| FattyAcid |
9-Octadecenoic acid, (9Z)- |
18:1-delta-9c |
Unpublished unpublished results MRI Bundesforschungsanstalt Muenster (1995) |
Monarda didyma |
SOFA:TAB_001229
|
5.4 |
GLC-Area-% |
| FattyAcid |
Dodecanoic acid |
12:0 |
Effect of refining variations and bleaching on the characteristics of tucum (Astrocaryum vulgare Mart) pulp oil Oboh, FOJ Rivista Italiana delle Sostanze Grasse (1994) 71 425-428 |
Astrocaryum vulgare |
SOFA:TAB_000213
|
0.0 |
GLC-Area-% |
| FattyAcid |
Tetradecanoic acid |
14:0 |
TRIGLYCERIDE COMPOSITION OF SEED OILS FROM VIETNAMESE CITRUS FRUITS Tarandjiiska, R.; Nguyen, H. Rivista Italiana delle Sostanze Grasse (1989) 66 99-102 |
Citrus sinensis |
SOFA:TAB_004071
|
1.2 |
weight-% |
| FattyAcid |
Decanoic acid |
10:0 |
Unpublished unpublished results MRI (1998) |
Prunus fruticosa |
SOFA:TAB_002336
|
0.0 |
GLC-Area-% |
| FattyAcid |
Octadecenoic acid |
18:1 |
Evaluation of Fatty Acids as Biochemical Markers for Source Identification of Indian Opium Krishna Reddy, M. M.; Jayshankar, G.; Sashidhar, R. B.; Varshney, K. M.; Sarin, R. K. LC/GC Europe (2005) October None |
Papaver somniferum |
SOFA:TAB_014450
|
6.61 |
GLC-Area-% |
| FattyAcid |
9-Octadecenoic acid, (9Z)- |
18:1-delta-9c |
Fatty acid profiles of 80 vegetable oils with regard to their nutritional potential Dubois, V.; Breton, S.; Linder, M.; Fanni, J.; Parmentier, M. European Journal of Lipid Science and Technology (2007) 109 710-732 |
Irvingia malayana |
SOFA:TAB_015312
|
2.3 |
GLC-Area-% |
| FattyAcid |
11-Octadecenoic acid, (11Z)- |
18:1-delta-11c |
Unpublished unpublished results MRI Bundesforschungsanstalt Muenster (1995) |
Monarda didyma |
SOFA:TAB_001229
|
0.9 |
GLC-Area-% |
| FattyAcid |
Tetradecanoic acid |
14:0 |
Effect of refining variations and bleaching on the characteristics of tucum (Astrocaryum vulgare Mart) pulp oil Oboh, FOJ Rivista Italiana delle Sostanze Grasse (1994) 71 425-428 |
Astrocaryum vulgare |
SOFA:TAB_000213
|
0.0 |
GLC-Area-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
TRIGLYCERIDE COMPOSITION OF SEED OILS FROM VIETNAMESE CITRUS FRUITS Tarandjiiska, R.; Nguyen, H. Rivista Italiana delle Sostanze Grasse (1989) 66 99-102 |
Citrus sinensis |
SOFA:TAB_004071
|
29.8 |
weight-% |
| FattyAcid |
Octadecadienoic acid |
18:2 |
Evaluation of Fatty Acids as Biochemical Markers for Source Identification of Indian Opium Krishna Reddy, M. M.; Jayshankar, G.; Sashidhar, R. B.; Varshney, K. M.; Sarin, R. K. LC/GC Europe (2005) October None |
Papaver somniferum |
SOFA:TAB_014450
|
18.78 |
GLC-Area-% |
| FattyAcid |
Dodecanoic acid |
12:0 |
Unpublished unpublished results MRI (1998) |
Prunus fruticosa |
SOFA:TAB_002336
|
0.2 |
GLC-Area-% |
| FattyAcid |
9,12-Octadecadienoic acid, (9Z,12Z)- |
18:2-delta-9c,12c |
Unpublished unpublished results MRI Bundesforschungsanstalt Muenster (1995) |
Monarda didyma |
SOFA:TAB_001229
|
21.7 |
GLC-Area-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
Effect of refining variations and bleaching on the characteristics of tucum (Astrocaryum vulgare Mart) pulp oil Oboh, FOJ Rivista Italiana delle Sostanze Grasse (1994) 71 425-428 |
Astrocaryum vulgare |
SOFA:TAB_000213
|
30.4 |
