Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants. more details ...

Delta notation: 16:1

Other Names: structure ambiguous

Formula: C16H30O2

Mass: 254.22

Hexadecenoic acid
Structure drawn at OPSIN (opsin.ch.cam.uk)

External Database IDs:
CAS registry:
SOFA Mol: M_039
Lipid Maps: ambiguous
PubChem:
ChEBI:

inchi:

stdinchi:

stdinchikey:

smiles:


Results

Displaying datapoints 1451 - 1500 of 3389 in total
PlantSort off PublicationSort off ValueSort off UnitSort off
Persoonia lanceolata The fatty acid composition of the seed oils of proteaceae: A chemotaxonomic study Vickery, J. R. Phytochemistry (1971) 10 123-130 0.5 GLC-Area-%
Brachychiton diversifolius Fatty acid and amino acid compositions of Brachychiton discolor, Brachychiton diversifolius, and Brachychiton acerifolius seeds Rao, Koyyalamudi Sundar; Jones, Gwyn P.; Rivett, Donald E.; Tucker, Daryl J. J. Agric. Food Chem. (1989,7) 37 916-917 0.5 GLC-Area-%
Protea longiflora The fatty acid composition of the seed oils of proteaceae: A chemotaxonomic study Vickery, J. R. Phytochemistry (1971) 10 123-130 0.5 GLC-Area-%
Laurus nobilis Studies on the distribution of fatty acids in the oils of the Family Lauraceae Wang Jing-ping Meng Shao-jiang Li Jing-min Acta Botanica Sinica (1985) 27 177-185 0.5 GLC-Area-%
Crotalaria verrucosa (indien) Study of Indian Seed Oils-V. Fatty Acid Composition of some Leguminosae Seed Fats Bedi, K.L. Atal, C.K. Indian Journal of Applied Chemistry (1970) 33 339 0.5 GLC-Area-%
Callitris endlicheri The fatty acid composition of gymnospermae seed and leaf oils Vickery, J. R.; Whitfield, F. B.; Ford, G. L.; Kennett, B. H. Journal of the American Oil Chemists' Society (1984) 61 573-575 0.5 GLC-Area-%
Prunus amygdalus Technical note: Fatty acid composition of tree nut oils BEUCHAT, L. R.; WORTHINGTON, R. E. International Journal of Food Science & Technology (2007,6,28) 13 355-358 0.5 GLC-Area-%
Prunus ? Composition of almond oil. II. Distinction of sweet almond oil from blends with peach and apricot seed oil Salvo, F.; Dugo, G.; Stagno d'Alcontres, I.; Cotroneo, A.; Dugo, G. Rivista Italiana delle Sostanze Grasse (1980) 57 24-26 0.5 GLC-Area-%
Malcolmia africana The fatty acid composition of various cruciferous seeds Jart, A. Journal of the American Oil Chemists' Society (1978) 55 873-875 0.5 GLC-Area-%
Carya ovata Technical note: Fatty acid composition of tree nut oils BEUCHAT, L. R.; WORTHINGTON, R. E. International Journal of Food Science & Technology (2007,6,28) 13 355-358 0.5 GLC-Area-%
Raphanus sativus var. raphanistroides (Makino) Makino 中国油脂植物 Chinese Oil Plants Jia Liangzhi; Zhou Jun Book: Chinese Oil Plants. Beijing: Science Press: Edited by Jia Liangzhi & Zhou Jun (1987) 0.5 weight-%
Hippophae neurocarpa Unpublished unpublished results MRI Fett extr. Xin (1997) 0.5 GLC-Area-%
Crataegus monogyna FATTY-ACID COMPOSITION OF SEED OILS FROM SPONTANEOUS SPECIES OF THE MEDITERRANEAN SOUTH-EAST AREA Ferlay, V.; Mallet, G.; Masson, A.; Ucciani, E.; Gruber, M. Oleagineux (1993) 48 91-97 0.5 GLC-Area-%
Platycodon grandiflorus (Jacq.) A. DC. 中国油脂植物 Chinese Oil Plants Jia Liangzhi; Zhou Jun Book: Chinese Oil Plants. Beijing: Science Press: Edited by Jia Liangzhi & Zhou Jun (1987) 0.5 weight-%
Olea europaea Composition of Israeli olive oil Paganuzzi, V. Rivista Italiana delle Sostanze Grasse (1975) 52 302-310 0.5 GLC-Area-%
