| Name | Notation | Value | |
|---|---|---|---|
| Hexanoic acid | 6:0 | 2.0 | GLC-Area-% |
| Octanoic acid | 8:0 | 6.2 | GLC-Area-% |
| Decanoic acid | 10:0 | 5.0 | GLC-Area-% |
| Dodecanoic acid | 12:0 | 34.0 | GLC-Area-% |
| Tetradecanoic acid | 14:0 | 7.0 | GLC-Area-% |
| Hexadecanoic acid | 16:0 | 6.0 | GLC-Area-% |
| Octadecadienoic acid | 18:2 | 3.0 | GLC-Area-% |
| Octadecenoic acid | 18:1 | 25.0 | GLC-Area-% |
| Octadecanoic acid | 18:0 | 10.0 | GLC-Area-% |
Remarks: seed tissue
Plant: Chenopodium quinoa
| Name | Notation | Value | |
|---|---|---|---|
| Tetradecenoic acid | 14:1 | 1.0 | GLC-Area-% |
| Tetradecanoic acid | 14:0 | 2.4 | GLC-Area-% |
| Hexadecenoic acid | 16:1 | 1.2 | GLC-Area-% |
| Hexadecanoic acid | 16:0 | 11.1 | GLC-Area-% |
| Octadecatrienoic acid | 18:3 | 7.8 | GLC-Area-% |
| Octadecadienoic acid | 18:2 | 50.5 | GLC-Area-% |
| Octadecenoic acid | 18:1 | 22.8 | GLC-Area-% |
| Octadecanoic acid | 18:0 | 1.1 | GLC-Area-% |
| Docosanoic acid | 22:0 | 0.3 | GLC-Area-% |
Remarks: Sum of the specified fatty acids: 100 %
Plant: Cucurbita foetidissima
| Name | Notation | Value | |
|---|---|---|---|
| Dodecanoic acid | 12:0 | 0.0 | GLC-Area-% |
| Tetradecanoic acid | 14:0 | 0.0 | GLC-Area-% |
| Hexadecenoic acid | 16:1 | 24.0 | GLC-Area-% |
| Hexadecanoic acid | 16:0 | 1.8 | GLC-Area-% |
| Octadecatrienoic acid | 18:3 | 2.6 | GLC-Area-% |
| Octadecadienoic acid | 18:2 | 8.5 | GLC-Area-% |
| Octadecenoic acid | 18:1 | 40.0 | GLC-Area-% |
| Octadecanoic acid | 18:0 | 0.8 | GLC-Area-% |
| Icosenoic acid | 20:1 | 7.3 | GLC-Area-% |
| Eicosanoic acid | 20:0 | 1.6 | GLC-Area-% |
| Docosenoic acid | 22:1 | 9.8 | GLC-Area-% |
| Docosanoic acid | 22:0 | 2.0 | GLC-Area-% |
Remarks: Lupine
Samenoel
Sum of the specified fatty acids: 99.6 %
Plant: Lupinus albus
| Name | Notation | Value | |
|---|---|---|---|
| Tetradecanoic acid | 14:0 | 0.2 | GLC-Area-% |
| Hexadecenoic acid | 16:1 | 0.9 | GLC-Area-% |
| Hexadecanoic acid | 16:0 | 8.0 | GLC-Area-% |
| Octadecatrienoic acid | 18:3 | 9.1 | GLC-Area-% |
| Octadecadienoic acid | 18:2 | 21.2 | GLC-Area-% |
| Octadecenoic acid | 18:1 | 50.4 | GLC-Area-% |
| Octadecanoic acid | 18:0 | 1.7 | GLC-Area-% |
| Icosenoic acid | 20:1 | 4.1 | GLC-Area-% |
| Eicosanoic acid | 20:0 | 0.0 | GLC-Area-% |
| Docosenoic acid | 22:1 | 1.3 | GLC-Area-% |
| Docosanoic acid | 22:0 | 2.7 | GLC-Area-% |
| Name | Notation | Value | |
|---|---|---|---|
| Tetradecanoic acid | 14:0 | 0.2 | GLC-Area-% |
| Hexadecenoic acid | 16:1 | 0.9 | GLC-Area-% |
| Hexadecanoic acid | 16:0 | 8.0 | GLC-Area-% |
| 9,12,15-Octadecatrienoic acid, (9Z,12Z,15Z)- | 18:3-delta-9c,12c,15c | 9.1 | GLC-Area-% |
