Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants.
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Grueneberg, W. J.; Goffman, F. D.; Velasco, L. | 1999 | Characterization of yam bean (Pachyrhizus spp.) seeds as potential sources of high palmitic acid oil | Journal of the American Oil Chemists' Society | 76 | 1309-1312 | BCI:BCI200000051673 | 28 | ||
Grynberg, H.; Rutkowski, A.; Szczepanska, H. | 1959 | Papierchromatographische Untersuchungen über die Zusammensetzung der Samenöle verschiedener, auf ihre Anbauwürdigkeit in Polen geprüfter Pflanzen | Fette, Seifen, Anstrichmittel | 61 | 908-910 | 10.1002/lipi.19590611019 | PFA:11082 | 14 | |
Gu Jingwen; Liu Liding; Liu Zhilian | 1988 | 樟树香料资源研究_顾静文(GC) . A Study on Flavour Resources of Cinnamomum Camphora (L.) Presl | Jiangxi Science | (4) | 28-37 | 10.13990/j.issn1001-3679.1988.04.004 | NWSUAF885 | 6 | |
Gu kun; Li Cong; Huang Xiangzhong; Tao Yunhai | 2003 | 三种云南野生植物籽油脂肪酸的成分分析_古昆 . Analysis of Fatty Acids in the Seed Oil of Three Wild Plants from Yunnan Province | FOOD SCIENCE | 24(7) | 116-117 | 10.3321/j.issn:1002-6630.2003.07.027 | NWSUAF593 | 12 | |
Guan Jianqiu; Xiao Yanwen | 1986 | 应用13C核磁共振研究完整野生大豆种子脂肪酸组成(13C核磁共振) . Study on Fatty-Acids Composition of Intact Wild Soybean Seed by Carbon-13 Nuclear Magnetic Resonance | Soybean Science | 5(3) | 197-203 | NWSUAF853 | 7 | ||
Guangfan He; Muqin Wang; Zhengchun Xiao; Danni Zhu | 1986 | 黑皂树油代豆油生产氨基醇酸烘漆-何光范 . Production of Amino Alkyd Baking Paint using Jatropha curcas L. Oil | Chinese Wild Plant Resources | (4) | 15-20 | NWSUAF321 | 0 | ||
Guangjing Chen; Lisha Wang | 2016 | 不同产地山茶籽油脂肪酸组成的比较研究GC-MS . Comparative Analysis of Fatty Acid Composition of Seed Oil of Camellia japonica L. from Different Areas | China Food Safety Magazine | (5X) | 142-143 | 10.16043/j.cnki.cfs.2016.15.095 | NWSUAF95 | 5 | |
Guangxu Tang; Zhenghua Yang; Meilian Li; Suping Peng | 1989 | 乌桕品种及其化学组成的研究 . Study on the Composition and Chemical Composition of Sapium sebiferum (L.) Roxb. | Jiangxi Forestry Science and Technology | (5) | 1-10 | NWSUAF718 | 7 | ||
Guerere, M. et al. | 1984 | Composition Physico-Chimique de Graines Issues de Quelques Plantes de L'ile de la Reunion | Ann. Falsif. Expert. Chim. | 77 | 523-529 | PFA:11086 | 11 | ||
Guerere; M. et al. | 1985 | Composition Physico-Chimique de Quelques Graines Issues de la Flore De L'ile de la Reunion | Ann. Fals. Exp. Chim. | 78 | 281-286 | PFA:11085 | 36 | ||
Guil, J. L.; Torija, Ma E.; Gimenez, J. J.; Rodriguez, I. | 1996 | Identification of fatty acids in edible wild plants by gas chromatography | Journal of Chromatography A | 719 | 229-235 | 10.1016/0021-9673(95)00414-9 | WOS:A1996TQ03700026 | 4 | |