Prunus ? The sterol composition of walnut, hazelnut, almond and avocado oils Colombini, M.; Vanoni, M. C.; Amelotti, G. Rivista Italiana delle Sostanze Grasse (1979) 56 391-392 0.5 GLC-Area-%
Artemisia macrocephala Unpublished unpublished results MRI (1991) 0.5 GLC-Area-%
Convolvulus tricolor Book: Manual of Gas-liquid Chromatography of Organic Acids (in Russian) Gorjaev, M. I. Evdakova, N. A. Book: Spravočnik po gazožidkostnoj chromatografii organičeskich kislot (1977) Nauka Alma-Ata None 0.5 GLC-Area-%
Adansonia grandidieri Fatty acid composition of seed oils from six Adansonia species with particular reference to cyclopropane and cyclopropene acids Ralaimanarivo, A.; Gaydou, E. M.; Bianchini, J. P. Lipids (1982) 17 1-10 0.5 GLC-Area-%
Albizia lebbeck STUDY ON THE UNSAPONIFIABLES OF ALBIZZIA-LEBBECK BENTH LEUCOENA-GLAUCA BENTH OILS Miralles, J. Revue Francaise Des Corps Gras (1982) 29 79-80 0.5 GLC-Area-%
Grevillea decora Analysis of lipids containing hydroxy fatty acids Ahmad, F.; Maier, R.; Mukherjee, K. D.; Mangold, H. K. Lipids (1987) 22 413-416 0.5 GLC-Area-%
Eriolaena hookeriana Eriolaena hookeriana seed oil: A rich source of malvalic acid Ahmad, M.S.; Ahmad, M.U.; Osman, S.M.; Ballantine, J.A. Chemistry and Physics of Lipids (1979,9) 25 29-38 0.5 GLC-Area-%
Calodendrum capense Unpublished unpublished results MRI Bundesforschungsanstalt Muenster (1996) 0.5 GLC-Area-%
Cytisus scoparius Book: Manual of Gas-liquid Chromatography of Organic Acids (in Russian) Gorjaev, M. I. Evdakova, N. A. Book: Spravočnik po gazožidkostnoj chromatografii organičeskich kislot (1977) Nauka Alma-Ata None 0.5 GLC-Area-%
Epilobium hirsutum Further investigations on leguminosae seed oils Averna, V.; Lotti, G.; Tartaglia, F. P. Rivista Italiana delle Sostanze Grasse (1969) 46 602-06 0.5 GLC-Area-%
Bertholletia excelsa Gaschromatographische und quantitativ dunnschichtchromatographische Untersuchungen zur Beurteilung der Reinheit von Pflanzenolen und -Fetten Piorr, W. Lebensmittelchemie und Gerichtl. Chemie (1968) 22 175 0.5 GLC-Area-%
Prosopis flexuosa PROXIMATE COMPOSITION AND SEED LIPID COMPONENTS OF SOME PROSOPIS (LEGUMINOSAE) FROM ARGENTINA Lamarque, A. L.; Maestri, D. M.; Grosso, N. R.; Zygadlo, J. A.; Guzman, C. A. Journal of the Science of Food and Agriculture (1994) 66 323-326 0.5 GLC-Area-%
Dodonaea peduncularis Fatty Acid Composition of Newer Seed Oils Sundar Rao, K.; Jones, G. P.; Rivett, D. E.; Tucker, D. J. Fett Wissenschaft Technologie/Fat Science Technology (1992) 94 37-38 0.5 GLC-Area-%
Acacia mellifera Chemical composition of acacia seeds Chowdhury, A. R.; Banerji, R.; Misra, G.; Nigam, S. K. Journal of the American Oil Chemists' Society (1983) 60 1893-1894 0.5 GLC-Area-%
Heracleum gracillius Survey of seed oils for use as diesel fuels Kalayasiri, P.; Jeyashoke, N.; Krisnangkura, K. Journal of the American Oil Chemists Society (1996) 73 471-474 0.5 GLC-Area-%
Brassica campestris var. oleifera DC. 中国油脂植物 Chinese Oil Plants Jia Liangzhi; Zhou Jun Book: Chinese Oil Plants. Beijing: Science Press: Edited by Jia Liangzhi & Zhou Jun (1987) 0.5 weight-%
Libertia pulchella Book: Manual of Gas-liquid Chromatography of Organic Acids (in Russian) Gorjaev, M. I. Evdakova, N. A. Book: Spravočnik po gazožidkostnoj chromatografii organičeskich kislot (1977) Nauka Alma-Ata None 0.5 GLC-Area-%
Acacia longifolia Further investigations on leguminosae seed oils Averna, V.; Lotti, G.; Tartaglia, F. P. Rivista Italiana delle Sostanze Grasse (1969) 46 602-06 0.5 GLC-Area-%
