Acacia horrida |
Further investigations on leguminosae seed oils Averna, V.; Lotti, G.; Tartaglia, F. P. Rivista Italiana delle Sostanze Grasse (1969) 46 602-06 |
46.5 |
GLC-Area-% |
Mucuna pruriens |
Oil-bearing plants of Zaire. II. Botanical families providing oils of medium unsaturation Ngiefu, C. K.; Paquot, C.; Vieux, A. Oleagineux (1976) 31 545-547 |
46.6 |
GLC-Area-% |
Bertholletia myrtaceae |
Technical note: Fatty acid composition of tree nut oils BEUCHAT, L. R.; WORTHINGTON, R. E. International Journal of Food Science & Technology (2007,6,28) 13 355-358 |
46.6 |
GLC-Area-% |
Bauhinia variegata |
FATTY-ACID COMPOSITION OF SOME OILS FROM SENEGALESE SEEDS Miralles, J.; Pares, Y. Revue Francaise Des Corps Gras (1980) 27 393-396 |
46.6 |
GLC-Area-% |
Cucumis melo |
EVALUATION OF SOME EGYPTIAN SWEET MELON SEED OILS Elmagoli, S. B.; Morad, M. M.; Elfara, A. A. Fette Seifen Anstrichmittel (1979) 81 201-203 |
46.6 |
GLC-Area-% |
Cymodocea serrulata |
The sterol and fatty acid compositions of seven tropical seagrasses from North Queensland, Australia Gillan, F. T.; Hogg, R. W.; Drew, E. A. Phytochemistry (1984) 23 2817-2821 |
46.6 |
GLC-Area-% |
Sesamum indicum |
Studies on the Contents of Special Components and Estimation of Purity of Sesame Oil Ro, J. H. Lim, M. A. Yakhak Hoechi. (1983) 27 169 |
46.6 |
GLC-Area-% |
Ipomoea tuberosa |
Composition Physico-Chimique de Quelques Graines Issues de la Flore De L'ile de la Reunion Guerere; M. et al. Ann. Fals. Exp. Chim. (1985) 78 281-286 |
46.7 |
GLC-Area-% |
Sorghum bicolor |
Studies of Cannabis sativa and Sorghum bicolor Oils Raie, M. Y.; Ahmad, A.; Ashraf, M.; Hussain, S. Lipid / Fett (1995) 97 428-429 |
46.7 |
GLC-Area-% |
Entada phaseoloides |
TRIGLYCERIDE COMPOSITION OF ENTADA-PHASEOLIDES SEED OIL Sengupta, A.; Basu, S. Journal of the Science of Food and Agriculture (1978) 29 677-682 |
46.7 |
GLC-Area-% |
Sambucus racemosa |
COMPOSITION OF SEED OIL OF CLUSTERED ELDER (SAMBUCUS RACEMOSA L) Motl, O.; Stransky, K.; Novotny, L.; Ubik, K. Fette Seifen Anstrichmittel (1977) 79 28-32 |
46.7 |
GLC-Area-% |
Lens esculenta |
Lipids in dried Moroccan Leguminosae seeds; a comparative study of 4 extraction methods Wan Pee, W.; Boni, L.; Peeters, P.; Amine, M.; Hendrikx, H. Rivista Italiana delle Sostanze Grasse (1979) 56 293-296 |
46.8 |
GLC-Area-% |
Cassia alata |
FATTY-ACID AND STEROL COMPOSITION OF OILS FROM 3 SENEGALESE CASSIA SEEDS (CAESALPINIACEAE) Miralles, J.; Gaydou, E. M. Revue Francaise Des Corps Gras (1986) 33 381-384 |
46.8 |
GLC-Area-% |
Cucurbita moschata |
ON THE CONTENTS AND FATTY-ACID COMPOSITION VALUES OF TOTAL LIPIDS (FOLCH) FROM NON GILY PULPS OF EDIBLE FRUITS Sanchez, M. A.; Cattaneo, P. Anales De La Asociacion Quimica Argentina (1987) 75 531-549 |
46.8 |
GLC-Area-% |
Bauhinia purpurea |
Characterisation of fatty acids and bioactive compounds of kachnar (Bauhinia purpurea L.) seed oil Ramadan, Mohamed Fawzy; Sharanabasappa, G.; Seetharam, Y.N.; Seshagiri, M.; Moersel, Joerg-Thomas Food Chemistry (2006,1) 98 359-365 |
46.8 |
GLC-Area-% |
Sesamum indicum |
Fatty Acid- and Tocopherol-Pattern in Oil Seeds Beringer, H.; Dampert, W. U. Fette, Seifen, Anstrichmittel (1976) 78 228-231 |
46.9 |
GLC-Area-% |
Padus racemosa |
Triglyceride composition of oil from stones of nine Rosaceae plants Deineka, V. I.; Gabruk, N. G.; Deineka, L. A.; Manokhina, L. A. Chemistry of Natural Compounds (2002) 38 410-412 |
46.9 |
GLC-Area-% |
Sium latifolium |