GLC-Area-% |
| FattyAcid |
Tetradecanoic acid |
14:0 |
Fatty acid composition of 20 lesser-known Western Australian seed oils Rao, K Sundar; Sino, D Journal of the Science of Food and Agriculture (1992) 58 585-587 |
Senecio anethifolius |
SOFA:TAB_010709
|
0.0 |
GLC-Area-% |
| FattyAcid |
Hexadecenoic acid |
16:1 |
TRIGLYCERIDE COMPOSITION OF SEED OILS FROM VIETNAMESE CITRUS FRUITS Tarandjiiska, R.; Nguyen, H. Rivista Italiana delle Sostanze Grasse (1989) 66 99-102 |
Citrus sinensis |
SOFA:TAB_004071
|
0.7 |
weight-% |
| FattyAcid |
Octadecanoic acid |
18:0 |
Effect of refining variations and bleaching on the characteristics of tucum (Astrocaryum vulgare Mart) pulp oil Oboh, FOJ Rivista Italiana delle Sostanze Grasse (1994) 71 425-428 |
Astrocaryum vulgare |
SOFA:TAB_000213
|
2.2 |
GLC-Area-% |
| FattyAcid |
9,12,15-Octadecatrienoic acid, (9Z,12Z,15Z)- |
18:3-delta-9c,12c,15c |
Unpublished unpublished results MRI Bundesforschungsanstalt Muenster (1995) |
Monarda didyma |
SOFA:TAB_001229
|
63.8 |
GLC-Area-% |
| FattyAcid |
Octadecatrienoic acid |
18:3 |
Evaluation of Fatty Acids as Biochemical Markers for Source Identification of Indian Opium Krishna Reddy, M. M.; Jayshankar, G.; Sashidhar, R. B.; Varshney, K. M.; Sarin, R. K. LC/GC Europe (2005) October None |
Papaver somniferum |
SOFA:TAB_014450
|
0.67 |
GLC-Area-% |
| FattyAcid |
Tetradecanoic acid |
14:0 |
Unpublished unpublished results MRI (1998) |
Prunus fruticosa |
SOFA:TAB_002336
|
0.0 |
GLC-Area-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
Fatty acid composition of 20 lesser-known Western Australian seed oils Rao, K Sundar; Sino, D Journal of the Science of Food and Agriculture (1992) 58 585-587 |
Senecio anethifolius |
SOFA:TAB_010709
|
14.8 |
GLC-Area-% |
| FattyAcid |
Octanoic acid |
8:0 |
Fatty acid profiles of 80 vegetable oils with regard to their nutritional potential Dubois, V.; Breton, S.; Linder, M.; Fanni, J.; Parmentier, M. European Journal of Lipid Science and Technology (2007) 109 710-732 |
Orbignya oleifera |
SOFA:TAB_015313
|
5.5 |
GLC-Area-% |
| FattyAcid |
Octadecanoic acid |
18:0 |
TRIGLYCERIDE COMPOSITION OF SEED OILS FROM VIETNAMESE CITRUS FRUITS Tarandjiiska, R.; Nguyen, H. Rivista Italiana delle Sostanze Grasse (1989) 66 99-102 |
Citrus sinensis |
SOFA:TAB_004071
|
4.8 |
weight-% |
| FattyAcid |
9-Octadecenoic acid, (9Z)- |
18:1-delta-9c |
Effect of refining variations and bleaching on the characteristics of tucum (Astrocaryum vulgare Mart) pulp oil Oboh, FOJ Rivista Italiana delle Sostanze Grasse (1994) 71 425-428 |
Astrocaryum vulgare |
SOFA:TAB_000213
|
59.9 |
GLC-Area-% |
| FattyAcid |
Pentadecanoic acid |
15:0 |
Unpublished unpublished results MRI (1998) |
Prunus fruticosa |
SOFA:TAB_002336
|
0.0 |
GLC-Area-% |
| FattyAcid |
Eicosanoic acid |
20:0 |
Unpublished unpublished results MRI Bundesforschungsanstalt Muenster (1995) |
Monarda didyma |
SOFA:TAB_001229
|
0.1 |
GLC-Area-% |
| FattyAcid |
Hexadecenoic acid |
16:1 |
Fatty acid composition of 20 lesser-known Western Australian seed oils Rao, K Sundar; Sino, D Journal of the Science of Food and Agriculture (1992) 58 585-587 |
Senecio anethifolius |
SOFA:TAB_010709
|
0.0 |
