Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants.
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| Kamel, B. S.; Deman, J. M.; Blackman, B. | 1982 | NUTRITIONAL, FATTY-ACID AND OIL CHARACTERISTICS OF DIFFERENT AGRICULTURAL SEEDS | Journal of Food Technology | 17 | 263-269 | 10.1111/j.1365-2621.1982.tb00181.x | WOS:A1982NM45200010 | 5 |