Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants. more details ...

Dataset Listing

Filtering on publication: 超临界CO_2萃取燕麦油的技术研究及其脂肪酸分析_宋雪梅 . Supercritical carbon dioxide extraction of oat oil and its fatty acid analysis Xong Xuemei; Zhu Xia; Jiang Yumei; He Wenbing; Shang Xunwu; Han Shunyu Science and Technology of Food Industry (2007) (5) 138-140


Displaying 1 dataset
External Reference: NWSUAF:P749


Remarks: Source: Green fruit, Weihai, Shandong Province, China
Plant: Ficus carica L.

Total Value: 100.47

Name Notation Value
Oil content 4.0 weight-%
Butanoic acid 4:0 1.22 weight-%
Tridecanoic acid 13:0 0.34 weight-%
Tetradecanoic acid 14:0 0.03 weight-%
Pentadecanoic acid 15:0 0.4 weight-%
Hexadecanoic acid 16:0 11.02 weight-%
Heptadecanoic acid 17:0 0.08 weight-%
9,12,15-Octadecatrienoic acid, (9Z,12Z,15Z)- 18:3-delta-9c,12c,15c 31.11 weight-%
9,12-Octadecadienoic acid, (9Z,12Z)- 18:2-delta-9c,12c 46.89 weight-%
9-Octadecenoic acid, (9Z)- 18:1-delta-9c 0.17 weight-%
10-Octadecenoic acid 18:1-delta-10 1.98 weight-%
Octadecanoic acid 18:0 2.65 weight-%
10-Nonadecenoic acid 19:1-delta-10 0.5 weight-%
11-Eicosenoic acid, (11Z)- 20:1-delta-11c 0.03 weight-%
Eicosanoic acid 20:0 0.21 weight-%
Heneicosanoic acid 21:0 0.28 weight-%
Docosanoic acid 22:0 2.16 weight-%
Tricosanoic acid 23:0 0.86 weight-%
Tetracosanoic acid 24:0 0.54 weight-%