GLC-Area-% |
| FattyAcid |
Eicosanoic acid |
20:0 |
Evaluation of Fatty Acids as Biochemical Markers for Source Identification of Indian Opium Krishna Reddy, M. M.; Jayshankar, G.; Sashidhar, R. B.; Varshney, K. M.; Sarin, R. K. LC/GC Europe (2005) October None |
Papaver somniferum |
SOFA:TAB_014450
|
1.72 |
GLC-Area-% |
| FattyAcid |
Decanoic acid |
10:0 |
Fatty acid profiles of 80 vegetable oils with regard to their nutritional potential Dubois, V.; Breton, S.; Linder, M.; Fanni, J.; Parmentier, M. European Journal of Lipid Science and Technology (2007) 109 710-732 |
Orbignya oleifera |
SOFA:TAB_015313
|
6.1 |
GLC-Area-% |
| FattyAcid |
Octadecenoic acid |
18:1 |
TRIGLYCERIDE COMPOSITION OF SEED OILS FROM VIETNAMESE CITRUS FRUITS Tarandjiiska, R.; Nguyen, H. Rivista Italiana delle Sostanze Grasse (1989) 66 99-102 |
Citrus sinensis |
SOFA:TAB_004071
|
20.1 |
weight-% |
| FattyAcid |
9,12-Octadecadienoic acid, (9Z,12Z)- |
18:2-delta-9c,12c |
Effect of refining variations and bleaching on the characteristics of tucum (Astrocaryum vulgare Mart) pulp oil Oboh, FOJ Rivista Italiana delle Sostanze Grasse (1994) 71 425-428 |
Astrocaryum vulgare |
SOFA:TAB_000213
|
2.9 |
GLC-Area-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
Unpublished unpublished results MRI (1998) |
Prunus fruticosa |
SOFA:TAB_002336
|
5.5 |
GLC-Area-% |
| FattyAcid |
9-Eicosenoic acid, (9Z)- |
20:1-delta-9c |
Unpublished unpublished results MRI Bundesforschungsanstalt Muenster (1995) |
Monarda didyma |
SOFA:TAB_001229
|
0.1 |
GLC-Area-% |
| FattyAcid |
Heptadecenoic acid |
17:1 |
Fatty acid composition of 20 lesser-known Western Australian seed oils Rao, K Sundar; Sino, D Journal of the Science of Food and Agriculture (1992) 58 585-587 |
Senecio anethifolius |
SOFA:TAB_010709
|
0.2 |
GLC-Area-% |
| FattyAcid |
Docosanoic acid |
22:0 |
Evaluation of Fatty Acids as Biochemical Markers for Source Identification of Indian Opium Krishna Reddy, M. M.; Jayshankar, G.; Sashidhar, R. B.; Varshney, K. M.; Sarin, R. K. LC/GC Europe (2005) October None |
Papaver somniferum |
SOFA:TAB_014450
|
1.1 |
GLC-Area-% |
| FattyAcid |
Dodecanoic acid |
12:0 |
Fatty acid profiles of 80 vegetable oils with regard to their nutritional potential Dubois, V.; Breton, S.; Linder, M.; Fanni, J.; Parmentier, M. European Journal of Lipid Science and Technology (2007) 109 710-732 |
Orbignya oleifera |
SOFA:TAB_015313
|
34.1 |
GLC-Area-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
The composition of Bombacopsis glabra seed oil Cornelius, J. A.; Hammonds, T. W.; Shone, G. G. Journal of the Science of Food and Agriculture (1965) 16 170-172 |
Bombacopsis glabra |
SOFA:TAB_003340
|
43.0 |
GLC-Area-% |
| FattyAcid |
Octadecadienoic acid |
18:2 |
TRIGLYCERIDE COMPOSITION OF SEED OILS FROM VIETNAMESE CITRUS FRUITS Tarandjiiska, R.; Nguyen, H. Rivista Italiana delle Sostanze Grasse (1989) 66 99-102 |
Citrus sinensis |
SOFA:TAB_004071
|
37.8 |
weight-% |
| FattyAcid |
Eicosanoic acid |
20:0 |
Effect of refining variations and bleaching on the characteristics of tucum (Astrocaryum vulgare Mart) pulp oil Oboh, FOJ Rivista Italiana delle Sostanze Grasse (1994) 71 425-428 |
Astrocaryum vulgare |