Guil-Guerrero, J. L.; Delgado, A. D.; Gonzalez, M. C. M.; Isasa, M. E. T. | 2004 | Fatty acids and carotenes in some ber (Ziziphus jujuba Mill) varieties | Plant Foods for Human Nutrition | 59 | 23-27 | 10.1007/s11130-004-0017-2 | WOS:000226151800004 | 13 | |
Guil-Guerrero, J. L.; García-Maroto, F.; Vilches-Ferrón, M. A.; López-Alonso, D. | 2003 | Gamma-linolenic acid from fourteen boraginaceae species | Industrial Crops and Products | 18 | 85-89 | 10.1016/S0926-6690(03)00036-0 | None | 117 | |
Guil-Guerrero, J. L.; Gomez-Mercado, F.; Garcia-Maroto, F.; Campra-Madrid, P. | 2000 | Occurrence and characterization of oils rich in γ-linolenic acid part I: Echium seeds from Macaronesia | Phytochemistry | 53 | 451-456 | 10.1016/S0031-9422(99)00549-X | WOS:000085752700005 | 285 | |
Guil-Guerrero, J. L.; López-Martínez, J. C.; Gómez-Mercado, F.; Campra-Madrid, P. | 2006 | Gamma-linolenic and stearidonic acids from Moroccan Boraginaceae | European Journal of Lipid Science and Technology | 108 | 43-47 | 10.1002/ejlt.200500251 | None | 276 | |
Guil-Guerrero, José Luis; Gómez-Mercado, Francisco; Ramos-Bueno, Rebeca Pilar; González-Fernández, María José; Urrestarazu, Miguel; Jiménez-Becker, Silvia; de Bélair, Gérard | 2018 | Fatty acid profiles and sn -2 fatty acid distribution of γ-linolenic acid-rich Borago species | Journal of Food Composition and Analysis | 66 | 74-80 | 10.1016/j.jfca.2017.12.005 | 63 | ||
Guirong Liu; Wanzhong Huang; Li Geng; Zengqin Liu | 1998 | 西洋参种子油化学成分的研究(GC) . Studies on Chemical Constituents of Seed Oil from Panax quinquefolius L. | Special Wild Economic Animal and Plant Research | (2) | (2):42-43 | NWSUAF747 | 7 | ||
Guirong Liu; Wanzhong Huang; Ruijian Wang; Zhongkai Yan; Li Geng | 1994 | 红松果壳油化学成分的研究_简报_刘桂荣 . Study on the Chemical Constituents of the Fruit Shell of Pinus bungeana Zucc. ex Endl. | China Journal of Chinese Materia Medica | 19(7) | 425-426 | NWSUAF332 | 20 | ||
Guishen Li; Zhengping Li; Xiaolu Li; Huai Hu; Wansheng Xu | 1989 | 棉籽仁中水分、粗脂肪及脂肪酸含量的分析_李贵深(GC) . Analysis of Water, Crude Fat and Fatty Acids in Cotton kernels | Journal of Agricultural University of Hebei | 12(4) | 104-108 | NWSUAF480 | 17 | ||
Gulat, N. K. | Not found | SD 43 (Forest Research Inst. Dehra Dun 248006 | PFA:11094 | 1 | |||||
Gulati; N.K. et al. | 1991 | Not found | Van Vigyan | 29 | 154 | PFA:11103 | 1 | ||
Gulati; N.K. et al. | ? | Not found | Forest Research Inst. Dehra Dun -248006 | SD 43 | None | PFA:11096 | 9 | ||
Gunawan, Setiyo; Wasista, Hakun Wira; Kuswandi, K.; Widjaja, Arief; Ju, Yi-Hsu | 2014 | The utilization of Xylocarpus moluccensis seed oil as biodiesel feedstock in Indonesia | Industrial Crops and Products | 52 | 286-291 | 10.1016/j.indcrop.2013.10.039 | 9 | ||
Gunde, B. G.; Hilditch, T. P. | 1938 | 305. The seed and fruit-coat fats of Neolitsea involucrata | Journal of the Chemical Society (Resumed) | 1610-1614 | 10.1039/JR9380001610 | 0 | |||