Search for new industrial oils: XVI. Umbelliflorae-seed oils rich in petroselinic acid Kleiman, R.; Spencer, G. F. Journal of the American Oil Chemists' Society (1982) 59 29-38 |
46.9 |
GLC-Area-% |
Parkinsonia aculeata |
PHYSICOCHEMICAL CHARACTERIZATION OF RAW OILS FROM SOME SONORAN DESERT LEGUMINOUS SEEDS Orteganieblas, M. Grasas Y Aceites (1995) 46 1-5 |
47.0 |
GLC-Area-% |
Bromus ? |
Nutrients in grass seeds: I. Fatty acids in grass seed lipids Lambertsen, Georg; Andresen, J. A. N.; Braekkan, Olaf R. Acta Agr Scand (1966) 16 213-216 |
47.0 |
GLC-Area-% |
Gossypium hirsutum |
Search for new industrial oils. I. Selected oils from 24 plant families Earle, F. R.; Melvin, E. H.; Mason, L. H.; van Etten, C. H.; Wolff, I. A.; Jones, Q. Journal of the American Oil Chemists Society (1959) 36 304-307 |
47.0 |
GLC-Area-% |
Leucaena glauca |
STUDY ON THE UNSAPONIFIABLES OF ALBIZZIA-LEBBECK BENTH LEUCOENA-GLAUCA BENTH OILS Miralles, J. Revue Francaise Des Corps Gras (1982) 29 79-80 |
47.0 |
GLC-Area-% |
Pisum sativum |
Study of the lipids of some Leguminosae Vioque, E.; Maza, M. P. Grasas y Aceites (1970) 21 16-19 |
47.0 |
GLC-Area-% |
Sium sisarum |
Search for new industrial oils: XVI. Umbelliflorae-seed oils rich in petroselinic acid Kleiman, R.; Spencer, G. F. Journal of the American Oil Chemists' Society (1982) 59 29-38 |
47.0 |
GLC-Area-% |
Cassia viscosa |
NEW TROPICAL SEED OILS .4. COMPONENT ACIDS OF LEGUMINOUS AND OTHER SEED OILS INCLUDING USEFUL SOURCES OF CREPENYNIC AND DEHYDROCREPENYNIC ACID Gunstone, F. D.; Hammonds, T. W.; Steward, S. R.; Corneliu.Ja, Journal of the Science of Food and Agriculture (1972) 23 53-60 |
47.0 |
GLC-Area-% |
Merremia pentaphylla |
CHARACTERISTICS AND COMPOSITION OF SOME CONVOLVULACEAE AND LEGUMINOSAE SEEDS AND THE OILS Kittur, M. H.; Mahajanshetti, C. S.; Lakshminarayana, G. Fett Wissenschaft Technologie-Fat Science Technology (1987) 89 269-270 |
47.0 |
GLC-Area-% |
Uapaca kirkiana |
New tropical seed oils. III.—Component acids of leguminous and other seed oils (continued) Cornelius, J. A.; Hammonds, T. W.; Leicester, J. B.; Ndabahweji, J. K.; Rosie, D. A.; Shone, G. G. Journal of the Science of Food and Agriculture (1970) 21 49-50 |
47.0 |
GLC-Area-% |
Pastinaca sativa |
Search for new industrial oils. VII Earle, F. R.; Wolff, I. A.; Glass, C. A.; Jones, Q. Journal of the American Oil Chemists Society (1962) 39 381-383 |
47.0 |
GLC-Area-% |
Penstemon murraya grandiflora |
Search for new industrial oils. I. Selected oils from 24 plant families Earle, F. R.; Melvin, E. H.; Mason, L. H.; van Etten, C. H.; Wolff, I. A.; Jones, Q. Journal of the American Oil Chemists Society (1959) 36 304-307 |
47.0 |
GLC-Area-% |
Catalpa speciosa |
Glyceride studies: Part IX: Intraglyceride distribution of vernolic acid and of five conjugated octadecatrienoic acids in seed glycerides Conacher, H. B. S.; Gunstone, F. D.; Hornby, G. M.; Padley, F. B. Lipids (1970) 5 434-441 |
47.0 |
GLC-Area-% |
Acacia nilotica |
FATTY-ACID COMPOSITION OF SOME OILS FROM SENEGALESE SEEDS Miralles, J.; Pares, Y. Revue Francaise Des Corps Gras (1980) 27 393-396 |
47.1 |
GLC-Area-% |
Primula vialii |
Δ6-Unsaturated fatty acids in species and tissues of the Primulaceae Sayanova, O.; Napier, J. A.; Shewry, P. R. Phytochemistry (1999) 52 419-422 |
47.1 |
GLC-Area-% |
Pimpinella major |
ISOMERIC MONOENOIC ACIDS IN VEGETABLE-OILS Seher, A.; Gundlach, U. Fette Seifen Anstrichmittel (1982) 84 342-349 |
47.1 |
GLC-Area-% |
Eryngium planum |