SOFA:TAB_000213
|
4.7 |
GLC-Area-% |
| FattyAcid |
11-Eicosenoic acid, (11Z)- |
20:1-delta-11c |
Unpublished unpublished results MRI Bundesforschungsanstalt Muenster (1995) |
Monarda didyma |
SOFA:TAB_001229
|
0.1 |
GLC-Area-% |
| FattyAcid |
7-Hexadecenoic acid, (7Z)- |
16:1-delta-7c |
Unpublished unpublished results MRI (1998) |
Prunus fruticosa |
SOFA:TAB_002336
|
0.0 |
GLC-Area-% |
| FattyAcid |
Octadecanoic acid |
18:0 |
Fatty acid composition of 20 lesser-known Western Australian seed oils Rao, K Sundar; Sino, D Journal of the Science of Food and Agriculture (1992) 58 585-587 |
Senecio anethifolius |
SOFA:TAB_010709
|
4.7 |
GLC-Area-% |
| FattyAcid |
Tetradecanoic acid |
14:0 |
Fatty acid profiles of 80 vegetable oils with regard to their nutritional potential Dubois, V.; Breton, S.; Linder, M.; Fanni, J.; Parmentier, M. European Journal of Lipid Science and Technology (2007) 109 710-732 |
Orbignya oleifera |
SOFA:TAB_015313
|
19.2 |
GLC-Area-% |
| FattyAcid |
Tetracosanoic acid |
24:0 |
Evaluation of Fatty Acids as Biochemical Markers for Source Identification of Indian Opium Krishna Reddy, M. M.; Jayshankar, G.; Sashidhar, R. B.; Varshney, K. M.; Sarin, R. K. LC/GC Europe (2005) October None |
Papaver somniferum |
SOFA:TAB_014450
|
31.62 |
GLC-Area-% |
| FattyAcid |
Tetradecanoic acid |
14:0 |
Fatty acid and molecular weight distributions of triacylglycerols in developing winged bean seeds Khor, H. T.; Chan, S. L. Phytochemistry (1989) 28 2303-2305 |
Psophocarpus tetragonolobus |
SOFA:TAB_013723
|
0.2 |
GLC-Area-% |
| FattyAcid |
Octadecanoic acid |
18:0 |
The composition of Bombacopsis glabra seed oil Cornelius, J. A.; Hammonds, T. W.; Shone, G. G. Journal of the Science of Food and Agriculture (1965) 16 170-172 |
Bombacopsis glabra |
SOFA:TAB_003340
|
2.8 |
GLC-Area-% |
| FattyAcid |
Octadecatrienoic acid |
18:3 |
TRIGLYCERIDE COMPOSITION OF SEED OILS FROM VIETNAMESE CITRUS FRUITS Tarandjiiska, R.; Nguyen, H. Rivista Italiana delle Sostanze Grasse (1989) 66 99-102 |
Citrus sinensis |
SOFA:TAB_004071
|
5.4 |
weight-% |
| FattyAcid |
11,14-Eicosadienoic acid, (11Z,14Z)- |
20:2-delta-11c,14c |
Unpublished unpublished results MRI Bundesforschungsanstalt Muenster (1995) |
Monarda didyma |
SOFA:TAB_001229
|
0.1 |
GLC-Area-% |
| FattyAcid |
9-Hexadecenoic acid, (9Z)- |
16:1-delta-9c |
Unpublished unpublished results MRI (1998) |
Prunus fruticosa |
SOFA:TAB_002336
|
0.3 |
GLC-Area-% |
| FattyAcid |
Octadecenoic acid |
18:1 |
Fatty acid composition of 20 lesser-known Western Australian seed oils Rao, K Sundar; Sino, D Journal of the Science of Food and Agriculture (1992) 58 585-587 |
Senecio anethifolius |
SOFA:TAB_010709
|
18.0 |
GLC-Area-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
Fatty acid profiles of 80 vegetable oils with regard to their nutritional potential Dubois, V.; Breton, S.; Linder, M.; Fanni, J.; Parmentier, M. European Journal of Lipid Science and Technology (2007) 109 710-732 |
Orbignya oleifera |
SOFA:TAB_015313
|
10.6 |
GLC-Area-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
Fatty acid and molecular weight distributions of triacylglycerols in developing winged bean seeds Khor, H. T.; Chan, S. L. Phytochemistry (1989) 28 2303-2305 |