Gunde, BG, Hilditch, TP | 1938 | The seed and fruit-coat fats of Neolitsea involucrata. | JOURNAL OF THE CHEMICAL SOCIETY | None | 1610-1614 | 10.1039/jr9380001610 | WOS:000188154400132 | 5 | |
Gunston, F. D.; Qureshi, M. I. | 1968 | GLYCERIDE STUDIES .8. COMPONENT GLYCERIDES OF FOUR STROPHANTHUS OILS CONTAINING AN UNSATURATED HYDROXY ACID | Journal of the Science of Food and Agriculture | 19 | 386-& | 10.1002/jsfa.2740190708 | WOS:A1968B519100008 | 22 | |
Gunstone, F. D. | 1952 | FATTY ACIDS .1. 9-HYDROXYOCTADEC-12-ENOIC ACID, A NEW HYDROXY-ACID OCCURRING IN STROPHANTHUS SARMENTOSUS SEED OIL | Journal of the Chemical Society | 1274-1278 | 10.1039/jr9520001274 | WOS:A1952UB67200014 | 3 | ||
Gunstone, F. D. | 1954 | Fatty acids. Part II. The nature of the oxygenated acid present in vernonia anthelmintica (Willd.) seed oil | Journal of the Chemical Society (Resumed) | 1611-1616 | 10.1039/JR9540001611 | 0 | |||
Gunstone, F. D. et al. | 1996 | Autoxidation Studies - 50 Years Ago | Inform | 6 | 1165-1169 | PFA:11106 | 7 | ||
Gunstone, F. D.; Hamilton, R. J.; Padley, F. B.; Qureshi, M. I. | 1965 | Glyceride studies. V. The distribution of unsaturated acyl groups in vegetable triglycerides | Journal of the American Oil Chemists Society | 42 | 965-970 | 10.1007/BF02632456 | WOS:A19657014500020 | 112 | |
Gunstone, F. D.; Hammonds, T. W.; Steward, S. R.; Corneliu.Ja, | 1972 | NEW TROPICAL SEED OILS .4. COMPONENT ACIDS OF LEGUMINOUS AND OTHER SEED OILS INCLUDING USEFUL SOURCES OF CREPENYNIC AND DEHYDROCREPENYNIC ACID | Journal of the Science of Food and Agriculture | 23 | 53-60 | 10.1002/jsfa.2740230108 | WOS:A1972L858400007 | 466 | |
Gunstone, F. D.; Harwood, John L.; Padley, F. B. | 1986 | The Lipid Handbook | Book | None | None | ISBN:0412244802 9780412244803 | 60 | ||
Gunstone, F. D.; Holliday, J. A.; Scrimgeour, C. M. | 1977 | Fatty acids, part 51. The long-chain oxo acids (argemonic acid) in Argemone mexicana seed oil | Chemistry and Physics of Lipids | 20 | 331-335 | 10.1016/0009-3084(77)90073-1 | WOS:A1977EQ08500007 | 1 | |
Gunstone, F. D.; Morris, L. J. | 1959 | Vegetable oils. VII. Strophanthus seed oils | Journal of the Science of Food and Agriculture | 10 | 522-6 | 10.1002/jsfa.2740101003 | CABI:19600300956 | 66 | |
Gunstone, F. D.; Padley, F. B. | 1965 | Glyceride studies. Part III. The component glycerides of five seed oils containing linolenic acid | Journal of the American Oil Chemists Society | 42 | 957-961 | 10.1007/BF02632454 | WOS:A19657014500018 | 0 | |
Gunstone, F. D.; Russell, W. C. | 1955 | Fatty acids. Part III. The constitution and properties of santalbic acid | Journal of the Chemical Society (Resumed) | 3782-3787 | 10.1039/JR9550003782 | 0 | |||
