Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants.
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#12445
| The breadfruit from colombia-a detailed chemical analysis (1979)
6 Datapoints
External Reference: SOFA:TAB_003114
Publication:
The breadfruit from colombia-a detailed chemical analysis (1979)
Total Value: 0.0
| Name | Notation | Value | |
|---|---|---|---|
| Protein content | 20.0 | weight-% | |
| Iodine value | 69.6 | ||
| Saponification value | 232.7 | ||
| Density | 0.91 | ||
| Refraction Index | 1.47 | ||
| Oil content | 12.8 | weight-% |