Psophocarpus tetragonolobus |
SOFA:TAB_013723
|
7.7 |
GLC-Area-% |
| FattyAcid |
Octadecenoic acid |
18:1 |
The composition of Bombacopsis glabra seed oil Cornelius, J. A.; Hammonds, T. W.; Shone, G. G. Journal of the Science of Food and Agriculture (1965) 16 170-172 |
Bombacopsis glabra |
SOFA:TAB_003340
|
12.0 |
GLC-Area-% |
| FattyAcid |
Heneicosanoic acid |
21:0 |
Unpublished unpublished results MRI Bundesforschungsanstalt Muenster (1995) |
Monarda didyma |
SOFA:TAB_001229
|
0.0 |
GLC-Area-% |
| FattyAcid |
Octadecanoic acid |
18:0 |
Fatty acid profiles of 80 vegetable oils with regard to their nutritional potential Dubois, V.; Breton, S.; Linder, M.; Fanni, J.; Parmentier, M. European Journal of Lipid Science and Technology (2007) 109 710-732 |
Orbignya oleifera |
SOFA:TAB_015313
|
4.3 |
GLC-Area-% |
| FattyAcid |
Heptadecanoic acid |
17:0 |
Unpublished unpublished results MRI (1998) |
Prunus fruticosa |
SOFA:TAB_002336
|
0.1 |
GLC-Area-% |
| FattyAcid |
Eicosanoic acid |
20:0 |
TRIGLYCERIDE COMPOSITION OF SEED OILS FROM VIETNAMESE CITRUS FRUITS Tarandjiiska, R.; Nguyen, H. Rivista Italiana delle Sostanze Grasse (1989) 66 99-102 |
Citrus sinensis |
SOFA:TAB_004071
|
0.2 |
weight-% |
| FattyAcid |
Octadecadienoic acid |
18:2 |
Fatty acid composition of 20 lesser-known Western Australian seed oils Rao, K Sundar; Sino, D Journal of the Science of Food and Agriculture (1992) 58 585-587 |
Senecio anethifolius |
SOFA:TAB_010709
|
61.6 |
GLC-Area-% |
| FattyAcid |
Tetradecanoic acid |
14:0 |
FATTY-ACID COMPOSITION OF SEED OILS OF MEDITERRANEAN HERBACEOUS SPECIES Ucciani, E.; Mallet, G.; Gamisans, J.; Gruber, M. Grasas Y Aceites (1994) 45 107-112 |
Atriplex hortensis |
SOFA:TAB_000214
|
0.4 |
GLC-Area-% |
| FattyAcid |
Octadecadienoic acid |
18:2 |
The composition of Bombacopsis glabra seed oil Cornelius, J. A.; Hammonds, T. W.; Shone, G. G. Journal of the Science of Food and Agriculture (1965) 16 170-172 |
Bombacopsis glabra |
SOFA:TAB_003340
|
7.8 |
GLC-Area-% |
| FattyAcid |
Octadecanoic acid |
18:0 |
Fatty acid and molecular weight distributions of triacylglycerols in developing winged bean seeds Khor, H. T.; Chan, S. L. Phytochemistry (1989) 28 2303-2305 |
Psophocarpus tetragonolobus |
SOFA:TAB_013723
|
4.6 |
GLC-Area-% |
| FattyAcid |
Docosanoic acid |
22:0 |
Unpublished unpublished results MRI Bundesforschungsanstalt Muenster (1995) |
Monarda didyma |
SOFA:TAB_001229
|
0.1 |
GLC-Area-% |
| FattyAcid |
9-Octadecenoic acid, (9Z)- |
18:1-delta-9c |
Fatty acid profiles of 80 vegetable oils with regard to their nutritional potential Dubois, V.; Breton, S.; Linder, M.; Fanni, J.; Parmentier, M. European Journal of Lipid Science and Technology (2007) 109 710-732 |
Orbignya oleifera |
SOFA:TAB_015313
|
17.1 |
GLC-Area-% |
| FattyAcid |
Octadecatrienoic acid |
18:3 |
Fatty acid composition of 20 lesser-known Western Australian seed oils Rao, K Sundar; Sino, D Journal of the Science of Food and Agriculture (1992) 58 585-587 |
Senecio anethifolius |
SOFA:TAB_010709
|
0.0 |
GLC-Area-% |
| FattyAcid |
1-Cyclopropene-1-octanoic acid, 2-octyl- |
9,10-cpe-19:1 |
