Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants. more details ...
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External Reference: SOFA:TAB_006730


Remarks: Brasilien Unverseifbares : Sterine und Kohlenwasserstoff, haupsaechlich beta-Sitosterin Sum of the specified fatty acids: 100 %
Publication: A comparison of the stability of oils from Brazil nut, para rubber and passion fruit seeds (1984)

Total Value: 100.0

Name Notation Value
Oil content 20.0 weight-%
Hexadecanoic acid 16:0 8.0 GLC-Area-%
Octadecatrienoic acid 18:3 77.2 GLC-Area-%
Octadecenoic acid 18:1 12.6 GLC-Area-%
Octadecanoic acid 18:0 2.2 GLC-Area-%
External Reference: SOFA:TAB_006729


Remarks: Unverseifbares : Sterine und Kohlenwasserstoff, haupsaechlich beta-Sitosterin Sum of the specified fatty acids: 19.4 %
Publication: Chemical screening of seed oils (1983)

Total Value: 19.4

Name Notation Value
Hexadecenoic acid 16:1 19.4 GLC-Area-%
External Reference: SOFA:TAB_010700


Remarks: Sum of the specified fatty acids: 100 %
Publication: New tropical seed oils. III.—Component acids of leguminous and other seed oils (continued) (1970)

Total Value: 100.0

Name Notation Value
Oil content 25.0 weight-%
Tetradecanoic acid 14:0 0.0 GLC-Area-%
Hexadecanoic acid 16:0 11.0 GLC-Area-%
Octadecadienoic acid 18:2 73.0 GLC-Area-%
Octadecenoic acid 18:1 14.0 GLC-Area-%
Octadecanoic acid 18:0 2.0 GLC-Area-%
External Reference: SOFA:TAB_006728


Remarks: Unverseifbares : Sterine und Kohlenwasserstoff, haupsaechlich beta-Sitosterin Sum of the specified fatty acids: 99 % Chile
Publication: VEGETABLE FATS OF USUAL AND POTENTIAL CONSUMPTION IN CHILE (1984)

Total Value: 99.0

Name Notation Value
Tetradecanoic acid 14:0 0.3 GLC-Area-%
Hexadecenoic acid 16:1 0.1 GLC-Area-%
Hexadecanoic acid 16:0 11.2 GLC-Area-%
Octadecatrienoic acid 18:3 0.0 GLC-Area-%
Octadecadienoic acid 18:2 66.0 GLC-Area-%
Octadecenoic acid 18:1 18.0 GLC-Area-%
Octadecanoic acid 18:0 3.4 GLC-Area-%
Eicosanoic acid 20:0 0.0 GLC-Area-%