Gunstone, F. D.; Sealy, A. J. | 1963 | FATTY ACIDS .12. ACETYLENIC ACIDS OF ISANO (BOLEKO) OIL | Journal of the Chemical Society | 5772-& | 10.1039/jr9630005772 | WOS:A19634222B00056 | 9 | ||
Gunstone, F. D.; Subbarao, R. | 1966 | OCCURRENCE OF LINOLENIC ACID AND STEAROLIC ACID IN SANTALUM ACUMINATUM SEED OIL | Chemistry & Industry | 461-& | WOS:A19667401200013 | 2 | |||
Gunstone, F. D.; Sykes, P. J. | 1961 | VEGETABLE OILS .9. APPLICATION OF REVERSED-PHASE CHROMATOGRAPHY TO ANALYSIS OF SEED OILS | Journal of the Science of Food and Agriculture | 12 | 115-& | 10.1002/jsfa.2740120204 | WOS:A19616994B00004 | 31 | |
Gunstone, F. D.; Taylor, G. M.; Corneliu.Ja,; Hammonds, T. W. | 1968 | NEW TROPICAL SEED OILS .2. COMPONENT ACIDS OF LEGUMINOUS AND OTHER SEED OILS | Journal of the Science of Food and Agriculture | 19 | 706-& | 10.1002/jsfa.2740191205 | WOS:A1968C422700005 | 574 | |
Gunstone, F.D.; Subbarao, R. | 1967,8 | New tropical seed oils. Part I. conjugated trienoic and tetraenoic acids and their oxo derivatives in the seed oils of Chrysobalanus Icaco and Parinarium Laurinum | Chemistry and Physics of Lipids | 1 | 349-359 | 10.1016/0009-3084(67)90012-6 | None | 9 | |
Guo Huiran | 1985 | 湖北省23种植物油脂分析_郭慧然 . AN ANALYSIS OF THE VEGETABLE FATS AND OILS OF 23 SPECIES IN HUBEI | Journal of Wuhan Botanical REsearch | 3(1) | 75-79 | NWSUAF337 | 41 | ||
Guo Yu; Wang Hong-dou; Wang Ya-je and Li Xia-bing | 1981 | 鱼鳞云杉种子油中顺-5,9,12-十八碳三烯酸的分离和鉴定_郭煜(GC) . Isolation and Identification of Cis-5,9,12-Octadecetrienoic Acid From Seed-oil of Picea Jezoensis Carr. | Acta Botanica Yunnanica | 3(4) | 467-469 | NWSUAF867 | 6 | ||
Guo Yu; Wang Hong-dou; Wang Ya-je and Li Xia-bing | 1982 | 油松种子油中顺-5,11,14-二十碳三烯酸的分离鉴定_郭煜(GC) . Isolation and Identification of Cis-5,11,14- Eicosatrienoic Acid From Seed-Oil of Pinus Atbulaeformis Carr. | Acta Botanica Yunnanica | 4(3) | 302, 312 | NWSUAF862 | 5 | ||
Guo Yu;Wang Hong-dou; Wang Ya-je; Li Xia-bing | 1984 | 东北松科植物种子油中不常见脂肪酸的分析-郭煌等(GC) . analysis of unusual fatty acid in seed oils from plant of pinaceae indigenous to northest of china | Acta Botanica Sinica | 26(3) | 290-293 | NWSUAF232 | 13 | ||
Guoli Wang; Zhicheng Zhang | 1981 | 水冬瓜油的脂肪酸组成_异味成分_精炼工艺和中间试验的研究 GC . The Study of Fatty Acid Composition, Refining Process and Intermediate Test of Idesia polycarpa Maxim. Oil | China oils and fats | (S1) | 127-135 | NWSUAF654 | 5 | ||
Guoxin Wu; Yongxing Li; Miyun Chen; Yanfei Hong | 2003 | GC_MS法分析南瓜籽油脂肪酸组成_吴国欣 . Analysis of Fatty Acid Composition of Pumpkin Seed Oil by GC-MS Method | CHINESE TRADITIONAL AND HERBAL DRUGS | 34(12) | 1079-1080 | 10.3321/j.issn:0253-2670.2003.12.011 | NWSUAF23 | 8 | |
Gupta Mitra, C. R. | 1953 | THE COMPONENT ACIDS OF REFINED KARANJA OIL. (PONGAMIA GLABRA, VENT) | J. Indian Chem. Soc. | 30 | 781 | PFA:11179 | 6 | ||