| 9,12-Octadecadienoic acid, (9Z,12Z)- | 18:2-delta-9c,12c | 21.2 | GLC-Area-% |
| 9-Octadecenoic acid, (9Z)- | 18:1-delta-9c | 50.4 | GLC-Area-% |
| Octadecanoic acid | 18:0 | 1.7 | GLC-Area-% |
| 11-Eicosenoic acid, (11Z)- | 20:1-delta-11c | 4.1 | GLC-Area-% |
| Eicosanoic acid | 20:0 | 0.0 | GLC-Area-% |
| 13-Docosenoic acid, (13Z)- | 22:1-delta-13c | 1.3 | GLC-Area-% |
| Docosanoic acid | 22:0 | 2.7 | GLC-Area-% |
Remarks: Unverseifbares : Sterine und Kohlenwasserstoff, haupsaechlich beta-Sitosterin
Sum of the specified fatty acids: 99 %
Chile
Plant: Passiflora edulis
| Name | Notation | Value | |
|---|---|---|---|
| Tetradecanoic acid | 14:0 | 0.3 | GLC-Area-% |
| Hexadecenoic acid | 16:1 | 0.1 | GLC-Area-% |
| Hexadecanoic acid | 16:0 | 11.2 | GLC-Area-% |
| Octadecatrienoic acid | 18:3 | 0.0 | GLC-Area-% |
| Octadecadienoic acid | 18:2 | 66.0 | GLC-Area-% |
| Octadecenoic acid | 18:1 | 18.0 | GLC-Area-% |
| Octadecanoic acid | 18:0 | 3.4 | GLC-Area-% |
| Eicosanoic acid | 20:0 | 0.0 | GLC-Area-% |
Remarks: lt. Z.: P. americana
Avocado-Oel
Chile
Sum of the specified fatty acids: 99.1 %
P. americana (Chile)
Plant: Persea gratissima
Remarks: lt. Z.: P. americana
Avocado-Oel
Chile
Sum of the specified fatty acids: 99.8 %
Plant: Persea gratissima
Remarks: Leguminosae
(Samenoel)
Chile
Sum of the specified fatty acids: 100 %
Plant: Prosopis tamarugo
Remarks: s.a. Amygdalus, veraltet
Sum of the specified fatty acids: 100 %
Suessmandel (Chiele)
Plant: Prunus ?
Remarks: vermutlich Chenopodium quinoa
Chile
Sum of the specified fatty acids: 98.2 %
Plant: Quenopodium quinua
| Name | Notation | Value | |
|---|---|---|---|
| Tetradecenoic acid | 14:1 | 1.0 | GLC-Area-% |
| Tetradecanoic acid | 14:0 | 2.4 | GLC-Area-% |
| Hexadecenoic acid | 16:1 | 1.2 | GLC-Area-% |
| Hexadecanoic acid | 16:0 | 11.1 | GLC-Area-% |
| Octadecatrienoic acid | 18:3 | 7.8 | GLC-Area-% |
| Octadecadienoic acid | 18:2 | 50.5 | GLC-Area-% |
| Octadecenoic acid | 18:1 | 22.8 | GLC-Area-% |
| Octadecanoic acid | 18:0 | 1.1 | GLC-Area-% |
| Docosanoic acid | 22:0 | 0.3 | GLC-Area-% |
Remarks: Sum of the specified fatty acids: 100 %
Plant: Rosa moschata
Remarks: Sum of the specified fatty acids: 99.5 %
Plant: Rubus sp.
Remarks: Tomate (Samen)
Syn.: Lycopersicon lycopersicum, Lycopersicon esculentum
Chile
Sum of the specified fatty acids: 99.9 %
Plant: Solanum lycopersicum
Remarks: Sum of the specified fatty acids: 99.4 %
Chile
Plant: Sophora macrocarpa
Remarks: Syn.: Edwarsia miicroophylla; E. macnabiana, Sophora tetraptera var. microphylla
Sum of the specified fatty acids: 100 %
Chile
Plant: Sophora microphylla