Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants. more details ...

Dataset Listing

Filtering on plant: Brachychiton gregorii

Filtering on publication: Characteristics and fatty acid composition of Brachychiton species seeds and the oils (Sterculiaceae) Rao, Koyyalamudi Sundar Journal of Agricultural and Food Chemistry (1991,5) 39 881-882


Displaying 1 dataset
External Reference: SOFA:TAB_003364


Remarks: seed tissue

Total Value: 99.7

Name Notation Value
Oil content 29.8 weight-%
Tetradecanoic acid 14:0 0.1 GLC-Area-%
Hexadecenoic acid 16:1 1.3 GLC-Area-%
Hexadecanoic acid 16:0 14.9 GLC-Area-%
Heptadecenoic acid 17:1 0.5 GLC-Area-%
Octadecatrienoic acid 18:3 1.0 GLC-Area-%
Octadecadienoic acid 18:2 38.7 GLC-Area-%
1-Cyclopropene-1-heptanoic acid, 2-octyl- 8,9-cpe-18:1 10.6 GLC-Area-%
Octadecenoic acid 18:1 28.5 GLC-Area-%
Octadecanoic acid 18:0 2.0 GLC-Area-%
1-Cyclopropene-1-octanoic acid, 2-octyl- 9,10-cpe-19:1 1.8 GLC-Area-%
Cyclopropaneoctanoic acid, 2-octyl-, (1R,2S)-rel- 9,10-cpa-19:0 0.0 GLC-Area-%
Icosenoic acid 20:1 0.1 GLC-Area-%
Eicosanoic acid 20:0 0.2 GLC-Area-%