The composition of Bombacopsis glabra seed oil Cornelius, J. A.; Hammonds, T. W.; Shone, G. G. Journal of the Science of Food and Agriculture (1965) 16 170-172 |
Bombacopsis glabra |
SOFA:TAB_003340
|
34.5 |
GLC-Area-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
FATTY-ACID COMPOSITION OF SEED OILS OF MEDITERRANEAN HERBACEOUS SPECIES Ucciani, E.; Mallet, G.; Gamisans, J.; Gruber, M. Grasas Y Aceites (1994) 45 107-112 |
Atriplex hortensis |
SOFA:TAB_000214
|
9.1 |
GLC-Area-% |
| FattyAcid |
Octadecenoic acid |
18:1 |
Fatty acid and molecular weight distributions of triacylglycerols in developing winged bean seeds Khor, H. T.; Chan, S. L. Phytochemistry (1989) 28 2303-2305 |
Psophocarpus tetragonolobus |
SOFA:TAB_013723
|
35.1 |
GLC-Area-% |
| FattyAcid |
10-Heptadecenoic acid, (10Z)- |
17:1-delta-10c |
Unpublished unpublished results MRI (1998) |
Prunus fruticosa |
SOFA:TAB_002336
|
0.1 |
GLC-Area-% |
| FattyAcid |
Dodecanoic acid |
12:0 |
Evaluation of Fatty Acids as Biochemical Markers for Source Identification of Indian Opium Krishna Reddy, M. M.; Jayshankar, G.; Sashidhar, R. B.; Varshney, K. M.; Sarin, R. K. LC/GC Europe (2005) October None |
Papaver somniferum |
SOFA:TAB_014451
|
1.0 |
GLC-Area-% |
| FattyAcid |
Tetracosanoic acid |
24:0 |
Unpublished unpublished results MRI Bundesforschungsanstalt Muenster (1995) |
Monarda didyma |
SOFA:TAB_001229
|
0.1 |
GLC-Area-% |
| FattyAcid |
9,12-Octadecadienoic acid, (9Z,12Z)- |
18:2-delta-9c,12c |
Fatty acid profiles of 80 vegetable oils with regard to their nutritional potential Dubois, V.; Breton, S.; Linder, M.; Fanni, J.; Parmentier, M. European Journal of Lipid Science and Technology (2007) 109 710-732 |
Orbignya oleifera |
SOFA:TAB_015313
|
3.1 |
GLC-Area-% |
| FattyAcid |
Hexadecenoic acid |
16:1 |
FATTY-ACID COMPOSITION OF SEED OILS OF MEDITERRANEAN HERBACEOUS SPECIES Ucciani, E.; Mallet, G.; Gamisans, J.; Gruber, M. Grasas Y Aceites (1994) 45 107-112 |
Atriplex hortensis |
SOFA:TAB_000214
|
0.5 |
GLC-Area-% |
| FattyAcid |
Octadecadienoic acid |
18:2 |
Fatty acid and molecular weight distributions of triacylglycerols in developing winged bean seeds Khor, H. T.; Chan, S. L. Phytochemistry (1989) 28 2303-2305 |
Psophocarpus tetragonolobus |
SOFA:TAB_013723
|
9.1 |
GLC-Area-% |
| FattyAcid |
Tetradecanoic acid |
14:0 |
NUTRITIONAL AND CHEMICAL CHARACTERISTICS OF ORANGE SEED OIL Lazos, E. S.; Servos, D. C. Grasas Y Aceites (1988) 39 232-234 |
Citrus sinensis |
SOFA:TAB_004072
|
0.0 |
weight-% |
| FattyAcid |
Eicosanoic acid |
20:0 |
Fatty acid composition of 20 lesser-known Western Australian seed oils Rao, K Sundar; Sino, D Journal of the Science of Food and Agriculture (1992) 58 585-587 |
Senecio anethifolius |
SOFA:TAB_010709
|
0.7 |
GLC-Area-% |
| FattyAcid |
Hexacosanoic acid |
26:0 |
Unpublished unpublished results MRI Bundesforschungsanstalt Muenster (1995) |
Monarda didyma |
SOFA:TAB_001229
|
0.1 |
GLC-Area-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
Evaluation of Fatty Acids as Biochemical Markers for Source Identification of Indian Opium Krishna Reddy, M. M.; Jayshankar, G.; Sashidhar, R. B.; Varshney, K. M.; Sarin, R. K. LC/GC Europe (2005) October None |