Gupta, R.; Rauf, A.; Ahmad, M. A.; Ahmad, F.; Osman, S. M. | 1983 | Chemical screening of seed oils | Journal of the Oil Technologists' Association of India | 15 | 6-7 | CABI:19840323164 | 4 | ||
Gupta, S. S.; Meara, M. L. | 1950 | THE CONFIGURATION OF NATURALLY OCCURRING MIXED GLYCERIDES .6. THE COMPONENT FATTY ACIDS AND GLYCERIDES OF STILLINGIA TALLOWS | Journal of the Chemical Society | 1337-1342 | 10.1039/jr9500001337 | WOS:A1950UB59400024 | 5 | ||
Gupta; R. et al. | 1954 | Chemical Examination of the Oil from the Seeds of Cassia absus Linn. | Research bulletin of the Panjab University. Science. | 48 | 63 | PFA:11178 | 7 | ||
Gurgel, L. de Amorim, T. F. | 1929 | Not found | Mem. Inst. Chim. Rio de Janeiro | 2 | 31 | PFA:11180 | 1 | ||
Gusakova, S. D. Vinokurov, I. I. Umarov, A. V. | 1983 | EPOXY-FATTY AND HYDROXY-FATTY ACIDS OF GALEOPSIS-BIFIDA SEED OIL | Khim. Prir. Soedin | None | 288 | WOS:A1981MC77800003 | 11 | ||
Gusakova, S. D.; Kholmatov, Kh. K.; Umarov, A. U. | 1976 | Composition of the seed oils of Origanum tyttanthum and Mentha asiatica | Chemistry of Natural Compounds | 12 | 134-139 | https://doi.org/10.1007/BF00566329 | 12 | ||
Gusakova, S. D.; Umarov, A. U. | 1972 | OILS OF SOME PLANTS FROM FAMILY OF LABIATAE | Khimiya Prirodnykh Soedinenii | None | 27-& | WOS:A1972M407700007 | 9 | ||
Gusakova, S. D.; Umarov, A. U.; Markman, A. L. | 1968,9 | The oil of the seeds of Salvia sclarea | Chemistry of Natural Compounds | 4 | 266-266 | 10.1007/BF00568537 | PFA:11181 | 16 | |
Gutierrez, L. E.; Nery, H. Del; Fonseca, H. | 1970 | Determination of oil content in different varieties of pecan (Carya illinoensis Koch.) and its fatty-acid composition | Solo | 62 | 47-50 | CABI:19721601789 | 1 | ||
Gören, Ahmet C.; Kiliç, Turgut; Dirmenci, Tuncay; Bilsel, Gökhan | 2006 | Chemotaxonomic evaluation of Turkish species of Salvia: Fatty acid compositions of seed oils | Biochemical Systematics and Ecology | 34 | 160-164 | 10.1016/j.bse.2005.09.002 | 117 | ||
H Wang | 2002 | 高空环境对鸡冠花籽油含量及其脂肪酸组成的影响—汪海峰(GC) . Effect of High-altitude Environment on the Fat Content and Fatty Acid Compositions in Celosia cristata L.Seed | Journal of the Chinese Cereals and Oils Association | 17(1) | 59-62 | 10.3321/j.issn:1003-0174.2002.01.015 | NWSUAF272 | 29 | |
H Wang; XP Dong | 2008 | 蒲葵子脂肪酸组成分析_王慧 . Determination of Fatty Acids in Livistona chinensis R. Br | JOURNAL OF CHENGDU UNIVERSITY OF TRADITIONAL CHINESE MEDICINE | 31(2) | 43-44 | 10.3969/j.issn.1004-0668.2008.02.016 | NWSUAF535 | 17 | |
H Yu; T Zhang; C Wei,Z Li | 2005 | 3种碱蓬属植物种子含油量及其脂肪酸组成研究_于海芹 . Fat Contents and Fatty Acid Composition in the Seeds of Three species of Suaeda | Acta Botanica Boreali-occidentalia Sinica | 25(10) | 2077-2082 | 10.3321/j.issn:1000-4025.2005.10.025 | NWSUAF7 | 36 | |
