Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants.
more details ...
Displaying all 3 publications
Authors![]() |
Year![]() |
Title![]() |
Journal![]() |
Volume![]() |
Pages | DOI![]() |
UID![]() |
Data points![]() |
|
---|---|---|---|---|---|---|---|---|---|
Hill, G. D. | 1977 | The Composition and Nutritive Value of Lupin Seed | Nutrition Abstracts and Reviews | 47 | 511 | PFA:11265 | 1 | ||
Lope, J. H.; Peset, J. L.; Angulo, P. A.; Berbel, F. R. | 1985 | LUPINE - ITS COMPOSITION AND DEVELOPMENT AS A SOURCE OF PROTEINS AND OIL .2. FATTY-ACIDS, AMINO-ACIDS AND MINOR COMPONENTS | Grasas Y Aceites | 36 | 98-104 | WOS:A1985ALZ5000004 | 9 | ||
Seher, A. | 1976 | Unpublished | unpublished results | Juni | 9 |