Search for new industrial oils: XVI. Umbelliflorae-seed oils rich in petroselinic acid Kleiman, R.; Spencer, G. F. Journal of the American Oil Chemists' Society (1982) 59 29-38 |
47.1 |
GLC-Area-% |
Nerium oleander |
New sources of 9-d-hydroxy-cis-12-octadecenoic acid Powell, R. G.; Kleiman, R.; Smith Jr, C. R. Lipids (1969) 4 450-453 |
47.1 |
GLC-Area-% |
Cyamopsis tetragonoloba |
LIPIDS OF GUAR SEED MEAL (CYAMOPSIS-TETRAGONOLOBA L TAUB) Singh, S. P.; Misra, B. K. Journal of Agricultural and Food Chemistry (1981) 29 907-909 |
47.2 |
GLC-Area-% |
Tetragonia decumbens |
Chemical composition of newer oilseeds Rao, K. Sundar; Singh, K. Journal of the Oil Technologists' Association of India (Mumbai, India) (1990) 22(3) 56-7 |
47.3 |
GLC-Area-% |
Cornus sanguinea |
Search for new industrial oils: XVI. Umbelliflorae-seed oils rich in petroselinic acid Kleiman, R.; Spencer, G. F. Journal of the American Oil Chemists' Society (1982) 59 29-38 |
47.3 |
GLC-Area-% |
Hordeum vulgare |
Oil content and fatty acid composition of some varieties of barley and sorghum grains Osman, R. O.; El-Gelil, F. M. Abd; El-Noamany, H. M.; Dawood, M. G. Grasas y Aceites (2000,6,30) 51 |
47.5 |
GLC-Area-% |
Lens esculenta |
Lipids in dried Moroccan Leguminosae seeds; a comparative study of 4 extraction methods Wan Pee, W.; Boni, L.; Peeters, P.; Amine, M.; Hendrikx, H. Rivista Italiana delle Sostanze Grasse (1979) 56 293-296 |
47.5 |
GLC-Area-% |
Myrtus communis |
CHROMATOGRAPHIC ANALYSIS OF MYRTUS COMMUNIS FIXED OIL Asif, M.; Afaq, S. H.; Tariq, M.; Masoodi, A. R. Fette Seifen Anstrichmittel (1979) 81 473-474 |
47.6 |
GLC-Area-% |
Lens esculenta |
Lipids in dried Moroccan Leguminosae seeds; a comparative study of 4 extraction methods Wan Pee, W.; Boni, L.; Peeters, P.; Amine, M.; Hendrikx, H. Rivista Italiana delle Sostanze Grasse (1979) 56 293-296 |
47.7 |
GLC-Area-% |
Calea urticifolia |
Retarded hydrolysis by pancreatic lipase of seed oils with Trans-3 unsaturation Kleiman, R.; Earle, F. R.; Tallent, W. H.; Wolff, I. A. Lipids (1970) 5 513-518 |
47.9 |
GLC-Area-% |
Amaranthus hypochondriacus |
Fatty acid and triacylglycerol compositions of seed oils of five Amaranthus accessions and their comparison to other oils Jahaniaval, F.; Kakuda, Y.; Marcone, M. F. Journal of the American Oil Chemists Society (2000) 77 847-852 |
47.9 |
GLC-Area-% |
Pinus koraiensis |
Fatty acid compositions of Pinus koraiensis seed Yoon, T. H.; Im, K. J.; Koh, E. T.; Ju, J. S. Nutrition Research (1989) 9 357-361 |
47.9 |
GLC-Area-% |
Amaranthus spp. |
Lipids in Amaranths Lorenz,K. Hwang, Y. S. Nutrition Reports International (1985) 31 83 |
48.0 |
GLC-Area-% |
Cleistopholis glauca |
Oil-bearing plants of Zaire. II. Botanical families providing oils of medium unsaturation Ngiefu, C. K.; Paquot, C.; Vieux, A. Oleagineux (1976) 31 545-547 |
48.0 |
GLC-Area-% |
Linum mucronatum |
Separation of tetra-, penta-, and hexaacyl triglycerides by high performance liquid chromatography Payne-Wahl, K.; Plattner, R. D.; Spencer, G. F.; Kleiman, R. Lipids (1979) 14 601-605 |
48.0 |
GLC-Area-% |
Xanthoceras sorbifolium |
Eicosenoic acid and other fatty acids of Sapindaceae seed oils Hopkins, C. Y.; Swingle, R. Lipids (1967) 2 258-260 |
48.0 |
GLC-Area-% |
Bauhinia megalandra |
NEW TROPICAL SEED OILS .4. COMPONENT ACIDS OF LEGUMINOUS AND OTHER SEED OILS INCLUDING USEFUL SOURCES OF CREPENYNIC AND DEHYDROCREPENYNIC ACID Gunstone, F. D.; Hammonds, T. W.; Steward, S. R.; Corneliu.Ja, Journal of the Science of Food and Agriculture (1972) 23 53-60 |
48.0 |
GLC-Area-% |