H Zhu; L Zhu; MH Ye | 2007 | 番木瓜种子油提取方法及成分的研究-柷红(GC-MS) . Study on the Extraction Method and Constituents of Papaw Seed Oil | Journal of Chinese Medicinal Materials | 30(7) | 857-860 | 10.3321/j.issn:1001-4454.2007.07.034 | NWSUAF248 | 14 | |
HAN Qian-yan; HAN Jin-feng; GU Ke-ren | 2012 | 玫瑰种子含油量及脂肪酸组成的初步分析 . Primary Analysis of Oil Content and Fatty Acid Composition of Rose Seeds | Journal of Henan Agricultural Sciences | 41(8) | 157-158 | 10.3969/j.issn.1004-3268.2012.08.037 | NWSUAF473 | 24 | |
HAN Tao; PI Li; LI Yi-Kang; ZHAO Xiao-Hui; WANG Xiao-Hong; HAN Fa; ZHOU Dang-Wei | 2013 | 微孔草新品系种子油中脂肪酸成分的比较_韩涛 . Comparison of the Fatty Acid Compositions in Seed Oil of the New Strain of Microula sikkimensis | Chinese Journal of Spectroscopy Laboratory | 30(1) | 39-41 | 10.3969/j.issn.1004-8138.2013.01.008 | NWSUAF697 | 0 | |
HAN Xue-yuan; ZHANG Yan-long; NIU Li-xin; LUO Jian-rang | 2014 | 不同产地凤丹牡丹籽油主要脂肪酸成分分析GC-MS . Fatty Acid Composition of ‘Fengdan’ Peony Seed Oils from Different Growing Regions | Food Science | 35(22) | 181-184 | 10.7506/spkx1002-6630-201422034 | NWSUAF90 | 5 | |
HE Liang; YIN Ning; CHEN Hua-Jun | 2004 | 苦楝籽油脂肪酸成分分析_贺亮 . Fatty acid composition analysis of the seed oil of Melia azedarach L. | China Oils and Fats | 29(11) | 63-64 | 10.3321/j.issn:1003-7969.2004.11.019 | NWSUAF409 | 5 | |
HE Shaoqin; ZHANG Junping; ABULIMITYili; BA Hang; AJIAKBERAisa | 2015 | 莴苣籽油的超临界CO2萃取工艺及其脂肪酸组成分析(GC-MS) . Supercritical CO2 extraction of Lactuca sativa L. seed oil and its fatty acid composition | China Oils and Fats | 40(1) | 1-5 | NWSUAF715 | 12 | ||
HE Zhi-Yong; Xia Wen-Shui | 2006 | 两种不同橄榄核仁油中脂肪酸组成的GC_MS分析_何志勇 . Analysis of Fatty Acid Composition in Olive Kernel Oils from Canarium album and Phyllanthus emblica by GC/MS | FOOD SCIENCE | 27(3) | 188-190 | 10.3321/j.issn:1002-6630.2006.03.043 | NWSUAF431 | 23 | |
HIGUCHI, Masako; TERAO, Junji; IWAI, Kazuo | 1982 | Gas chromatography-mass spectrometric determination of fatty acids in seed oil of winged bean (Psophocarpus tetragonolobus (L.) DC). | Journal of Nutritional Science and Vitaminology | 28 | 511-518 | 10.3177/jnsv.28.511 | PFA:11259 | 12 | |
HOU Guofeng; LI Cong; CHEN Bang; SHEN Yehua; QIAN Zhenjie; ZHANG Yinglong | 2014 | 不同产地长柄扁桃种仁成分分析GC-MS . Composition Analysis of Amygdalus pedunculata Pall.Seed from Different Regions | Acta Botanica Boreali-Occidentalia Sinica | 34(9) | 1843-1848 | 10.7606/j.issn.1000-4025.2014.09.1843 | NWSUAF97 | 9 | |
HOU Yu-ping; HU Xiao-li; SHA Sha; YUAN Ming; YU Hai-dong; WANG Yue-hua | 2004 | 腺毛茶藨种子中的脂肪酸含量的分析(GC) . Studies on propagation technique of the Genus Paris L. | Journal of Yunnan University (Natural Sciences | 26(6A) | 58-59 | NWSUAF754 | 4 | ||