Hemiptelea davidii The fatty acid compositions of seed oils and their significance in the taxonomy of the family Ulmaceae Wang Jing-Ping, Meng Shao-Jiang, Zhang Qing-Hua and He Guan-Fu Acta Phytotaxonomica Sinica (1981) 19 416-420 0.5 GLC-Area-%
Hepatica triloba Unpublished unpublished results MRI (1995) 0.5 GLC-Area-%
Hypochaeris variegata Studies on seed of Hypochaeris variegata L. (Baker): seed oil and residual seed meal Quiroga, P. O.; Wiese, B.; Vigo, M. S.; Nolasco, S. M. Grasas Y Aceites (2000) 51 221-224 0.5 GLC-Area-%
Lepidium montanum Search for new industrial oils. V. Oils of cruciferae Mikolajczak, K. L.; Miwa, T. K.; Earle, F. R.; Wolff, I. A.; Jones, Q. Journal of the American Oil Chemists Society (1961) 38 678-681 0.5 GLC-Area-%
Amygdalus turcomanica VARIABILITY OF SEED OIL FATTY-ACID COMPOSITION IN DIFFERENT SPECIES AND VARIETIES OF ALMOND Rikhter, A. A. Soviet Plant Physiology (1985) 32 755-760 0.5 GLC-Area-%
Oenothera macrocarpa Glyceride studies. V. The distribution of unsaturated acyl groups in vegetable triglycerides Gunstone, F. D.; Hamilton, R. J.; Padley, F. B.; Qureshi, M. I. Journal of the American Oil Chemists Society (1965) 42 965-970 0.5 GLC-Area-%
Brassica nigra (L.) W.D.J. Koch 中国油脂植物 Chinese Oil Plants Jia Liangzhi; Zhou Jun Book: Chinese Oil Plants. Beijing: Science Press: Edited by Jia Liangzhi & Zhou Jun (1987) 0.5 weight-%
Draba aurea The fatty acid composition of various cruciferous seeds Jart, A. Journal of the American Oil Chemists' Society (1978) 55 873-875 0.5 GLC-Area-%
Entada phaseoloides Studies on leguminous seeds Chowdhury, A. R.; Banerji, R.; Misra, G.; Nigam, S. K. Journal of the American Oil Chemists Society (1984) 61 1023-1024 0.5 GLC-Area-%
Clematis fruticosa Unpublished unpublished results MRI (1996) 0.5 GLC-Area-%
Moringa oleifera Interprovenance variation in the composition of Moringa oleifera oilseeds from Pakistan Anwar, F.; Ashraf, M.; Bhanger, M. I. Journal of the American Oil Chemists Society (2005) 82 45-51 0.5 GLC-Area-%
Brachychiton discolor Fatty acid and amino acid compositions of Brachychiton discolor, Brachychiton diversifolius, and Brachychiton acerifolius seeds Rao, Koyyalamudi Sundar; Jones, Gwyn P.; Rivett, Donald E.; Tucker, Daryl J. J. Agric. Food Chem. (1989,7) 37 916-917 0.5 GLC-Area-%
Terminalia glucausens Fatty acid composition of seed oils of some members of the meliaceae and combretaceae families Balogun, A. M.; Fetuga, B. L. Journal of the American Oil Chemists Society (1985) 62 529-531 0.5 GLC-Area-%
Castanospermum australe Relations entre les corps gras des graines de legumineuses et la classification morphologique Evrard, C.; Vieux, A.; Kabele-Ngiefu, C. Mitt. Bot. Staatss. Muench. (1971) 10 201-204 0.5 GLC-Area-%
Argyreia aggregata CHARACTERISTICS AND COMPOSITION OF SOME CONVOLVULACEAE AND LEGUMINOSAE SEEDS AND THE OILS Kittur, M. H.; Mahajanshetti, C. S.; Lakshminarayana, G. Fett Wissenschaft Technologie-Fat Science Technology (1987) 89 269-270 0.5 GLC-Area-%
Beta vulgaris FATTY-ACID COMPOSITION OF SOME EUROPEAN EDIBLE VEGETABLE SEED LIPIDS .2 Nasirullah; Seher, A. Journal of Food Science and Technology-Mysore (1987) 24 138-139 0.5 GLC-Area-%
Hydnocarpus odorata COMPONENT FATTY-ACIDS OF CHAULMOOGRA OIL Sengupta, A.; Gupta, J. K.; Dutta, J.; Ghosh, A. Journal of the Science of Food and Agriculture (1973) 24 669-674 0.5 GLC-Area-%