Papaver somniferum |
SOFA:TAB_014451
|
20.19 |
GLC-Area-% |
| FattyAcid |
Octadecanoic acid |
18:0 |
Unpublished unpublished results MRI (1998) |
Prunus fruticosa |
SOFA:TAB_002336
|
2.4 |
GLC-Area-% |
| FattyAcid |
7,10-Hexadecadienoic acid, (7Z,10Z)- |
16:2-delta-7c,10c |
FATTY-ACID COMPOSITION OF SEED OILS OF MEDITERRANEAN HERBACEOUS SPECIES Ucciani, E.; Mallet, G.; Gamisans, J.; Gruber, M. Grasas Y Aceites (1994) 45 107-112 |
Atriplex hortensis |
SOFA:TAB_000214
|
0.4 |
GLC-Area-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
Glyceride studies. V. The distribution of unsaturated acyl groups in vegetable triglycerides Gunstone, F. D.; Hamilton, R. J.; Padley, F. B.; Qureshi, M. I. Journal of the American Oil Chemists Society (1965) 42 965-970 |
Bombacopsis glabra |
SOFA:TAB_003341
|
50.1 |
* weight-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
NUTRITIONAL AND CHEMICAL CHARACTERISTICS OF ORANGE SEED OIL Lazos, E. S.; Servos, D. C. Grasas Y Aceites (1988) 39 232-234 |
Citrus sinensis |
SOFA:TAB_004072
|
25.4 |
weight-% |
| FattyAcid |
Octadecatrienoic acid |
18:3 |
Fatty acid and molecular weight distributions of triacylglycerols in developing winged bean seeds Khor, H. T.; Chan, S. L. Phytochemistry (1989) 28 2303-2305 |
Psophocarpus tetragonolobus |
SOFA:TAB_013723
|
0.3 |
GLC-Area-% |
| FattyAcid |
Icosenoic acid |
20:1 |
Fatty acid composition of 20 lesser-known Western Australian seed oils Rao, K Sundar; Sino, D Journal of the Science of Food and Agriculture (1992) 58 585-587 |
Senecio anethifolius |
SOFA:TAB_010709
|
0.0 |
GLC-Area-% |
| FattyAcid |
Octadecanoic acid |
18:0 |
Evaluation of Fatty Acids as Biochemical Markers for Source Identification of Indian Opium Krishna Reddy, M. M.; Jayshankar, G.; Sashidhar, R. B.; Varshney, K. M.; Sarin, R. K. LC/GC Europe (2005) October None |
Papaver somniferum |
SOFA:TAB_014451
|
2.03 |
GLC-Area-% |
| FattyAcid |
9-Octadecenoic acid, (9Z)- |
18:1-delta-9c |
Unpublished unpublished results MRI (1998) |
Prunus fruticosa |
SOFA:TAB_002336
|
44.4 |
GLC-Area-% |
| FattyAcid |
Octanoic acid |
8:0 |
Fatty acid profiles of 80 vegetable oils with regard to their nutritional potential Dubois, V.; Breton, S.; Linder, M.; Fanni, J.; Parmentier, M. European Journal of Lipid Science and Technology (2007) 109 710-732 |
Elaeis guineensis |
SOFA:TAB_015314
|
0.1 |
GLC-Area-% |
| FattyAcid |
Octadecanoic acid |
18:0 |
FATTY-ACID COMPOSITION OF SEED OILS OF MEDITERRANEAN HERBACEOUS SPECIES Ucciani, E.; Mallet, G.; Gamisans, J.; Gruber, M. Grasas Y Aceites (1994) 45 107-112 |
Atriplex hortensis |
SOFA:TAB_000214
|
1.4 |
GLC-Area-% |
| FattyAcid |
Octadecanoic acid |
18:0 |
Glyceride studies. V. The distribution of unsaturated acyl groups in vegetable triglycerides Gunstone, F. D.; Hamilton, R. J.; Padley, F. B.; Qureshi, M. I. Journal of the American Oil Chemists Society (1965) 42 965-970 |
Bombacopsis glabra |
SOFA:TAB_003341
|
2.8 |
* weight-% |
| FattyAcid |
Hexadecenoic acid |
16:1 |
NUTRITIONAL AND CHEMICAL CHARACTERISTICS OF ORANGE SEED OIL Lazos, E. S.; Servos, D. C. Grasas Y Aceites (1988) 39 232-234 |
Citrus sinensis |
SOFA:TAB_004072
|
0.3 |
weight-% |
| FattyAcid |
