The analysis on fatty components from the cherry kernel by two different esterifying methods ZHENG Min-yan; NING Jian-gang; GENG Wei; ZHANG Jun-cai; WEI Yong-sheng APPLIED CHEMICAL INDUSTRY (2010) 39（1） 133-135 |
Cerasus pseudocerasus (Lindl.) Loudon |
NWSUAF:P1547
|
41.93 |
weight-% |
| FattyAcid |
Eicosanoic acid |
20:0 |
两种不同酯化方法分析樱桃仁中的脂肪酸成分_郑敏燕（GC-MS） . The analysis on fatty components from the cherry kernel by two different esterifying methods ZHENG Min-yan; NING Jian-gang; GENG Wei; ZHANG Jun-cai; WEI Yong-sheng APPLIED CHEMICAL INDUSTRY (2010) 39（1） 133-135 |
Cerasus pseudocerasus (Lindl.) Loudon |
NWSUAF:P1547
|
1.44 |
weight-% |
| FattyAcid |
11-Eicosenoic acid, (11Z)- |
20:1-delta-11c |
两种不同酯化方法分析樱桃仁中的脂肪酸成分_郑敏燕（GC-MS） . The analysis on fatty components from the cherry kernel by two different esterifying methods ZHENG Min-yan; NING Jian-gang; GENG Wei; ZHANG Jun-cai; WEI Yong-sheng APPLIED CHEMICAL INDUSTRY (2010) 39（1） 133-135 |
Cerasus pseudocerasus (Lindl.) Loudon |
NWSUAF:P1547
|
0.44 |
weight-% |
| FattyAcid |
Docosanoic acid |
22:0 |
两种不同酯化方法分析樱桃仁中的脂肪酸成分_郑敏燕（GC-MS） . The analysis on fatty components from the cherry kernel by two different esterifying methods ZHENG Min-yan; NING Jian-gang; GENG Wei; ZHANG Jun-cai; WEI Yong-sheng APPLIED CHEMICAL INDUSTRY (2010) 39（1） 133-135 |
Cerasus pseudocerasus (Lindl.) Loudon |
NWSUAF:P1547
|
1.27 |
weight-% |
