Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants.
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| Authors |
Year |
Title |
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Pages | DOI |
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|---|---|---|---|---|---|---|---|---|---|
| Yanxia; Liu; Xinghua Liu; Gaoqi Tang | 2005 | 籽用南瓜籽的营养与籽油的特性分析_柳艳霞(GC) . Analysis of nutrition and seed oil characteristics of Cucumis Mixia. Pang seed | Science and Technology of Food Industry | 26 | 157-158, 161 | 10.13386/j.issn1002-0306.2005.05.049 | NWSUAF930 | 9 |