HU Hao-Bin; ZHENG Xu-Dong | 2005 | 扁蓄种子的营养成分 . Nutritional Components of Polygomun Aviculane L. Seeds | Chinese Journal of Spectroscopy Laboratory | 22(2) | 413-415 | 10.3969/j.issn.1004-8138.2005.02.053 | NWSUAF77 | 9 | |
HU Kai-feng; HOU Xiu-yun; GONG Yu-ting; ABDULLA Abbas | 2006 | 野西瓜苗种子油理化性质和脂肪酸成分分析_胡开峰 . Analysis of Physical-chemical Properties and Fatty Acid Compositions of Hibiscus trionum L. Seed Oil | Food Science | 27(11) | 455-457 | 10.3321/j.issn:1002-6630.2006.11.112 | NWSUAF840 | 10 | |
HU Qing-su; WU Ying-qi; WU Cong-lian; YAO Li-wu; YANG Long; LAI Jun-sheng | 2015 | 庆元县红花油茶茶籽脂肪含量和脂肪酸组分分析 GC . Fat Content and Fatty Acid Composition of Camellia chekiangoleosa Hu Seeds in Qingyuan | Hunan Agricultural Sciences | (8) | 96-98 | 10.16498/j.cnki.hnnykx.2015.08.030 | NWSUAF571 | 8 | |
HU Yan; DING You-fang; WEN Chun-xiu; XIE Xiao-liang; ZHOU Qiao-mei; LIU Yu-jun | 2010 | 紫苏属植物种子含油率及其脂肪酸组成_胡彦 . Oil Contents and Fatty Acid Composition of the Seeds of the Genus Perilla from Different Geographical Origins | Food Science | 31(14) | 165-169 | NWSUAF941 | 25 | ||
HU Yan; SHENG Qing-qing; ZHANG Tie; DING You-fang; WEN Chun-xiu; XIE Xiao-liang | 2014 | 花生油与紫苏种子油脂肪酸组分的比较研究—胡彦(GC-MS) . Comparison of Fatty Acid Components Between Peanut Seed Oil and Perilla Frutescens Seed Oil | ournal of Wenshan University | 24(3) | 17-20 | NWSUAF341 | 14 | ||
HU Yong-hua; WU Yu; XU Yu-lan; ZHANG Jun-hong; DUAN An-an | 2010 | 风吹楠种子油的脂肪酸成分分析_胡永华 . Fatty Acids Components of Seed Oil in Horsfieldia amygdalina | Tropical Agricultural Science & Technology | 33(4) | 27-28 | 10.3969/j.issn.1672-450X.2010.04.010 | NWSUAF258 | 9 | |
HUANG Sumei; WANG Jingwen; DU Menghao; ZHANG Jinping; JIANG Jingmin | 2009 | 无患子籽油脂肪酸成分分析_黄素梅 . Fatty acid composition analysis of Sapindus mukorossi Gaerth. seed oil | Sapindus mukorossi Gaerth.seed oilphysicochemical propertyfatty acid | 34(12) | 74-76 | 10.3321/j.issn:1003-7969.2009.12.021 | NWSUAF726 | 11 | |
HUI Rui-hua; HOU Dong-yan; LI Tie-chun; LIU Xiao-yuan | 2008 | 板栗中脂肪酸的气相色谱_质谱分析_回瑞华 . Analysis of fatty acids in Chestnut by GC-MS | Food Science | 29(8) | 541-542 | 10.3321/j.issn:1002-6630.2008.08.129 | NWSUAF67 | 8 | |
HUI Rui-hua; HOU Dong-yan; LI Tie-chun; LIU Xiao-yuan; XU Yan-fei | 2009 | 黑芝麻和白芝麻中脂肪酸组成的比较_回瑞华 . Comparison of Fatty Acid Composition of Black Sesame and White Sesame Seeds | Food Science | 30(18) | 333-334 | 10.3321/j.issn:1002-6630.2009.18.077 | NWSUAF323 | 16 | |
HUI Rui-hua; HOU Dong-yan; LI Xue-cheng; LIU Xiao-yuan; HAN Yang | 2006 | 玉米油的制备及脂肪酸的分析_回瑞华 . Preparation of Corn Oil and Determination of Fatty Acids in Corn Oil | Food Science | 27(11) | 418-420 | 10.3321/j.issn:1002-6630.2006.11.101 | NWSUAF871 | 194 | |
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