Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants.
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Choudhury, Kamal; Rahman, M. M. | 1973 | Fatty acids in different pulses produced and consumed in Bangladesh | Journal of the Science of Food and Agriculture | 24 | 471-473 | 10.1002/jsfa.2740240416 | WOS:A1973P472300015 | 6 | |
Elsaied, H. M.; Amer, M. M. A.; Gabran, A. | 1981 | UNSAPONIFIABLE MATTER AND FATTY-ACID COMPOSITION OF PEA OIL | Zeitschrift Fur Ernahrungswissenschaft | 20 | 132-138 | 10.1007/BF02021258 | WOS:A1981LY30700005 | 9 | |
Miyazawa, T.; Ito, S.; Fujino, Y. | 1974 | STEROL LIPIDS ISOLATED FROM PEA SEEDS (PISUM-SATIVUM) | Cereal Chemistry | 51 | 623-629 | WOS:A1974U508500012 | 0 | ||
Strautniece, E. | 1971 | TAUKSKABJU SASTAVS LATVIJAS PSR AUDZETO ZIRGU LIPIDOS: (Google translate Latvian: Fatty acid composition LATVIAN SSR growers HORSE lipid) | Latv. Lauksaimn. Akad. Raksti | 47 | 81-85 | PFA:12665 | 8 | ||
Vioque, E.; Maza, M. P. | 1970 | Study of the lipids of some Leguminosae | Grasas y Aceites | 21 | 16-19 | FSTA:1971-01-N-0001 | 5 |