Octadecenoic acid |
18:1 |
Evaluation of Fatty Acids as Biochemical Markers for Source Identification of Indian Opium Krishna Reddy, M. M.; Jayshankar, G.; Sashidhar, R. B.; Varshney, K. M.; Sarin, R. K. LC/GC Europe (2005) October None |
Papaver somniferum |
SOFA:TAB_014451
|
16.58 |
GLC-Area-% |
| FattyAcid |
Decanoic acid |
10:0 |
Fatty acid profiles of 80 vegetable oils with regard to their nutritional potential Dubois, V.; Breton, S.; Linder, M.; Fanni, J.; Parmentier, M. European Journal of Lipid Science and Technology (2007) 109 710-732 |
Elaeis guineensis |
SOFA:TAB_015314
|
0.1 |
GLC-Area-% |
| FattyAcid |
11-Octadecenoic acid, (11Z)- |
18:1-delta-11c |
Unpublished unpublished results MRI (1998) |
Prunus fruticosa |
SOFA:TAB_002336
|
0.7 |
GLC-Area-% |
| FattyAcid |
Eicosanoic acid |
20:0 |
Fatty acid and molecular weight distributions of triacylglycerols in developing winged bean seeds Khor, H. T.; Chan, S. L. Phytochemistry (1989) 28 2303-2305 |
Psophocarpus tetragonolobus |
SOFA:TAB_013723
|
2.7 |
GLC-Area-% |
| FattyAcid |
Hexadecanoic acid |
16:0 |
Book: Manual of Gas-liquid Chromatography of Organic Acids (in Russian) Gorjaev, M. I. Evdakova, N. A. Book: Spravočnik po gazožidkostnoj chromatografii organičeskich kislot (1977) Nauka Alma-Ata None |
Monarda media |
SOFA:TAB_001230
|
3.2 |
GLC-Area-% |
| FattyAcid |
9-Octadecenoic acid, (9Z)- |
18:1-delta-9c |
FATTY-ACID COMPOSITION OF SEED OILS OF MEDITERRANEAN HERBACEOUS SPECIES Ucciani, E.; Mallet, G.; Gamisans, J.; Gruber, M. Grasas Y Aceites (1994) 45 107-112 |
Atriplex hortensis |
SOFA:TAB_000214
|
26.7 |
GLC-Area-% |
| FattyAcid |
Octadecenoic acid |
18:1 |
Glyceride studies. V. The distribution of unsaturated acyl groups in vegetable triglycerides Gunstone, F. D.; Hamilton, R. J.; Padley, F. B.; Qureshi, M. I. Journal of the American Oil Chemists Society (1965) 42 965-970 |
Bombacopsis glabra |
SOFA:TAB_003341
|
7.9 |
* weight-% |
| FattyAcid |
Octadecanoic acid |
18:0 |
NUTRITIONAL AND CHEMICAL CHARACTERISTICS OF ORANGE SEED OIL Lazos, E. S.; Servos, D. C. Grasas Y Aceites (1988) 39 232-234 |
Citrus sinensis |
SOFA:TAB_004072
|
5.3 |
weight-% |
| FattyAcid |
9,12-Octadecadienoic acid, (9Z,12Z)- |
18:2-delta-9c,12c |
Unpublished unpublished results MRI (1998) |
Prunus fruticosa |
SOFA:TAB_002336
|
35.3 |
GLC-Area-% |
| FattyAcid |
Dodecanoic acid |
12:0 |
Fatty acid profiles of 80 vegetable oils with regard to their nutritional potential Dubois, V.; Breton, S.; Linder, M.; Fanni, J.; Parmentier, M. European Journal of Lipid Science and Technology (2007) 109 710-732 |
Elaeis guineensis |
SOFA:TAB_015314
|
0.4 |
GLC-Area-% |
| FattyAcid |
Icosenoic acid |
20:1 |
Fatty acid and molecular weight distributions of triacylglycerols in developing winged bean seeds Khor, H. T.; Chan, S. L. Phytochemistry (1989) 28 2303-2305 |
Psophocarpus tetragonolobus |
SOFA:TAB_013723
|
6.4 |
GLC-Area-% |
| FattyAcid |
11-Octadecenoic acid, (11Z)- |
18:1-delta-11c |
FATTY-ACID COMPOSITION OF SEED OILS OF MEDITERRANEAN HERBACEOUS SPECIES Ucciani, E.; Mallet, G.; Gamisans, J.; Gruber, M. Grasas Y Aceites (1994) 45 107-112 |
Atriplex hortensis |
SOFA:TAB_000214
|
0.7 |
GLC-Area-% |
