Publication:
Chemotaxonomic value of tocopherols in Brassicaceae (1999)
| Name | Notation | Value | |
|---|---|---|---|
| Oil content | 27.5 | weight-% | |
| Hexadecanoic acid | 16:0 | 2.6 | GLC-Area-% |
| Octadecatrienoic acid | 18:3 | 8.4 | GLC-Area-% |
| Octadecadienoic acid | 18:2 | 23.1 | GLC-Area-% |
| Octadecenoic acid | 18:1 | 25.1 | GLC-Area-% |
| Octadecanoic acid | 18:0 | 0.6 | GLC-Area-% |
| Icosenoic acid | 20:1 | 10.4 | GLC-Area-% |
| Docosenoic acid | 22:1 | 24.7 | GLC-Area-% |
| Tetracosenoic acid | 24:1 | 2.1 | GLC-Area-% |
Publication:
FATTY-ACIDS IN SEED-OILS OF EUROPEAN WILD PLANTS - A STARTING-POINT FOR DEVELOPING INDUSTRIAL CROPS (1982)
| Name | Notation | Value | |
|---|---|---|---|
| Oil content | 25.0 | weight-% |
Remarks: Samenoel; Winterkresse; Fruehingsbarbenkraut
Publication:
Lipids in Cruciferae: VIII. The fatty acid composition of seeds of some wild or partially domesticated species (1971,11)
| Name | Notation | Value | |
|---|---|---|---|
| Hexadecanoic acid | 16:0 | 2.6 | GLC-Area-% |
| Octadecatrienoic acid | 18:3 | 9.4 | GLC-Area-% |
| Octadecadienoic acid | 18:2 | 25.0 | GLC-Area-% |
| Octadecenoic acid | 18:1 | 21.3 | GLC-Area-% |
| Octadecanoic acid | 18:0 | 0.7 | GLC-Area-% |
| Icosenoic acid | 20:1 | 10.2 | GLC-Area-% |
| Docosenoic acid | 22:1 | 26.2 | GLC-Area-% |
| Tetracosenoic acid | 24:1 | 2.1 | GLC-Area-% |
Publication:
Search for new industrial oils. XIII. Oils from 102 species of cruciferae (1965)
| Name | Notation | Value | |
|---|---|---|---|
| Oil content | 31.0 | weight-% | |
| Protein content | 16.0 | weight-% | |
| Hexadecanoic acid | 16:0 | 3.0 | GLC-Area-% |
| Octadecatrienoic acid | 18:3 | 8.0 | GLC-Area-% |
| Octadecadienoic acid | 18:2 | 24.0 | GLC-Area-% |
| Octadecenoic acid | 18:1 | 27.0 | GLC-Area-% |
| Octadecanoic acid | 18:0 | 0.8 | GLC-Area-% |
| Icosadienoic acid | 20:2 | 0.6 | GLC-Area-% |
| Icosenoic acid | 20:1 | 11.0 | GLC-Area-% |
| Eicosanoic acid | 20:0 | 0.0 | GLC-Area-% |
| Tetracosenoic acid | 24:1 | 0.9 | GLC-Area-% |
| Name | Notation | Value | |
|---|---|---|---|
| Dodecanoic acid | 12:0 | 0.0 | GLC-Area-% |
| Tetradecanoic acid | 14:0 | 0.1 | GLC-Area-% |
| 7-Hexadecenoic acid, (7Z)- | 16:1-delta-7c | 0.1 | GLC-Area-% |
| 9-Hexadecenoic acid, (9Z)- | 16:1-delta-9c | 0.3 | GLC-Area-% |
| Hexadecanoic acid | 16:0 | 5.7 | GLC-Area-% |
| 10-Heptadecenoic acid, (10Z)- | 17:1-delta-10c | 0.1 | GLC-Area-% |
| Heptadecanoic acid | 17:0 | 0.1 | GLC-Area-% |
| 9,12,15-Octadecatrienoic acid, (9Z,12Z,15Z)- | 18:3-delta-9c,12c,15c | 32.2 | GLC-Area-% |
| 9,12-Octadecadienoic acid, (9Z,12Z)- | 18:2-delta-9c,12c | 14.7 | GLC-Area-% |
| 9-Octadecenoic acid, (9Z)- | 18:1-delta-9c | 8.9 | GLC-Area-% |
| 11-Octadecenoic acid, (11Z)- | 18:1-delta-11c | 1.9 | GLC-Area-% |
| Octadecanoic acid | 18:0 | 1.6 | GLC-Area-% |
| Nonadecanoic acid | 19:0 | 0.1 | GLC-Area-% |
| 11,14,17-Eicosatrienoic acid, (11Z,14Z,17Z)- | 20:3-delta-11c,14c,17c | 0.1 | GLC-Area-% |
| 11,14-Eicosadienoic acid, (11Z,14Z)- | 20:2-delta-11c,14c | 1.0 | GLC-Area-% |
| 13-Eicosenoic acid, (13Z)- | 20:1-delta-13c | 1.3 | GLC-Area-% |
| 9-Eicosenoic acid, (9Z)- | 20:1-delta-9c | 1.3 | GLC-Area-% |
| 11-Eicosenoic acid, (11Z)- | 20:1-delta-11c | 7.2 | GLC-Area-% |
| Eicosanoic acid | 20:0 | 1.9 | GLC-Area-% |
| Heneicosanoic acid | 21:0 | 0.1 | GLC-Area-% |
| 13,16,19-Docosatrienoic acid, (13Z,16Z,19Z)- | 22:3-delta-13c,16c,19c | 0.5 | GLC-Area-% |
| 13,16-Docosadienoic acid, (13Z,16Z)- | 22:2-delta-13c,16c | 0.5 | GLC-Area-% |
| 13-Docosenoic acid, (13Z)- | 22:1-delta-13c | 17.0 | GLC-Area-% |
| 15-Docosenoic acid, (15Z)- | 22:1-delta-15c | 0.6 | GLC-Area-% |
| Docosanoic acid | 22:0 | 1.4 | GLC-Area-% |
| Tricosanoic acid | 23:0 | 0.1 | GLC-Area-% |
| 15-Tetracosenoic acid, (15Z)- | 24:1-delta-15c | 0.7 | GLC-Area-% |
| Tetracosanoic acid | 24:0 | 0.4 | GLC-Area-% |